Great 👍

jerleenyvette DEFINITELY, SHE'S LIKE MY SPIRIT SISTER! Watching her vid makes me feel like I'm there. Like when your with family...She is awesome.. very inviting and personable..

jerleenyvette

She is Indeed Adorable.. :)

I strongly agree with u

same

Ur reeipe is really great. I wil try. N yes. Its really nice to hear u after 3 years of loading video

That is why her channel is so successful. 🥰

She replied to me too.. After 3 years... She is awesome

Actually, You dont know who is replying.

Yeah. Me too. She's really nice.

👍 Happy cooking!

Thanks you ❤️

Wow

Please look into all the people who have cured their depression naturally by going carnivore/lion diet😊

Yummy sooooo good! Kartoffelpuffer sind herrlich! ….aber nur mit Apfelpüree! 💗🌸💗

My Polish mother used to do her version of potato pancakes. No onions and they came out fairly dense and kinda greyish in colour. We ateb them as more of a dessert than a savory main course, served with apple sauce, jam or just sprinkled with sugar. Probably unhealthy as hell with all the soaked up oil and carbs, but damm, they were tasty AF.

Too much oil

: )

emm nah, i prefer potato and mushroom. onions too sweet with potaXd

@ö ô shallots, onions and garlic 😍 and....potato

I just made this pancake after I watched your yu tube. It was so delicious,but was too greasy.

@@mhrosehb thanks for the opinion

@@tallulahbell2844 It's the same here in India. All department stores are closed. Today i ventured out and scored some ice-cream. I think i cried a little bit...

Yes the less ingredients the better.. lol feel like war time food rationing.,

And it tastes great without the sauce, too! I don’t have all the sauce ingredients in my house but I definitely have potato and onion lol

Lovely video!! Looks really good. Can't wait to make this. What can you use instead of potato starch pls? Can a little. Bit of plain flour be added?

@@Jesusdied4allofus i guess rice flour or tapioca starch wud do.Not sure though.even i don't have potato starch.

Fantastic!

This made my day, so sweet !! 🥰🥰

She is very natural

I was reading the comments and juuust before I got to yours she said it! Hahah.

😂

Умница,кухарка.!

Yeah 😂😂😂

I going to make now!! for my kids 👩‍👧‍👦

@@riamholmesaustralia how sweet😊😊😊😊😊😊

😂😂😂😂

ط

There's Daisy Creek Farm with Jag Singh. He's got to be the happiest man on YT. I love his attitude!🌷😀

🤣yeaa nd 'potatoes nd onions r best friend'😂hahaha

XD

haha!

Agree

Haaa me too.. love you gal

Yea! I too enjoy watching her expressions....it's really really lovely...... God bless you!!!

She is funny I think that's the way she is. She doesn't make it up.

So glad!

​@@Maangchi❤

Great job!

@@Maangchi Omgg thank you!🤩

How much time does it take for 1 side??plz say

@Nitesh S thank u so much

You are an army? Omg cause I am

: )

Exactly! The Japanase qlso have their potato cake but with beef, potato and onion! Very yummy! But it takes morre time tp make it.

I'm about to comment this 😂

Truth is true!!

😂

Great 👍

Interesting!

In Korean cusine, you can see a lot of similarity with east Europe and central Asia. For instance, Yookgejang(Spicy beef stew) is almost same with goulash, lots of meat & bone simmering stew, Sundae(similiar with blood sausage) etc.. It's because our ancestor particularly who had built mornachies in North-east Asia and Korean pennninsular shared similar ethnic back ground with nomads who dominated central Asia and eastern Europe(representatively Huns).

😊 akurat dziś robię na obiad nasze placki ziemniaczane 😂 i trafiłam na ten filmik. Nie sądziłam, że azjaci znają tę potrawę.

Whenever I try that I end up feeding the floor :(

I feel yah :(

GameraTheBrave means that it isn't cooked enough. next time, try to lower the heat and let cook an extra minute or two then flip :)

i was wondering what will happen if she fails 😂

she could probaly had failed and had to make the video again lol

@x alan x how was it? :)

Welcome to my cooking channel!

Maangchi yaay slovak subs

+Joy Soon I'm not her obviously but if you don't dip this in oil you should be fine cooking this. I also can't tell you the exact calories maybe someone else can, I just can give you my diet tips and how I easily lost 20 pounds. I just started to cook more healthy all in all, like if you would have gluten, and lactose allergies, it really makes you think what you buy. Also, of course, don't fry stuff, but oils is a healthy fat if not heated too much so a little bit high-quality oil won't harm your diet. But it all comes down to the ingredients you choose to take.

Slovakia has similar recipe , instead starch and sugar, add bit flour&garlic. Delicious ^^

Maangchi can I use wheat flour.. please reply 😣

Maangchi can we use something instead of potato starch

haha!

