How to make Pork Chorizo from scratch | Authentic Mexican Chorizo Recipe

How to make Pork Chorizo from scratch | Authentic Mexican Chorizo Recipe | Villa Cocina

Рет қаралды 186,128

Күн бұрын

#mexicanfood #villacocina #tacos #porkchorizo
Chorizo is a staple in Mexico, it is basically a type of sausage we have made with ingredients used daily in a Mexican kitchen. The ground meat is mixed in with some fat, seasoned with dried peppers, spices, herbs and some vinegar. Try the cooked chorizo in tacos and fall in love instantly, a second bite will have you coming back for more.
📹 Special thanks to my husband Nelson(Cameraman) for always giving his 100% and enjoying what he does.
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☞ Feel free to visit my KZfaq page for alot more recipes:
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🌟PRODUCTS IN THIS VIDEO 🛒
(As an Amazon Associate I earn from qualifying purchases)
➤ Molcajete 8’’ : amzn.to/3lIKdot
➤ Vitamix A3500 Smart blender Professional grade 64oz : amzn.to/2JMeSml
➤ Pyrex glass bowl set of 3 : amzn.to/2NyauWx
➤ OXO White cutting board: amzn.to/30xvi82
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➤ Le Creuset Stainless Steel Fry Pan 12”: amzn.to/3eadQeP
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➤ ZWILLING Pro 7-inch Rocking Santoku Knife, Black/Stainless Steel: amzn.to/3EuuPom
🛒 For products I have in my kitchen click the link below 👇🏻
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Pork chorizo recipe
1.5 lbs ground, pork picnic shoulder
Dried peppers
4 ea medium guajillos, dried peppers
1 ea large pasilla, dried pepper
2-3 ea chiles de arbol - OPTIONAL (additional kick of heat)
Water to rehydrate the peppers
Spice/ herb mixture- Molcajete grind or add to blender
4 ea garlic, cloves peeled
1 tsp peppercorns
4 cloves, whole
1/2 tsp oregano, dry
1/2 tsp marjoram, dry
1/2 tsp whole, cumin
1/2 tsp thyme, dry
1/4 tsp kosher salt, to break everything down.
1 TBSP Apple cider vinegar
1 TBSP Water to remove the remainder of the spices from Molcajete.
To the blender
The dried hydrated peppers + spice/herb if you don’t have a molcajete
1/4 medium yellow, onion
1/2 cup apple cider vinegar + water if needed 1 TBSP at a time.
To the meat & molcajete paste
1 tsp ancho chile, powder
2 tsp smoked, paprika
2 tsp achiote powder
Salt to taste, 1 1/2 tsp of kosher salt.
Wrap the chorizo in pork casings, plastic wrap (like I did ) or zip lock bags.
When ready to cook remove from the plastic wrap and cook the meat.
To make chorizo tacos, you will need:
Corn tortillas recipe: • How to make CORN TORTI...
Onion, chopped
Cilantro, chopped
Salsa
Lime juice
Spice/herb links:
Mexican oregano: amzn.to/3iqaO8O
Ancho Chile powder: amzn.to/3CuQAE9
Paprika: amzn.to/3Av2ETU
Cloves: amzn.to/3gDw7U1
Whole cumin: amzn.to/3HHFIVB
Amazing Achiote powder: amzn.to/3sXZshQ or Badia achiote powder: amzn.to/3gXtoVK
Salsa recipes:
Red salsa: • AUTHENTIC MEXICAN SALS...
Salsa for tacos: • AUTHENTIC Mexican sals...
Salsa Macha: • How to make rich and f...
Manzano pepper salsa: • DELICIOUS Mexican SALS...
😋 Explore more DELICIOUS recipes
❃ Corn tortillas: • How to make CORN TORTI...
❃ Queso fundido: • Queso fundido with CHO...
❃ Achiote or annatto oil: • How to make ACHIOTE OR...
❃ Chicken Fajitas : • How to make CHICKEN FA...
❃ Beef Guiso with tomatillo salsa: • Tender Carne guisada R...
❃ Tacos al pastor: • Tacos al pastor on a G...
☞ Enjoy a TASTY Dessert 🍰
❃ Pineapple upside down cake: • How to make moist Pine...
❃ Sopapillas: • Sopapillas recipe | So...
❃ Conchas: • THE BEST TRADITIONAL M...
❃ Apple cake: • APPLE CAKE recipe | ho...
❃ Cornbread : • CORNBREAD recipe | Moi...
☞ Email for business inquiries only:
rossana@villacocina.com
💌 Fan mail:
Villa Cocina
P.O. Box 309
Tucker, GA 30085
USA
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Пікірлер: 318

@seamus6994 2 жыл бұрын

Yum! American stores have the worst Chorizo around. You need to find a good Authentic Mexican Grocery Store, or make it homemade. This is definitely one of my new favorite "Go to" recipes! I love Chorizo con Huevos.....

