Number Cake Decorating Tutorial with Whipping Cream

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4 жыл бұрын

Today I'm sharing a Number Cake Decorating Tutorial with Whipping Cream! This was a huge trend back in 2018 and you would see these kind of cakes everywhere. I still find them super cute and finally had a chance to make one! They certainly are time consuming since you have so many different decorations on top but I guess that's what makes them so pretty!
Enjoy the video and let me know if you have any questions in the comment section below!
#numbercake #macarons #whippedcream
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Пікірлер: 401

@ec_tcb 3 жыл бұрын

I gotta make one of these in a couple days and was stressing out on how I was gonna do it... So glad I found your video...

@eva_enns_17 3 жыл бұрын

Good luck!

@ec_tcb 3 жыл бұрын

@@eva_enns_17 thank you! It came out pretty good for my first one.

@estaschlabach6188 3 жыл бұрын

I just found your channel. I am totally amazed at your attention to details!! Absolutely beautiful!

@eva_enns_17 3 жыл бұрын

Thank you! Very happy to hear you enjoy my content!😁

@sarthakagrawal9398 4 жыл бұрын

This is such a pretty cake...i was searching for 15 number cake since i m gonna turn 15 on 1st june ...nd wgen i got ur video i was so so grateful nd thankful... thanks a ton for uploading this video..this is such a wonderful wonderful cake...In luv wid dis one...indeed its a fantastic one...loads of thanks to yu!!!

@eva_enns_17 4 жыл бұрын

Aaww Im so very happy to hear that!😁💕

@jessicacastillo9526 4 жыл бұрын

Happy 15th birthday 💖😙

@shyamaladeviperumal1777 4 жыл бұрын

Very pretty, soothing colors. I think it's easy to get carried away with too much going on with this type of decoration work but you did it perfectly 😍

@eva_enns_17 4 жыл бұрын

Thank you so much!💕

@padidehdadras2291 4 жыл бұрын

Really luv it,so pretty😍

@eva_enns_17 4 жыл бұрын

Thank you! Glad to hear that!

@jannatnadeem383 4 жыл бұрын

Masha Allah! Sister it's fantastic 😍😍

@mariadavila7929 4 жыл бұрын

Beautiful cake!😍

@eva_enns_17 4 жыл бұрын

Thank you!

@HomeCookingJourney 3 жыл бұрын

Woww!! Delicious!! 🤤🤤

@eva_enns_17 3 жыл бұрын

Thank you!

@virginiaamadio1601 4 жыл бұрын

Wow, this is amazing! What an inspiration 👏🏻👏🏻👏🏻👏🏻

@eva_enns_17 4 жыл бұрын

Thanks so much!

@cookingloverswithhania 2 жыл бұрын

Beautiful Eva ❤️😍 I really like it I wanted to eat this but 13 number on my birthday will be trying soon Thanks for sharing 🤩

@clarenzliwag 3 жыл бұрын

Looks delicious! Want to try it as well. Just wondering what size of the baking pan did you use? Thanks x

@kimceestro 4 жыл бұрын

Beautiful! Thank you so much for this tutorial. You make it lol easy but I know a lot of work goes behind the scenes!

@eva_enns_17 4 жыл бұрын

Thanks! You are so right! Half the work is behind the scenes specially for this cake I felt like alot of things were done off camera!

@vanessamahit8862 4 жыл бұрын

Wow beautiful cake🎂

@eva_enns_17 4 жыл бұрын

Thanks a lot 😊

@ivybaah-barimah6796 10 ай бұрын

Very nice cake ❤thanks

@nainaingleshwar6775 Жыл бұрын

So pretty

@Thatwoodardgirl1 4 жыл бұрын

Love it

@leah7659 3 жыл бұрын

Beautiful 💫

@eva_enns_17 3 жыл бұрын

Thank you! 😊

@umamahsartncraft150 4 жыл бұрын

Super talented u are

@eva_enns_17 4 жыл бұрын

Thank you so much!

@oluchionwuama664 Жыл бұрын

Thank you for the tutorial

@beisona1586 2 жыл бұрын

Yummy 😋

@SerinRecipeAndVlogs Жыл бұрын

Amazing 🎉

@mumtazchoudhary5578 Жыл бұрын

Mashallah.... beautiful....no words

@xxttxx12 4 жыл бұрын

The cake looks great! I wanted to try for my birthday but I wanted to do red velvet with a cream cheese frosting. How well with the cream cheese frosting hold up through the process? and do you think its a good idea to use cream cheese for this?

