North Karnataka Jowar Roti Meal From KAMAT BUGLE ROCK | Mango Seekarne, Jolada Rotti, Yennegai

Рет қаралды 66,967

3 жыл бұрын

#kamatbuglerock #joladarotti #bangalore
support local eateries, takeaway, south indian, jolada rotti meal, jowar rotti meal, vegetarian, kamat bugle rock, basavangudi, bengaluru, bangalore, kamat yatrinivas, bangalore, bengaluru
It had been a while since we tasted a Jolada Rotti meal, comprising soft, butter-smeared jowar rottis that are best enjoyed with nourishing preparations like the yennegai or eggplant curry. In this takeaway lunch, we ordered a simple but sumptuous jowar rotti meal that came close to quelling our North Karnataka craving, but most importantly included a delicious bonus in the seekarne, a spicy, slightly tangy ripe mango dish that is a must-try before the season ends! Hope you enjoy this episode; take care, stay safe and happy eating.
Jowar Rotti Meal
Rs. 185 (usd 2.5)
7.5/10
Mango Seekarne
Free with the meal on weekends currently.
Rs. 30 (usd 0,4) per piece otherwise.
9/10
ADDRESS - Kamat Bugle Rock, Bull Temple Rd, near BMS College of Engineering, Basavanagudi, Bengaluru, Karnataka 560004; tel +91 96861 94066
LOCATION TAG - goo.gl/maps/K8WGg6JiBgSeZ43K7
Note: The Jowar Rotti meal is available on order from Kamat Upahar, Whitefield too.
Links to videos mentioned in the episode:
Delicious NORTH KARNATAKA Jolada Rotti Meals & Snacks At HOTEL NALAPAKA In Bangalore • Delicious NORTH KARNAT...
Authentic NORTH KARNATAKA Jolada Rotti Meals At BASAVESHWAR KHANAVALI | At Dharwad Hubli Since 1963 • Authentic NORTH KARNAT...
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Пікірлер: 151

@FoodLoversTV 3 жыл бұрын

Beyond the jowar rotti meal, the Seekarne, a spicy, slightly tangy ripe mango dish, is a must-try before the season ends! Please support local eateries. Hope you enjoy this one, take care, stay safe and strong. If you'd like to support our work, please join our KZfaq membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/

@mallikarjunuppin7264 3 жыл бұрын

Ooooooo

@tharunkumar5378 3 жыл бұрын

You probably got some more taste buds than us... That's why you love towards food is amazing 😘

@anandtubachi3636 3 жыл бұрын

Sir seekarne which you are relishing in is totally different from north karnataka,in north karnataka seeking is made with only pulp,sugar or jaggery,cardamom, Pepper and a bit of salt preferable.

@mallikarjunuppin7264 3 жыл бұрын

@@anandtubachi3636 it's uttara Kannada seekarne not north Karnataka

@vishwanathsukhasare8516 3 жыл бұрын

I eat the same food everyday, but my mouth watering again after listening to Kripal😀.

@Ravirajphoenix 3 жыл бұрын

“That sweetness laced with a hint of tartness”, sounds so pleasing and indulging..😊 You are a poet in the food world sir 🙌

@mayurprajapati9339 3 жыл бұрын

I'm gujrati, but I'm big fan of Karnataka foods

@vijayrangarajanramakrishna318 3 жыл бұрын

Every state in this world is rich in their respective local cuisines

@amritakaurchilotre5508 3 жыл бұрын

Jollada da roti meal at Kamat's for Rs. 185/- is very good. Sir, I was drooling looking at you relishing the food.🌻🌻

@wiseguyknowsall 3 жыл бұрын

The reason people love your explanation is because of the tempo. It is easy to understand & follow.

@swapnapriyabhoothpur4194 3 жыл бұрын

Make your home tour sir and i follow each and every video, im from Hyderabad

@tilak821 3 жыл бұрын

That Mango Seekarne looks tempting and unique in its texture!

@sanjeevbadiger4970 3 жыл бұрын

I was waiting for this episode on North Karnataka food. As I am belongs to this part of Karnataka 😀

@FoodLoversTV 3 жыл бұрын

Hope you enjoyed the watch, Sanjeev!

@Janani_Kannan 3 жыл бұрын

Aah that is a lovely meal Kripal sir!! Wish I got some Jolada Roti meals here in Chennai!! Would love to visit Karnataka and taste all the delicious food after the Pandemic ends, hopefully soon.