@dianafregoso-sanchez9239 2 жыл бұрын

I tried her recipe. Just amazing! I let chorizo to sit overnight to drain but I decided to it sit a bit longer because it looked wet in the morning (~12 hrs). No acid reflux. My family enjoyed it. I super recommend it. Oh I don’t have a molcajete so I used my blender 100%, I had it on low on purée and let it run (3-5 minutes) it makes a difference. I did need to add a bit of water but I added it slowly with the tablespoon as suggested, 3-5 tablespoons. I bought my ground pork from Walmart because it was convenient. Highly recommended!!! Thank you for sharing an excellent recipe!

@kevinhullinger8743 2 жыл бұрын

If you I didn’t have acid reflux then it’s most likely the Achiote/Annotto powder. I realized this a couple years ago after making Cochinita pibil. Looked it up and it’s been used for years for stomach ailments.

@KevinHullinger 2 жыл бұрын

I made this exact recipe today with ground beef and it’s totally delicious. I won’t be buying from store anymore. Well done 👍🏻

@FFF05Bartmann 2 жыл бұрын

I looooove chorizo, but in Germany it‘s not so common, so this recipe is a great help ♥️ Muchas gracias por tus videos

@VillaCocina 2 жыл бұрын

Wishing you a very delicious chorizo outcome.

@howarddesigngroup3186 Ай бұрын

I made this and I gotta tell you it was so dang good. I've never had real chorizo before, just that BS they sell at the grocery stores. All of the Villa Cocina recipes are easy to follow. Keep up the good work!

@TanukiSC 2 жыл бұрын

Tying this back to your childhood and how important this ingredient was and is to you made this one of my favorite videos ever. Absolutely loved it from start to finish. Thank you! ❤️❤️❤️

@VillaCocina 2 жыл бұрын

Awesome, I’m glad you liked it

@juanramos6573 2 жыл бұрын

Just found this and made it. In fridge now. FANTASTIC.

@lilcricket1 2 жыл бұрын

I absolutely love your video, and I can't wait to give it a try. Bravo!

@Un-Soul 2 жыл бұрын

This looks so delicious! I'll definitely make this soon...thanks for sharing with us!

@francoscaglione 2 жыл бұрын

My wife and I watched ONE of your videos... the next day we bought a molcajete (the store only had the piggy one :D ), a bunch of dried chillis and achiote powder and now we have chorizo for dinner tonight! Can't wait! Love your videos, keep up the great work!

@user-ui7br5sp9s 3 ай бұрын

I hate watching your recipes villa Cocina❤ my mouth gets so watery every time. I tried most of your recipes yes I'm sure they don't come out as good as yours. But they're still great and delicious thank you love you guys what does great recipes.

@tinadelarosa6364 Ай бұрын

I just found your channel and love it!

@katewilson4780 2 жыл бұрын

Oh my gosh! What a big hit with my fussy family. It was beautiful. We enjoyed making it as a family and eating it as a family. Thank you very much xxx

@evamckenzie260 2 жыл бұрын

You are an excellent teacher! Clear, complete instructions and inspiring to boot. Thanks!

@rhondaroberts7275 2 жыл бұрын

OMG I will never buy Chorizo since I know how to make it now!!! I love this delicious food! Chorizo was a staple in my house growing up. Great memories! Thank you for sharing this!

@marcp3791 2 жыл бұрын

I cannot wait to try this! I live in the eastern USA, but I spent four years living in Guanajuato, Mexico and have been missing Mexican chorizo ever since the day I left! There is just nothing to compare to the vibrant flavor and aroma of chorizo cooking! It is very hard for me to find anything authentic where I live, so this recipe is very appreciated. My experience there was so wonderful; the most amazing and welcoming people and the wonderful culture and cuisine. Muchisimas gracias!

@becky0578 2 жыл бұрын

I can't believe how easy this looks. I can't wait to make this.

@smdftb8495 2 жыл бұрын

I'm very excited to make this, and another use for all these dried guajillos and chiles de arboles on my counter! You rule, Rosanna!

