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Today I'm showing you how we make Paradise Cake (Torta Paradiso) in Italy, a traditional cake from Pavia, a city in northern Italy.
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🧁 INGREDIENTS
7 oz (200 gr) butter
7 oz (200 gr) icing sugar
Organic lemon zest
1 vanilla bean
1 tsp honey
4 egg yolks (70 gr)
3 eggs (180 gr)
1/4 tsp salt
5 oz (150 gr) all purposes flour
4.5 oz (130 oz) potato starch
1.5 tsp baking powder
😎 ABOUT US
We are an Italian family from the city of Parma, who want to share our great passion for Italian and international pastry with the world. We share traditional and more modern recipes through our KZfaq channels and social network.
Blog: www.italiancakes.it
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