@eva_enns_17 4 жыл бұрын

Sounds delicious! Go for it!

@dasiagalmore3420 3 жыл бұрын

Hey I love it ❤️ but what cake pan did you use?

@kiranasif911 2 жыл бұрын

Hi, beautiful work May I ask what size of tin and template have you used for the numbers. Was your cake was frozen when cut in half thanks x

@tessybinu9935 3 жыл бұрын

Wow super

@eva_enns_17 3 жыл бұрын

Thanks!

@irasemacantu805 4 жыл бұрын

Hermoso❤❤❤

@eva_enns_17 4 жыл бұрын

Gracias!

@sofiabequis5068 3 жыл бұрын

Love 💖❤️❤️❤️

@yassmineyassou8363 4 жыл бұрын

😍😍😍😙thank you so muche

@eva_enns_17 4 жыл бұрын

You're welcome!😁

@delgado012590 3 жыл бұрын

Amazing cake !! How much would you charge for this ?

@sandrapena2444 3 жыл бұрын

Hi what size cake Pan did you use and also what size cake board would you suggest we get following your method

@nazmasbeautytipsvlog9451 Жыл бұрын

wow very nice

@muhammedsaariyamuhammedsaa7070 4 жыл бұрын

Really superb...

@eva_enns_17 4 жыл бұрын

Thank you!

@yamiletolmedo947 4 жыл бұрын

Love this video! By any chance where did you get the plastic bags for piping? I’ve been trying to find some good ones. If you can tell me where & and I can buy them ! Thank you!! ❤️❤️

@eva_enns_17 4 жыл бұрын

I got mine from Walmart way back when I just started out. You can also get them on Amazon. I actually have them linked in my Amazon Shop Page. The link to it is in the description box in case you'd like to see😊

@kai.mitchelle5182 2 жыл бұрын

Hi Eva! What cake board did you use for the cake?

@hansikadarshani1618 4 жыл бұрын

Amazing decoration ❤️ Can you tell me how to make this icing ?

@eva_enns_17 4 жыл бұрын

Yes I use non dairy whipped cream. I actually have a video up on the whipped cream I use. The link to that video is in the description box. Check it out😉

@gracesavaiinaea8306 3 жыл бұрын

😍😍😍🔥

@lojanheine3539 2 жыл бұрын

Will this dry out on the edges if put in a cake box inside a refrigerator? Beautiful cake btw:)

@foramkothari7626 3 жыл бұрын

Hey may I know the measurements of the number cut outs and the size of the mould you used?

@ErikaMartinez-od1jr 3 жыл бұрын

The only thing I have a hard time getting down are the macarons... Wow So pretty.

@mariaanderson6503 3 жыл бұрын

Hermoso bello 😍😍😍😍😍😍😍😍😍😘😘

@fadiataher04 4 жыл бұрын

I turned 15 like 12 days after this was uploaded😂

@kingrajarai 4 жыл бұрын

Helpful vedio....♥️👍

@eva_enns_17 4 жыл бұрын

So happy to hear you found it helpful!😁

@charithck125 2 жыл бұрын

Looks so delicious and simple May I know,when we use whipping cream for the dressing,so doesn't it get chop,once we are keeping upper cake

@eva_enns_17 2 жыл бұрын

Yes! Non dairy whipped cream!

@lizzmendez5498 3 жыл бұрын

i saw your video of whip cream that you use? which one would you use for this cake ? the first one or the second for decorating flowers

@eva_enns_17 3 жыл бұрын

Either one would work but I think I used the Ambiante one.

@sabrinadavila2874 Жыл бұрын

Love it ! What size was the numbers 10in or 12in ? I love the size

@zaccomusic 3 жыл бұрын

amazing video hope you keep update :)

@mandyackhurst5409 4 жыл бұрын

Amazing tutorial, thank you very much! Can you please tell me what size recipe would be required to bake the two ‘slabs’ of cake so a double layer cake can be cut out? No of cups of flour, no of eggs, so I can choose the right recipe. Does the cake cut & decorate better if it has been frozen before hand? Thanks in anticipation for your kind assistance. Mandy.

@eva_enns_17 4 жыл бұрын

This cake was made from 2 boxes of cake mix or any of my cake recipes on my website doubled. Yes, freezing the cake makes the cutting part easier and cleaner. For decorating you don't need it frozen. Hope that helps. Happy baking!😁

@mandyackhurst5409 4 жыл бұрын

Thank you very much, wish me luck that my attempt will work out successfully.

