Mastering The Perfect Steak Sandwich at Home!

Рет қаралды 107,639

Жыл бұрын

This steak sandwich recipe is insanely tasty and easy to make. The fillings within the sandwich partner perfectly with the steak to create a flavour that I guarantee you'll love. Please enjoy.
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Recipe -
Ingredients -
1 Tbsp (14g) - Unsalted Butter
1 tsp (5ml) - Olive Oil
1 - Brown (Yellow) Onion, Thinly Sliced
2 - Sirloin Steaks
Sourdough or Bread of Choice
Lettuce Mix, Rocket or Cos
Extra Virgin Olive Oil
Seasoning To Taste
Steak Salad Dressing -
1 - Whole Egg
2 1/2 tsp (15ml) - White Vinegar
1 tsp (10g) - Dijon Mustard
3/4 Cup (180ml) - Vegetable Oil
2 Tbsp (40g) - Wholegrain Mustard
1 Tbsp (20g) - Creamed Horseradish
2 tsp (10ml) - Truffle Oil
Seasoning To Taste
Notes -
I cooked the steak rare to medium-rare but if you like it cooked more or even less, the below temperatures will help you with that.
Steak Cooking Temperatures -
Rare - 50.C - 122.F
Medium Rare - 55.C - 131.F
Medium - 60.C - 140.F
Medium Well - 65.C - 149.F
Well Done - 70.C - 158.F
This steak sandwich can be altered to suit your taste and everything can be swapped and changed.
To make the mayonnaise by hand. Add the base ingredients except the oil into a mixing bowl. Secure the bowl in place with a damp towel or grip mat and whisk the base together until combined. During this, very slowly pour in the oil whilst vigorously whisking until thick. If you add the oil in too quick, it will start to pool on top and doing this can split the emulsion. It’s best to gradually add it in until thick.
#steak #sandwich #sandwhich

Пікірлер: 115

@poljewastaken8488 Жыл бұрын

Nothing beats feeling hungry right before I go to bed 💀

@ChefJackOvens Жыл бұрын

Haha sorry 🙏

@johndavis7944 Жыл бұрын

Something to dream about 😴☁️

@kylehaney4124 11 ай бұрын

@@ChefJackOvensyour not sorry

@samuelleask1132 12 күн бұрын

Greatest cooking KZfaq channel

@ChefJackOvens 12 күн бұрын

Thank you so much 😀

@Fili8uster Жыл бұрын

Very easy to follow video. Great recipe and the sandwich tastes exactly as delicious as it looks.

@peterobrien8627 Жыл бұрын

I absolutely love this channel ! One the best ones for ingredient and how to prepare,

@ChefJackOvens Жыл бұрын

Love to hear that! Thank you and glad you’re enjoying it

@ChrisM541 Жыл бұрын

Superb, that's one super tasty sandwich. Really loving the sauce that you make here! Another keeper we'll be trying out asap. Thanks Jack.

@ChefJackOvens Жыл бұрын

Thank you 🙏

@kesrogers4559 Жыл бұрын

Love your channel Jack. The food looks great and healthy.

@ChefJackOvens Жыл бұрын

Thank you 🙏

@jgraef919 Жыл бұрын

Super recipe, Jack. Your home made sauces are the greatest.💖Love your channel!!!

@ChefJackOvens Жыл бұрын

Thank you so much 😊

@tillskyfallsdown Жыл бұрын

Great work mate. Another ripper of a dish, combined with some good humour thrown into the mix.

@ChefJackOvens Жыл бұрын

Appreciate it mate thank you 🙏

@Jpfinn3408 11 ай бұрын

Made it tonight for dinner . It was so delicious. Thank you !

@ChefJackOvens 11 ай бұрын

Awesome to hear! Glad you enjoyed it

@kimberlaw5934 Жыл бұрын

Looks great. Thank you for sharing

@ChefJackOvens Жыл бұрын

Thank you 🙏 it’s a pleasure

@khan8098 Жыл бұрын

I've been watching for a long time now and the Camera quality is amazing here. Good work dude

@ChefJackOvens Жыл бұрын

Appreciate it! Always trying to improve with every video so hearing this is really good 👍

@blood_upon_the_rose Жыл бұрын

This is one of my favourite channels on KZfaq ❤

@ChefJackOvens Жыл бұрын

I really appreciate that! Thank you so much and glad you’re enjoying it

@Randomized1337Guy 7 ай бұрын

What you do best with this channel is keep it super simple while making great recipes that people with busy lives can enjoy. I don't think you overuse fats and creams to "boost" your recipes like other channels do. You don't brand this channel as a "best you're ever going to eat" but I think the recipes taste great for the amount of effort required by a domestic cook.

