I tried this recipe but with onions, not shallots. The dosas were sticky, soft and not retaining shape when trying to turn. Then I added some rice flour to get firmness and crisp. They turned out great. Whoever trying this recipe, for 1 cup of oats, add half cup rice flour. Final taste was so good. Thank you for the idea.
@kolkattaindia3 жыл бұрын
Thanks mam, I made yesterday I didn’t add the rice flour found it very sticky. Will do again with your tip.
@minnie11783 жыл бұрын
hmm, rice flour is carb so the recipe will not be for weight loss?
@lakshmianusha72403 жыл бұрын
Am not an expert but you might be right. You can replicate the exact recipe with shallots and see if it works. Maybe onions is not working well in this recipe.
@annyvaz65052 жыл бұрын
0000
@kathaiinkaruthu19012 жыл бұрын
Instead of rice Flour add gramflour it s protein only and skip Fenugreek ,it gives soggy consistency for dosa,if u adding Fenugreek means add more gramflour to the batter according to ur consistency
@bijayakumarmohapatra8863 жыл бұрын
I usually use oats and suji grinded together and mix with dahi to prepare dosa.thank you for your recipe.
@cutemrudula2 жыл бұрын
The best part of your recipes are that you explain nutritional values and reasoning very well ❤️
@rohinishanmugananthan3392 жыл бұрын
I made it and was successful. Thanks for posting.
@skinnyrecipes Жыл бұрын
I am so glad you are enjoying my recipes. Thank you for the amazing feedback!
@harleenanand42043 жыл бұрын
The dosa came sliding out of the tawa.. it used to be such a struggle everytime and you made it so easy cheesy.... thanku so much for healthy easy quick recipes
@varshadeshpande20063 жыл бұрын
It's a very good and very useful receipy, I liked it, u r explaining very thoroughly,loved it. Thank you 👩
@kathaiinkaruthu19012 жыл бұрын
Today I tried this recipe came out well but I didn't add Fenugreek , instead of i add gramflour 2 to 3 tbsp ,if we add oats only means dosa batter was sticky not able to pour thin crispy dosa so I added gramflour and I used Quaker brand normal oats only ...
@artisthusnatalal3099 Жыл бұрын
Yah i think I'll use Quaker oats too
@shireenpaul20173 ай бұрын
Yes I had the same point never heard of rolled oats
@vihangbahadure57142 жыл бұрын
Thank you so much for this recipe I have never thought that we can make dosa out of oats it was really amazing I Used rolled oats from True Elements while making the same.
@valmat56932 жыл бұрын
p
@satyasowmya75053 жыл бұрын
I am looking for something and find your recipe immediately I tried it It is taking time to Cook But the dosa taste is amezing I love it Thanks for sharing this awesome recipe
@beecee78283 жыл бұрын
Thank you for sharing this recipe. Glad this instant one is gluten and dairy free. Ghee can be replaced with vegetable oil.
@passionlife29493 жыл бұрын
Ghee is better than vegetable oil
@thinkgood74122 жыл бұрын
Ghee is more nutritious than oil
@learningcircle64552 жыл бұрын
Ghee is better than oil
@srutiarunprasad9768 Жыл бұрын
Hi mam, I tried this recipe..it was successful..my husband liked it. firstly I added suji ..but this time I completely followed your recipe.. Thank you so much ❤️
@skinnyrecipes Жыл бұрын
so glad you enjoyed :)
@sumirashah61363 жыл бұрын
I was praying that you should make this and show me. My prayers are answered 😂 Alhumdolillah thank you so much 🤗🥰❤️
@amarnathrk423 жыл бұрын
In🙏 O👍o
@amarnathrk423 жыл бұрын
🎉
@amarnathrk423 жыл бұрын
O
@myfamilycaringfamily64503 жыл бұрын
@@amarnathrk42 f a
@megha3897 Жыл бұрын
Your receipes are too good and healthy. I always try, when your new receipes are posted
@hemas15503 жыл бұрын
Nisa. Got to tell you something. Started watching your KZfaq videos few years back. I can attest your recipes jumpstarted my health quest journey. Love you. God bless ✝️
I followed this recipe today. Thanks . But I tweaked it a bit by added some rava and rice powder.
