Quarterfinal Cook-off: Salt Cod | MasterChef UK: The Professionals

Quarterfinal Cook-off: Salt Cod | MasterChef UK: The Professionals | S02 EP09

Рет қаралды 28,169

8 ай бұрын

Watch as contestants take on the challenge of cooking a traditional salt cod dish and creating delicate melin cakes in a high-stakes quarterfinal episode of MasterChef. With just 80 minutes on the clock, the chefs strive to impress the judges with their culinary skills and creativity. Who will master these classic recipes and secure a spot in the next round? Find out in this intense episode full of ups and downs!
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MasterChef UK: The Professionals is where talented professional chefs step into the spotlight, presenting culinary masterpieces under the watchful eyes of renowned industry experts Gregg Wallace and Michel Roux Jr. Judged by top chefs and critics, these contestants hail from various culinary backgrounds, demonstrating unmatched skills, innovation, and tenacity. In the heat of the kitchen, it becomes more than just preparing dishes; it's a testament to their training, ambition, and the chase for the coveted title of the UK's top professional chef.
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Welcome to MasterChef World TV, the ultimate destination to watch complete episodes of MasterChef from all corners of the globe. Experience the passion, skill, and creativity of home cooks as they embark on their transformative journey in the kitchen. Dive deep into a universe of flavours, traditions, and intricate cooking techniques. Here, every dish tells a story, and every episode is a new adventure. Join us for a world of culinary discovery.
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Пікірлер: 67

@scotty6346 8 ай бұрын

I would love to see Wallace's effort of filleting and cooking that cod, The blokes a weapon's grade plum.

@willrichards32 8 ай бұрын

Ahhh I like him, he’s entertaining and it’s nice to have an Everyman type of character to balance out the other judges. He doesn’t criticise too heavily as he appreciates he’s not a masterchef himself and he has been successful in the food industry himself albeit greengrocers

@m.theresa1385 8 ай бұрын

These cooks all have restaurant experience, and if they’re going to put themselves forward to compete for a top restaurant, they _should_ know how to properly filet a fish . Even I can do that and I’m only a fish once a week home cook . I’d bet that Wallace can prolly do the basics too (as much as he likes fish ;))

@m.theresa1385 8 ай бұрын

@@willrichards32I like that he encourages them and cheers them on like a coach. I think he has a decent palate, though his standards don’t seem quite as high as Monica and Michel

@briangray8107 8 ай бұрын

Unfortunately I watch these episodes just to eyeball this asshole.he really is a dick

@devinhalim5194 8 ай бұрын

@@m.theresa1385he's a farmer,so he isn't a chef, but that means he knows ingredients because he harvest them

@stefashaler8340 8 ай бұрын

Thanks for professional Masterchef UK. The best.

@DD-sr9xm 8 ай бұрын

I love Monica and wish she had more involvement than just the first segment. But what is up with that introductory vignette, “get that garnish on the plate”? Garnish? Wow. Garnish?

@briangray8107 8 ай бұрын

Wallace is sneaking the leftover's unnder his shirt.

@Bailey2006a 7 ай бұрын

Monica is A BOSS! Love it…

@ginaday4881 8 ай бұрын

The one who spends the most time on their hair nearly always goes home in the first round!

@onkelmarvin8360 8 ай бұрын

20:21..........Gregg is so food happy.............he tastes the fork as well...............😁

@goldentrowel1968 8 ай бұрын

But sadly, he's not a chef and should not be judging.He is also a fuckwit

@xaoc6084 8 ай бұрын

Saying the kidney tart didn’t look great yet I guarantee if someone like Heston had named it a reinvented Steak bake but with Kidney the man would be praising the genius of it… it’s all to do with perception, and most importantly reputation

@angstBali 5 ай бұрын

That one contestant cannot help but smothering everything in salt - skills test and the kidneys.

@barbara1407 8 ай бұрын

The kidneys in the pastry case looked lovely.

@m.theresa1385 8 ай бұрын

I thought so too. I’d enjoy those kidneys with that crisp pastry. I enjoy kidneys, but I don’t like them whole sliced or kidney shaped. I don’t want a reminder of exactly what they are. I’m used to making them for brunch

@garfieldharrison510 8 ай бұрын

It's important for everone who watches these cook shows Working in the kitchen you have to be totally concentrated. It's not like at home. You have to be a beast to get those Michelin Stars some of them desire. Becase, Gordon Ramsay was a beast in n learning his skills. His story is so awesome.

@xaoc6084 8 ай бұрын

Ramsay was taught by Marco himself, can’t really get much better of a teacher as long as he has the right mind. I say this because at the time he was the youngest chef to get 3 Michelin stars, but he was also notorious for his temper. Something no doubt Gordon picked up on

@per-arnejohansson4565 8 ай бұрын

God job Shawn, I like your cooking. Keep it up,and you can go all the way 🙂💪💪

@vanthieutran8020 8 ай бұрын

Excuse me. what is the year-produced program?

