You have the best recipes, with the easiest methods. Thank you!
@joyfuloven2 жыл бұрын
Thank you so much! I'm happy you enjoy them. 😊
@sumintrahadai5485 Жыл бұрын
Hi Erica, my name is Ingrid, I've been following your videos, you're always doing an excellent job with your dishes and also the measurements that you give. Thank you.
@deniseduprey47592 жыл бұрын
You are blessed and you have blessed hands ,keep up the good recipes..
@stacymankhan63302 жыл бұрын
It looks amazing. I really must try this simple and easy recipe..
@joyfuloven2 жыл бұрын
Thank you 😊
@lu-annebridgelal58099 ай бұрын
This is an excellent recipe. Tried it for Divali and it was the absolute best. My family loved the crumbly texture.
@joyfuloven9 ай бұрын
That’s wonderful! 😊 Happy you enjoyed it, thank you for sharing. 🙏🏼
@priscillajoseph765 Жыл бұрын
Thanks Erica! Nice of you go share this treat. 💌🌹
@meganrampersad39882 жыл бұрын
Thanks so much for the helpful tip of using a strainer instead of a sieve which is a very daunting task and a turn off for me in making barfi. I'm definitely goin to try it with the strainer.
@sasharamlogan53882 жыл бұрын
Hi this looks delicious,will be trying this recipe soon😋
@christinemohammed181111 ай бұрын
Love your recipies👍🇹🇹🇹🇹🇹🇹
@seleneali63342 жыл бұрын
Hi, I'm a new subscriber. I'm enjoying your recipes so far. Thank you 😊
@joyfuloven2 жыл бұрын
Hi, nice to meet you. Enjoy 😊
@doreenmaraj74892 жыл бұрын
Wonderful recepie i.liked how easy u made it look i also learnt dat u dint need a plastic seive to pass it tru the strainer u used made it so much easier to use thanks so much keep up d good job god bless u and ur loved ones
@joyfuloven2 жыл бұрын
Awesome! Good takeaway, I'm happy you enjoyed. 🙏
@anastasiamathura54012 жыл бұрын
Omg that looks so so delicious 😋I will most definitely have to try this. Thanks again for sharing your recipe. I made your t paratta and it was the best I have made so soft and flaky thr best
@joyfuloven2 жыл бұрын
Thank you so much for the feedback! 😊
@giatrilalla85179 ай бұрын
I love this recipe. This is exactly how I make mine and it’s so difficult to get recipes that looks like I do
@joyfuloven9 ай бұрын
Thank you 🙏🏼 Family recipes are the best! 😊
@renajagdeo8120 Жыл бұрын
Thank you, i m going to try this out for Divali. 🙏God bless
@nishamaraj1597 Жыл бұрын
Hi, I tried your recipe for Divali and it was delicious! Thanks for sharing. The barfi was firm but I think I needed to let the syrup thicken for another 5 mins before pouring it in. I'll try it again soon..
@radikhaa7560 Жыл бұрын
Love your recipe 😋
@sseepersad052 жыл бұрын
Yummiest sweet treat 😋 my family favorite you make it look so simple and love your easy to follow recipes
@joyfuloven2 жыл бұрын
Thank you. Enjoy 😊
@mahamaa166 Жыл бұрын
Super simply
@vashtiesanhai-okieffe5008 Жыл бұрын
Love your narration, very detailed.
@joyfuloven Жыл бұрын
Thank you kindly!
@Sherirose1 Жыл бұрын
Amazing. Thank you.
@wahidaboodoosingh1567 Жыл бұрын
Very nice
@StClair111 Жыл бұрын
Thank you - never made barfi before and I'm going to use your version
@joyfuloven Жыл бұрын
Awesome! Let me know when you try the recipe. Enjoy 🙏🏼😊
@StClair111 Жыл бұрын
@@joyfuloven I'm making it tomorrow for Divali 😊
@bennybodash8559 ай бұрын
Looks so very good. I want to try this; I want to substitute powdered milk with liquid milk. How much would I use? Thank you!
@iannajankey5525 Жыл бұрын
A food processor does the mixing very good too
@joanieseepersad7507 Жыл бұрын
I just learn that from another video 😇
@janjan70132 жыл бұрын
thanks for sharing do you have a recipe for roat
@joyfuloven2 жыл бұрын
Hi, yes I do. I will post that one soon 😉
@joyfuloven2 жыл бұрын
Hi, I am so sorry. I wasn't able to make the video in time for Diwali. However the recipe is posted on my facebook page.
@janjan70132 жыл бұрын
@@joyfuloven It's ok thanks for sharing
@brianmohammed17902 жыл бұрын
cool video and make some rum cake
@priscillajoseph765 Жыл бұрын
Definately for the sweet tooth friends and family 😀👌💌
@renafrancis87 Жыл бұрын
Is the Nestle Cream and Condensed Milk the same??
@joyfuloven Жыл бұрын
Hi, no it’s not. The Nestle Cream is less thick and sweet than the condensed milk.
@beverlyhart329 Жыл бұрын
No it it different
@RoselynChandra-gt2hp9 ай бұрын
Recipe please
@joyfuloven9 ай бұрын
Hi, here is my recipe: Ingredients: 5 cups powdered milk 1/4 tsp ground cardamom / elichie 1 tsp finely grated ginger (or less if desired) 1/2 cup Nestlé cream Syrup: 1 1/3 cup water 1 2/3 cup granulated sugar 1/2 tsp gound cardamom 1 1/2 tsp finely grated ginger (or less if desired) Place the barfi in an 8×11" dish to set. Recipe makes roughly 36 pieces. Enjoy!
@shairaali2437 Жыл бұрын
You don't use rose water?
@shairaali2437 Жыл бұрын
For your barfi
@joyfuloven Жыл бұрын
Hi, I don’t. But you can add it if you like. 😊
@simoneparsram7662 Жыл бұрын
Instead of cream can I use evaporated milk
@joyfuloven Жыл бұрын
Hi, you can try. However you might not get the same consistency, taste and texture as with the cream. If you do try, let me know how it turns out.