@geethavarunasari16263 жыл бұрын
i tried this recipe 2nd time, it came really well. Thank you for sharing all the knowledge through ur videos :)
@bhaskarvissapragada6083 жыл бұрын
Geethaji, can you help me how you got crispy dosa. Where can I go wrong. Thanks
@Filu_n_fun Жыл бұрын
I have been seeing your videos for a while . I tried this exactly the same way and it was perfect. My husband even thanked me for it. I have always been encouraged by your nutritional value suggestions as well. You are awesome. Thank you
@skinnyrecipes Жыл бұрын
Thanks so much for letting me know that the recipe came out perfect. Much Love!
@animelikr3 жыл бұрын
Thank you for this recipe. I tried it but the dosa batter came out very runny for me. Mixed some rice flour with it and then it got better to cook with
@worldsbestdad62482 жыл бұрын
8olkkpi7
@rachel_semedo2 жыл бұрын
I love ❤️ all your recipes and your great knowledgeable explanation. God bless you
@zamahaz13023 жыл бұрын
Hi, in my country they use plain flour and abit mixture of maize flour and left overnight with yeast in it, so make swell and puffy when cooking. Thanks for quick recipe 😋
@vershasuri62362 ай бұрын
It was sticky. So I added moong dal atta. Than cooked. It 's yummy.
@lachumoorthy18812 жыл бұрын
Wow healthy recipe mam...and also your tip to avoid sticking by adding shallots is great idea.. thanks for sharing this recipe .
@sabbathkeeper3283 жыл бұрын
This is an awesome recipe I love everything oats and so easy thank you so much and it looks absolutely yummy🥰🥰🥰🥰
@SaiKhushiCreations3 жыл бұрын
Add little bit besan it will taste amazing
@dr.pavitrakrishnakumar57112 жыл бұрын
Such wholesome and fulfilling recipe it is!! Trying your recipes for weight loss and I must say I'm very happy with the results. Tried these recipes as well and this time I used a new Clean Label Food Brand, True Elements Rolled Oats and they're pretty good. Would recommend to everyone to go for it. So far this is the only brand I've come across which doesn't use any refined sugar or preservatives or additives in their products and are still super tasty. Its definite must try!!
@Winnie-26092 жыл бұрын
Cooking on a low heat will prevent sticking too.
@bhargavichakka74252 жыл бұрын
L
@gayathriramachandran54293 жыл бұрын
Amazing dosa. Just tried thankyou so much. It would be sticky so cook on tawa for some more tym👍
@nilimaborulkar16953 жыл бұрын
I am a big fan of your simple yet healthy recipes 👍
@143bharathi3 жыл бұрын
Mam what are rolled oats. We tried this with ordinary oats and the dosa was not crisp and so we added some raVA into it. Anyways it was tasty and filling, thanks for the recipe mam
@jyotswadhwani34293 жыл бұрын
Great... i hv always seen instant dosas with suji and to avoid gluten this one is gud. But maam, can i make with quick oats
@bindumahesh27373 жыл бұрын
Does oats have gluten
@jyotswadhwani34293 жыл бұрын
@@bindumahesh2737 yes some oats have those traces of gluten.
@gallant86703 жыл бұрын
@@bindumahesh2737 No, Oats are naturally gluten free. But cross-contamination with gluten may happen in the fields where Oats are grown.
@kavithasuresh90813 жыл бұрын
Hi respected mam..today I tried this recipe with old fashioned oats...by adding 1cup..urad dal..and one cup rice(small cups)...I kept this batter overnight for fermentation...it was nicely fermented...and got crispy dosa...oats taste was dominated...I skipped adding onion to batter as I kept for overnight fermentation... thanks a lot for ur all recipes 😊...I really love ur voice and very neat presentation 👍
@rameshkumarm97453 жыл бұрын
Wow!tried it very tasty.Smells like coconut chutney 🤩🤩🤩
@sugnmanoharan93902 жыл бұрын
Was it crispy?
