This video has finally convinced me to pour the concrete for the patio expansion, just so I can have room for a smoker.
@howtobbqright Жыл бұрын
YESSSSSSS!
@willcha8127 Жыл бұрын
heh ive been lazy myself, i have a 3 ton assassin gravity feed that i cant ever use because its so big, i need a space for it.
@kareyboem7461 Жыл бұрын
Dew it
@kevingeorges1160 Жыл бұрын
🗣do it bruv
@3gue Жыл бұрын
Hahah this is awesome
@monicasalyer8875 Жыл бұрын
"Never trust a skinny cook". This guy has my trust.
@Allieroias Жыл бұрын
Hell yeah!!! Us chubby cooks know what’s good honey!!! 😂
@monicasalyer8875 Жыл бұрын
@Allie Roias Kitchen - And they aren't afraid to enjoy the heck out of it!
@Rjaym Жыл бұрын
Well being fat is a disease so
@TaintedPeter Жыл бұрын
Yeah they tend to not be around for along time
@Propane_Acccessories Жыл бұрын
@@TaintedPeter Sad truth. The dude needs to drop some pounds
@FullFlavorRetro Жыл бұрын
I took all the flavors you’d expect from a Candy Apple and combined it with Pork Belly to make these flavor-packed little skewers of deliciousness… perfect for big boy Trick-or-Treaters! Candy Apple Pork Belly Ingredients: - 1 pork belly - 1/4 cup Honey Mustard - 1/4 cup Heath Riles BBQ Apple Rub - 1 cup apple juice - 1 jar apple jelly - 1 bottle sweet and sour sauce Directions: 1. Prepare prepare pellet smoker on any other grill/smoker for indirect cooking at 250°F using apple pellets or wood for smoke flavor. 2. Cut pork belly in half and then cut each half into thirds creating about a 2” wide strip of pork belly. 3. Apply the honey mustard to the outside of each piece of pork belly and season generously with Apple Rub. 4. Place the pork belly strips on the smoker and cook for 3 hours or until the internal temperature reaches about 170° at this point the bark should be set on the outside. 5. Place the pork belly strips in an aluminum half pan and pour in about 1 cup of apple juice. Wrap aluminum foil over the top and continue to cook for 1 hour or until tender. Internal temperature should be 200-205°F and the meat probe should slide in without any resistance. 6. Combine the apple jelly and sweet and sour sauce in a microwave safe glass bowl. Heat for 3-5 minutes or until the jelly melts. Stir often to combine. 7. Carefully remove the pork belly strips from the aluminum pan and place on a wire cooling rack. Insert a bamboo skewer into each strip and dunk in the apple glaze mixture. Add a little apple rub to the top and place back on the pit for a quick glaze. This should only take about 5 minutes.
@TheRealNormanBates10 ай бұрын
thanks for the recipe!
@ganoostermoppy4325 Жыл бұрын
Absolute heaven right there.
@howtobbqright Жыл бұрын
They really were...
@chadgrov Жыл бұрын
Oh y’all gonna be seeing heaven soon on that shit.
@madison-Roccoa-Mason-drake Жыл бұрын
@@chadgrov exactly
@malachibergstrom5426 Жыл бұрын
@@chadgrov that’s the point
@richardgonsalves7497 Жыл бұрын
I've been watching KZfaq recipes for years that might be the God damn best looking f****** thing that I've ever seen on KZfaq looks delicious God bless
@jonathanclark6652 Жыл бұрын
Bro, you inspire so many people, myself included, to spoil their families with delicious BBQ. A very sincere thank you for your videos. And now I have to do the ham for the holidays every year
@myspaishot Жыл бұрын
2nd this
@jxslayz666310 ай бұрын
@@myspaishot 3rd this
@geraldtucker6952 Жыл бұрын
This is the sorta guy that makes you happy just by looking at him
@George_Glass Жыл бұрын
lol what
@TheBeefTrain Жыл бұрын
Mother of God. Buying a smoker tomorrow.
@nonsensefactory Жыл бұрын
Ha ha i thought that lol 😂😂
@cmdbill Жыл бұрын
Omg! The dipping sauces are out of control! That looks sooooo amazing and need some in my life.
@MilliJf-nf1ki Жыл бұрын
I’m a black guy from Ny and I wanna meet this man so bad. I’d love to hang out with this guy such good vibes and great good
@Frosty_tha_Snowman Жыл бұрын
I'm making this recipe for Thanksgiving this year - my mom asked me to, so I basically have to 😂
@travispogue8937 Жыл бұрын
This guy just created a rival to burnt ends
@okamivlone Жыл бұрын
Man never misses SHHHHHEEESSSH
@TheVideoGameVault Жыл бұрын
Been watching this channel for a while and finally picked up a smoker, can't wait to start trying some of these recipes.