@lmznour1645 3 жыл бұрын

So beautiful! Would you recommend decorating immediately before serving?

@eva_enns_17 3 жыл бұрын

You can decorate a day in advance and just keep it in the fridge or freezer until you want to eat it.

@lmznour1645 3 жыл бұрын

Eva Enns thank you!

@kiran13april 4 жыл бұрын

Thanks for posting this video, I am a self taught hobby baker , I have a question about cream , can I use fresh dairy whipping cream in place of non dairy whipping cream , it’s difficult to get non dairy whipping cream in grocery stores where I live

@eva_enns_17 4 жыл бұрын

Fresh cream does not work. It is not as stable as non dairy cream. If you ue fresh cream you will want to add gelatin or something to stabilize it.

@janieramirez1891 4 жыл бұрын

Another quotation when transferring the second layer to the top after piping is it better to do while cake is cold or warm like how do you not get your cake to break on you I made a Letter R today and my cake broke is it better to work with the cake once it’s cold

@eva_enns_17 4 жыл бұрын

You want to always work with your cake when it's cold! A warm cake will break much easier and makes it harder to work with.

@sansan-cc8fq 2 жыл бұрын

I'm ur new subscriber from India🇮🇳. Very beautiful❤❤❤❤❤

@eva_enns_17 2 жыл бұрын

Thank you! And welcome! I hope you find a lot to learn!🤗

@ramonitadiaz2969 4 жыл бұрын

Beautiful if you don't mind me asking what size pan did you use??

@eva_enns_17 4 жыл бұрын

I used wiltons 11x15 cake pan.

@Shermeenskitchen 4 жыл бұрын

Great 👍

@eva_enns_17 4 жыл бұрын

Thanks!

@tbmtube3970 3 жыл бұрын

Help !!! Going to store ! if I were to used boxed cake, would I use 1 box then cut it in half? or use 2 boxes?

@eva_enns_17 3 жыл бұрын

Depends on your cake size. I used 2 boxes for this cake.

@priyankaseth1189 3 жыл бұрын

Hi Eva the cakes looks just amazing I have question how much size of cake mould we should use

@priyankaseth1189 3 жыл бұрын

Eva what size of mould you used to prepare the cake

@nazmamoly347 3 жыл бұрын

the cake looks beautiful

@mariceldesilva8354 3 жыл бұрын

Hi what brand of whipped cream are u using is it stable it or put in fridge first

@eva_enns_17 3 жыл бұрын

My whipped cream video is linked in the description box.

@alexiscastro5927 3 жыл бұрын

Awesome cake! Where did you find the number stencil and what size pan did you use to bake the cake?🥰

@eva_enns_17 3 жыл бұрын

I used an 11x15 cake pan. I actually just drew and cut out the numbers myself.

@ayannamontano4713 3 жыл бұрын

Love it!! What is the piping tip you used?

@eva_enns_17 3 жыл бұрын

It's just a big hole cut into a piping bag.

@zorama66 Жыл бұрын

Muy hermosa 😊👏🏻👏🏻

@eva_enns_17 Жыл бұрын

Gracias!

@autumnskies3591 3 жыл бұрын

Is your cake frozen when you work with it? Do you recommending piping buttercream on a frozen number cake?

@eva_enns_17 3 жыл бұрын

The cake is somewhat frozen but not completely. I use whipped cream for all of my cakes and wouldn't know about buttercream on a frozen cake.

@leonardbeatrice2387 4 жыл бұрын

bonjour félicitation il est très joli !! et quel travail !!

@adrianabayona3429 2 жыл бұрын

Is your whipped frosting regular whipped cream? Or do you add anything to stabilize it to hold up the second layer?? I’ve only used buttercream :(

@eva_enns_17 2 жыл бұрын

I use non dairy whipped cream. You can find the link to my whipped cream video in the description box.

@raelinah-hongpahulu2242 3 жыл бұрын

HI Eva, how do you get the cake to be so flat?

@RhiRhiRhianna 3 жыл бұрын

What size pan did you bake the Chocolate cake in?

@victorianguyen9324 4 жыл бұрын

Is this a butter cake or a sponge cake? The cake looks azaming btw 😍😍😍

@eva_enns_17 4 жыл бұрын

This is a sponge cake. And thank you! Glad you like it!😁

@victoria012191 4 жыл бұрын

Can I use regular buttercream icing to do this cake or will it flatten?

@eva_enns_17 4 жыл бұрын

Yes, you can use regular buttercream to make this cake.