@ChefJackOvens 7 ай бұрын

That’s the goal. What you see is what you get. No fuss, no clickbait just good tasting food that’s accessible to everyone and any capability. Glad you enjoy it. Thank you 🙏. I will say off camera I pump dishes with fat because that is what creates more flavour but I’m different type of chef on camera 👍

@Bitey_Cat Жыл бұрын

This looks wonderful, thanks so much! 💐😻♥️

@ChefJackOvens Жыл бұрын

Thank you 🙏

@aeroplane_jellie Жыл бұрын

Love your work mate! I wish I could ‘Dig In!’ You should write a recipe book!

@ChefJackOvens Жыл бұрын

Thank you 🙏 I’m planning a cookbook at the moment

@peterdoe2617 Жыл бұрын

@@ChefJackOvens Some folks have asked me to write one. Latest was my sister-in-law, about all of the recipes I have for chicken wings. My answer was: "If I ever do it, I'd make it a trilogy. And call it "lord of the wings"." But, on somethings more serious: the cookbooks I'm looking for have a specific topic. Like: artichokes. Or: desserts. Or: vietnamese cuisine. I don't really like books like "yummy cooking for every day". Probably even sorted by names of dishes. (I found one of the best apple cakes in such a one under "z": "Zuercher Pfarrhaustorte". So: at least the chapters should lead one to a topic. A book that I'd really like to find would be about just mussels. Never found any. So that would be outstanding from the rest. There are so many. And mussels are consumed around the world. If I had to write a book: that would be my best bet. At least as a project to work on in the background. Greetings from the far north of Germany!

@RoyShouriMustango Жыл бұрын

Perfect for the weekend !

@ChefJackOvens Жыл бұрын

Perfect for anytime

@davidbillberg2203 Жыл бұрын

Awesome. Perfect to make on a Friday 🙂

@ChefJackOvens Жыл бұрын

Definitely

@conorryan3035 11 ай бұрын

That looks amazing - I know what I'll be making after work tomorrow!

@ChefJackOvens 11 ай бұрын

Cheers. Please enjoy

@joeyk5 Ай бұрын

Ok you’ve convinced me, hadn’t seen this video till I came searching your channel. This is going into my weekly meals. I’ve got to shop today.

@ChefJackOvens Ай бұрын

This one is such a tasty recipe!

@joeyk5 Ай бұрын

@@ChefJackOvens I have all the ingredients. It’s for dinner tonight. Or is that tea..? Our evening meal

@Chris-oy2iy Жыл бұрын

Looks tremendous!

@ChefJackOvens Жыл бұрын

So good 😊

@TofferJ-UK Жыл бұрын

Ok lunch time here 🇬🇧 now I’m starving !! Thanks Jack 😂👍❤️

@ChefJackOvens Жыл бұрын

Haha steak sandwich for lunch 😉

@TofferJ-UK Жыл бұрын

@@ChefJackOvens I have a rib eye in the fridge. I don’t eat bread or any grains now 🤣🤣🤣👍

@ChefJackOvens Жыл бұрын

@@TofferJ-UK haha fair enough. Just have a steak then 😉

@peterthornton2396 Жыл бұрын

Yep, looks spot on mate. I’m currently eating my homemade vegetable soup. I want steak now 😅

@ChefJackOvens Жыл бұрын

Cheers mate

@Tirelesswarrior Жыл бұрын

Incredibly pristine and informative video. Good job. If it's ok with you, you may choose to add quick subtitles for just the ingredients as you add them. I'll be trying this.

@ChefJackOvens Жыл бұрын

Thank you 🙏. You should be able to add subtitles in the cc section in settings on the video 🙌

@Tirelesswarrior Жыл бұрын

@@ChefJackOvens OH...I didn't know that. Many thanks.

@setsotomogale7400 Жыл бұрын

Yummy i'm hungry i'm gonna try it😋

@ChefJackOvens Жыл бұрын

Please do

@CreamCheesenigga72 3 ай бұрын

making this tonight for my family with minimal cooking experience. ill keep yall updated on how it goes

@kraken3793 Ай бұрын

How did it go champ

@davidholden4526 Жыл бұрын

Nice sandwich 🥪🤤

@ChefJackOvens Жыл бұрын

Cheers

@gringenova3087 11 ай бұрын

Where is your white cooking spoon you used from?

@rigzona6081 8 ай бұрын

Chef Jack Oven speaks exactly like a Captain of long haul aircraft from and to Heathrow Airport 😂👍

@ChefJackOvens 8 ай бұрын

And we all land safely 🫡

@shannarattan8963 5 ай бұрын

Yummy 😋

@jaredjacobo1361 10 ай бұрын

Chidísima la receta, voy a ver si me sale igual.

@tilltronje1623 Жыл бұрын

This apron you sometimes wear with the definition of "scraps" on it - is it that your merchandise? Where can one get that?

