The Making of African Beer/Umgqombothi

Рет қаралды 22,729

3 жыл бұрын

Dr. Gatyeni unpacks the making of African beer from Tuesday - Saturday and what you need to use to connect with your ancestors. Ingredients: 2 x 1kg of Maize Meal and 1kg King Korn Maize Malt. You can follow Dr.Gatyeni at gatyeniherbalshop.co.za or on Twitter @GatyeniM.

Пікірлер: 58

@janetmanda6412 Ай бұрын

Thanks for detailed explanation

@zeeelove9259 Жыл бұрын

Wayibeka kakhle Gatyeni Ndondela Mamali ndyabulela ndyaphahla friday so ndiqalisa monday amalungiselelo apha kwelasemzini Camagu 🙏🙏🙏watching from London 🇬🇧🇬🇧

@prettynomhlekhabobuthelezi2367 2 жыл бұрын

Thank you..It’s loud and clear 🙏🏽

@agnesmodzuka3449 2 ай бұрын

Well explained thank you

@tessamankay7258 2 жыл бұрын

Thanks so much. I'm so much relieved now especially staying out of village, alone and without family

@brendamoosa2636 Жыл бұрын

You are so clear and very good with explanation ngiyabonga kakhulu and the meaning of everything

@nontsikelelonikitarasmeni5402 2 жыл бұрын

Thank you for this video, I really needed this video

@sdumoledubey5808 2 жыл бұрын

This was easy to follow, thank you

@bassies6573 2 жыл бұрын

The best umqombothi tutorial I've seen on KZfaq. Thank you 😊

@conversationwithgatyenipod1870 2 жыл бұрын

Thank you

@sisiegambushe7895 4 ай бұрын

Siyabonga ka khulu

@bhelelihlendlovu657 2 ай бұрын

Inkinga isingisi utshwala besizulu Koda uchaz ngesingis sengivele ngabhoreka

@smangelekumalo3470 2 жыл бұрын

Thanks for this video 💞, I found it last week Saturday n started with umqombothi process on Tuesday... bathi umnandi n it was for de frst time doing it, it was a very helpful 👍video ngyabonga

@conversationwithgatyenipod1870 2 жыл бұрын

Thank you for the response, glad it could help

@gcobisadaniso2635 Жыл бұрын

Thank you Gatyen ngaske ndithole inumber yakho, yhoooo ndakthola ngexesha elirite yazi

@kanyadiko4376 2 жыл бұрын

Thank you thank you 🙏🙏🙏, I used your method and it's perfect 👌👌

@conversationwithgatyenipod1870 2 жыл бұрын

Thank you very much. Am glad it worked

@rolex8777 Жыл бұрын

Thank you very much for information

@kholekantame2842 2 жыл бұрын

Thank you Gatyeni,,, this is very informative 👏🏾

@conversationwithgatyenipod1870 2 жыл бұрын

Thank you

@ntombikayisemagagula877 Жыл бұрын

I'm glad I found this

@OnlyRandi Жыл бұрын

Siyabulela tatu Gatyeni singaba intoni ngaphandle kwakho siyabulela nyani.

@Max-rn3eb Жыл бұрын

ive been brewing ciders and wines for some time, but i think its time to make some umqombothi, the anchor brewers yeast has a recipe but this helps with the finer details. thanks from a white guy from jozi.

@nonikutta6743 2 жыл бұрын

U r a star, without going far I give 10 star, just ur introduction 👍

@conversationwithgatyenipod1870 2 жыл бұрын

Thank you, appreciate it

@thandongubeni2233 Жыл бұрын

Thank you

@nokuphila_andlive3981 2 жыл бұрын

Excellent video thank you 🙏

@conversationwithgatyenipod1870 2 жыл бұрын

Thank you

@monicayoung6314 2 жыл бұрын

Thank you sir for this video i am going to start today as i need to serve this lovely zulu beer on Saturday

@Callmeliaaa56 Жыл бұрын

asbonge camagu

@mondoandro9198 4 ай бұрын

Thank you I needed phahlaring part.. very helpful

@africatodayke 2 жыл бұрын

Good content, now pls make another video illustrating how to. thanks

@nathimkhasibe8581 4 ай бұрын

We’ll explained thokoza

@siyathembasiazmatshaya7074 2 жыл бұрын

That awesome my brother,but can you help me please clarify how much of this luke warm water I mix impala maize meal and king Korn? One other thing what kind of whiskey just behind you? I really don't like where that bottle is placed,can't we put under the table please Gatyeni?

@catherinemohlokoana1228 3 ай бұрын

Good morning Sir Thanks for the tuition. My first time to try to make African Beer. I have forgotten to add the second umthombo on my porridge, can I add it later? I have already mix the porridge. Please advise.

@pariyogeorge1931 2 жыл бұрын

I am George watching from Uganda and thank u so much for that recipe I will try it. And could help and make a video about how wine is made.

@conversationwithgatyenipod1870 2 жыл бұрын

I'll try

@matsekomorake1054 Жыл бұрын

Hi. Clarity please. So it's only porridge and mlumiso, no pouring of water in there as well? Thank you

@elizabeth5315 2 жыл бұрын

Wow enkosi funde lukhulu ukwenza umqombothi

@conversationwithgatyenipod1870 2 жыл бұрын

Thank you,

@nokulungamguli3044 2 жыл бұрын

Camagu! 👌Now I have friends asking for more. Pity I can't add a picture here.

@conversationwithgatyenipod1870 2 жыл бұрын

Love this

@cultivartravel 2 жыл бұрын

This one too.

@thabisonkonzomnyazana8085 11 ай бұрын

Boya benyathi🎉

@gracedlamini8503 Жыл бұрын

Enkosi kakhulu ngale video ndizakuqalisa nami ukwenza ngok mqombothi heey bekunzima ,uyicacise kakhuhle kakhulu ndayabulela Tata

@vuyokazindyebi5370 Жыл бұрын

Please can this video be done in Xhosa it's Africa 🍺 ?

@tembekatsofela4034 2 жыл бұрын

Molo bhuti, thank you for the video.. How many 1 kg of king Korn are we using?

@conversationwithgatyenipod1870 2 жыл бұрын

Use 1kg of King Korn and 1kg of maize meal when you mix, then when you done cooking the porridge version and it's dry, then add another king Korn and stir it together and put it in one bucket after. Then you good. Meaning 2kg king Korn is required