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Red Velvet American Cookie | Make and Sell | Sandra Dias Recipe
American cookies are getting quite popular nowadays in Brazil. There are several flavors, sizes and even stuffed cookies!
If you would like to join this business of making and selling American cookies, the red velvet cookie cannot be missing on your menu, because it’s a classic in the USA.
This red velvet cookie has a very special and unique flavor, as well as its “brother”, the red velvet cake - which means “veludo vermelho” in Portuguese.
Enjoy!
P.S.: If you have any questions, please feel free to use the comments section, I will reply you as soon as possible.
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Ingredients:
- 120g Butter
- 80g White Sugar
- 80g Light borwn Sugar
- 230g White chocolate
- 240g all purpose flour
- 15g dutch cocoa
- 01 egg
- 01 egg yolk
- 02 tsp baking powder
- 01 tbsp vanilla extract
- 01 tsp red gel food coloring
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Subtitles and translation:
- Joyce: xjoycediasx@gmail.com
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