@chethanhonnal8669 3 жыл бұрын

Holige sheekerne is a super combination

@nazneenlaskar7578 3 жыл бұрын

Ur videos gives me so much peace

@wiseguyknowsall 3 жыл бұрын

I love Jolada rotti. I eat it ateast thrice a week. If it is cold, wet the roti lightly, cover it with a paper or a cloth & microwave it. It will be as good as new. My Favourite is Jolada roti and green tomato palya.

@victoriamedara252 3 жыл бұрын

Jowar roti is extremely famous in the Rayalaseema region of Andhra Pradesh. I have tasted rotis made over there that are as big as a serving platter, properly puffed up and without a single crack on the circumference. I could eat only half of it. They have ragi rotis, and all sorts of millet rotis and porridges in Rayalaseema as the land was a rain dependent agriculture and so couldn't cultivate wheat. The people in Rayalaseema are extremely strong as their staple food is millets in any form. Jowar also in staple in northern Telangana too.

@vedashree4956 3 жыл бұрын

"Kamat bugle rock" took me 12 years back.... Attending MGN tuition....rushing for food der..... Memorable days... Thank you kripal sir fr making me remind those beautiful days.....

@tilak821 3 жыл бұрын

I feel jolada rotti is one of the staple food in North Karnataka like how neer dosa is there in coastal Karnataka...

@yourmirror344 3 жыл бұрын

Nothing to feel in that - it's a fact

@pallavidhakappa5498 3 жыл бұрын

Lovely very tempting jolad roti utta....the mango shikarney we konkani people call it ammbya(mango) saasam or ammbya thoya....very tasty👍

@maheshkatagi4549 3 жыл бұрын

The Tremendous amount of respect to you have towards any item of food in the course served , how simplest it may be, is worth adoring, it also one important aspect of popularity of FLT. being north Karnatakian, i enjoy your expressions while enjoying food.. Be Happy FOODIE always Sir...!!

@pramodhpk622 3 жыл бұрын

Mouth watering. Super❤❤

@deepakenchi3939 3 жыл бұрын

Awesome kripal sir.. Only kind n gud hearted persons love food to eat richly evry bit.. Such a heavenly person on earth who explains soo deeply abt food

@niranjanannappa9345 3 жыл бұрын

Excellent. Other food vloggers should take a leaf out of your show. You're the best in business

@ajaybala5617 3 жыл бұрын

U are gonna be instrumental in branding North Karnataka food throughout India..

@Msshrutinayak 3 жыл бұрын

Hey Kripal, thank you for sharing the Jowar Rotti Meal :-). And yes I agree, the Mango Seekarne is one of the best Mango Dishes to be tried in this season. As we make it at home too.. it's yummylicious 😋😋😋

@jaimaruthi1638 3 жыл бұрын

Your presentation is so beautiful I sincerely feel I myself is consuming, super and unparalleled.

@SB-ym1nz 3 жыл бұрын

Mavina Saasive ( ripe Mango curry ) in south kanara ❤️❤️❤️❤️ Brings back such lovely memories of my mom making it and all of us relishing it ❤️❤️❤️ Miss you Amma & your cooking with love 😢

@whagwale3949 3 жыл бұрын

Yes

@sumadhur 3 жыл бұрын

Very beautifully reviewed.. episode itself tasted very delicious 😋

@praveengps 3 жыл бұрын

Kripal ji, I am good follower of all your food journey..but this time after seeing this video. I couldnt resist and immediately ordered the jowar roti meal and yes I too got Mango Seekarne as complimentry. Your review was correct..this Mango Seekarne extraordernary tasty...I must say this a must try out during Mango season...thanks for coming up with this video..I normall follow your vegiterian food videos...

@harikushaldeshpande8858 3 жыл бұрын

sir pls make a tour of hubli dharwad, to taste all the local foods( dharwad pede, khanavali meals, etc) ps: you have a lot of north karnataka fans sir!

@FoodLoversTV 3 жыл бұрын

Hubli is certainly on my list, Hari.

@yashasvinerali 3 жыл бұрын

@@FoodLoversTV Sir, plz visit Belagavi too.. 🙏

@vijayrangarajanramakrishna318 3 жыл бұрын

@@FoodLoversTVSir, We would also love you to do food vlogs here in the United States as well please!!

