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細個嗰陣,出街食飯就成日都會食到呢個餸,
但係而家出街食飯,好似再食唔到呢一個餸?
呢個傳統四川名菜,喺香港某啲老店,都仍然會見到嘅 ~
不過都係買少見少㗎啦😌
螞蟻上樹 Stir Fried Vermicelli with Spicy Minced Pork
Ingredients
Vermicelli 粉絲 150g
Minced Pork Belly 免治豬腩肉 180g
Minced Shallots 乾蔥蓉 60g
Minced Garlic 蒜蓉 25g
Minced Ginger 薑蓉 10g
Granulated sugar 白砂糖 15g
Salt 鹽 2g
Xiao Xing Wine 紹興酒 15g
Light soy sauce 生抽 15g
Dark soy sauce 老抽 10g
Chicken Stock 雞湯 150g
Water 水 200g
Oyster sauce 蠔油 15g
Bean Chili Sauce 豆瓣醬 30g
Green scallion 蔥花 10g
post-video production: www.briangoh.net
#螞蟻上樹 #泰山自煮 #tarzancooks
#粉絲 #肉碎 #川菜 #豆瓣醬 #家常便飯 #小菜 #自家煮
#vermicelli #mincedpork #chilibeanpaste #sichuan #dinner #homemade