It's hay cutting day in Switzerland! (Farming The Alps #8)

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America meets Switzerland

America meets Switzerland

Жыл бұрын

I miss spoke, we will be cutting the hay in the upper pasture starting in July.
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Eric is finishing up the very last little bit of this field so we are done up above is actually part of this field as well but it's kind of a different land classification so we won't be cutting that until August I'll explain that in a future video there's several other fields that we're going to be cutting today as well so we're going to move to the next one in the U.S and especially Central us a lot of hay is cut on Wide Open Fields almost all of the work can be done from inside of a tractor you can cut the hay with a tractor you can Ted the hay with a tractor you can rake the hay with a tractor bail it with a tractor and then with these big hay bales you also pick them up with the tractor oftentimes you don't even need to get out of your tractor but for the majority of Switzerland it's not like that at all this one's next I think it's dry enough that we can run the Abbey on it so I think it's going to go a lot faster
so I just went around the edge with the Euro here um just cut all of the heart to get to places and then afterwards the machine will come through and just cut everything that's wide open so that's a little bit more difficult to get to the um like up against the posts and stuff with the big machine so this is a little bit easier with the walk behind so the next field is this one here we gotta cut this whole flat area and then this whole Bank as well like I've talked about in previous episodes Swiss fields are relatively small and there's not a lot of flat ground the flat ground that there is is often reserved for making hay in salads but that's not enough to get enough hay for the animals to be fed through the winter we've also got to make hay on the steeper terrain a lot of big farming equipment just doesn't work on steeper trains it's really designed for flatter Fields so a lot of the work is still done on foot this is one of those things that makes farming in Switzerland so difficult and time consuming when working on a steep hill it can take hours to do the same job that a tractor could do in minutes on flat ground now that being said the technology that's developed around this Alpine farming is pretty impressive so there are other companies that make similar machines but all three of these machines are made by a company called rabid this one is the oldest of the three I think it came out in 1992. they all have a hydrostatic transmission so if you twist left you go backwards and then right to go forwards the further you twist the faster it goes the type of mower in English is called a sickle bar this works very similarly to like a pair of hair clippers where the grass goes in between these teeth and the teeth that rub back and forth cutting the grass if you're an American watching what was your reaction when you first saw these mowers for me I was like what in the world is that are those tires what's up with the big spikes why is it so funny looking I at least had never seen anything like this in America or heard that anything like this existed I had known that Sickle bar mowers had been used in the past like when they were pulled behind a horse but I thought that they had all been abandoned were sitting behind somebody's bar and rusting I didn't know that they were still used today nowadays you most commonly see these drum and disc style mowers similar to what's on the Abbey this is Abby by the way really that's the company name it's a Swiss company and this machine is made in Switzerland normally they're red but this one's custom green really deep down inside it just wants to be a John Deere nothing runs like a deer the problem with mowers like this is that they're kind of heavy now when you're working on flat ground it doesn't really matter but when you're working on steep terrain gravity is always trying to pull you down and the more weight you add the harder it is to keep yourself from being pulled down weight really matters to be able to work on terrain like this these machines have to be as light as possible and a sickle bar is much lighter the massive spikes in the wheels help keep the machine from sliding and the wide wheelbase and very low center of gravity make it very stable so it can cut grass on very steep terrain before these Banks would all be cut by hand with a sigh this would probably take all day to do the same job that we do in just an hour or so it's still quite a bit e

