Japanese CHICKEN Food Adventure | Farm to Table ★ ONLY in JAPAN

Рет қаралды 94,424

Күн бұрын

Miyazaki Jidori Chicken is perhaps the world's best, some consider it the Kobe Beef of Chicken - but how good is it? Can a Japanese Chicken Dish destroy a Japanese Wagyu meal?
We'll visit a Jidori "free range" Chicken Farm and then visit my favorite restaurant in Miyazaki.
What is this magical dish? Chicken Nanban (チキン南蛮) one of my top 5 dishes and you'll discover why - this dish originates in Miyazaki at Ogura Hoten and has evolved over the years to become a world class dish and the soul food of Miyazaki. Tartar sauce on marinated fried chicken - Juicy, crispy, creamy, tangy ... don't get me started!
MAP:
Ogura Honten おぐら本店 goo.gl/maps/RE1Etwr5nX5HrpzP9
Kobayashi Jidori no Sato 小林地鶏の里 goo.gl/maps/cftcVghetpAkbBHC6
KISAKU 和バル喜作 goo.gl/maps/aMrDG4P4QBx9NMUF9
Shirasugao Jidori Chicken Farm 白砂ヶ尾地鶏牧場 shirasugao-jidori.net
00:00 Start
00:45 Miyazaki City
01:01 Japanese Chicken Farm "Jidori"
03:57 Chicken Farm Soil
04:55 Ogura Honten Restaurant
06:37 Miyazaki Jidori Char-grilled Chicken
08:07 Kobayashi Jidori no Sato
08:49 Chicken Nanban Recipe
10:06 Eating Chicken Nanban
10:40 Eating Raw Egg in Japan
11:34 Raw Chicken Sashimi - Safe?
11:57 My Favorite Dish
#onlyinjapan #chicken #japanesefood

Пікірлер: 282

@raymondcenteno5835 Жыл бұрын

It was hilarious to hear Peter "Chicken King" von Gomm in the voiceover. That Miyazaki Jidori grilled chicken looks amazing. And I never would have paired tartar sauce with chicken. I'll have to try nanban one day.

@czarodzi9967 Жыл бұрын

I say, now, I say, shout out to Foghorn von Leghorn

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@bawintermage8351 Жыл бұрын

Yes, were back to the documentaries. While I love the Only in Japan Go series, nothing beats your NHK style Docu-series.

@MrNajibrazak Жыл бұрын

NHK < This channel. i only watch NHK news for the sake of the newscasters, not so much for the content. Crazy cute newscasters is the only thing what makes NHK better. But i rather contents like such over NHK anyday.

@Aiken47 Жыл бұрын

Thanks, John, I’d love to see more of the great standards in Japans food growing industry. Farm to table is awesome. I grew up eating the chickens and raw eggs my grandparents raised.

@onlyinjapan Жыл бұрын

Thank you Aiken! It’s fascinating to me to do this series - farm to table - and to also see the replies from everyone else from around the world. I remember Rocky drinking a glass of half a dozen raw eggs for protein before a run 😂 I was shocked! Not sure we can do that nowadays unless we know where it’s sourced. My mom grew up on a farm and when I visited, it was maybe the freshest food I’d ever eaten, more flavor! Any suggestions for the next one?

@Aiken47 Жыл бұрын

@@onlyinjapan I think there’s a couple more, pork and seafood. I’m fascinated by how the fresh the fish is in supermarket sashimi, sushi. Incredible quality compared with what I have access too - here it’s all frozen from overseas suppliers and you can taste the difference. I’ve never found truly fresh uni in Australia it’s always fishy. Pork has a bad reputation in Australia, it is often intensively farmed with only our animal welfare society setting standards not the farmers themselves, there are a few exceptions but they are just that; exceptions.

@michaelrmurphy2734 Жыл бұрын

Thank you John. I recently moved up the country from the city. My neighbor has chickens. So I can get fresh eggs from next door. But for a city slicker like me, its kind of don't ask, don't tell about the livestock! Where did it come from? I don"t want to know!

@MrNajibrazak Жыл бұрын

@@michaelrmurphy2734 LOL. that is bad man~

@MrNajibrazak Жыл бұрын

@@Aiken47 it got alot to do with our culture, that is why Asians do not shake away their traditional practices so easily.

@sha.aesthetic Жыл бұрын

10:13 the moment where you have tasted something so delicious, that you lean back in sheer satisfaction as expectations were exceeded beyond imagination.

