Filled with graham crackers, marshmallows and chocolate these ooey, gooey s'mores bars have all the flavor and texture of a s'mores but you don't need a campfire!
Ingredients:
1/4 cup butter, salted and softened
1/2 cup brown sugar, packed
1 egg
1 tsp vanilla extract
1/2 cup all purpose flour
1/4 tsp baking powder
1/4 tsp salt
1 cup of graham crackers (2 1/2 sheets, roughly chopped.)
1/4 cup mini marshmallows
1/4 cup chocolate chips, semi sweet
Grease or line a 9 x 5 bread pan with parchment paper.
In a bowl, combine butter and brown sugar. Stir to combine.
Add in egg and vanilla extract, mix.
Add in dry ingredients including flour, baking powder, salt, graham cracker crumbs.
Mix in marshmallows and chocolate chips.
Spread mixture into loaf pan. Bake at 350 degrees F for 18-20 minutes or until bars have firmed up in the middle and edges are golden brown.
The marshmallows will turn golden brown.
Cool and then remove from pan and slice.
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Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much!
On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video.
You can find all my recipes on my website at www.yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking