The OG Of Early Morning Biryani! MANI DUM BIRYANI Hoskote

The OG Of Early Morning Biryani! MANI DUM BIRYANI Hoskote | Over 1000 Kilos Biryani On Sundays!

Рет қаралды 215,373

Ай бұрын

#manidumbiryani #hoskote #biryani
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In this episode, we visit the OG of the early morning biryani, the iconic Mani Dum Biryani in Hoskote. A tiny biryani shop that began with a two-kilo biryani pot in 1982 to feed a handful of truckers on the route, but is today an iconic destination where a few thousand converge each week to feast on a spicy mutton biryani that is dished out in the hundreds of kilos.
Hope you’re enjoying this series. Catch the complete Bengaluru food tour with Mark Wiens series at • Gourmet On The Road Wi...
Take care; stay safe and strong. Happy eating!
Also, hop over to ‪@MarkWiens‬ ' channel to catch our Bengaluru food tour through his lens. Cheers!
Kripal Amanna
Gourmet On The Road & Founder, Food Lovers TV
Subscribe To our second channel at / kripalamannavlogs
ADDRESS - Mani Dum Biryani, Hoskote Malur Rd, beside Sri Satya Convention Hall, Dandupalya, Hoskote, Karnataka 562114; tel: +91 96112 96212
LOCATION TAG - goo.gl/maps/kqUtDU14PkpJV4gT6
TIMINGS: 6am to 930am on Tuesday, Friday and Sundays only. The biryani can run out early at times.
Note: It can get crowded, especially on Sundays. Get early to beat a long queue. Mani Dum Biryani Hoskote has no branches.
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Пікірлер: 109

@FoodLoversTV Ай бұрын

Hope you’re enjoying this series. Catch the complete Bengaluru food tour with Mark Wiens series at kzfaq.info/sun/PLri_37vf6mmpNCyKIJcnP_HlItIX1PYeC Take care; stay safe and strong. Happy eating!

@valoriefalorie4223 Ай бұрын

Kripal be careful - you are putting on weight

@Beautista Ай бұрын

Mark is in safe hands 👏🏼 Getting the proper knowledge about Indian cuisine

@ayaskanta100 Ай бұрын

Proper knowledge ka pata nahin atma bhai apna promotion jarur karwa rahe hein

@Beautista Ай бұрын

@@ayaskanta100 im sorry i dint catch you

@caseyg9610 Ай бұрын

@@Beautistahe's saying he's salty that mark isn't covering his diarrhea butter chicken vindalooo

@allwindonald6311 Ай бұрын

Happy to see that you are translating it in kannada ❤

@manojkumarl78 Ай бұрын

I really appreciate the way how you teach the foreigner guy about our Indian stye of eating and teaching him the basic language

@abhishekchandrappa5384 Ай бұрын

True, he always wants to use Kannada and promote it. Wish he did the same with Hindi speakers who r the real problem bcoz they never learn the basics even after settling down in Karnataka for decades.

@gampalasaibalaji8406 Ай бұрын

Hi. Kripal I have visited mani dum biriyani on 17th with my family.. It's my wife birthday & she enjoyed a new flavor. It's her first time 4am early morning biriyani Really the food reviews made & suggested from your end are truly amazing..

@FoodLoversTV Ай бұрын

Belated birthday wishes to your wife, am glad you enjoyed your Hoskote biryani outing.

@pavanky5191 Ай бұрын

First 🥇 Comment Kripal Ji From USA, It's midnight here in Texas & cannot stop cravings after seeing your Video

@FoodLoversTV Ай бұрын

I feel you, @pavanky5191 I hope you find a delicious biryani soon.

