For an impressive side dish, watch how Martha Stewart prepares tender carrots and their crispy tops. A buttery, slightly sweet glaze-thanks to some brown sugar and molasses-transforms carrots into an easy yet elegant accompaniment for almost any main course.
#MarthaStewart #Food #Vegetables #Carrots #Recipe #BrownSugar
Get the recipe at: www.marthastewart.com/947545/...
00:00 Introduction
00:21 How To Choose and Prepare Carrots
1:21 How To Cook Carrots
2:11 How To Fry Carrot Tops
3:51 How To Finish Carrots
4:32 Final Result
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How to Make Martha Stewart's Brown Sugar Glazed Carrots | Martha’s Cooking School | Martha Stewart