@yoliehines4399 5 ай бұрын

Thank you for your recipe !! Is great looks delicious ! 🙏🩷🤘😋😋😋

@condeerogers5858 2 жыл бұрын

I just finished my Chorizo and I did exactly what you said to do. I used beef, though. It was amazing. My wife loved it too. I had my first sample with eggs. Later I will have it the way you did on the video. I just have to learn how to make corn tortillas. Thank you for your sharing with all of us out here. You two are great. Later I will try the Pambazo Mexicano.

@amyreid9649 2 жыл бұрын

In love with your teaching. So detailed. Another on my list to make. Thank you for sharing your love of cooking and your recipes.

@magnustorque5528 2 жыл бұрын

Outstanding. Such clear step by step instruction. I'm definitely going to make that Chorizo. Those tortilla's look so soft and delicious. I would love to see you do a video where you show us how to make those tortilla's also.

@CAYENNEOREZ Жыл бұрын

Thank you so much for this!

@bellindagillis2549 2 жыл бұрын

Thank you !! such a great recipe!! You and your husband are awesome blessings to both of you!

@VillaCocina 2 жыл бұрын

Blessings and thank you!

@papascruffy 2 жыл бұрын

Yummy, gonna make!

@bsilva6064 2 жыл бұрын

Hi Rosana, I've never made homemade chorizo before. I can't wait to make your delicious recipe!! 😋 Every recipe you make is very rewarding!! Thank you so much & you both are a adorable couple!! 💕

@louiseshane1812 4 ай бұрын

Can’t wait to try this!

@spookyduzit 2 жыл бұрын

im impressed. and goin to try to make it now

@avega2792 2 жыл бұрын

I've been wanting to make chorizo but haven't found many recipes that looked worth while, but this recipe looks like a winner! Chorizo tacos are almost my favorite, second only to al pastor!

@IOANNA333 2 жыл бұрын

Once more, what an amazing channel.You and your team rock!🙌🏻😉💖

@reikiwithcary2682 Жыл бұрын

You are a breath of fresh air! Muchas Gracias!

@laurarios4113 2 жыл бұрын

All i can say is WOW!!! Thank you for sharing your talent God Bless.

@jeaninejackson234 2 жыл бұрын

My mouth is watering! I’m definitely making this! I would love you to do a video on the difference in fine chorizo at the grocery store and the one in Mexican markets that are more course? You Rock! Keep those great recipes coming! 😊

@funfreshandfrugalbybrezzy7558 2 жыл бұрын

We love Nelson that is so adorable and. I can't wait to make these :)

@jcgarcia1168 2 жыл бұрын

Chorizo looks wonderful, never thought of the plastic wrap casings. Your explanations are super clear and you look like you are having fun, definitely an appealing combo, thanks so much!

@simonleighton141 5 ай бұрын

Awesome video!!! Thanks for sharing

@theorgelmeisterakathesoapm8589 2 жыл бұрын

MMMMMMM!! Thank you for sharing this. I can't wait to try it.

@tangledline 2 жыл бұрын

Thanks! Gotta try this and stock up!

@Rush-ld2qr 7 ай бұрын

Very, very nice video and recipe! I am excited to try! Keep up the great work!

@michaelminneci648 2 жыл бұрын

Looks sooooo good!!!!

@robertsisneros Жыл бұрын

I have been trying to find a good authentic chorizo recipe. Thank you so very much.

@Rush-ld2qr 2 жыл бұрын

Very nice recipe! Very well presented! Thank you for sharing!😁

@BobShaffer-wt6cs Жыл бұрын

I love watching you and Nelson. I love Honemade Chorizo and now I am going to make yours. Thank you for doing this

@gregmisener802 2 жыл бұрын

You do an amazing job.....I love the way you make it look so simple. Best of luck with your future recipes. Keep up the great work.

@PaulSmith-bt6dp 2 ай бұрын

Made chorizo using this recipe recently. Only thing I added was about a shot glass full of mezcal for a 10 pound batch. Absolutely the best chorizo I’ve ever tasted.

@bene_chino 2 жыл бұрын

That looked amazing. I am delighted I happened upon your channel since I adore world cuisine. Looking forward to trying your recipes. You are so charming, affable and adorable. Bravo Rosana‼️👏🏼

@stefanskala7946 2 жыл бұрын

Awesome tacos and video's thank you maam

@tomcavness 2 жыл бұрын

I'll be trying this next weekend.

@user-qg1qu2mj2j 5 ай бұрын

You are the best!! Thank you!

