Today Peter shows you how the Italians make pasta fresca. Fresh pasta. He'll then use it in a delicious salad that you're guaranteed to love.
Ingredients for the salad:
pasta
300g basil pasta
120g of dried tomatoes
100g red onions
4pcs anchovies / anchovies
60ml olive oil
120g tomato passata
150g celery stalks
150g salad cucumber
200g burrata or mozzarella cheese,
aceto balsamic
salt, pepper,
a bowl of rocket
More on the web
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