Loll its 3am here too rn. And i will make this tomorrow😋

Great 👍

I don’t really understand why, why someone can dislike this....something is really wrong with that people

1 year later I'm still here

Please Holly Day share your recipe.

@@jackiedays5472 you need 1000 gramm (1 kilogram) apples (not too sweet) 1 cinnamon stick 1 lemon 100 gramm sugar Peel, quarter and core the apples. Cut the apple quarters into 2 cm large pieces. Wash the lemon and thinly peel a large piece of lemon peel. Squeeze out the juice and mix with the apples. Tip: The lemon is therefore added to the apple sauce so that the apples retain their colour. Bring five tablespoons of water, lemon peel, cinnamon, sugar and apples to the boil in a saucepan, cover and simmer for 15 minutes at low heat until soft. Let it cool, then remove lemon peel and cinnamon. Puree the apples finely with a blender. Tip: If the apple sauce has become too thin, thicken it with a little starch powder.

We also have a similar thing in Hungary, it has many names depends on that in which region you are. I call it tócsni [toːtʃni]. We also eat it salty and sweet too. I like it with lots of black pepper in the batter and it's good to top it with a mixture of garlic, sour cream and salt at the end.

@ Mirjam Krepler That sounds delicious, too!! In Germany we have different names for it, too, so it is also known as "Potatoe Pancake", or "Grated Cake". This is fun! Who else from which country has a similar dish to share with us??

Holly Day : here in Australia 🇦🇺 we had it as kids and I make it still now . It was called mocked fish . We made it in smaller patties with an egg and nowdays I put garlic and the Rosemary herb in it now too 👍

this is so sweet, thank you for supporting us. stay safe 💘

Awwww how sweet. BTW the strong do not bother with haters. We just cruise along to our Asian channel and language with our Asian siblings, a loss for haters. ha HA hA

Those racists and haters let them go to "H".. Who cares for such people??. We are here for Mangchi..

Thank you for your support.

It’s very difficult to see hateful remarks against entire races, when the evil comes from just a small group.

"I could eat those potato cakes (this is how we called them), until I started to feel physically ill..." Cute! : ) Thanks for telling the story about your grandmother's potato pancake. It's cool how people from different countries all make similar potato pancakes. Food really does bring back good memories.

Manali Das u

Manali Das ye potato inho ny boil kr k peel kiye ha?

nahi. kaccha hai

kya ap plz bata skte ho ye inho ne flour kis chz ka dala h

Tehreem Fatima unhone potato starch use kiya. Bt maine maida dala tha. Potato starch mere yaha ni milta.

I just kind of now want to hear your excuses 😂

@sika Somehow I heard Maangchi in my head saying, "Easy. Buy tall chair or short table and sit."

BAHAHHA YOU BETTER TRY IT

Awesome!

That's great!

@@Maangchi is it ok if I make small portions?

You are so great Maangchi . We love u in Egypt :)

Please do visit the Philippines!

Maangchi wow! Maangchi video is so popular all over the world^^😀 What many different captions~~

Ahn Hyeon-ah بلح الشام المقرمش

بلح الشام المقرمش

👏

"packin" haha, so cute!

@@Maangchi wow..I didn't expect a reply..thank you so much..you've made my day..my kids love watching you cook they call you Manchi auntie..and they keep telling me to do stuff like you..like the way you flipped the pancake and all..😊.. you really are awesome 😘

@@melaniedsouza9961 oooooh so cute 😍 I wish you all the happiness in your life 😆

I wanna learn to flip so bad! With a spatula I always end up only getting half flipped and the rest folds over or breaks

Ouch... 🤦🏻‍♀️

I personally would not even try it in my dreams...

@TigerEyes just practice youll get it i was doing eggs once OMG they landed all over the stove. I own a food wagon in Ontario Canada...well i said to myself NOWAY WAS THIS FLIPPING THING GONNA GET ME.. A few more times practicing(not with eggs tho😂) and Walla got it! If you dont succeed PRACTICE PRACTICE PRACTICE. Good luck AND have fun. Have a Blessed Day Cheers☕

Oooops, 😅😅😅😅

Thank you very much!

Thank you so much ( Terimah kasih banyak )

Maangchi thanksss

Sweet

Maangchi how to make potato starch?? couldn't find its recipe

+Asra Habeeb keep the peeled off chopped potatoes in water overnight then take out the potatoes and evaporate all the water until starch is left...this is how my mother make potato starch

Shinju Du ikrrrrr . oh my god I'm just a kid and I'm not aloud to cook things I'm my own 😭😭😭😭😭it looks so gooooooddd

lol me too

Hey! I m watching it too at 3 am 😁

Me too

Shinju Du me too,lol

Great job!