@brplatten12732 ай бұрын
I have tried your pork belly recipes and I love them all.I've got to try this one.This has got to be the best.Thank you
@number9258 Жыл бұрын
I’ve been following this man for a couple of years now and have tried a couple of his recipes and methods. I’ve gain a little in the belt line, and just when I think he can’t come up with more ways to make me and my guests happy, he comes through once again. Thank you Mr. Reed!!!!!!!!!!
@darknismo398 Жыл бұрын
My life goals becoming diabetic but still looks delicious😂😂😂😂
@dsandoval9396 Жыл бұрын
Hey, ya gotta enjoy something in life.
@miguelmay69 Жыл бұрын
Malcolm for Governor 💯💯💯💰💰💰💰👍
@Duschbag Жыл бұрын
I'm watchin this video when my phone rings. It's my Cardiologist.... He says "Uhh yeah, THAT CANDIED PORK BELLY IS A BIG "NO"..!!
@kvgm Жыл бұрын
That looks amazing.
@MJKP-BEESECHURGER Жыл бұрын
This the first video of this man I saw and as soon as I saw his beard with the pork belly, I immediately subscribed
@sandrataylor3356 Жыл бұрын
Omg I love your videos!❤
@jeffmoore8607 Жыл бұрын
I would trust this man with my life
@Allieroias Жыл бұрын
Dang looks deeeelicious !!!! Definitely going to try this! Thanks for sharing this with us!
@jonnyxs892 Жыл бұрын
Love your work big man 🏴
@edc4fun Жыл бұрын
Wow, looks so good!
@cwatts592 Жыл бұрын
I made those 2 weeks ago. They came out great!! Thanks for the tips
@Calicaveman Жыл бұрын
LOOK OUT YALL MALCOLM IS ONE ONE !!! BBQ ICON RIGHT THERE ✌🏾👍🏾🔥🏈🙏🏾
@ZachdOh Жыл бұрын
Dude this pork belly looks amazing. Drooling over here
@hardymichael533 Жыл бұрын
Amazing cooking 👍 😎
@IAMElsLife Жыл бұрын
Thanks for sharing your recipe.❤
@markopalikko6986 Жыл бұрын
Whoa, looks awesome. Delicious and I'm trying this. Great video.
@uholdthis Жыл бұрын
You can’t be serious! This looks so delicious!
@JoebsonOSRS Жыл бұрын
That bite looked magical ! He insta tellied to heaven for that bite lol
@717hailstorm10 ай бұрын
I trust this guy with my smoker and my life. I've made this recipe a handful of times now, and every time, people love it. I've made it the way shown in the video, I've adjusted it a tiny bit to make burnt ends, and I've made a candied peach variation. All delicious.
@juggernaught79 Жыл бұрын
If that’s not waiting for me in heaven then I know I’m in the other place.
@turtlepowersf Жыл бұрын
Rice cakes for you in hell
@1Themasher1971 Жыл бұрын
Dang Malcom you done messed me up. I got a dang smoothy for lunch.....I don't even want it no mo.......Lol
@Umael84 Жыл бұрын
That looks rly good!
@socralou91768 ай бұрын
this is why i like this dude
@tommynumbaiii9460 Жыл бұрын
Love that background music 🎶
@jamesspitzercashout Жыл бұрын
Wow! Mouth watering!! New Subscriber!!
@isaachinojosa5552 Жыл бұрын
I subscribed because of this video.Delicious food man,keep up the good work ❤
@johndimalanta99782 ай бұрын
looks so good !
@SteelSmoker11 ай бұрын
Looks fantastic...definitely going to try this one out for sure. I just can't get down with a pellet smoker. I had one, and it is just a glorified oven. I prefer a stick smoker, but thats just me; and opinions are like elbows and ass holes, everybody has one. 😁😁
@lawrencewalston227210 ай бұрын
Excellent presentation, sir! Just looking at it, I can very nearly taste it.
@pangogeeks Жыл бұрын
Loooks amazing though i prefer more salty coatings
@papasfritas22523 Жыл бұрын
Couldn't tell did the pork belly have skin or no skin? Want to make sure for when I make this
@brookesfriend8359 Жыл бұрын
Jolly Rancher's work good as well. Do it with fried chicken 👍
@ChristochatBTW Жыл бұрын
That looks so good
@williammilliken7287 Жыл бұрын
Never tried pork belly man but I would definitely try them..looks good
@JosesitoRam10 ай бұрын
I’ve used mustard as a binder but never honey mustard, this man just put me on to something. Greatly appreciate it
@rhinoskin755010 ай бұрын
Keep thinking puts ideas the box brother! We need it.
