How to prepare salmon sashimi

Рет қаралды 128,504

Joe sushi master

4 жыл бұрын

I will show you how to prepare salmon sashimi with both back and belly.

Пікірлер: 56

@GiovannyLira 4 жыл бұрын

Thank You Master!

@shalomeraymondisrael4213 2 жыл бұрын

Without words, your good, like what you do. Happy to see your work. I work similarly, but not reconised.

@twinwankel 4 жыл бұрын

Awesome video. Thanks so much!

@dorramichel2778 2 жыл бұрын

He literally didn’t do NOTHING. Watching this video to finally learn NOTHING made me waste 2 mins of my life

@franciscoguerrero4814 4 жыл бұрын

Can’t wait to make this at home!

@jadeliang 3 жыл бұрын

This is so satisfying to watch

@dorramichel2778 2 жыл бұрын

He literally didn’t do NOTHING. Watching this video to finally learn NOTHING made me waste 2 mins of my life

@Jeorge75 3 жыл бұрын

Nice one master chef

@airbc681 2 жыл бұрын

So yummy

@wemcal 2 жыл бұрын

Great video... looks delicious

@dorramichel2778 2 жыл бұрын

He literally didn’t do NOTHING. Watching this video to finally learn NOTHING made me waste 2 mins of my life

@bhopsiclethesieger517 4 жыл бұрын

is there a certain way i should clean the fish

@amonpeideng1545 2 жыл бұрын

Do you slice the salmon with or against the grain?

@amonpeideng1545 2 жыл бұрын

Why do you leave that one slice in the middle to cut off last? Is it to make it easier to cut off the second block?

@cherriemay528 3 жыл бұрын

Salmon tuna I want them all🤤

@tidor4183 4 жыл бұрын

Great video, may I ask what is the brand of your knife?

@JoeSushiMaster71 4 жыл бұрын

I use just regular one. You don’t need to buy expensive one. Your skill is more important.:))

@ana-ld8yr 2 жыл бұрын

What knife do you use?

@tonywu6107 3 жыл бұрын

Is it better to cut against the grain to make it more tender?

@JoeSushiMaster71 3 жыл бұрын

Yes. Most fishes should be cut perpendicular to their lines.

@anthonysgarden7307 3 жыл бұрын

That's how you cut salmon for sushi. Sashimi is the opposite direction.

@SorrentoShore 4 ай бұрын

you are making a sawing motion, instead of one clean pass through ??

@jessbaron6184 4 жыл бұрын

Great video! But if I do it myself at home, do I need to do soak the raw salmon into something to kinda sterilize I won’t get food poisoning? Also when buying salmon, any market is fine?

@JoeSushiMaster71 4 жыл бұрын

You can get sashimi quality salmon at Asian market. Don’t eat low quality raw fish. Dangerous

@astero463 4 жыл бұрын

Thanks for the tip see if I can make this

@kevinp8108 3 жыл бұрын

@Jess Baron - you can buy parasite-free salmon from Costco. Only buy the farm-raised salmon because they are raised with parasite-free fish pellets. The United States FDA says that you can eat raw farm-raised salmon without having to freeze it at -35 degrees C for 24 hours or at -4 degrees C for 7 days. I've used farm-raised salmon for sushi many times and I have never gotten sick. Stay away from the WILD-CAUGHT because your chances of parasite contamination are very high!

@jessbaron6184 3 жыл бұрын

@@kevinp8108 thanks! That's good to know! I just missed good sushi and haven't been able to find a good Japanese restaurant around.

@kevinp8108 3 жыл бұрын

@@jessbaron6184 - Costco also sells pre-made shrimp tempura in the frozen food section. You can make shrimp tempura rolls with slices of raw salmon on top...YUM! If your friends give you shit about eating farm-raised salmon raw because of parasite danger, here is the link to the FDA Food Code journal. Go to page 89 at the bottom of the journal, Food Code 3-402.11 (Parasite Destruction) Paragraph (B) Section(4) www.fda.gov/media/110822/download

@aiyshahussain7978 3 жыл бұрын

Can I use responsibly soarced Scottish farmed salmon for this from supermarket?

@JoeSushiMaster71 3 жыл бұрын

Most supermarkets don’t have sashimi quality fish.

@lavanyaaesthetics5725 2 жыл бұрын

is it eaten raw?

@Volioon 2 жыл бұрын

Yes and you won't get sick If you don't know that is possible search on Google

@lavanyaaesthetics5725 2 жыл бұрын

@@Volioon yes but isnt it chewy like its meat.

@santolify 2 жыл бұрын

Bench scrape the excess meat and fat from the salmon skin, cut into bite size pieces, dehydrate until skin is rock hard, deep fry. *TADA!* You got yourself salmon chips.

@user-fz3sz2dj4r 2 жыл бұрын

Gross

@jvc5696 3 жыл бұрын

And that is how u get a parasite...or sometime a pandemic.

@sonalisahu1356 3 жыл бұрын

🤣

@LiveLaughLovecraft 3 жыл бұрын

Fresh fish doesn’t have parasites idiot...

@jvc5696 3 жыл бұрын

@@LiveLaughLovecraft my uncles a fisherman... believe me fresh fish has parasites too idiot

@nareyakireina 3 жыл бұрын

It is harmless as long as it is prepared properly.

@hiddenvalleyranch5751 3 жыл бұрын

@@jvc5696 You are a prime example of an uneducated individual who says stupid shit and thinks you are right. Eating sashimi grade salmon can not give you parasites or start a pandemic dumbass.