@eatmaipoop Жыл бұрын

10:26 all that chicken with the chew mixing in with all that flavor its a dish to savor

@astroboy3507 Жыл бұрын

I’ve heard John say he really love chicken Nanban before!!!!😊 And nice to hear Peter in on the action!!! Yes the Tartar sauce really tops it off too!!! 👍🏻🐓

@MrNajibrazak Жыл бұрын

yes, i think i did hear him mentioned that in his food blogs a while back. To us average Japanese it is just your regular McD Cheeseburger as metaphor but I am glad he loves it! i come to this channel to learn to see things from his point of view. Learning to live life with gratitude from John.

@funkmachine9094 Жыл бұрын

a new video yes!! thanx John :)

@onlyinjapan Жыл бұрын

My pleasure 😊

@jody024 Жыл бұрын

That Egg on rice dish looked delicious!

@michaelsasano8622 Жыл бұрын

Wowza! I loved loved loved this video John! Japan never ceases to amaze me with how they prepare certain foods and the story behind their methods. Thank you so much for sharing this. I'm sure Leo loved it too! 😊

@alokkumarbag561 Жыл бұрын

This channel is the best for learning the past, present and cultures of Japan.

@aryogono6338 Жыл бұрын

Another well edited episode. Perfectly narrated. I like it a lot I played it several times.😉👍🏽

@Snowkitty1424 Жыл бұрын

I'm SO happy to finally see a Japanese chicken farm! It was great to learn all about how they raise them, and the chickens looked pretty happy too. Thank you so much John for another amazing video 😍🥰

@Goononymous Жыл бұрын

Thank you for the excellent content :)) I enjoyed it from start to finish!

@slavam2605 Жыл бұрын

Thank you for the video! I'm always waiting for a new one :)

@Quire Жыл бұрын

I love your show John you really take us in a journey, you don't only show us, you educate us on japanese culture

@joshschneider9766 Жыл бұрын

As if Miyazaki gyu isn't good enough they also do amazing poultry. Because of course they do lol. Keep rocking out great food Miyazaki prefecture!

@onlyinjapan Жыл бұрын

The pork is also very good. The vegetables. Honestly, it’s all too notch! They even have a place that makes Japan’s best Caviar!

@joshschneider9766 Жыл бұрын

@@onlyinjapan hahah man I am definitely adding Miyazaki to my outside Tokyo places to visit list!

@christieuyehara9212 Жыл бұрын

Thank you so much for another great video everything looked so good. I have to put this on my list to try. Nice to see the family at the end. Thank you again aloha

@daisydaisy1034 Жыл бұрын

Love this!

@tonywitte8034 Жыл бұрын

That was number one and thank you for making the shows that you do and God bless you and your family

@marcusosborne3503 Жыл бұрын

This was such an awesome episode!! Very informative and loved PVG's voiceover!! I know what I'll be getting for lunch today :-)

@kurtisgillen7658 Жыл бұрын

Awesome episode. Very informative and entertaining

@Ramvilles316 Жыл бұрын

Looks amazing! 🤤🤤

@DC9848 Жыл бұрын

Great content as always!

@cyberrider1765 Жыл бұрын

Thanks John for the awesome video! Now i'm craving chicken😂

@aoiyuki9040 Жыл бұрын

I'm glad that many owners are now open for this kind of videos bc its free advertising :)

@mrheineken88 Жыл бұрын

Thank you for this video John😊

@TheNorthernNerdCast Жыл бұрын

I love getting notifications that you posted a new video. Really hoping to get out that way some day!

@mikeg4317 Жыл бұрын

I really want to visit Miyazaki, best in world chicken, beef, fruits and my favorite drink Skal.

@rkcpmr5991 Жыл бұрын

I love watching farm to table. Peter just cracks me up😂

@REVIEWSONTHERUN Жыл бұрын

Pretty amazing! Thank you for sharing it. ✌️

@dutchiedonuts Жыл бұрын

Mmmmm.....yummy 😋 Great video as always. And thanks for your work, time, and sharing the experience. 😊👍

@Taiyaki4Me Жыл бұрын

Our fam loves karaage, so will definitely look for nanban when we are there at the end of May. I thought it was very interesting that they “line” the chicken pens with the special mixture to minimize the smell. And fun having PVG’s voiceover! Thanks, John, for another adventure showing us the “real life” side of Japan.

@onlyinjapan Жыл бұрын

Nanban is the next level after Karaage 😍

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@beechengng9518 Жыл бұрын

Love, love, love….your main channel documentaries - it’s this channel that got me to subscribe to both your channels. I know it takes a lot of work & time editing (I was a journalist) BUT I wish you would post more documentaries more often. As always, great job - informative, entertaining, well filmed, well narrated….more please! 😊

@lordtucor8309 Жыл бұрын

Loved the video, i need chicken tonight i think 😃 Great work John, looking forward to more.

