Chiba tofu has a very good taste. I remember that it only appeared in recent years. Unlike traditional tofu, Chiba tofu is not easy to break and has a chewy texture. With LaoGanMa and bean paste, stir-fried Chiba Tofu will surely make you like it.
About me
www.beaudifood.com
Hi everyone, My name is Anna and welcome to my Beaudifood channel. I am a girl from China. I like to travel, but the most important thing is to go to that place to eat. I not only like to eat, but I also prefer to cook. So today, I am going to share the food I have made with you through this blog. The name of this channel is Beaudifood. It is the homonym of the word “beautiful”, which means that food makes the world more beautiful.
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You can also find some useful sauces in Amazon:
Pink salt: amzn.to/3dqaq7O
light and dark soy sauce: amzn.to/3doHP2U
Oyster sauce: amzn.to/39Stj2v
Cooking wine: amzn.to/2QZTIVn
Bean paste: amzn.to/3ugr9kN
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