My wife is Korean, and this is so far the best dish she showed me. Love the taste.

I’m Korean American, my mother is completely Korean. Whenever I got home from school and I did good on a test, my mother would reward me by making this for dinner. This dish has a special place in my heart and it’s one of my favorite foods of all time.

Last semester, for a Food class at Montana State, my daughter and her team had to cook a meal, meat version and vegan version, in some "International' cuisine. They picked Korean and used Maagchi's bimimbap and kimchi and other recipes. Then won the class competition and got to serve the meal as a pre fixe meal at a local restaurant... then the local news interviewed Emma for the evening news. Thanks Maangchi for being such a leader and inspiration!

Maangchi, sometimes I just stop by to laugh at your humor when you talk to the food. I also appreciate that you have options for those who do not eat seafood. I also like how clean and neat your kitchen and utensils are. I like that plate hanging on your wall. You are so much fun.

This looks SO good, I have to make this soon!!

Wow. Now I’m craving🤤

Dear Maangchi. You are such wonderful n stay young since 10 years ago. I was watching you every day when i was pregnant with my daughter 😂.now she is 9. what the recipes of your forever young 😂😂😂

I tried jjajangmyeon for the first time tonight! My "steak and potatoes" boyfriend loved it, too. It's so comforting and somehow familiar to a western palate. Had to rush to your video to see how it's made. Thanks for being our queen of Korean food!

Hello everybody! Thank you for your nice comments and messages here as always! If you make this dish, be sure to check out the written recipe, too! www.maangchi.com/recipe/jaengban-jjajangmyeon I made English and Korean captions! 영어, 한국어 자막 있어요!

My family has been eating so much jjajangmyeon since quarantine started. We used to get the sauce from the korean market, but after watching your previous jjajangmyeon video, we've started to make the sauce from scratch at home. There was definitely a learning curve the first few times.

I love this lady’s sweet disposition, and happy enthusiasm. So badly needed during this messed up year. 🙏

와우...때깔... 윤기보소 확실히 가루를 쓰는거보다 춘장을 볶아 만든게 윤기가 더 좋아보아보이네요! 다음엔 춘장을 사봐야겠어요 망치님♡ 사랑합니당

Remember when I was younger my mother and I would go out every weekend to her friends restaurant and eat this. With side dishes of Kimchi, spinach, bean sprouts, pickled radish.

I have been following you for 5 years now.. and I love how you always tell about a vegetarian alternative.. thank you ❤

My favorite Korean dish! I wouldn’t share any of this at all!!!

You’re such a great teacher. Each step to ingredients are clearly described and an explanation of everything is discussed. That way we know the importance of never skipping or leaving out a step or technique.

I will make this for my husband..I really love watching your cooking video my husband is korean too like you maam..God bless and more recipe to make..짜장면 정말 맛있어요 🇰🇷🇰🇷❤❤❤

She is my ultimate cooking teacher. I try my best to follow her instructions and everything is delicious 😋

So comforting and yummy! I appreciate how you explain every step for each recipe. You're the best, Maangchi!

I’ve missed your channel so much. It was truly a hidden gem for me. I honestly forgot I was subscribed because your videos wouldn’t pop up for me anymore. I’m so glad I’m back to watching your videos!! ❤️

when you think Maangchi's recipes can't get any better... Maangchi: DELUXE VERSION!!

I had a funny feeling that you’re going to make a video today because I was thinking when is my favourite Korean chef next video and today is the day

Just tried this for the first time ever. It comfort food. Tasty. The yellow pickled radish on the side makes it even better.

Watching you cook makes me so happy.

The only thing I enjoy more than Maangchi's recipes is watching her eat! Delicious!

Maangchi, every time I watch one of your videos it feels like my mom is teaching me a new recipe! I am so excited to try this recipe!

I love your humor!!! You spread out the positive vibes as always 🥰

"Attack strategy for noodles: Swiftly, loudly & carefully!" Maangchi-sshi's jjajangmyeon has so many goodies in it. I can't eat restaurant ones after this. >^.^

Not only are your videos inspiring me to try making new dishes (you make it so clear, thank you!) but just watching you makes me so happy. Feels like you’re talking to me directly. Please continue with your amazing videos. ❤️

"It's like conducting an orchestra " Yes I agree.

I was late to watch your cooking because I came home late today. But it is always a happy time for me to watch your video after everything done and my turn to relax looking at you chopping and cooking plus joking! Actually I am not a fan of black bean but I will try it some day, maybe it will change my perception about it :)

I’ve been watching you ever since I was 5! It’s so great to see that you’re still going, and getting all of the fame you deserve

해물쟁반짜장면 정말 맛있어 보여요😍 양파는 절대 빠질 수 없는😁 짜장면은 집에서 만들기 번거롭기도해서 보통 주문해서 먹었는데 한번 만들어볼까 생각이들어요~아들이 짜장면을 너무 좋아하는지라..🤣 확진자가 자꾸 늘어나네요..망치님 건강 유의 하시구요🙏좋은영상 잘 보고 갑니다👍

Oh my goodness I was just watching your other recipes for this because I want to make it soon! Thank you!

It's nearly midnight so I'm about to go to bed, but now I want to plan tomorrow's dinner 🤣 Thanks 마앙치님!

I made this yesterday. I used pork and shrimp. It's really good. What surprised me was the left overs. It was even better. I cooked it for lunch and had left overs for dinner.

I feel safe when I watch your videos, you have a kind soul

You could inject this extremely wholesome content directly into my veins.

I became a big fan of dishes made with black bean sauce while living on the island of Guam and now a fan of Maangchi' and her cooking show. Can't wait to make some of her recipies. Thank you Maanhchi for sharing this with us.

Miss Maangchi, your videos are the best!!! I love Asian cuisine, but Korean is my favorite, thank you for posting.

Watching her cooking heals my soul ❤

Everything you make looks so good. My mouth is watering. Thank you Maangchi!!!

Oh, my sweet Maangchi... Today I was starving, wondering about jjajangmyeon and had nothing in my pantry but brazilian ramyun 😭😂 I will need to make everything from scratch if I want to eat this! But, if it's for eating your delicious recipes, I can find the strength to do a lot of research and cook a lot too! I am so grateful to your videos, it always makes me feel happy whenever I watch you and feel so warm in cold days! Watching you before sleep is my favorite lullaby! 😂 Best regards from 🇧🇷❤️

i love korean dishes.. always watching your vedio.. thank you Maangchi...

Maangchi is so sweet, I love her energy in her videos.

It never fails, I watch your videos and my mouth starts watering for your recipes!:-)

짜장면 is one my favorites! It’s so easy to make and it’s delicious.

I am obsessed with your cookbook

I always love your videos Maangchi and always look forward to new posts on KZfaq

A favorite dish for many years and now it’s time to make it myself for the first time thanks to your help. You are a delightful teacher to watch and I thank you for sharing your knowledge with us all! Blessings to you! 🌺

That’s the first dish I had when I landed in Korea for the first time, and it will always be in my heart ❤️

Hi Maangchi. The noodle black bean looks great. I am so glad you are back. Why are you not doing videos every two or three days. I miss your videos. I love seeing you cook. God Bless you Maangchi. ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

You are my favorite person right now for this, thank you so much!!!

Ahh everyone’s Korean mum. She makes me feel so happy. So heartwarming! Keep up the great work Maangchi! 너무 맛있는 요리 볼 수 있어요!

This is just the recipe i was waiting for you to make, thanks. 😢💕

Wow!! Look at that sauce!! Incredible

I always loved watching all your cooking videos... Definitely will cook this very soon.

Thanks Maangchi! Really entertaining watching you cooking, washing, cutting, cleaning and at the same time joking :) I always like to watch you tried the food you cook, really good to see you eat and hear you chew them! BTW, I tried your bibimbap for the 3rd times and my friends said really yummy but for my portion I used marinated soya minced meat that I marinated overnight. Thank you for sharing your great recipes as always!