@SweetChicagoGator 11 ай бұрын

Now I can add homemade chorizo to my Mexican bean casserole with full confidence ! TFS !! ☺️

@techguy3507 2 жыл бұрын

Simply AMAZING!!!!!

@essenceofglo1030 2 жыл бұрын

I just got back from Guadalajara last night and I’m missing my chorizo con papas tacos already. So of course had to figure out how to make it at home myself (I typically don’t like chorizo in the US but chorizo in Mexico in the bomb 💣 ). Thank you making this video. Can’t wait to make it from scratch.

@deliciousgroove 2 жыл бұрын

This looks awesome. I live in Tucson, Arizona, and I can get chorizo anywhere in town. But, I've always wanted to make my own. Thank you.

@grnttylr480 Жыл бұрын

This looks amazing. Thank you for the walkthrough, ma'am.

@VillaCocina Жыл бұрын

My pleasure 😊

@grnttylr480 Жыл бұрын

@VillaCocina I made 5 lbs and it was amazing. Way better than store bought. I'm going to make 7 lbs this time. Thank you again, ma'am. May The Father bless you and yours as He sees fit.

@crimsonfancy 2 жыл бұрын

You're a sweet lady and you seem so happy to provide beautiful food for the people you love. I love to see it.

@cherylbrown4123 2 жыл бұрын

Looks delicious 😋 Your videos & recipes are great

@ericwinter4513 2 жыл бұрын

I will definitely be making these!

@cryptog5543 2 жыл бұрын

OMG...Rosana. I love watching your videos. I may never cook anything like this as good as you but you have a way of making food look amazing. Btw, your on camera appearance and your teaching is flowing better than before. I remember you never smiled in your earlier thumbnails but I'm glad that whatever was keeping you a bit timid in front of the camera became the success you are today. I love watching you getting better and better.

@VillaCocina 2 жыл бұрын

You are so sweet, thanks! Change is definitely a challenge but I Love what I do and strive to do the best I can. Thanks for the support and sticking around ❤️

@topoff33 2 жыл бұрын

Awesome Job!!! Looks sooo good!!

@acg3042 2 жыл бұрын

I need this in my life!!!

@billyalbritton1634 2 жыл бұрын

First time viewer. Great video. Can’t wait to try it. Thank you.

@oldschoolfunkster1 2 жыл бұрын

When I roast peppers I usually coat them with oil first. That tends to roast them faster and more evenly. Please make a video on how to make pickled jalapeños. Love the crispy ones.

@moncreebrown948 9 ай бұрын

Absolutely love this video. I use chorizo in my chili and it's absolutely delicious.

@cryptog5543 2 жыл бұрын

I really appreciate how clean your kitchen and the tools you use including your pots and pans. Sometimes you see people making food videos and their stove and the counters behind them look disgusting. You present your channel very well. Very clean.

@VillaCocina 2 жыл бұрын

Thanks for the feedback

@huntthornhill6713 2 жыл бұрын

Love all your videos, please don't stop.

@tickster123 2 жыл бұрын

I made your chorizo and it was time consuming but well worth it. It's absolutely delicious. Love your cooking show. Cheers from Canada 🇨🇦

@loncho5079 2 жыл бұрын

Growing up, Chorizo was a staple in our kitchen. We used it to flavor food, to scramble eggs in, or re-fry beans in, or potatoes, or nopales, etc. & of course, it was an ingredient in our tacos or burritos. But I've never seen anyone eat Chorizo as the main dish, or make just a "Chorizo Taco". De todos modos, siempre he comprado mi chorizo en el mercado, pero definitivamente probaré esta receta, se ve deliciosa. ¡Gracias por el video! Y saludos desde Los Angeles, CA.

@VillaCocina 2 жыл бұрын

De nada! ☺️

@yankeejade 2 жыл бұрын

Rossana, outstanding video, this recipe looks amazing! I can't wait to make the chorizo for my breakfast/dinner burrito. Thank you for sharing :-)

@VillaCocina 2 жыл бұрын

What a great idea! Good for you

@kevinhullinger8743 2 жыл бұрын

Made it and it’s now my all time favorite & Store bought cannot compare. Well done 👍 delicious 😋

@VillaCocina 2 жыл бұрын

Awesome! 😊

@ultramagajackson3675 Жыл бұрын

What a beautiful couple and the food looks amazing!!

@jaymoespinoza4074 2 жыл бұрын

You are AMAZING!! Beautiful and a fantastic cook.

