Lemon Shortbread Cookies (Sablé Breton)

Lemon Shortbread Cookies (Sablé Breton) - Titli's Busy Kitchen

Рет қаралды 40,361

9 жыл бұрын

These thin, flat and perfectly formed sable breton cookies are simple to make and very hard to resist! Written recipe at titlisbusykitchen.com/recipe/s...
FACEBOOK: / titlisbusykitchen
TWITTER: / titli_nihaan

Пікірлер: 62

@thed.i.yreader1841 8 жыл бұрын

I just can't get enough of Titli YOU ARE AWESOME YOUNG LADY

@halasaleh111 9 жыл бұрын

You have a beautiful heart and i love all you videos thank you titli :)

@MissFlory3000 6 жыл бұрын

Salut Titli ! Hello from Brittany ! Your sablés taste just as good as the ones my grandmother uses to bake !!! I love all your recipes and I love your personality ! Have a nice day !

@lieselkonstanze2980 9 жыл бұрын

HAPPY 500TH VIDEO TITLI!!!! Thank you for making a marvelous contribution

@aryaaml 9 жыл бұрын

East or west Titli is the BEST!!!!!!!!

@noviceprepper53 9 жыл бұрын

you're a genius, thank you Titli

@InTheKitchenWithJonny 9 жыл бұрын

I need to try them. They look amazing

@wildheart5 9 жыл бұрын

These are beautiful and I will be making them!

@Oddrick 9 жыл бұрын

Yep, making these for Easter. My mother loves lemon and these look sublime.

@rubyslippers1129 9 жыл бұрын

Great tips, Titlis! Thanks for your advice

@beatricelunn7046 3 жыл бұрын

Thanks for the recipe I am going to use it for Sables de Noel... I hope you are well. Merry Christmas

@ISeeYouOliver 9 жыл бұрын

Never seen cookies made this way before. Bet they taste amazing!

@bbgorlxo 7 жыл бұрын

Ms. Titli I'm glad I found your channel, I truly enjoy listening to you talk as well as watching you make food 😄😄😄

@clmierau 9 жыл бұрын

Oh my goodness, I just love your videos !

@antoniomromo 9 жыл бұрын

oh those look fantastic.

@AussieAngeS 9 жыл бұрын

Awesome biscuits! Thanks Titli

@TuckerSP2011 9 жыл бұрын

Golly those looked good!

@kamauwikeepa7308 2 жыл бұрын

Wonderful sense of humor.

@Nancy-hq8yk 9 жыл бұрын

I see some lemon cookies in my future very soon. Thanks Titlis.

@goawayleavemealone2880 9 жыл бұрын

Delicious!!! I think they could be used to make a really interesting variation of Strawberry Shortcake, think I'll try it sometime...

@rosarior.4270 2 жыл бұрын

I miss you , please come back

@Wikidiane31 4 жыл бұрын

Hello ! You’re my préfered english lady, and tout recipes Wright vidéos are very very good. 😀😀😀🍀🍀🍀🍀🍀

@xXdaijuXx 9 жыл бұрын

Merci pour la recette :)

@George_haddad1997 7 жыл бұрын

Yummmm!

@ShadyLadyBeauty 9 жыл бұрын

I MADE A chamomile and honey icing to top it.. yum

@Imru_gamer 7 жыл бұрын

lol, we love you, you are awesome.

@jordantroup8953 9 жыл бұрын

oh god titli im having a hard time resisting

@prajwalaghate1846 7 жыл бұрын

I just stumbled upon your channel and this is the first video I saw. Good job! and you are very cute! :) I don't know whether you'll like what I say, but I think I will risk it anyhow. You remind me of the wood crafting witch from the animated movie Brave. She was cute and funny like you as well :)

@gssh632 5 жыл бұрын

I tried it🍪, thank u😘 it s verry delicious 😋and softy in the mouth👅👄 mmmm espicially with milk and cofee ☕ but it s not crispy like u said, anyway j'adore 😍

@rubiaadmajkaj 9 жыл бұрын

Wooohoooo😘😛😘😛

@emperorspock3506 9 жыл бұрын

Oh my, I absolutely have to try this. Is the salted butter just normal, 82.5% butter with salt in it?