@arjunprince9446 3 жыл бұрын

Wow my favorite jolada Rotti meal 🍴🍱😋😋

@rohitshetty3049 3 жыл бұрын

@Kripal sir thanks for taking me to North Karnataka from your home... Amazing work

@vkchaitanya2003 3 жыл бұрын

Love that fact that you eat with your hands!

@bishalmahapatra2303 3 жыл бұрын

Jowar Rotti Meal Is Simple Ingredients,But Delightfully Taste 😋😋👍👍....

@umergaming7348 3 жыл бұрын

But hard to make

@SheshankReddyS 3 жыл бұрын

I've eaten at Kamat Bugle Rock and didn't know they did a Jollada Rotti meal! Next time I'm in Bangalore, for sure. By the way, we have some of these in Telangana too (North Karnataka and South Eastern Maharashtra are familiar territory for us). They're called Jonna Rotte and Rasagai (sweet and sour mango curry).

@SriPriShreyan 2 жыл бұрын

I had been to this place several times, always loved their jolada rotti oota.. Soft fresh hot rottis melt instantly in your mouth. I used to have at least 12-15 rottis in one go. Always a pleasure to go here for dinner on weekends. There's always waiting for seats.

@harshavardhans1766 3 жыл бұрын

Wow explanation.....😋😋

@girmitstudio5002 3 жыл бұрын

Kamat Bugle Rock is my all time favourite.

@akshaybhat7297 3 жыл бұрын

Oh my goodness! The way you expressed while eating seekarane, I felt like eating it right now.

@ajithkumarkr1139 3 жыл бұрын

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ...👌👌👌🤝🤝🤝🙏🙏🙏👏👏👏❤️❤️❤️

@kruthiacharya7811 3 жыл бұрын

ಮಾವಿನ ಹಣ್ಣಿನ ಸಾಸಿವೆ 👌👌👌👌😘 ಬಲ್ಲವನೆ ಬಲ್ಲ ಬೆಲ್ಲದ ರುಚಿಯ. 👌👌👌👌👌

@jshailesh7619 3 жыл бұрын

What I Like about Kripal Sir is show must go on with supporting to everybody with same intensity and same love for food. 👍👌🤗

@arunvivek1305 3 жыл бұрын

Kamat Bugle Rock meal is much more than food; the ambience of classical kutchery (concert) makes it a memorable experience! Limited meals is definitely a compromise :) Whenever it is safe, Bugle Rock would be the place where I would barge in first

@chandanh.s7924 3 жыл бұрын

Well ! First here and love Jolada Rotti Oota. I ate at Nalapaka and it was superb.

@umergaming7348 3 жыл бұрын

I love the food of nalapaka the authentic food❤️

@Ravirajphoenix 3 жыл бұрын

Jolada Rotti is a champion from North Karnataka when it comes to healthy staple food!

@FoodLoversTV 3 жыл бұрын

True that, Raviraj!

@chandrashekharjajur9999 2 жыл бұрын

Sir ur roti eating style brings togue water is comming, ur enjoying eating style i like u, happy happyily eating brings health thanks sir

@multipantu 3 жыл бұрын

Aap roj outside food hi khate kya

@mhalupujari4718 3 жыл бұрын

Super sir ❤️💛 ನಮ್ಮ ಉತ್ತರ ಕರ್ನಾಟಕ ಜವಾರಿ ಊಟ

@prashantsalvi868 3 жыл бұрын

North Karnataka food was really delicious.

@svrao4983 3 жыл бұрын

You are not only a good food reviewer and also give us some new words to learn through many videos. 👏🏻😀

@yoginichawla6388 3 жыл бұрын

D art of turning a modest meal into a devouring meal.

@FoodLoversTV 3 жыл бұрын

Thank you, Yogini, hope you enjoyed the episode.

@veenas9154 3 жыл бұрын

Jowar Roti with veggies is a great good

@lingayyakadadevarma 3 жыл бұрын

Thank you for mentioning hotel nalapaka 🤗

@pavansagar9515 3 жыл бұрын

I like ur videos sir, its very nice, and u traveled all over Bangalore or not sir

@martinjames6105 3 жыл бұрын

Your videos are awesome 👏

@suhagshetty7977 3 жыл бұрын

Wow my mouth started watering after seeing all those dishes . And kripal sir hope you recognize me as u did in your last video and I must say you are a great story teller 🙏🏻❤

@karthiknayak3429 3 жыл бұрын

Best Authentic Veg North Karnataka meal at its modest price and quantity in karnataka (Bangalore).I did swiggy order today . Loved it.. keep it up Kamat team 👍👍

@FoodLoversTV 3 жыл бұрын

Happy eating, Karthik.