@devodavis6747 8 ай бұрын

2008-2010

@user-xt4fm5en5i 6 ай бұрын

I don’t understand why many of you don’t like Greg..😢 , I personally think he’s very good or beyond. He wasn’t any food critic or even top chef to gives comments but all what he does like at good puppy DOG. whatever the top chef says he agreed such a good boy 🐶

@per-arnejohansson4565 8 ай бұрын

Adam, omg. Salt salt salt..

@PortmanRd 2 ай бұрын

Gregg eviscerated that fish. Looked like he was performing open heart surgery.

@lindamclellan6113 8 ай бұрын

They always criticize stems left on strawberries but not when left on tomatoes-why?

@Taureanfitness 6 ай бұрын

I'm from the United States and you would never find lamb kidneys on a restaurant menu. I didn't even know they were edible nor do I want to try it. I apologize if that insults anyone from the UKI don't mean it like that. The Cuisine is very different there and you guys eat things that would never be eaten here.

@jonathancairy8300 7 ай бұрын

I like potato's bran.

@PortmanRd 2 ай бұрын

Go Monica. Sorts the wheat from the chaff.

@chriswalford9228 8 ай бұрын

A plaice that has no bones what is she on . Back bones connected to the fin bone, fin bones connected to the head bone now praise the word of the lord

@MetteC5 8 ай бұрын

She obviously meant bones *in the flesh*. What are you on?

@shauntaylor6040 8 ай бұрын

Prefer my Cod in some batter.

@MarvinRichard12 8 ай бұрын

Ding ding , round.... whatever. Only the best chefs go through peeps! "Very focused about making it to the top" but guess what, I've shit my pants and my fillet looks like a fish finger that's been tumble dried and then shot through a badminton racquet. Greg gets smacked in the gob with something that's falling apart, so he's happy.

@per-arnejohansson4565 8 ай бұрын

Peter, omg. Ho ever tought you to fillet a flatfish, must have been drunk???

@robbie_ 6 ай бұрын

For Greg everything tastes like custard and he just bullshits his way through the show.

@perjohansson4240 Ай бұрын

Omg peter? Why did you cut the fens? You were only tougtht to tak the fillet out

@jbrkjferkjbekjb 7 ай бұрын

monica was way too harsh on the first contestant. it wasn't her place to be telling him off because he wasn't working for her. Stick to your role as judge (not boss) and judge professionally.

@YayRaven 8 ай бұрын

I never see them washing their hands before touching and cooking the food 👀

@angeldark8812 8 ай бұрын

Why would you expect to watch that? I take it as guaranteed as they are professional chefs at the top of their game!

@YayRaven 8 ай бұрын

@@angeldark8812 okay I only see them walk in put on an apron and begin but like you said it must be edited out. I hope so 👀

@angeldark8812 8 ай бұрын

@@YayRaven do you think a top Michelin Chef would let them not?

@YayRaven 8 ай бұрын

@@angeldark8812 I sure hope so. The amount of times I’ve seen women exit the public toilet without washing hands makes me think it’s not a common practice to wash hands in this country 👀 of course no clue if these women work with food or not.

@angeldark8812 8 ай бұрын

@@YayRaven you’re being facetious 😊

@per-arnejohansson4565 8 ай бұрын

Filea en Rödspätta, hur enkelt som helst.. :-) Sorry Richard you got a long way to go....

@tdtdtd1826 7 ай бұрын

Self taught chef oh my god. Are they running of serious candidates hahaha.oh ya

@lindapitts9915 3 ай бұрын

Unbelievable that these "So called " professionals cannot prepare fish. They belong in gravy spoon cafés. No place for most of them in this competition.

@AnnieHyams-uo9pm 8 ай бұрын

It Would Be Nice If The Person Took Some Care And Time To Put The Date The Month And The Year Of Video Recording When It Was Done Not Just Put 22h Ago This Could Mean This Last Year Ten 10 Years Ago Two Years Ago And I Have Noticed Has Said Thank You For Watching And Says Thank For Your Comments It's People Time To Watch Your Videos So The Least You Can Do Is Say Thank You At The End Of The Video As I See You Have Hundreds Of Millions Reviews And Subscribers All Peoples Time What Would Happen To Master Chef World TV if Everyone Left All Subscribers And Very Viewers ????

@OliTayler 8 ай бұрын

Theyve given you the season & episode, its very easy to find out when this was recorded

@devodavis6747 8 ай бұрын

2008-2010, and Why Do You Capitalize Every Word How Incredibly Tedious To Type