@sunitanair6753 Ай бұрын

Biryani looking very yummy 😋... Very nice Vlog 👍🏻

@DexterPinto-ud6gn Ай бұрын

Liquid meaty gold Mark hmmm!!! foodgasm 🤪 moans, sighs, screams of joy and happiness

@organiciyer2293 Ай бұрын

Amazing vlog sir. Love from Canada

@armour8736 Ай бұрын

I love ds biryani ❤❤❤❤. Mani biriyani forever nati hoskote biriyani

@optiongreeks_265 29 күн бұрын

Ohhh hoo hoo what a legendary collaboration

@emceeakshayiyer3426 Ай бұрын

Awesome ❤

@rahulgovind4557 Ай бұрын

Nice combination

@sunnysshashidhar7682 Ай бұрын

Great Biryani Review and Eating - Mark and Kripal Happy Biryani's Eatings - Superb 🙂

@pramodas5495 Ай бұрын

Welcome to Bengaluru Mark❤❤❤

@sunithaprabhu9333 Ай бұрын

It was wonderful watching this episode. Though I am a vegetarian I just loved the way you explain the whole process to Mark. ❤

@FoodLoversTV Ай бұрын

Thank you, Sunitha, that's very sporting of you.

@AnilKumar-gz8nv Ай бұрын

Banglore biryani 🥰

@ssryr6427 Ай бұрын

Nice.

@rajasekhar6059 Ай бұрын

Kripala Sir Wonderful Videos from your Yummy and delicious 😋😋🤤🤤

@mohammedaftaab6654 26 күн бұрын

2 Foodie legends in one frame ❤🎉

@chethanreddy4547 Ай бұрын

Super Food Bro 🍗🍗🍗🥩🥩🥩

@mkcreationstatus13 Ай бұрын

Good

@dharmachandra2722 Ай бұрын

it's through the Discovery or Gegripglac channel they're trying to achieve, his expression with each and every bite is never negative. He radiates positive vibes! Love you Kripal Sir! You are living Legend❤

@dawsontauro5119 Ай бұрын

Hi Kripal, huge fan of your work. Thank you for the numerous recommendations. Couple of comments. 1. Can you comment on what the dark liquid is when the biryani was cooking? If oil why was it black. 2. As part of your reviews it would be great if you can focus on the quality of the ingredients used since you visit kitchens.

@ShyamalKumarK Ай бұрын

Hi Kripal, I've been a fan since your early days and truly appreciate your videos. I have a small suggestion: sometimes it feels like the enthusiasm overshadows the content. Maybe you could let the food speak for itself a bit more, allowing viewers to form their own impressions. This might create a more natural and engaging experience. Keep up the great work!

@jayaprakashrai606 Ай бұрын

I too follow Kripal from many years and he is my favorite food reviewer. However, you articulated my thoughts perfectly. In his recent video with Mark, his reactions to the food seemed overly exaggerated. While I appreciate how he explains Indian food culture, I believe he should let his guests share their genuine opinions about Indian food rather than pushing them to agree with his perspective.