@keerthikulkarni4672 3 жыл бұрын

Super video I like this video super sir

@vidduspot2pan154 3 жыл бұрын

Very tempting 😋

@srikrishna9443 3 жыл бұрын

Excellent video 👌

@somegowdasomegowda7985 3 жыл бұрын

ಸಚ್ಚೇ ನೈಸ್ ಎಪಿಸೋಡ್ ಕೃಪಾಲ್ ಸರ್ 😍 ಹಾಗೆಯೇ ನಮ್ಮ ಕೊಡಗಿನ(Mini Scotland) ಆಹಾರ ಪದ್ದತಿ ಬಗ್ಗೆ ಇನ್ನೂ ಹೆಚ್ಚು ಹೆಚ್ಚು ಎಪಿಸೋಡ್ ಬರಲಿ ☺

@girishshanbhagy1141 3 жыл бұрын

Kripal sir....its is Mango Upkari,a traditional GSB konkani dish. And "sasam" is little different dish...which is looks like gravy,where you can see grouded coconut and mustered seed aswel.

@mallikarjunuppin7264 3 жыл бұрын

This is kamat style ❤️

@doorsection1772 3 жыл бұрын

Not Gormet on the road but Gormet in the home hahahahaha hahahahaha

@PraveenKumar-gy4ec 3 жыл бұрын

North Karnataka Meal is very tasty and healthy.

@pradeepreddy8048 3 жыл бұрын

2nd to watch this video all the best sir

@rohithiyer2002 3 жыл бұрын

Cost seems little expensive for the quantity

@rohithiyer2002 3 жыл бұрын

Great choice, good to see veg option after a long time

@FoodLoversTV 3 жыл бұрын

Rohith, five out of the last seven uploads have been 100% veg!

@yashwanth.j7653 3 жыл бұрын

I love seekarne😋😋

@PragatiLohar-yq3im 3 жыл бұрын

We call it as a mango sikarani.its nice if we eat bisi rotti.fresh one

@tharunkumar5378 3 жыл бұрын

Nice one 😘

@RSroadster 3 жыл бұрын

Quality has been compromised alot at this location due to mismanagement n lack of supervision..... would certainly not take a chance on recommending it there

@padmavathip7686 3 жыл бұрын

When it comes to vegetarian food my expectations goes high getting notification from Food lovers Tv... Meanwhile that Mango shrikarnae is our mamazha pachadi which we will for Tamil New year it has all 6 flavours. Loved this vlog Sir. All the best.

@FoodLoversTV 3 жыл бұрын

Hope the video met your high expectations, Padmavathi! 🙃🙏

@karnatakaautoelectricalaut7289 3 жыл бұрын

Nice sir 👌super

@applemickey850 3 жыл бұрын

I am learning English by seeing his videos. great man ❤️❤️❤️

@chathanreddy9748 3 жыл бұрын

Super sir 🔥🔥

@chetanjcp 3 жыл бұрын

Hi Kripal Sir, been following you from months and I admire you for the language you speak all respect to you Sir. Gourmet on the road which is something I'm interested about and that's the first thing made me follow you. Sir, I have a dream of starting up a small cafe but have no idea how to execute it. Could you please suggest me about all the legal procedures, designing cafe, hiring chef n cooks. This really helps most of the people like me. Please give this content through a video. Please Kripal sir..

@aaftabhyr6688 3 жыл бұрын

Nice shirt 👍🏻👍🏻

@neeluneelima1585 3 жыл бұрын

Jawaar roti... Also eat in Telangana And Andhrapradesh too.... Called jonna rotte.. We too give more respect to authentic food here . 🤘😊

@manikya.kallimani 3 жыл бұрын

Try Girmit, Misal

@DrBrunoRecipes 3 жыл бұрын

Lovely 👌🏻 Have a wonderful day everyone 🌻

@Ravi-mv1eb 3 жыл бұрын

Good evening, Sir😊Joladda roti oota has always been one of my favourite. Many moons ago I used to visit a restaurant on Kempegowda road at the side of Sagar theatre complex. ( I simply can't remember the name of the restaurant). I used to go for lunch there frequently in those days. Brought back old memories, Sir. Thank you. 😀 Stay safe😷God bless you richly.

