Biyaki | Mix N Cook
Hello! Today, we're going to make another detailed video tutorial of a Filipino delicacy that originated from Bukidnon which they named as Biyaki. This recipe calls for corn as its main ingredient. Let's go!
Ingredients:
2 1/4 cups or 358 g corn kernels
1 can of 390 g condensed milk
2 pcs. egg yolks from xl size egg
1/8 cup melted butter
1 cup corn meal
Note: For the complete costing and possible profit, refer to the end of the video.
Prices of our ingredients may vary depending on your location or the time you watch this video.
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