@carlieturk3742 4 жыл бұрын

What kind of cake do you recommend using for this? I want to make it homemade but also don’t want it to break!

@eva_enns_17 4 жыл бұрын

Just any sponge cake will work. To make it easier freeze the cake after you have cut it. That way you will have a more stable cake to work with and it won't break as easily. Does that make sense?

@23lESHt0WN12 4 жыл бұрын

Eva Enns you think we can freeze the cake before? So maybe I’ll be a little easier to cut? I always have difficulty with the cuts. Thanks in advance!

@yxretzy 4 жыл бұрын

Este tipo de pastel se puede hacer como de tres leches ???

@karensellers8264 4 жыл бұрын

I love this and can't wait to make it. Can you please let me know how the fresh flowers are sealed before inserting into the cake?

@eva_enns_17 4 жыл бұрын

Wash them and then wrap floral tape arond the stems.

@bincyjohny4091 3 жыл бұрын

Gfdghvf @@eva_enns_17

@bincyjohny4091 3 жыл бұрын

Urge a by

@isabellariv7 4 жыл бұрын

What piping tip size do you use ?? if you don’t what exactly do you use for piping !!

@eva_enns_17 4 жыл бұрын

For this cake I didn't use a piping tip. I just used a bag with a pretty big hole. But if you want to use a piping tip just use a pretty large round tip.

@kainatyousaf 3 жыл бұрын

What did you use as a frosting? Swiss meringue buttercream or American buttercream?

@eva_enns_17 3 жыл бұрын

I use non dairy whipped cream for my cakes.

@cynthiamabah5130 4 жыл бұрын

It’s very Nice ! Puis-je avoir la recette de la génoise ?

@ayeshafarooqui7001 3 жыл бұрын

How do you prevent the cake from drying out? Aren't sponge cakes on the dried side to begin with?

@eva_enns_17 3 жыл бұрын

My cakes are actually very moist. Check out some of my recipes on my website: www.bakingwitheva.com I also have a tips and tricks for beginner video where I share how I keep my cakes moist.

@eloizacanlas6751 2 жыл бұрын

What size of cake board did you use?

@MiscMe143 3 жыл бұрын

Hi do you freeze your cakes before cutting

@nazanbayrak7197 3 жыл бұрын

hello its so beautiful can you share the recipe of the cake a as and which nozzle did you use please

@eva_enns_17 3 жыл бұрын

You can find my chocolate cake recipe on my blog www.bakingwitheva.com I actually just had the coppler inserted in the bag with no nozzle. You can also just cut a hole in a bag for the same results.

@selinamarie_ 3 жыл бұрын

What is the tool called that make the cake 2 layers? Where can I buy it from? I can’t wait to do this! Thank you for the tutorial

@rocherlynshipley4927 3 жыл бұрын

Cake Slicer

@eva_enns_17 3 жыл бұрын

I have the cake slicer linked in my amazon shop page. Link to that is in the description box.

@janieramirez1891 4 жыл бұрын

How long do you wait to add the top layer of cake after piping the bottom got it won’t completely squish the bottom

@eva_enns_17 4 жыл бұрын

I applied it immediately. Whipped cream doesn't freeze hard so it doesn't neccesarily help to wait. Also I use non dairy whipped cream which is very stable and hold up the top cake very nicely.

@onomeebe 3 жыл бұрын

Thanks

@18nena1 3 жыл бұрын

What is the size of cake pan? And how many cake boxes is been used?

@ornelladavid3516 4 жыл бұрын

Do your meringues and macarons get wet on whipped cream? I tried decorating a cake covered in whipped cream with red macarons but after a few hours the macarons were soggy and the color was bleeding on the cream

@eva_enns_17 4 жыл бұрын

I have not had a problem with that at all so far. I would add the macarons last min if possible to prevent that from happening.

@margaritazilinka3717 4 жыл бұрын

You can melt a small amount of chocolate, put your meringue and bottom of macarons into the chocolate and then put it on cake 😋chocolate will play a role of protector

@avakhanthavong4033 3 жыл бұрын

What kind of pan did you use to bake the cake before cutting it out ?

@eva_enns_17 3 жыл бұрын

I baked the cake in a 11x15in rectangular cake pan.

@stephaniemartinez8133 3 жыл бұрын

Should the cake be very cold or put in the freezer to avoid crumbling when cutting?

@eva_enns_17 3 жыл бұрын

You can freeze for a while and then cut it. You don't want it completely frozen as you will not be able to easily cut through the center that way.

