The Easiest Authentic BUTTER PANEER - How to Make a Silky, Smooth Sauce that Enhances Flavour

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The Easiest Authentic BUTTER PANEER - How to Make a Silky, Smooth Sauce that Enhances Flavour

Рет қаралды 503

2 ай бұрын

Butter Chicken (murgh makhani) and consequently Butter Paneer are some of the most iconic dishes of North Indian. Sopposively invented in 1947 by Kundan Lal Gujral who opened the Moti Mahal restaurant in Delhi, a restaurant I visited a couple of years back which seems to have lost its former glory. Nethetherless, this is a fantastic dish with a special technique I decided to make it even more super tasty.
To change the recipe to butter chicken, simply add chunks of raw chicken breast 5 minutes into cooking the onions.
#butterchicken #butterpaneer #indianrecipes #indianfood
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INGREDIENTS - Serves 2
oil as required
onions 3 medium finely sliced
Salt to taste
Ginger garlic paste 1.5 tbsp
finely chopped garlic 1/2 tbsp
sugar 1 tsp
Turmeric 1 tsp
coriander powder 1.5 tsp
Cumin Powder 1 tsp
chili powder to taste
Garam masala 1/2 tsp
blended tomatoes/pasatta 350ml
kasuri methi a good pinch
paneer/chicken breast 400g
Cream 70ml
butter 50g

Пікірлер: 45

@theguynextdoor4978 2 ай бұрын

A classic that stood the test of time. Shahi Paneer is also another classic worth trying.

@StevenHeapRecipes 2 ай бұрын

Definitely 👍

@RanjitSingh-ie6ju 2 ай бұрын

Beautiful recipe. I must give it a go. Thanks.

@StevenHeapRecipes 2 ай бұрын

Probably a bit more butter needed- more calories but better looking 😉

@neilsmith7547 2 ай бұрын

Looks rich and indulgent. Very nice recipe Steve 👌

@StevenHeapRecipes 2 ай бұрын

Thanks so much

@JeffM--- 2 ай бұрын

Nice one, Steven. I like the clay bowl.

@StevenHeapRecipes 2 ай бұрын

Thanks Jeff 👍

@dgmization 2 ай бұрын

Great dish ,keep up the good work. Thanks

@StevenHeapRecipes 2 ай бұрын

Thank you too

@2icelollys1goat 2 ай бұрын

Nice video; and a good insight into the finer workings of KZfaq. I like the clay plate btw🙂

@StevenHeapRecipes 2 ай бұрын

Glad you enjoyed it! Thanks

@ivantate 2 ай бұрын

Looks delicious 😋 will give this a try.

@StevenHeapRecipes 2 ай бұрын

Hope you enjoy

@becsterino 2 ай бұрын

That looks delicious! And simple to make! Thanks for sharing! Also, white bowl because it helps the colors pop. 😊

@StevenHeapRecipes 2 ай бұрын

Thank you!

@NickeyVamp 2 ай бұрын

Looks so devine. I hope your channel gets so large. I do like the white one for contrast but the clay is more traditional. I would say the white showcases color and the clay gives a rustic feel. It depends on what image you want to send. I have been watching you for two years.. I love your vids so much. Delicious, simple and nutritious. I could see you having a network channel you are amazing Steven.

@StevenHeapRecipes 2 ай бұрын

I totally agree with the message of each of the bowl colours 👌 I hope so. Appreciate you compliment

@timmienorrie 2 ай бұрын

Nice work. Tasteeeeeeeeeeeeeeeee!

@StevenHeapRecipes 2 ай бұрын

Thank you 😋

@lindsayforbes7370 2 ай бұрын

I used this recipe with some premade chicken tikka. Fabulous. The new tip was blitzing the sauce

@StevenHeapRecipes 2 ай бұрын

Yes, blitzing really increased flavour (more surface area

@markyj6883 2 ай бұрын

Looks delicious

@StevenHeapRecipes 2 ай бұрын

Thank you

@GavM 2 ай бұрын

Very nice. Would love that with chicken tikka

@StevenHeapRecipes 2 ай бұрын

Next time 👍

@tonyburton419 2 ай бұрын

Great dish. Are you allowing yourself a treat during your weight loss goal?!

@StevenHeapRecipes 2 ай бұрын

Exactly that Tony 👍

@TruffleShuffle49 Ай бұрын

Awesome video Steve 👍👍. Fair play mate , you come across well , dish looks great and excellent instructions. As for the bowls ....the chef in me says the white , but I do love a clay bowl 🥣 😂😂 And probably with a big spoon 👍👍

@StevenHeapRecipes Ай бұрын

Thanks 👍

@chippywarren9706 2 ай бұрын

Hello! Clay bowl I think, perhaps on top of some decorative plate with a slice of naan? Plus a nice glass of red wine! 👍

@StevenHeapRecipes 2 ай бұрын

Great idea! Thanks

@kevowski 2 ай бұрын

I keep meaning to try paneer in a curry but never seem to get past lamb or chicken.(beef is on my “must try” list too) Your blended sauce looks delicious and a perfect match for the paneer. Hope the competition tomorrow goes well👍🏻

@StevenHeapRecipes 2 ай бұрын

Thanks so much. I'll try