Пікірлер: 30
@xgeneral2502
@xgeneral2502 7 ай бұрын
This gives patriotism a totaly new definition.
@OchsnerVinzenz
@OchsnerVinzenz Жыл бұрын
It is so funny, seeing an American guy out there with the farmers in my hometown (where I just moved back to). E liebe Gruess us em Dorf!
@MVMSUIIII
@MVMSUIIII Жыл бұрын
Ich hab schon alle Videos gesehen, es ist also wirklich erstaunlich, in der Lage zu sein um gleichzeitig arbeiten und aufnehmen zu können, ehrlich gesagt bin beeindruckt 💪 Viele Grüße aus Salzburg 👨‍🌾
@FermaSauciucSV
@FermaSauciucSV 11 ай бұрын
My dream machines ❤ We actualy make the same process here in Romania I truly understand the hard work of making this expaining videos , you earn a new subscriber.
@AmericameetsSwitzerland
@AmericameetsSwitzerland 11 ай бұрын
Hello, thank you for the kind words. I've been watching some of your Videos. I can't understand the language but they are interesting. Do you use horses for all of the work or do you have a tractor as well?
@FermaSauciucSV
@FermaSauciucSV 11 ай бұрын
@@AmericameetsSwitzerland we begining from some years to use the car to transport the hay I will make some videos to see we use the horses to the forest and transport the hay in winter to hay storages . I searched a time to find some channel like yours and i am happy i found it You can make a specific playlist to be more eazyest to find ''the alpine work videos'' Keep push ups this videos the algorithm will push more and more your videos. Have a great day
@moewasd1528
@moewasd1528 Жыл бұрын
Thanks for the upload. I never realized those difficulties only driving by in a train
@maryabreu6924
@maryabreu6924 Жыл бұрын
Yes I never seen that mower like that before . I will be looking forward to see how you get the hay off the hill. That is a lot of hard work.
@togsikmale5625
@togsikmale5625 Жыл бұрын
I have used an Aebi „motorized wheelbarrow“ with two tracks and I loved it.
@Inkomanstay
@Inkomanstay Жыл бұрын
saw these machines in a video a few years back, but the video didn't mention where these would be used, so now I know!
@albertjschoenenberger9074
@albertjschoenenberger9074 Жыл бұрын
Your videos are extraordinary. thanks
@AmericameetsSwitzerland
@AmericameetsSwitzerland Жыл бұрын
I really appreciate that. Thank you
@DrLazic98
@DrLazic98 Жыл бұрын
Nice machine! First time seeing it, I could use some too!
@goatfarmmb
@goatfarmmb Жыл бұрын
we had a AEBI walk behind sickle bar mower when we still farmed in Switzerland by the way Rapid the brand ya guys where using that swiss company was founded in 1926 and the central drive mower bar was invented by Jakob Fahrni a farmer son from the Eriz Canton Bern in the early 1920s. Oekoflaeche is the other field we had those back in the 1990s too in Switzerland. We did loose hay back then too. Yes the Rapid Euro came on the market as a replacement for Rapids first Hydrostatic model 507 in 1992 they made a couple of thousands of em. In the US there was a manufacture that made those Gravely. Some farmers still use scythes maybe not as much as they used to, in the olden days a good mower with a scythe could cut an acre in 10 hours
@AmericameetsSwitzerland
@AmericameetsSwitzerland Жыл бұрын
That's really interesting. My dad has a couple of Gravelys, but they have more of a rotary type mower. Can you get a sickle bar for them?
@goatfarmmb
@goatfarmmb Жыл бұрын
@@AmericameetsSwitzerland the old Gravelys had that attachement avaible there is a guy on youtube that shows on of. Read in a book I have that there was even a small dealer network in Switzerland that sold them, met a collector a few years ago that had one but with a rotor plow on it.
@candycrusher45
@candycrusher45 Жыл бұрын
Wow, very interesting! Thanks!
@Motherof6pack
@Motherof6pack Жыл бұрын
Loving this! We have cows and actually just got our first cutting so this is quite fascinating! About how many cuttings per year do you guys get? I've seen as many as 4 cuttings if we have a rainy summer and as low as 2 cuttings if a dry summer. Naturally the average is 3.
@RetiredRhetoricalWarhorse
@RetiredRhetoricalWarhorse Жыл бұрын
Whenever the discussion inevitably turns to "Ya know, we're eating too much meat anyway, we should be more vegetarian" I like to think back to all these steep hills we do our farming on and wonder how on earth people expect farmers to harvest corn or wheat on those... if it even grows on that kinda soil.
@eragon96grasel
@eragon96grasel Жыл бұрын
That's not really the argument though. The farmers in Switzerland get subsided for the steep land by the state, otherwise it would not be profitable to do any kind of farming there. The problem is mainly that to much crop is used to feed animals. Switzerland doesn't have farms because they are profitable or sustainable but because swiss people generally have close ties to the farming community. The worldwide consumption of meat is unsustainable at the current level and the few heavily subsided Swiss farms are not going to change that.
@RetiredRhetoricalWarhorse
@RetiredRhetoricalWarhorse Жыл бұрын
@@eragon96grasel Yeah that's a load of bull and has little to do with what I said.
@eragon96grasel
@eragon96grasel Жыл бұрын
@@RetiredRhetoricalWarhorse So what's your point then? I don't know any farmer in Switzerland who doesn't buy additional crop to feed their livestock. These steep lands aren't used because it's a sensible thing to do, but because they get subsidies for each acre of steep land they maintain.
@barbarabetschart8372
@barbarabetschart8372 Жыл бұрын
@@eragon96grasel Unser Betrieb wird nach den Richtlinien von Bio Suisse und Mutterkuh Schweiz bewirtschaftet. Das Ziel ist Fleisch aus Gras herzustellen. Also nicht Getreide, das wir sowieso vom Klima und der Topografie her nicht anbauen können, zukaufen und verfüttern.Wir betreiben Landwirtschaft aus Leidenschaft, nicht wegen den Direktzahlungen (heisst Direktzahlungen und nicht Subventionen).
@cabanford
@cabanford Жыл бұрын
Swiss/American hay-fever here 🤧
@AmericameetsSwitzerland
@AmericameetsSwitzerland Жыл бұрын
Oh, that's no fun.
@cabanford
@cabanford Жыл бұрын
@@AmericameetsSwitzerland 😜
@petermangold7524
@petermangold7524 Жыл бұрын
A green Aebi? Heretics!
@AmericameetsSwitzerland
@AmericameetsSwitzerland Жыл бұрын
😂
@goatfarmmb
@goatfarmmb Жыл бұрын
tell that to the Aebi company sometimes they sell em the way the customer wants em lol but I know what you mean. Looks more like the Rapid green ;)
@Mohamedk.91
@Mohamedk.91 10 ай бұрын
Hello sir, I want to work with you my name is Mohamed, I graduated from the Faculty of Law, Department of Private Law. I have experience in the service sector and animal husbandry. I have a diploma in informatics programs. I speak Arabic fluently, English and French well
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