@TitlisBusyKitchen0 9 жыл бұрын

Emperor Spock The butter I use is 1.7% salt

@emperorspock3506 9 жыл бұрын

Titlis Busy Kitchen Okay, so I just need to add salt to normal butter to get what you use. Thanks for the percentage.

@manal1133 9 жыл бұрын

👍👍👍👍👍👍

@creativeyarnigans 9 жыл бұрын

These biscuits look delish! Do you think this recipe would be good as a tart crust?

@TitlisBusyKitchen0 9 жыл бұрын

Crafting This I'm sure it would!

@MissFlory3000 6 жыл бұрын

Hi Crafting This ! Yes it can, but it depends on the kind of pie you want to bake .For instance if you want to go for a strawbery pie with custard underneath ( we bake some pies this way in France) that recipe might probably not be the best as the cookies may absorb the water from the custard . Yet if you want to bake an apple pie or apple cookies, simply add some apple slices on top , you can add a little sugar and very little butter or ghee and it is delicious. All this to say that this recipe is a bit more spongy than regular pie crust so beware of all kinds of toppings containing too much water . If you want to use juicy pears, you can roast them a bit in advance for the water to evaporate before baking the pie properly speaking . Those cookies can taste good with jam on top . You spread a tea or a table spoon (at your taste ) of jam or marmelade on top of the cookies ( or pie, and in that case a table spoon won't be enough of course!!! ) before baking , and then , straight into the oven.

@aryaaml 9 жыл бұрын

Can we use the mixture of plain flour baking soda and salt instead of self raising flour as you did in bara brith

@TitlisBusyKitchen0 9 жыл бұрын

arya ml I used plain flour in this recipe...

@aryaaml 9 жыл бұрын

Can we do it if we are making any other recipe which needs self-raising flour

@TitlisBusyKitchen0 9 жыл бұрын

To make your own SR flour add 2 tsp of baking powder for every 150 g of plain flour.

@Pedro-zk4dp 9 жыл бұрын

Titlis Busy Kitchen did not know this thank you

@GingerRootable 9 жыл бұрын

Titli do you own a restaurant? I would fly all the way out there just to eat at it! lol.

@hgr 9 жыл бұрын

What do you say at the start and end?

@cocooneuse 9 жыл бұрын

"Salut mes amis, and welcome to Titli's Busy Kitchen...." The first words are "Hello my friends" in French

@marie42ify 9 жыл бұрын

Dangerous but lovely Sable Breton :)

@mariamakaash959 9 жыл бұрын

Rival who you want to make fat 😂 looool funniest thing iv heard in ages

@mssummerrose1 4 жыл бұрын

The extro is even better than the intro... if that's even possible...

@alecneate76 4 жыл бұрын

Did anyone else have to add a lot more flour? Turned out alright in the end but it was a bit alarming how much I used

@lisadavid0804 8 жыл бұрын

I need help and please don't laugh at me. can you tell me how many tbsp are in 160 grams? thank you 😍

@felice5331 8 жыл бұрын

maybe like...11?

@lisadavid0804 8 жыл бұрын

Tyvm :-)

@BeeRich33 9 жыл бұрын

Lemon play-dough

@rubiaadmajkaj 9 жыл бұрын

Please let me be th 1st one this time!

@nishattasnim5497 9 жыл бұрын

wow!!! if I had only a percent of your food knowledge😔

@JustinElkinsII 9 жыл бұрын

I'm going to pretend I didn't see this! Then again, who am I kidding? How much butter was that, again?

@TheRandom108 9 жыл бұрын

A moment on the lips, forever on the hips. Oh who am I kidding, I'm gonna eat them all before they've cooled. :(

@systematicinsomniac 9 жыл бұрын

These look gorgeous! I tried making custard shortbread biscuits the other day.. When you'd take a bite it felt like your mouth filled with sand.. Don't get me wrong I loved eating sand when I was a kid but it was definitely not the right consistency I was looking for Definitely going to give these a shot though!