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Smokey Chicken Liver Pate - Probably the world's best starter
This pate truely is one of the best starters there is out there folks. I used some smoked butter in this version which was taken from a recipe in Jane Grigson's book Charcuterie and French pork cookery, from grub street publishing. grubstreet.co.uk/product/char...
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The smoked butter video is here - • COLD SMOKED BUTTER - S...
you can access a copy of the recipe here - cdn.shopify.com/s/files/1/047...
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#chicken
#liver
#pate
#smokey