@ambikapadmanabhan66983 жыл бұрын
Your recipes are healthy and simple. I liked it very much. I am a senior sitizen and have diabetes. Your recipes are very useful to me. God bless you always. 🙏
@kanikasingh85813 жыл бұрын
This is such a great recipe! And thanks to you I bought a cast iron griddle and tried this on it. It didn’t stick and turned out quite nicely! I’m excited. Thanks for sharing these healthy recipes and tips!🙏
@@karthikapalani7983ஓட்ஸ் மற்றும் வெந்தயம் அரை மணி நேரம் ஊற வைக்கவும்
@karlajensen3708 Жыл бұрын
This was a recommended video and I'm so happy it was. I'm very much struggling to lose weight and it's difficult because oddly enough I'm a picky eater and I'm trying to find healthy foods I will actually enjoy. This looks delicious but I was wondering, does it have to include the chili? I grew up where black pepper and salt were the spiciest things I ever had haha.
@meghakhanduri37523 жыл бұрын
I tried today.. And I am feeling sad to mention that the dosa wasn't spreading.. it was making lumps on the twa. Also the dosa was taking so much time in cooking, it wasn't getting crispy.
@iswaarisubramaniam7283 жыл бұрын
The same thing happen to me today...
@pratichipattnaik12603 жыл бұрын
Yes same thing happened to me as well
@asthachetan3 жыл бұрын
Your batter must be thick, next time when you try the recipe add more water. The batter should be flowy. And whenever you put the batter on the batter the tawa should be on low heat so that it doesn't start cooking immediately.
@meghakhanduri37523 жыл бұрын
@@asthachetan You have written thick Then you wrote pouring consistency. Both are different. And I made exactly the same batter and also the heat was on medium flame. Still bad results
@anujas2533 жыл бұрын
I tried this today and had to add rava to the batter to avoid it from sticking..
@Sneha-hv9vj2 жыл бұрын
Hi Madam, Can u please make a video on how to use Saffola Oats. It's my humble request to you. I'm not able to cook saffalo oats.
@pratibhabengre59652 жыл бұрын
I tried it today. It was vry tasty. And vry easy to prepare.Thankyou so much mam.
@pratibhabengre59652 жыл бұрын
Hii My dear d batter is sticky but take care while putting d batter on vry hot tawa. Don't add d batter direct on high flame.
@zamahaz13023 жыл бұрын
love it, Thsnk you so much. Will use on my weight loss journey.
@patsyfernandes6383 жыл бұрын
Hello once again, you are my life saver for heealthy options. Just last week l bought a cast iron cured frying pan. Going to celebrate making these wonderful rolled oats dosa. Twice in a week l give my family your recepe of overnight oats for breakfast, with lots of fresh fruits. Thanks Nisha, l hope l got your name right, for ALL your recepe. God bless you and your family. Stay blessed.
@pragatsrivastav26643 жыл бұрын
Can u tell which brand did u buy and link of you purchased it online.
@mohammadbashir52793 жыл бұрын
I Love The Way You Spoke, And The presentation Is Good, Keep Introducing Us More Healthy And Vegan Recipes Mam. Thanks For Your Effort
@betsybasker11843 жыл бұрын
Before all that she has to change that dirty knife she is using...
@iftekhar7711 ай бұрын
one of those hidden gems on youtube..
@jacobphilipose95463 жыл бұрын
I am impressed by your recipes, not anyone else dear
👌👍👌💐9opportunity and,,, a g÷2÷21(((((😊*3*☺898☺982*☺18**34*4**☺&34☺)2(=(÷@} ÷÷@÷÷!(@÷÷÷÷(×1÷×÷=22×÷÷!÷!÷!!×÷×÷1÷÷÷÷0×@÷(["~°9`9√9[[👏92999900991998`8002888880¡℅ π99#**12**38*8818888**18984reat
@shilpa-counsellorpsycholog60973 жыл бұрын
This is this the best receipe of yours....since I tried and loved it 👍
@nehamulla33733 жыл бұрын
I tried this recipe today for breakfast.. It turned out really yummy 😋. Thank you maam for sharing this recipe.
