There’s something decadent about adding steak to instant noodles, and this dish definitely takes an ordinary instant ramen to the next level with a colorful and delicious twist. Personally, I like to barbecue the steak, but the important thing is that you grill it the way you like it. Instead of cooking the ramen with some veggies, I prefer adding some fresh, uncooked vegetables (it’s almost like having ramen salad) to make it visually stunning.
Whether you're a ramen enthusiast looking to try something new or just someone craving a quick and satisfying meal, this video will guide you through the simple steps to create a bowl of rainbow ramen that is as delightful to eat as it is to look at.
Ingredients:
Instant ramen of your choice
Steak
Salt
Pepper
The rainbow:
Cucumber
Carrot
Red bell pepper
Green onion
Cilantro
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Happy cooking! 🙏❤️
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