@UFOBobTV Жыл бұрын

OMG! LOL! PvG's chicken VO had me rollin' on the floor.

@edwardfletcher7790 Жыл бұрын

Absolutely love these short feature videos 👍😆

@tech1238 Жыл бұрын

Thanks for the content 😎

@Pebbles2639 Жыл бұрын

This looks so good! adding this to my bucket list for a future trip! I wish I could live in Japan I already miss it so much! Thank you John! I am hoping to get back to Japan soon!

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@NEONTRASHPRODUCTIONS Жыл бұрын

Another awesome video John! Informative and likable. Keep up the awesome work my man!

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@TJ_Rider Жыл бұрын

I love chicken namban, had it several times on my trip last year. It was glorious! Also loved pvg’s voiceover of the rooster. More voice overs!!! Also, can you do an episode on gyukatsu. It was a revelation for us!

@UFOBobTV Жыл бұрын

This is a great episode!! Now I'm really hungry for chicken Nanban.

@jarihult Жыл бұрын

Nice video ,all food related videos are my favorites as everyone knows lol😁Thank you for this enjoyable video John🙂👍!!!

@lofishorts8255 Жыл бұрын

❤❤❤ It looks amazing !

@thesamuraiway_ Жыл бұрын

Extraordinary as always John!

@b1uemchen Жыл бұрын

Thx for the story. And PvG in the house! Chicken Nanban is on the foodlist for this summer!

@Yo_DynamoJoe Жыл бұрын

PVG rules the roost! 😂😂 Great episode, and I'm so happy I happened to be eating fried chicken while I watched it, otherwise I would've been really jealous! I personally love tartar sauce, so this sounds like it's made for me! Love the main channel content, keep it comin'!

@RobbC. Жыл бұрын

A healthy chicken is a tasty chicken...

@NeuroHead Жыл бұрын

Wow , the food really looked amazing . Chicken Nanban , i will try to make this at home.

@okwrite7120 Жыл бұрын

Looks amazing.

@deenzmartin6695 Жыл бұрын

entertaining and interesting as usual

@Arturo-sm1tb Жыл бұрын

Oishii... Now this is PROPER *Only in Japan*.. Thank you John.

@HeroOfTime303 9 ай бұрын

That looks amazing!

@czarodzi9967 Жыл бұрын

Each way of cooking looks good, I can't decide which I want first!

@DRC644 Жыл бұрын

Your videos never fail to inform and entertain.

@clownearound5751 Жыл бұрын

Your look of great contentment when eating those dishes said it all John 😋 it looked delicious, thank you for another great video, keep up the excellent work

@ARDG89 Жыл бұрын

John, you are such a great filmmaker. I just love it when I see new uploads on this channel. can't wait to see more of Japan this year since the weather has become really nice.

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@phantomsuccour Жыл бұрын

😂😂😂 John’s reaction when he’s enjoying the chicken makes me want some 😂

@wakakaforever007 Жыл бұрын

John's edited video is always at its highest quality!

@MeanLaQueefa Жыл бұрын

I love these videos so much, and I appreciate how much effort you put into your craft.

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@jangalang_09 Жыл бұрын

I need to go to Miyazaki on my next visit to Japan. My mouth was watering seeing the chicken dishes.

@ThePandaPhotographer Жыл бұрын

Another one…. Excellent documentarian you always been John. Love you friend ❤ and respect to your family as well.

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@jkoadventures7401 Жыл бұрын

Sugoi! Excellent info! Now I’m hungry for chicken nanban. Tamago on gohan reminds me of my childhood-so oishii! Thank you for another extremely informative video! 😋💞

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@thecraigs8909 Жыл бұрын

Another dish to try😊

@ronaldguadamuzz7678 Жыл бұрын

Looks good. In my belly. Thanks for the video. 👍

@vasilikonstan Жыл бұрын

I loved it! Great video, makes me hungry for nanban! I can't wait to get back to Japan to eat it there. Keep up the good work, John! 🏆

@49ers1975 Жыл бұрын

awesome..i can not wait to try japanes chicken raise..that looks so yummy..coming in sept-oct..... this dishes look dlecious..gott o try

@stephenspartydepot4533 Жыл бұрын

Hello John! I am finally 🎉in Shinjuku City, arrived 6days ago . Thanks for your videos, helped me a lot to plan my trip

@DrSid42 Жыл бұрын

Uh, I had it once. It was a blessing. Now I finally know what it's called !

@scoobydog411 Жыл бұрын

What a great video. Mr. John know how to make them. Keep making videos. Most people love the country of Japan.

@erictheodoric6097 Жыл бұрын

Really really good video which reminds me why I subscribe to this channel.