@sugnmanoharan93902 жыл бұрын
Was it crispy?
@saathana94182 жыл бұрын
@@sugnmanoharan9390 i tried 10 times but it never came crispy always soggy
@santoshkumarrai743 жыл бұрын
बहुत बहुत धन्यवाद, आप का रेसीपी तो कमाल का है.
@siddhibhalekar94772 жыл бұрын
Ma'am please share Post workout/yoga recipes with us which doesn't need protein powders ❤️
@rchandrasekaran58643 жыл бұрын
Nice. I also add little quantity of health mixture powder to the dough before making dosa.
@vijisanthosh39213 жыл бұрын
Very nice mam ❤️ valare Nanni😊 Ingane oru recipe paranju thannathinu
@pathmamadhawan43003 жыл бұрын
It’s really healthy and also easy to make it. Is this good for people with high blood pressure ? My husband don’t like to eat oat for breakfast I think this could be good way and heathy way of dosa that he can enjoy it. It also easy to make it. Thank you so much for this recipe. Little ❤️ from malaysia.
@indhu98783 жыл бұрын
Thanks mam Definitely I ll try it.. It's so easy to make especially in a busy morning schedule...❤️❤️
@veesnurawat5543 жыл бұрын
Tamll
@milxpress2 жыл бұрын
I just tried your oats dosa it was just so so delicious, thanks for your efforts, please share dosa with kala Channa flour
@vidya54353 жыл бұрын
Cooked this today for breakfast. It was tasting really good. Thank you Nisa :)
@Raymondgogolf2 жыл бұрын
Hi Vidya 👋 I hope my comment didn't sound as a form of privacy invasion your comment tells of a wonderful woman with a beautiful heart which led me to comment I don't normally write in the comment section but I think you deserve this complement. If you don’t mind can we be friends? Thanks God bless you….
@rahulpiprotar3392 Жыл бұрын
Same here
@shaiktaslim832 жыл бұрын
I tried it soon after watching this recipe is really good Hope to know more and more healthy recipes .
@mamtaswajeetrai63393 жыл бұрын
I will try and give u the feedback!! Already busy in sharing with others😂😂
@Unscripted.Life.Smiles3 жыл бұрын
Did u give a tryy??
@mamtaswajeetrai63393 жыл бұрын
@@Unscripted.Life.Smiles No not yet. As my kitchen is under renovation…. So total mess !! We are ordering from outside since a week… but will definitely let u know for sure.🙏
@shivangsheoran25082 жыл бұрын
Is it necessary to wash and soak oats available in packets for consuming with boiled milk????
@tripathiprerna3 жыл бұрын
Great recipe dear!! I prepare the same with addition of some rava ..
@indhirabaisankaran22973 жыл бұрын
0000000⁰
@Sweth8102 жыл бұрын
Tq madam for giving the idea of onion and uses to add while grinding
@jayaranimanu97913 жыл бұрын
I made this dosa today ma'am. Came out very well. Thanks for this excellent healthy recipe
@bijitduarah26583 жыл бұрын
I used kellogs oats and failed twice. It's too sticky and soft and can't spread the dosa. What oats to use?
@shyamalarao66363 жыл бұрын
It is not dosha maam..it is either dosa or better even dose
@franklinsachin13 жыл бұрын
This is amazing.. I was looking for something like this.. 😀❤️
@rajisuresh26913 жыл бұрын
Ya me too
@Chronicuddles3 жыл бұрын
Can we use ghee instead of til oil
@md.abdulmalik30893 жыл бұрын
0pppppp
@vinayagangal71993 жыл бұрын
Mam I tried your nachani dosa it was awesome very very tasty n healthy thnx mam
@sairaaslam433 жыл бұрын
This was very tasty; but unfortunately I could not make the shape: batter stuck to tawa; what would possibly be the reason? I’m from Pakistan & love your recipes.
@sweetysamhitha81383 жыл бұрын
Okay that was because you heated the pan too much. Just keep it in low flame speed Dosa batter n increase the flame. N for next Dosa you wash the back of the pan keep it on low flame n do Dosa again ND repeat the process .