@rajeshramachandran1704 Ай бұрын

Good afternoon dear Kripal - Two legends back again 💯💯 The cauldron in which they make the Dum Biryani is massive 👌 I have watched Mark vide his vlogs waking up in the wee hours of morning to eat some of his favourite breakfast 👍 Very well articulated by Mark on his knowledge of Biryani ( OG indeed ) It’s so wonderful to see you take Mark on a Biryani trail in Bengaluru 👏🏼👏🏼👏🏼 Hello to Manjunath 👋 Whoa they make 900 Kgs of Biryani-incredible 👌 Love the way Manjunath worship the wood before using it to fire 🔥 it up to cook the Biryani 🙏 Huge respect to Manjunath 🙏 You are educating Mark on each step of the process of making the MB 👌👌👌 Whoa that spicy secret recipe literally “woke” both of you 😀The MB soup broth seems to be sheer bliss 😋 As usual you dissected the ingredients of the MBB 🙏 It’s an arduous process to churn such a massive quantity of MB ; truly impressive 👌 Thats a huge quantum of ghee being used in the preparation. Good history on the background of the inception of the Mani’s DB 👌 Such small nuances help us to understand the wholesome experience. Ha ha ha good to watch young students waiting patiently to savour the Biryani ( in the wee hours ) . That’s commitment 💯💯 . Indeed a hygienic place and thorough cleaning process to ensure no ash gets back into the Biryani 👍 Whoa in 2024 and they still follow all the rituals from a religious tradition perspective 🙏 It’s worth the wait to the customers who have been waiting patiently to get their plate of MB .Finally time to savour the iconic MB . Mark thoroughly enjoying the MB along with the juicy & succulent meat 😋😋 Totally drooling watching you both enjoy the MB 🤤 The meat is literally fall of the bone types . Mani’s MB is genuine the OG 💯💯 I am sure Mark will remember this experience for a long time . Perfect Mark - Despite the massive quantum of cooking they haven’t compromised on the quality and with an additional and critical information provide by you on the importance size of the animal in terms of consistency 👌👌 The condiments also play an important role 👍 MB with raita is a great combo . Time for some deep fried chicken and unfortunately it pales in comparison to the MB . Extremely happy that Mark and you thoroughly relished the Mani’s MB at Hoskote 👏🏼👏🏼👏🏼 Wow the next vlog would be a continuation of the Biryani trail . Super eager to watch the next vlog with Mark . Thoroughly enjoyed every frame of this incredible vlog . You have just helped me built an appetite for my lunch . Thanks once again for this amazing vlog . Take care & stay blessed 😇 Have a wonderful weekend ahead 👍 Loads of love & respect 🤗🤗🤗❤️❤️❤️

@FoodLoversTV Ай бұрын

Hi Rajesh, glad you enjoyed this one too. This was a fun morning, tasting three biryanis across Bengaluru. The next episode should be interesting too. Btw, stay tuned for the Charmadi drive vlog tomorrow. Enjoy your weekend. Cheers!

@Omg.123_lets_do_this Ай бұрын

👍👍👍👍

@vishwaasindia Ай бұрын

appreciated that foreign guy

@natraj282000 Ай бұрын

Hi Kripal, great fan of your work. One request, why don't you make the veggies happy by posting some content about the best vegetarian biryanis in Bengaluru.

@Thedude88905 Ай бұрын

Pulav not biriyani

@HareKrishnakrishnaharexyz Ай бұрын

Part 2 of the previous version but the venue also seems to be improved with all those graffiti missing on walls.

@Madhan200 Ай бұрын

Probably that day everyone got best biryani at manis dum biryani because of Kripal and marks visit 😜🙌🏻

@rajathshetty6963 Ай бұрын

Got your SARCASM BRUHH 😅

@adarshs4553 Ай бұрын

U should try chichabas taj

@FoodLoversTV Ай бұрын

Stay tuned. Also, watch the close of this video.

@ambujanarayana Ай бұрын

The build up for an ordinary biryani is amazing😂

@vinaynagarajappa8106 Ай бұрын

You start a food center and run it successfuly for years. Then you have all the rites to speak good bad everything.

@shahabazshaikh7113 Ай бұрын

I doubt that should I call it biryani or not because in this way we prepare Tahari in our home, for me Biryani is all together different thing.

@BLS11289 Ай бұрын

I loved how he offered it to fire. Sanatan dharma teaches to see god in everything. Thats y our nation is still standing strong

@aspirantstudent9459 Ай бұрын

God doesn't love the scriptural offering instead excited if we feed poor one if u had ability

@cipherw00t Ай бұрын

@@aspirantstudent9459 He probably already feeds the poor. But only those empty at heart, morally deracinated or perhaps hindu haters would post a comment as you did

@Thedude88905 Ай бұрын

@@cipherw00t Brainwashed generation. A part of followers say those who eat meat are not hindus. Another group of people say eating a particular meat is wrong. And one group says we are the real hindus because we only eat veg food. No wonder people are converting to christianity and Buddhism. A collection of castes who eat different things and have different values cant co exist.