@rishidawdazri Жыл бұрын

Master content creator

@atrayuoldread6316 Жыл бұрын

Loved the video awesome documentary. My favorite chicken dish is Japanese chicken curry.

@onlyinjapan Жыл бұрын

Ooooh, the curry is excellent too! Can’t go wrong with curry 🤩

@Suede224 Жыл бұрын

Making me hungry, as soon as the video starts I immediately want a dish with fried chicken 🤤

@foxyturbine7114 Жыл бұрын

OMG I'm drooling!!! Yum :)

@CamachoNoah Жыл бұрын

Great video, John! I would love to see you explore every prefecture and all of their local specialties 🗾

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@henrychew235 Жыл бұрын

Another excellent series ! Got to say you make me a convert to chicken namban! Still can remember those live streams in miyazaki where you film this video, and the story of how you used a bank's wifi to work !!

@RedZ1900 Жыл бұрын

Delicious

@sanashi27 Жыл бұрын

This made me hungry and wanting some fried chicken. Those food look great!

@ulimg883 Жыл бұрын

I was in the Jidori Sato restaurant, amazing experience, best chicken ever had, raw eggs are outstanding!!!, very recommended. Nice video John👍

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@F_C... Жыл бұрын

Love the drum beat in the opening. Reminds me of the old video intro.

@Yo_DynamoJoe Жыл бұрын

Yes it was a nice throwback

@oldschoolbible1978 Жыл бұрын

nice production

@luketargett2233 Жыл бұрын

great food video, i've never seen chicken nanban!

@ArbitraryArbiter Жыл бұрын

yummy!!

@MyRocx Жыл бұрын

John has a good , that was a good bite , face. Thanks for another fun food episode.

@spun_01 Жыл бұрын

If you can't get to a specialty chicken restaurant to find this when you're in Japan, Yayoiken does a surprisingly good chicken nanban. Great episode John!

@onlyinjapan Жыл бұрын

There’s a Miyazaki prefectural store with a restaurant upstairs in Shinjuku, western Terrace, they do a good nanban as well 😋 I’ll check out Yayoiken! Thanks!

@joshschneider9766 Жыл бұрын

@@onlyinjapan hey John you wouldn't happen to have the address for that spot offhand would you

@joshschneider9766 Жыл бұрын

@@onlyinjapan oh never mind I will ask in the discord

@muneermwahed2543 Жыл бұрын

Great adventure,I saw you with joe hattab then came here..great channel bro

@mizuki_1516 Жыл бұрын

I love when PVG is part of the episode. Also very good video John!! We didn’t eat chicken nanban but now we will when we visit next time! I like the chicken breast option. I know it’s not popular opinion but I prefer chicken breast flavor over chicken thighs

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@CamachoNoah Жыл бұрын

Hey John! Another great video. Please go to 三重県 next ! Such rich history, culture and cuisine to explore

@kuyache2 Жыл бұрын

A Video so delicious it can make people buy plane tickets and schedule a vacation in Japan ^_^ Me want this, looks so much better than the famichiki that I once got addicted to...

@muybolero3575 Жыл бұрын

Welcome back my friend. Omedetōgozaimasu

@nnmnu Жыл бұрын

chicken looked great!

@007007gf Жыл бұрын

I love chicken nanban too. The sauce and tender meat inside... yummy. Good voice-over by PvG. Much appreciate your hard work on this video.

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@MRSCT78 Жыл бұрын

I guess John never sleeps..rolling out video in the middle of the night?

@Lil-Britches Жыл бұрын

Great video John I've been watching for YEARS and the content is always 100. I had chickens growing up but not like that.

@user-wk5ns5bv8f Жыл бұрын

Namaste 🙏😊

@takashichannel6838 6 ай бұрын

Thank you for the English version of the gourmet report. I also went to eat chicken nanban at Aji no Ogura, the birthplace of chicken nanban.I remember it being very delicious.

@gregghoshida6576 Жыл бұрын

Nanban is one of my favorites as well. A few places sell it in Hawaii and I always get it if it’s on the menu

@MarkPuke13 Жыл бұрын

yum

@zulfika_ Жыл бұрын

your channel is like this chicken, "small quantity" but high quality

@kezbot2 Жыл бұрын

As if watching John eat that chicken wasn't hunger-inducing enough, watching it in 4K was torture! 🤤 They're some lucky chicks to have a bed of enoki, shiitake and cedar compost under them. No wonder they're Zen birds 🐥☺

@Jonathan_Chong Жыл бұрын

Lol PVG the king of the Chicken coups...why do i hear peters voice but in chicken run the movie style "we gonna fly out of here" 🐔Great Documentary John now i want chicken with japanese tartar sauce🙄🤤😋🍗