@niyathaniyu56362 жыл бұрын
Get a nonstick tava and make dosa without spreading oil or ghee in it. Works perfect nd u ll get perfect dosa which luks beautiful tooo
@stephdee38113 жыл бұрын
I'm going to try this maybe Tomorrow..... This looks interesting......
@charmainedsouza95273 жыл бұрын
Thank you for this recipe, ma'am. If I use the other oats, is it ok?
@mariyamzafar01 Жыл бұрын
Will surely try this mam.. can we use instant oats as well for the recipe ?
@winniedsouza31053 жыл бұрын
I made this today for breakfast and it tasted really good. Thank u mam 🙏🏽
@Archana-dm3cs3 жыл бұрын
Have you used saffola or quacker oats?Winnie
@winniedsouza31053 жыл бұрын
@@Archana-dm3cs Quaker Oats
@kasturishetty2108 Жыл бұрын
Hi Maam, I tried using Kellogs rolled oats but while draining the water kept on coming white plus I think the Kellogs oats are thin because as soon as I tried washing it started getting fully soaked and getting slightly diluted. For now I ve kept it overnight wifh little water. Hopefully, it turns out good tomorrow. My question is can we go ahead with Kelloggs Oats for this recipe or should we use only the wholegrain one that you use.
@NikithaKakkat3 жыл бұрын
You have this incredible brain 🧠 and ideas thanks for making life easy
@sai_kitchen Жыл бұрын
I tried by adding little dosa batter, it tasted good
@rashmitati52593 жыл бұрын
Hi, I just subscribed your channel after watching your ragi soup recipe which one of my friend shared. Later I watched this oats dosa recipe. So simple and healthy recipes. Thanks a lot🙏
@skinnyrecipes3 жыл бұрын
thanks so much for the sub, Rashmi and so glad you are enjoying my recipes. Much Love!
@khetangupta74662 жыл бұрын
0764qkns6g9o9it2wq
@khetangupta74662 жыл бұрын
97tg3w pp 12330
@rashidarangwala1964 Жыл бұрын
Ma'am, your recipes are all so healthy and simple.. Tomorrow, I am going to try this oats dosa..
@bharatmatakijai96013 жыл бұрын
Very nicely explained in detail!! I will definitely try it. Looks yummy!!
@swathip18982 жыл бұрын
,,
@sj88227 ай бұрын
Awesome recipe, tried it last time and everyone loved it.. making it today as well
@skinnyrecipes7 ай бұрын
Glad you liked it 🌸
@karigranger31202 жыл бұрын
Wonderful that is ready in minutes!! I love dosa.Finally a way to prepare oats that my husband will eat.Thank you!!
@rajshukla54873 жыл бұрын
Thanks for your support and nice precautions for oats dosha.
@barunsinhabts35133 жыл бұрын
Wow so amazing ❤️ recipe 🌟 aunty 💚 I love your videos always so ,,, love from bihar 💜
@world-of-susan.2 жыл бұрын
Is this rolled oats that come in a packet, like Champion Oats of old? Do we need to wash and soak oats? Won’t that remove all the water soluble vitamins like B vitamins?
@naziasultana16293 жыл бұрын
Good job🙏 I always enjoy your recipes. God Bless You ❤️
@purushottamdash31883 жыл бұрын
Better not to wash or throw out the water otherwise it will loose the nutrients. Ingredients are excellent, good for health adding Vegitable oil.
@minakshipatil67003 жыл бұрын
Great snack for children too🤩. Thanks ma'am
@_bookhaven2 жыл бұрын
Can I use Instant oats instead of rolled oats ? Will that work
@baishalisengupta26953 жыл бұрын
Great am loving it ,will make these .I usually make Dhossa with rice With Rice Flour. Will try Oats Dhossa Thank always for your lovely skinny Recipe's. Love all your recipes.xx
@hemalataramanandan76013 жыл бұрын
Thank U So much Ma'm For A FANTASTIC Recipe--So Easy And Healthy!! Really Love Your Healthy Recipes Ma'm !!!!😍😍😍😍😍
@pathmamadhawan43003 жыл бұрын
I make this recipe yesterday. I followed exactly everything add a pit of salt and after grinding i keep it about 1 hour and then made this dosa . The bottom part of the dosa was in golden colour but when i try to flip over it started to break into small pieces here and there. It was not as easy as dosa. I used non stick pan. Please advise me what should i do get perfect oats dosa. Thank you little ❤️ from Malaysia .