@Abros3994 Ай бұрын

⁠@@aspirantstudent9459in every hindu Buddhist Sikh Jain temple gurudwara etc they feed every one for free but in Christian if they give 2 kg rice they expect convertion

@Abros3994 Ай бұрын

@@aspirantstudent9459god don’t tell dont worship other god if he do then he is not god he is stupid rascals who can’t save himself from other people

@ayaskanta100 Ай бұрын

On your mark get set go 😂

@shridharniranjan625 Ай бұрын

Good afternoon all friends

@varunravi6461 Ай бұрын

20:24 ಬಿಸಿ ಬಿಸಿ ಇದೆ..ನಳಪಾಕ ದಿನ ದಿನ ನೂತನ ಈ ಬಿಸಿಯು ಆರುವಾ ಮೊದಲೆ ಎಲ್ಲರ ಜೊತೆಯೇ ಮೆಲ್ಲುವ ಕಲೆಯೇ ಜೀವನ

@manonjcmanoj6991 Ай бұрын

It's vey taste but ok 😊

@Yesitsmekk Ай бұрын

Who is that green 💚 man

@kkr12362 Ай бұрын

video ge clean madtavre kaalru 🤣🤣🤣🤣🤣 masku glovesu 🤣🤣

@sakrokz Ай бұрын

Please make him try Ambur Biryani and Meghanas/ Nagarjuna Biryani as well :D

@FoodLoversTV Ай бұрын

We've tried a couple more biryanis, you'll find a preview at the close of this video.

@sakrokz Ай бұрын

@@FoodLoversTV looking forward to it. Love the Collab videos!

@FoodLoversTV Ай бұрын

@@sakrokz thank you.

@HemantKumar-ot3er Ай бұрын

The hyperbole in this video is off the charts.

@harikarthik519 Ай бұрын

Im a fan of Kripal. but it seems like He is imposing his thoughts on Mark Wein. We could see the briyani is way too spicy and both Kripal n mark are struggling to eat it😂

@FoodLoversTV Ай бұрын

Appreciate you're a fan @harikarthik519 however speaking of my 'thoughts, here's a nugget for you: Mark Wiens is too accomplished and experienced a food KZfaqr at the top of his game to let his thoughts be influenced by anyone, leave alone someone as inconsequential, in a relative scheme of things, as me. He genuinely enjoyed the biryani and its flavours and expressed his thoughts accordingly. What I feel is that you are perhaps letting your perception/ impression of this particular biryani cloud your understanding of what you're seeing in the video. Cheers!

@kenchattys6733 Ай бұрын

೨ ಕಾಮೆಂಟ್

@user-ug1vf2go8n Ай бұрын

What about the price of the Biriyani?

@prathapacchu644 19 күн бұрын

280rs

@rajarani633 Ай бұрын

Hosakote mani biriyani 2005 nalle fity rupees eating

@punithcm9885 Ай бұрын

1st to comment

@user-wh7kd5gk8v Ай бұрын

Dear sir, Pls visit Bheemas kitchen pure veg food is very delicious and hospitality is very nice and humble service pple . Ambiance it’s just like a vintage house. Place Arsikere hassan district Bangalore Shimoga highway. Travelers best destination for breakfast, lunch and also dinner. I would love see your review videos on this place…

@yogenderreddy5995 28 күн бұрын

If that is called biryani Them i am narendra modi🙏😂

@pandurangari4038 Ай бұрын

If you interested message only ladies kripal sir this is wrong

@abhishekmane80 Ай бұрын

Biriyani price ?

@rvr638 Ай бұрын

tell me when you find out

@ajaykumarb7829 26 күн бұрын

Its goat or sheep meat tell someone

@mohammedadnan3835 Ай бұрын

Does this place serve halal meat?

@sarcasticman666. Ай бұрын

Yes bro halal in Karnataka mutton sellers are Muslims only, this is Karnataka brother one state many world we are United together by Kannada language.