@ChefJackOvens Жыл бұрын

Yep that’s the merchandise. It’s on my website - www.chefjackovens.com 🙏

@visarmakolli2240 11 ай бұрын

I would love some videos on high calorie meals

@roger-taylor Жыл бұрын

Looks like a cracking steak butty Jack. I reckon I’d toast the bread in the steak pan, because I’m a savage like that…thanks for the vid

@ChefJackOvens Жыл бұрын

Cheers mate. Definitely pick up all that flavour in the bread

@kevinchin76 6 ай бұрын

Yummo 🤤😋😋

@ChefJackOvens 6 ай бұрын

So good

@osmarchito 3 ай бұрын

Quick question, what kind of cheese you using, this looks amazing and easy to make

@ChefJackOvens 3 ай бұрын

It’s just cheddar cheese slices 👌

@osmarchito 3 ай бұрын

@@ChefJackOvens thank you bro will surely make it

@ricericebaby7494 Ай бұрын

@@ChefJackOvens I'm confused. Your video says you are using swiss.

@shannarattan8963 Ай бұрын

Yummy ❤❤❤❤😋😋😋😋

@letscookwithleigh Жыл бұрын

One serious sandwich there

@ChefJackOvens Жыл бұрын

So so good 😊

@sorquixe Жыл бұрын

sick video again, i am just looking for the description of how to blend it by hand? :S

@ChefJackOvens Жыл бұрын

Thank you 🙏. My bad, I’ll get it added in

@campor Жыл бұрын

Do you turn the heat down once you add butter or let it rip on high still?

@ChefJackOvens Жыл бұрын

Turn it down to medium 🙌

@kahuna1247 Жыл бұрын

This is Homer Simpson "ugghhh..." + drool worthy 😊

@lynnrushton7458 Жыл бұрын

Ah man, I’ve just had fish n chips, & could easily scoff this too! 🙈😂😋🥩

@ChefJackOvens Жыл бұрын

Haha 😂

@thomasbean7704 8 ай бұрын

I am confused… You say you are using sirloin also know at porterhouse. I have never heard that before. I have always known porterhouse as similar to a T-bone but with a larger portion of tenderloin.

@ChefJackOvens 8 ай бұрын

T bone has a porterhouse and eye fillet (tenderloin). Porterhouse is also known as sirloin and New York strip

@smitajal9565 Жыл бұрын

😋😋😋😋 thats all i can say....iam a sandwich person 💕💕💕

@ChefJackOvens Жыл бұрын

It’s so good 😊

@happywhale1786 Жыл бұрын

I'm gonna buy a themometer for this recipe. Regret watching it middle of night tho

@Bokayo 11 ай бұрын

How do you get the food not to stick on the pan??

@ChefJackOvens 11 ай бұрын

Make sure it’s nice and hot

@negaless1144 3 ай бұрын

See thats how its done Gordon ramsay😅.) Thanks for vdo

@ChefJackOvens 3 ай бұрын

Haha

@christopherbrady9033 Жыл бұрын

🏴󠁧󠁢󠁳󠁣󠁴󠁿🔥

@ChefJackOvens Жыл бұрын

🤤🤤

@tysonsofo1988 Жыл бұрын

Best meal to have whilst playing COD

@ChefJackOvens Жыл бұрын

Haha definitely 👍

@greenbroccolistudios1275 Жыл бұрын

Steak sandwich :D

@ChefJackOvens Жыл бұрын

That it is

@greenbroccolistudios1275 Жыл бұрын

@@ChefJackOvens yay :D

@superlatte007 Жыл бұрын

I love Steaks but can you do a new meal prep! 😅😅

@ChefJackOvens Жыл бұрын

Meal preps are once a week. I’m not actually a meal prep channel. It’s just a series that I’m doing 🙌

@fuzzythoughts8020 7 ай бұрын

You get so many bonus points for cooking your toast in a toaster imo. Pretentious chefs doing recipes videos need to just stop.

@tgg8267 10 ай бұрын

So far no one dose stake medium to well on this example videos but instead medium to rear If you would do medium to well instead as most people prefer at least I would know for sure you can cook.

@ploppyjr2373 8 ай бұрын

But most people wouldn’t prefer that

@brandonrichardson5123 26 күн бұрын

20 minutes to deeply caramelize the onions?

@ChefJackOvens 26 күн бұрын

No, it’s a quick caramelised onion recipe

@brandonrichardson5123 26 күн бұрын

@@ChefJackOvens how do I quickly caramelize onions to that darkness?

@johndavis7944 Жыл бұрын

This is definitely not your average greasy spoon takeaway slap steak sandwich. But being an Aussie 🇦🇺 it's just Not a steak sanger without Beetroot! It's a must have or it's going back. Beetroot makes all the difference as it adds sweetness, colour and texture. But this is a very nicely made steak sanger. No doubt with the caramelized onion and wholegrain mustard mayo, there's going to be a lot of flavour. I wouldn't send it back for quids. Cheers 🤤👍😀

@ChefJackOvens Жыл бұрын

Definitely haha I was contemplating beetroot and avocado but decided not to and glad I did because I feel it’s not needed in this. Of course it can be added though