@mitzialvarez7617 3 жыл бұрын

What is the price ?? Beautiful 🤩 thank

@andreazarate9573 4 жыл бұрын

hello wat do you use for the white frosting ? and does it melt ?

@eva_enns_17 3 жыл бұрын

I use non dairy whipped cream. I have a full video up about the creams I use and how I prep them. Link to it is in the description box. Please check

@evaperez_1256 3 жыл бұрын

How did you make the icing to put on it I was trying to look on your page but can find a video

@eva_enns_17 3 жыл бұрын

I use non dairy whipped cream. My whipped cream video is linked in the description box. Please check

@laraibshakeel6711 3 жыл бұрын

Is this round nozel Or you just cut piping bag in round shape??

@gianniloto4566 3 жыл бұрын

Yo viendo que todos los comentarios estan en ingles...😐 Jeje no entiendo el ingles perdon, saludos desde Argentina y felicidades por tu torta te quedo hermosa😊

@user-po2md1zr6r 2 жыл бұрын

Nice you are aCreative😍❤️

@eva_enns_17 2 жыл бұрын

Aww thanks, you're too sweet!

@user-po2md1zr6r 2 жыл бұрын

💕

@mariyamajaz 3 жыл бұрын

Can I make this cake a few days ahead and store it in the fridge. Will the whipped cream deflait? Can i use dairy whpping cream, will it hold up?

@eva_enns_17 2 жыл бұрын

Yes, you can make it a few days ahead but you want to use non dairy whipped cream. Other cream will not hold up.

@hudamusheer9930 3 жыл бұрын

Hello Eva.this is such a beautiful 15 number cake. My daughter's birthday is near and I wish to make this beautiful cake for her and to surprise her. So if you could please guide me about few things. Like the cake you've made what size mold did you used? How much fresh cream is required and the sponge cake is so perfectly made. Can you please share the recipe please?

@eva_enns_17 3 жыл бұрын

I used Wiltons 11x15 cake pan. I used Betty Crockers chocolate cake mix for the cake and you need about 2 cups of cream for the decorations.

@hudamusheer9930 3 жыл бұрын

Thank you so much Eva. I'll let you know how it turned out.Im so excited to make it ! I just had to wait till November 12.wish me luck!

@MLKLegacy2 2 жыл бұрын

@@eva_enns_17 Hi what size template numbers did you use to make the #15

@simone9754 3 жыл бұрын

Lovely number cake ... Eva does the whipped cream you use in Mexico , does it have Gelatin in it ??

@eva_enns_17 3 жыл бұрын

I use a non dairy whipped cream. My whipped cream video is linked in the description box. Please check

@zainabsalim7361 3 жыл бұрын

M.A 👏👏👏

@2000annette 4 жыл бұрын

i love it! do you have the recipe of the frosting you used to make the design ? i wanna try to make it 🤩

@eva_enns_17 4 жыл бұрын

That is non dairy whipped cream. I have a video up all about the different creams I use and how I whip them up. The link to it is in the description box below in case you're interested.

@jessalynromero7829 3 жыл бұрын

Hi Eva!:) So I have 2 important questions for you. 1. What are those little white twistie things you put on the cake called and do you have a recipe for it on your website? 2. Did you just place the cake itself in the freezer or did you cover it? I’ve put cakes in the freezer before and the edges get really hard and stale. • Loved this cake you did such a great job!😍😍

@angelaadeniji3026 3 жыл бұрын

I have the exact questions!!!!

@eva_enns_17 3 жыл бұрын

Hey there! They are called meringues and I do not have a recipe up for those. You can find several on Pinterest that will work great. When you freeze a cake you always want to wrap it in plastic wrap so it will not dry out in the freezer.

@jessalynromero7829 3 жыл бұрын

Eva Enns thank you so much for the info I appreciate it!😊💕

@deeguzman9230 4 жыл бұрын

Beautiful 💝 how many servings is this cake?

@eva_enns_17 3 жыл бұрын

About 25.

@rifkibude1946 3 жыл бұрын

Hello.. I want ti make this cake for my sons birthday.. could i have the full cake recipe and baking time..etc..and did u prep the numbers and assemble cake whilst cake was still frozen.. as your cake didnt crumble??

@eva_enns_17 2 жыл бұрын

Hello, My cake recipe is up on my blog bakingwitheva.com. Yes, this cake was frozen while I cut it out but it would've actually been a little easier cutting it if it was a little softer.