I plan to make that dish! I love the art work on your walls in the background!

I love watching you cooking.

Who is always craving for Korean food especially jajagmyeon

정말 못하는게 없으시네요! 최고예요!

Since quarantine I've been experimenting and buying a lot of Korean ramen, along with Japanese ramen. I'm going to give this recipe a try, seems fun and delicious. 😍

I get happy ever time i watch a video from you.

Love your personality and recipes!

yes!! jjajangmyeon 😍😍😍 i've always wanted to learn how to make jjajangmyeon! thank you very much maangchi~~ please stay safe!

Been a fan since forever !! You’ve inspired me (us) to start a channel of our own ! Love you!!

I love your sense of humor!😊❤️

Whenever I am watching this, I am feeling hungry

Somehow, this video makes it look easier than the first video you made. I've only made it once, but it was so good!! Definitely gonna try again.

The way she says sesame oil is so cute 🥺😂❤️

I watch so many channel. But ur the one of my favorite channels loves ur recipes 💕❣❣👌

I have been craving jjajangmyeon and watched your old video last night, then this upgraded version came up omg 😍

My aunt and I can't do onions or garlic things, but she's found garlic-infused oil works for her so I shared this for your green onion oil tip! Also I always think of danmuji as looking as golden moons...so pretty!

Jajangmyeon, a food that Koreans love 😍😍😍 I like jajangmyeon more than jjamppong because I can't eat spicy food well

You are very enjoyable to watch. You are so joyful!!! It is a wonderful gift. Thank you.

Oh my gosh this look sooooo good!!!!! I love all your videos

I've never eaten Korean, but every recipe I've seen here so far has made me curious. Looks delicious and certainly tastes very good

I love 쟁반짜장 😍 감사해요 망치님~♡

I always enjoy watching and Love to try your recipe it is all mouth watering

I've wondered what the pinecone looking things in SE Asian cooking were before but I would NEVER have thought they were cuttlefish!

One of the best foods that I would like to try in Korea. Now I can cook it at home. Thank you Maangchi ❤️🇵🇭

I can't, she is just too adorable 💞

That looks so delicious!! Dishes freshly made at home is always the best ❤️

Your videos are very entertaining. And your food always looks delicious.

looks like its time to buy another type of korean paste lol~ im excited for the time our fridge would be filled with various pastes ! they make food more delicious especially broths !! i always learn a lot from your videos and through it, im able to apply the knowledge regardless of what im making. i usually go "oh i remember maangchi do this!" so i do it and it tastes really good!! so thank you very much maangchi, you made cooking more fun 💕 please stay safe~~ its really rainy where i live today ❤❤❤

I’m thinking about jjajangmyeon I had in Seoul .. so tasty! Going to make my own now thank Mangchi for this wonderful recipe !

O... looked super yummy 😋😋😋 Thanks for sharing this Maangchi!

👍👍👍 I'm in love with your cleanliness!!!

와 대박... 집에서 만들어봐야겠어요. 춘장과 기름을 저렇게 알뜰하게 사용하시다니 역시 망치님 ^^!!

Perfect😍😍😍😍😍

Hi maangchi! I always follow your recipes and my family loved it.

maangchi, you have such great knife skills; always a treat to watch!

Maangchi, I love you so much. Your generosity, simplicity and kindness are a breath of fresh air. Thank you for sharing these amazing recipes with us and thank you for showing us in detail how to proceed. I like the small captions you add to your videos, they are fun and hedgy ^^ I will definitely try this recipe next weekend.

Love black bean sauce!!! Thank you for this recipe

I currently have covid and watching your videos really makes me smile. Wish you were here to cook for me!

아침부터짜장을요~^언제나먹어도맛있는짜장,군침돌게하네요~^♡

Maangchi! your headpiece is lovely as always. I love anything with 짜장 💖

아 정말 짜장면은. 못참아요~! 양도 맘에 쏙 들어요 ㅋㅋㅋ

Of course maangchi... I Loved it