@tajvir Жыл бұрын
looks amazing
@AJLeadbetter Жыл бұрын
Looks great!
@theruleofii7668 Жыл бұрын
This looks amazing bud. What’s the total cook time from when you first start till you take them off and put them in the Apple juice till you take them off and dip them in the candy?
@tucopacifico8311 Жыл бұрын
Bless you, Mr. Malcolm: bless you, good sir.
@robertofigueroa46510 ай бұрын
Would like to see you do some Saddleback chop aka kan kan chops.....
@robynnrial8472 Жыл бұрын
This guy seems like the cool uncle
@abelsmemories3510 Жыл бұрын
I gotta say this guy seems so cool to hang with 😅
@jonslg240 Жыл бұрын
Holy CRAP this looks good. I've been getting a lot of meat cooking/smoking on YT shorts lately. This looks FAR BETTER than most of the crap I see with 500k likes. Nobody wants to dry age a steak for 2000 years covered in yeast, mushrooms, wine, etc. 😂
@herbert46lovecraft72 Жыл бұрын
I wanna hug this man
@grumpyjay37 Жыл бұрын
Rumbling bumbling grumbling my belly is!
@pigsooiee79 Жыл бұрын
That looks amazing
@ItsToXxy Жыл бұрын
That looks really good
@meagerslinky Жыл бұрын
Holy mother of God that looks amazing
@Freabyrd Жыл бұрын
Straight Fire 🔥
@KeepinItRealTv9 ай бұрын
U know that don’t make no sense 😂😂😂 looks BANGIN!!
@JohnKRS Жыл бұрын
bro almost had a heart attack after the first bite, this is dangerous 💀
@dean9330 Жыл бұрын
Wow that looks so nice
@nikolaikalashnikov4253 Жыл бұрын
This reminds me of one of the appetizers that I used to order at a *_Chinese_* restaurant: But this would be a more elegant & refined version. Geez, it's been so long that I don't even remember the name of this appetizer, lol. Anyways, I think they used a different cut: I don't think they used Pork Belly because there wasn't any fat on theirs. Yours look absolutely amazing tho !!!
@ghostrival20084 Жыл бұрын
I'll have to try it sometime I'm subbing :))
@prospicere Жыл бұрын
Looks so healthy. Wow!
@utsavthecunt Жыл бұрын
Looks delicious
@yparris35 Жыл бұрын
Actually made these on Halloween and they were awesome
@filthymcnasty08 Жыл бұрын
I freaking love this guy's big bro energy
@joshcunningham1750 Жыл бұрын
Gonna do this! Looks so dang good 💯!!
@doriandennis9565 Жыл бұрын
Wooo that look so good
@Phil-hw2ky Жыл бұрын
Everything you make is amazing.
@phaque3115 Жыл бұрын
Where can we get the recipe with detailed ingredient list?
@IamSunil017 Жыл бұрын
Oh...another gr8 video...😍😘
@scotthead8249 Жыл бұрын
I was waiting on the crunch.
@michaelspicer1236 Жыл бұрын
Looks amazing, man!
@walkejam Жыл бұрын
Malcolm is the MAN!!!!
@briankc21 Жыл бұрын
Looks so good!!!
@christopherandres8016 Жыл бұрын
Absolutely gorgeous!
@e.lebrunet6311 Жыл бұрын
Every time I see a video of yours I get so hungry even if I just ate 😂
@pepelives31756 ай бұрын
Now for some candy apple diabetes! 🍎
@JessedoesDIY Жыл бұрын
Oh man yes please!
@JoyceWoodruff-cb6lh8 ай бұрын
All his food look good. That big boy know he can cook.
@countrygr33n21 Жыл бұрын
I think I may have gotten my high blood pressure from just watching your video 😂😂😂
@JB-ne3wp Жыл бұрын
Damn Malcom!
@graemeball655110 ай бұрын
I’m English , my partner bought lamb belly an made a stew it was amazing , can’t find lamb belly anywhere now , if it in America I would like to see an Americans version of a lamb belly stew it’s a cheap cut of meat but is very high in flavour
@Bubsyvr Жыл бұрын
Bro is the pork belly💀
@weom1536 Жыл бұрын
looks delicious !
@matttague4597 Жыл бұрын
What's your mixing ratio on the apple jelly/sweet and sour sauce?
@PolPotsPieHole Жыл бұрын
I'm so making this one....damn that looks goooood
@Mr.OakMountain Жыл бұрын
Damn sensei! You've done it again!
@denisebrashears1552 Жыл бұрын
My friend I'm guessing the temperatures 165? And what brand is the Apple rub and is it applewood-smoked?