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INGREDIENTS
-Baguette
-Steak of choice
-1 russet potato
-Peanut oil for frying
Garlic aioli
-1 egg
-1 cup neutral oil
-Minced garlic
-Dijon mustard (to taste)
-1-2tbsp lemon juice
Chimichurri
-1 cup fresh parsley, finely chopped
- 4 cloves garlic, minced
- 2 teaspoons dried oregano
- 1/2 teaspoon red pepper flakes (adjust to spice preference)
- 3/4 cup extra-virgin olive oil
- 1/4 cup red wine vinegar
- Salt and black pepper to taste
-1 orange