Рет қаралды 110,791
Mee Sua or Flour Vermicelli is a soft and delicate noodle that goes very well with soups. Its ability to absorb soups makes it easy for those with soft diet to consume. Here is a delicious mee sua soup recipe that is simple and very fast to cook. Enjoy! Ingredients & Utensils ↓
4 servings
Mee Sua Soup with Eggs Recipe
Ingredients:
2 bundles/ 120g of mee sua: c.lazada.com.my/t/c.Y5a0Et?ur...
3 chicken eggs: c.lazada.com.my/t/c.Y5aaUr?ur...
2 stalks of spring onions: c.lazada.com.my/t/c.YUAwk1?ur...
2 tbsp of crispy fried shallots: • Crispy Fried Shallots ...
1/2 tsp of sesame oil: c.lazada.com.my/t/c.YUAoFI?ur...
1/4 tsp of pepper: c.lazada.com.my/t/c.YUA7Vt?ur...
1/4 tsp of salt
2 tbsp of oyster sauce: c.lazada.com.my/t/c.YUABKm?ur...
1 liter of water
Utensils:
non-stick pan: c.lazada.com.my/t/c.YUAFwA?ur...
silicone spoon: c.lazada.com.my/t/c.Y5a0EG?ur...
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