@joshuabonnelle6527 2 жыл бұрын

Awsome recipe, and what a sweet, kind husband you have!

@VillaCocina 2 жыл бұрын

Yes, he is amazing

@sharhune2735 2 жыл бұрын

So glad you are feeling better and doing your video's again. My wife and I are eating homemade chicken enchiladas con salsa verde while watching the video and I'm telling her we need to try this. Take care and stay safe.

@VillaCocina 2 жыл бұрын

Thank you so much for your kind thoughts. Yes, this is a must try and it’s super easy. 🙂

@pardefarmeaurx3720 2 жыл бұрын

That looks so good

@connierenner744 Жыл бұрын

You make it seem so easy thanks u

@leonidasx3007 2 жыл бұрын

This is that chorizo that’s just explosive in flavors with carne asada 🌮!!!! 😋🤤

@gabetrejo2752 2 жыл бұрын

excellent video! very well done v.c.!! cool music and that salsa looked correct also!!!

@ro3784 2 жыл бұрын

Oh oh darn. That looks so delicious. Can't wait till I get some myself. Gonna use your recipe. 👍👍👍👍👍👍👍😵🤓

@american236 Жыл бұрын

You are HEAVEN SENT!

@DonCarter4570 2 жыл бұрын

Mmmmmmm Looks so good.

@phillipjensen5270 2 жыл бұрын

Makes it seem simple and not time consuming

@SeniorJohnQPublic 2 жыл бұрын

I love chorizo Muchos. Must try to make this recipe.

@Craigs-corner 2 жыл бұрын

I cannot wait to make this chorizo, Rosana! Your Carne Asada (with a few tweaks) is a staple at my house now….thanks for the videos and recipes!

@LWT1331 2 жыл бұрын

Looks yummy. I absolutely love mexican cuisine. As a scandinavian you don't get a lot of this food up here.

@josiedelgado6523 2 жыл бұрын

We would always make chorizo burritoes with egg when we would go on vacation. We would eat them on the way. That was when our kids were growing up. So many good memories.

@VillaCocina 2 жыл бұрын

Thanks for sharing! Sounds like an amazing memory

@hairbag4096 2 жыл бұрын

Just came across your channel,love you,man!

@biglukesoutdoors2252 2 жыл бұрын

that looks amazing

@britt4437 2 жыл бұрын

Thanks for this recipe! I like chorizo in refried beans with Monterrey jack cheese, green olives, and Tapatio.

@necrosiskoc9617 2 жыл бұрын

Yesss!!! I've been waiting for this one

@VillaCocina 2 жыл бұрын

Waiting time is over, now you can make great chorizo 👍🏻

@necrosiskoc9617 2 жыл бұрын

@@VillaCocina Thank you!

@judywallace4553 2 жыл бұрын

Definitely going to make this! I love chorizo but it’s not like the old days.. whatever I get heartburn no matter which brand.. I can’t eat it! I am definitely going to make my own as it should be way better because I know what exactly is going into it.. Thanks for recipe I will keep you posted.. love your recipes as you make it easy to do..

@margaritagarcia1180 2 жыл бұрын

Perfect

@nazirahmad694 3 ай бұрын

Love ❤️ your cooking and delicate styles. You have creativity and full of fun. I LOVE MEXICAN FOOD. Your smile and humor are make your videos much more appealing. Such a great cooking strategies. From 🇺🇸 USA

@tbakken12 9 ай бұрын

Looks delicious!! ❤

@VillaCocina 9 ай бұрын

Chorizo goes with so many dishes! Does not disappoint!

@user-ss1vp3md7p 5 ай бұрын

Made your chorizo about a month ago ,and it was awsome. getting ready to make a bigger batch tomorrow . Thanks Villa

@MsKariSmith 2 жыл бұрын

Chorizo is my favorite meat, thank you for sharing.

@pf-e1750 2 жыл бұрын

really like the flowers on your counter top

@marcellamcduffie8218 2 жыл бұрын

This looks 😋 😊 for 📫 this recipe.

@brendavilla2921 2 жыл бұрын

Pure goodness! You are so talented! Love it.

@VillaCocina 2 жыл бұрын

Thank you so much 😊

@condeerogers5858 2 жыл бұрын

You are my new favorite. Nelson is a lucky man. This video was over the top not just because of the recipe but because of your sharing of what was personal to you. Ten thumbs up.

@VillaCocina 2 жыл бұрын

Glad you loved it ❤️