@rajaniposhetti6699 3 жыл бұрын

Nanu daily maneyalli jolad rottine madtini. Chapati only hunnime amavasegaste. I m from gulbarga.

@alankarbist8518 3 жыл бұрын

Nice sir.

@kavinash. 3 жыл бұрын

Nowhere in Bengaluru you get to taste authentic NK food unless its home made, because Jolad rotti never breaks even after kept for few days. A lot of fresh green leafy salads are missing like Menthe soppu, spring onions, radish, Carrots, onion etc. Hope someday I will get a chance to invite you to my home to taste authentic NK food. 😛

@aanantya 3 жыл бұрын

Dear Sir, That's actually a gojju. Seekarane is completely a sweet dish.

@whagwale3949 3 жыл бұрын

We called upkari

@manikaustubhakaustubha7866 3 жыл бұрын

sir please make a take away vedio on "subhayya gari hotel" " butta bojanam"

@piyac9420 3 жыл бұрын

Mango seekarne is called Methamba in Marathi, it's heaven to taste in summer.

@geethaaravind6636 3 жыл бұрын

Hi sir we follow all your videos am from Hyderabad

@FoodLoversTV 3 жыл бұрын

Thank you, Geetha.

@poojajainapur 3 жыл бұрын

I belongs to North Karnatak❤❤❤❤❤,hit like if anybody from NK

@vijayrangarajanramakrishna318 3 жыл бұрын

It's Karnataka not Karnatak

@videoanytime 3 жыл бұрын

We earn to eat and he eats to earn😂

@pavanmalali9820 3 жыл бұрын

Please taste chicken tikka sir

@kanthirao6364 3 жыл бұрын

You have mistaken shikarni and sasme .....shikarni is prepared with coconut milk and sweetened whereas sasme is tampered and tangy sort of dish

@FoodLoversTV 3 жыл бұрын

The eatery calls it the Seekarne.

@jyothireddya.n5501 3 жыл бұрын

Surprised with the rating....

@emceeakshayiyer3426 3 жыл бұрын

Awesome sir ❤️

@raghudesai1217 3 жыл бұрын

Continue

@KGBhat 3 жыл бұрын

Add a wee bit of yogurt to the liquid part of the "Seekarane"

@nikhilpisaldeshmukh6419 3 жыл бұрын

Maharashtra and north Karnataka has best nutritious food in india. Gulamba ,koshimbir ,jondhalyachi bhakri,shengadana chatani ,bharali vang ani bhat ani ky pahije 🤤

@vijayrangarajanramakrishna318 3 жыл бұрын

Southern MH to be specific not entire MH

@nikhilpisaldeshmukh6419 3 жыл бұрын

@@vijayrangarajanramakrishna318 Except kokan region all maharashtra weather conditions are same, including north Karnataka and telengana . That's why food and culture is same in this region . Only dhule and nandurbar are 2 district culture and food similar to gujrat. Even in konkan region daily eat bhakri in meal.

@goolibangalore 3 жыл бұрын

Usmanokim karomink karthu klista klista

@purushottamkute7485 3 жыл бұрын

It very similar to what we eat here in Maharashtra.

@vijayrangarajanramakrishna318 3 жыл бұрын

Specifically Southern MH not entire MH state!!

@purushottamkute7485 3 жыл бұрын

@@vijayrangarajanramakrishna318 entire MH

@vijayrangarajanramakrishna318 3 жыл бұрын

@@purushottamkute7485 AFAIK, Marathwada,Khandesh, Konkan and Vidharbha doesn't follow North KA way of cuisines unlike Southern MH which is the Desh region which has a lot more similarities in food habits!!

@nikhilpisaldeshmukh6419 3 жыл бұрын

@@purushottamkute7485 जाऊदे भावा ,ह्यांना काय माहीत नाही महाराष्ट्रच खाद्य काय आहे आणि आपली संस्कृती काय आहे ते.

@purushottamkute7485 3 жыл бұрын

@@nikhilpisaldeshmukh6419 एकदम बरोबर भावा👍