went from "backrub" to "where's my back" real fast

I was watching a Gordon Ramsay video, fell asleep for 3 hours and woke up to this video....

For anyone wondering, this type of lobster is called the _Panulirus ornatus_ and is now often bred in captivity (aquaculture). They are using aquaculture for them as they are eaten at large in the Indo-Pacific region, and aquaculture is used to avoid putting too much of a strain on the wild populations. Due to said captive breeding, they are on the "least concern" level of the conservation status scale. Personally, I love eating lobster and would love to try one of this kind someday!

I know this is a cooking video, but as a biology nerd, 4:50 amazes me. The tail muscles are in pieces and being soaked in freezing water. Yet you can clearly see the muscles twitch as the nerves fire. It’s gross but fascinating. I know why the muscles twitch, the nerves are firing from instinct, telling the lobster to swim away despite not even being in the tail anymore. Or the nerves are dying and are firing randomly, causing the muscles to twitch. It’s incredible and constantly amazes me. I wonder if the tail muscles were arranged in proper order, would the muscles work together to try to swim, showing up the ripple of muscles cause that would be fascinating. Or would they just fire randomly and twitch. Biology amazes me.

That lobster was a stunning work of Mother Nature……..so very beautiful.

1:17 : "OH... Are you scrubbing my back? Thanks you" *Proceeds to take knife* "Nani"

That lobster is beautiful I love the colors.

Wow , l like your video .i saw this video until end so i like .i say from Cambodia.

Lobster be like: ahh...this scrub massage feels so gooooooD WTF ARE YOU DOING TO MY BACKKKK!!!

Welcome to another episode of: “ how did I come here?”

these videos are my safe space

I've never seen crab meat in my life.What does the meat of crayfish and amars really look like. It is very impressive if you open and separate from the shell and how the meat looks.

This person just goes around eating nice food, videos the process, doesn’t even say a word, and gets paid thousands per video.. genius

Lobsters: hehehe that tickles when you scrub my back!!! 2 min later. Lobster: I can’t feel my legs.

Not sure about feeling sad, but im super hungry watching this 😊

Lobster crab wonderful nice

I love lobster but damn....that tail flexed the whole time he was shelling it

_Lobster: _*_"I can't feel anything below the Neck."_*

Why do it feels like I am also suffering the way the lobster was cut off 🥲

I love the lobstar so It's making my mouth watering.

The color of that lobster was sooooo beautiful !! 😣😩

That cook is gonna be reincarnated into a lobster in the same situation.

AI QUE DÓ ELE DEIXOU ELA VIVA SEM UMA PARTE DO CORPO!!!! Que crueldade, deveria ter cortado a cabeça pra ela morrer e não ficar sentindo dor, que absurdo!!

To humanely kill a lobster, you're suppose to cut into the brain right after shocking it cold.

Damn they cut broski in half after scrubbing his back.

I’d like that bowl of noodles!!

Those rainbow lobsters are so expensive but so worth it 👌 😌

Damn they did this lobster dirty with the classic backstabbing

I have to admit ... That massive Lobster was a gorgeous creature before they destroyed it.

Wish I could eat the cooked one. It's making my mouth watering that I actually wanna try it

Nice Video, i didnt even knkw that there are Lobster exsisting who are SO BIG! Must have tasted verry good ✨ But i got a question...what is this brown stuff the put in the pot along with the lobster meat? ...look's a little like poop. 😂

Man: *moves tail a little bit* Me: iS iT aLiVe?!?!

That lobster was absolutely beautiful.

Looks great

So delicious looking.

I think this lobster would have sold for more as a pet then as a meal. it so beautiful.

When she say she got your back

Nice video

waw amazing videos

1:20 “aw bro thanks man I this is amaz......AHHHH OH GOD WHAT ARE YOU DOING?!?!”

Makes me sad they didnt spoke the brain before cutting the tail : (

I like the fact that there is no one talking or even no annoying elevator music on !

이 요리는 어디에서 먹을수 있나요? 대박이네요.

A knife stabbed right on his back, reminds me of my ex.

Literally everyone: how cruel of you!! Me: they never change their oil

Delicious 👏🙏😋

Very Nice

Is there not a single person whose heart got crushed when the lobster was cut alive... 😭😭😭😭😭😭😭

Me: Nahh man that lobster is too majestic to kill. Also me: Awesome job chef, that lobster was to die for.

What a beautiful lobster truly a work of art

I am crying. He was so beautyfull and alive, he was enjoying the massage and then.. poor lobster

おぉ〜身が引き締まってて美味しそ🤤

How many stops until Lobster Station?

I feel uncomfortable when the water is continuously flowing. it's really expensive

It's not a lobster, it's a lobster!

That was very painful for that poor lobster, wait till it dies !! Ruthless

After watching this, i will go put manaise on bread and enjoy my meal.

Look yummy good cook👈😃

What was that brown stuff that was mixed in with the lobster and tofu

Cold blooded bro, straight up savage

That oil is darker than my future

The Ramen in the end superb

Bro went from getting a back rub, to not even having a back after that

1:15 the lobster was probably like: “Aw yiss scrub me real good fam” but then he had no idea what would happen next 😂😅

*Oh yeah, livin’ like Larry!*

wow they are really great

Beautiful lobster 🦞

I mean it takes like an extra 5 seconds to kill it instantly

Took that lobster a really long time before he realized that he was dead.

What on earth was the brown stuff that was scooped out then added to the stew/sauce? what does it taste of?

Nothing went to waste. That was lobster well spent

His exoskeleton was beautiful

Poor lobster, it’s brutal but gotta admit this still made me hungry.

You can call me Captain…. I’m going down with that ship!

Looks like the person cutting the lobster is ruining it lol

Wow! What a huge lobster I had never seen

Lobster: gets a shower Also lobster: *Ah yes I have achieved luxury* Dead

Id rathef have the lobster as a pet, it looks too majestic.

I bet that lobster was liking that brush go up and down his body. It probably said keep going it feels really good lol.

Aquaman wouldn't make it 6 blocks in Japan

A great video. It started out with what are probably the most expensive dishes and ended off with head shell and gut based broth over noodles with legs and fiddle heads...the most scrumptious looking dish of all. (Sad no commentary but still a beautiful video that entices me to want to experience these culinary delights some day.)

When I first saw that huge lobster, I said "Oh my God! That's meat!!

What was that brown stuff they scooped out of its head and made into a sauce?

Lived 100years just to end up in a human’s stomach and then be shitted out few hrs later lol

While everyone is talking about the poor Lobster and how she killed it I cant help but notice the pot of noodles siting underneath the cutting board in the sink while she does all this

Lobster to the lobster:" hey bro got my back right?"no but he does." Say what?

I'm watching this while eating beef stew now I want seafood.

Прекрасное творение природы. Безумно красивое создание и его съели просто ради понта, не из за голода. Причём в живую разобрали. Люди- вы чудовища.

The oil is centuries old.And the lobster was so mercilessly cut.

Science class and lunch my two favorite subjects

Lifes a bummer when your a hummer.

I like its, the way he cook the lobster super yummy thx for posting.....

i want to make a piece of armor out of those lobster tails.

This is how you define your food from your pet.

Its so fresh the meat is still moving..yum..

Thank God restaurants were closed for a while

Thats one of the ways to dispatch it correctly aside from putting the tip of the blade through the head.

they are beautiful

I love eating lobster but damn, cutting it apart while its alive seems really harsh... This is especially true for octopus, they're very intelligent creatures that get tortured in the name of "freshness".

"Ooohh a backrub. Wait what's with the knife?"