@@Maangchi thanks 😁

😋😋😋😋😋😋

Wonderful!

@@Maangchi U are amazing!!!!! Thank you for your reply.Kamsahamnida.

@@prernavyas4520 hey, what can I use instead of potato starch?

Poor me . l just watch this video after my high school graduation:(........ ;)

Wonderful!

How much flour did u add?

@@uzhmaa As I doubled the recipe for my family. I added in 1 cup of all purpose flour and that worked as the perfect ratio for the pancake. If you do not want to eat a doubled version recipe use 1/3 or 1/2 of a cup of flour just as Maangchi used 1/3 of a cup of potato starch.

@@enehmzow Thank you!! :D

Thanks for the suggestion to use flour! This was so delicious!

AirIUnderwater

My onion obsession is unhealthy... I eat them with ANYTHING!

Wow, thank you!

Can I use corn flour instead of potato starch??​@@Maangchi

Yes, you can use corn flour.@@blueocean_135

👏

haha! You are so funny!

In all honesty , I love your channel! Great recipes and your awesome personality!

Jetstoanywhere 👌👌👌

Hahahaha

Or "I feel crunchy on the bottom" haha

👏

YES

@@redtobertshateshandles The sunglasses that she chose made her into a fashion icon. Obviously you didn't pick up on this. :/

Neee 😂💜💛

Thank you for this beautiful vegan, gluten free recipe! I'm going to make this for my family on Christmas morning.

👏

Happy happy! 👏

@@Maangchi thank you 🙏

Hi Maangchi, how are you? Are you still in Paris?

감사합니다

Maangchi can i use cheese too or not ?

Maangchi a

girl somehow I'm not her, but as a Korean I can give you the answer. Yeah chesse is fine with it! :)

: )

Wonderful! Happy cooking!

@@Maangchi wow! Thank you for pinning my comment 😍💜

@@Maangchi wow, it's been 4 years already but you're still replying to comments.... 🥺

Maangchi لماذا لم تعد هناك ترجمه عربيه ؟؟؟

awesome

thank you so much - from Vietnamese fan :*

Vietnamese

Maangchi can you visite algerai and your food is yammm

👏

@@Maangchi i love you 😘😘

👏

@Dhavane Anushree hello 😃😃

Hahaha as usual vegetarian aloo gobi khao

What can we use instead of starch?

Don't boil it. She didn't boiled it, she only submerged it on cold water so that it doesn't turn brown.

Thanks! Happy cooking!

That's what I thought 🤣

Cute...I will try cooking this at home.

But boy, I am truly stunted 🤣🤣🤣, if I die and reborn then also I will not b able to do that!!

Outdoors in Montauk with the shades. No one can touch her.

Haha isn't she the cutest

I'm so happy to hear that your children loved your gamjajeon! Awesome! : )

We have these in Latvia, too!

Looking for your cinnamon rolls recipe.i would love to learn how to recipes that cause for yeast . love new recipe for my grandkids.

Clap! Clap! Clap! Channel my best friend. You are fun and great cook. Stay sweet. :) subscribed.

Definitely going to make this potato dish with eggs

Maangchi Спасибо! Я записала рецепт и буду готовить картофельные блинчики "гамджаджан" , вообще - то, первый раз.А соус, мне кажется, любой подойдёт.Ставлю лайк.

👏

Hiiii what do you drink with it for breakfast? I don't know what goes well with it

Maangchi the ring is a non profit organization, I be able the same thing

Maangchi I wanna come live in the tree tops with you and eat you cooking everyday!

Maangchi P

Maangchi lady u stole my heart

한국인이세요?

Welcome!

Maangchi can we use flour instead of starch?

Maangchi είσαι συμπαθεστατη

Naya Gargalakou συμφωνώ και γλυκιά

Welcome to my cooking channel!

Same. She is really cute ❤❤

Thanks my friend good jobs

Same here ❤

Me to

mine would fly onto the floor if i tried that!

That was only the impossible thing she did here😂. I will never try it cz I knw what will happen

Maangchi Omg Tyyyyy

Maangchi , I loved it!

Welcome to my cooking channel!

Sounds great!

Good to know because for some reason on my shopping list I wrote potato flour.. lol Apparently not a substitute. Now I’m searching for recipes that use potato flour!

👏

Zzx

Can I use any other flour?

Awesome #CookingPassword

if we don't have potato starch so what should we use?plz tell me

Use plain flour.

Thanks

+Maangchi can I use rice flour??

Yes, you can.

😂😀🤣🤣

Hahaha

HerRoyalBlondeness yeah! Stay away from food videos! Hahahha

I must say, not the smartest idea in the world...

Keep watching and Made it for you family or later when you start to eat

Great 👍