@aishashaikh24182 жыл бұрын
Same thing happened with me ....sticky or broken somtm
@pathmamadhawan43002 жыл бұрын
I have a solution for this add 2 or 3 tablespoons of plain rice flour (dry) add to the grind mixture and do the dosa. I do it for 2 people. Now the oats dosa is coming out properly not breaking anymore.
@rajeshwarigudipati13852 жыл бұрын
While soaking oats add three spoons of urad dal dosa won't break
@anitashajan6722 жыл бұрын
Same thing happened with me, sticky or broken. Then added some rice flour.
@julietalpha112 жыл бұрын
I added a little bit of jowar powder to it.
@vidyavenugopal213 жыл бұрын
This is a nice , healthy ,fast, easy recipe.. Made this using instant oats.. came out well. Thank you!
@Sbs913 жыл бұрын
Thank you! Will surely try it out.
@lalithakumari98402 жыл бұрын
Tq madam its very nice to watch oats dosa with onion really its wonderful idea tqs for sharing such good things keep
@SM-xd9ef3 жыл бұрын
Thank you for a lovely recipe!! Can we use steel cut oats ?
@swapnilnl26222 жыл бұрын
No You can't. It will give metallic taste
@ROYALROCK4553 жыл бұрын
Bahut tasty and crispy dosa .Aapka recipe bahut tasty hai
@vandhanamehta95093 жыл бұрын
Thank u Nisha. Your recipe was absolutely delicious 😋
@mamtamehta95063 жыл бұрын
Mam superr healthy and delicious recipes...what if we don't eat onions ?
@allu9533 жыл бұрын
അപ്പോൾ malayalees കാണും എന്നറിയാം മലയാളത്തിലും പറഞ്ഞല്ലോ
@akhi79063 жыл бұрын
😄😄
@mpaul87943 жыл бұрын
👍
@farzanasameer38853 жыл бұрын
She is a malayali
@najupp68813 жыл бұрын
@@farzanasameer3885yes
@akhi79063 жыл бұрын
@@farzanasameer3885 really?
@Spiritual-journey93 жыл бұрын
Thanks for this simple recipe.. What if you don’t like onions/shallots?
@neelimaparvathi77833 жыл бұрын
Would it be fine to use oats powder for this recipe?
@anithavasanthi67892 жыл бұрын
Very tasty. Easy to cook. Perfect recipe for oats dosa.. Comes easy on cast iron tawa.
@skinnyrecipes2 жыл бұрын
Glad you enjoyed:)
@dk-qc6kb3 жыл бұрын
Thank you for the recipe but I don’t eat Onion and Garlic, is there anything else that I can add instead of shallots/onion in the batter to avoid sticking the Dosa pan?
@venuss4313 жыл бұрын
You can use grated carrot. Sandhya
@madhurima2343 жыл бұрын
Can we use steel cut oats instead of rolled oats?
@srividhyaprabusankar72683 жыл бұрын
I tried this recipe today it's came out very well and tasty
@Kidzee_playstation3 жыл бұрын
Good mng Mam.....Healthy greetings to you for sharing healthy recipes.i am fifty four yrs old n blessed with good health .....would like to hear from you healthy weight reducing receipes for lunch ( for a week).....n also dinner recipes....Can u kindly share me the link so that I can watch it .Thanks again....
@Kunjaatta13 жыл бұрын
I made this today for breakfast...thank you so much for the recipe ! It tasted really good with breakfast sambar!
@NAVYAN100 Жыл бұрын
Thank you for the wonderful healthy recipe mam,I tried & it was yummy 🙏❤️