This Viral Ice Cream Hack Uses an Unexpected Ingredient

Рет қаралды 346,435

Жыл бұрын

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* Sarah here - I just realized that we forgot to mention that we did add a tsp of stevia to the cottage cheese in the "snicker" version ice cream. Not sure how I missed that!*
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Пікірлер: 794

@ketotwins Жыл бұрын

Get 50% OFF your first box from Factor by clicking this bit.ly/3mvSDVd and using code KETO50 at checkout!

@kbaz6658 Жыл бұрын

Trying Factor for lunches because of this. Thanks.

@mdlizzy Жыл бұрын

They remove it before they make peanut butter.

@TripleG69 Жыл бұрын

Adding water to puree can cause ice crystals and make the ice cream very hard.

@sandym.6389 11 ай бұрын

Thank you Emily and Sarah! I have never cared for cottage cheese and just knew I would be choking the taste test down. Shocker though, I was pleasantly surprised at the yogurty flavor profile. I made the 🍓 one (minus the nuts and chocolate) and it's in the freezer now. I just had to taste it first though. My husband is no keto fan (lol), but he said it tasted like whip cream to him, so he will eat it.😂 I may try the Snicker version next, but would love a butterfinger version. I have the PB powder and choco-chips, but not sure about any other ingredient beyond sweetner. Any ideas, ladies? Thanks again to you both for all that you share to help others! ❤

@karrehuff 11 ай бұрын

I tried Factor but found their meals were too high in carbs to stay in ketosis. Do you guys have tips or eat differently through the day and splurge on one of the meals, because 3 of their meals would be super high in carbs for me. Thanks! I’m new to your channel and happy to find you guys!

@sharbrothers Жыл бұрын

If you blend your frozen berries with the half cup of cottage cheese, stevia, and vanilla, the berries will freeze the ice cream as you blend, so no need to freeze them afterward. It's surprisingly good.

@ketotwins Жыл бұрын

Great tip!

@ritaweltevreden5596 Жыл бұрын

That’s a good idea if you’re not one of those that don’t mind raspberry seeds. I do, so it will not work for me. I will definitely go to the store tomorrow to get some cottage cheese. Already have all the other ingredients.

@barbiekat6352 Жыл бұрын

@@ritaweltevreden5596Then don’t use raspberries!

@mrdanger4851 Жыл бұрын

Yes FROZEN Blueberries or Cherries are fantastic for this...I use a coffee mug add frozen berries and top with either Half half or and high fat Milk or cottage cheese...Add sweetner if you need but either way it allows portion control

@motomyrtle Жыл бұрын

My grandkids like to add coconut milk in their's too.

@MissyLovesToRead Жыл бұрын

As a diabetic I've been making whipped cottage cheese as a sweet treat for a while now. Never thought to freeze it though. I usually will put a little pumpkin puree, pumpkin pie spice, vanilla, stevia and walnut in it. Now I want to freeze it

@carlaann12 Жыл бұрын

That sound delicious

@maryarcher8484 Жыл бұрын

I wonder what whip cream cheese and add lime flavoring, Would it taste like key lime pie?

@motomyrtle Жыл бұрын

Sounds delicious.

@lindamalee7902 Жыл бұрын

@@maryarcher8484 I need to try that idea.:)

@jenniferrosenthal7731 Жыл бұрын

Yes it does. I use a super concentrated lime oil.

@rocknrazrbld 8 ай бұрын

If you want to make a keto friendly swirl, melt the chips and add a little bit of heavy whipping cream. Basically make a ganache and gently stir it in. Works for white or chocolate chips

@christyinthecarolinas Жыл бұрын

FYI If you're making ice cream allulose is the ONLY sweetner that won't crystalize when frozen and the ice cream stays softer.

@SuziesCornerInLove Жыл бұрын

Except for stevia and monkruit.

@a.w.9662 Жыл бұрын

Thank you for that. I tried it with eryrithritol (spelling ?) as that’s all I had on hand, and my ice cream was very hard- had to melt it in the microwave to eat it. But it was very tasty 😋

@spacekitt.n Жыл бұрын

i make a keto ice cream thats just allulose, acacia fiber, stevia, vanilla (with alcohol), optional flavoring like nuts or berries, then water. between all of those ingredients theres no way any crystals are going to form lol. mix it hard with the immersion blender, seal it up and its ready to eat anytime

@barbaradavis4675 10 ай бұрын

I used Boca Sweet insteaad of Allulose and it worked just like Allulose!

@KristiClark-eg9nq 3 ай бұрын

Would that be powdered allulose? Im new to this way of eating, all advice is appreciated

@Junebug1971 Жыл бұрын

I have made this. I found that my favorite way to make it is to use frozen fruit. I add 1/2 or 1 cup of frozen strawberries, 1 tablespoon of monkfruit sweetner. I pulse until strawberries are chopped up. Then add 1/2 or 1 cup of cottage cheese and 1 or 2 tablespoons of heavy cream. Pulse until smooth. Has a soft serve ice cream constancy without waiting 3 hours. I personally love this.

@koonmai7420 11 ай бұрын

Thanks for the tips!

@marlo4680 11 ай бұрын

Awesome, thank you for sharing! ❤

@MoneyStrategiesSOULutions 10 ай бұрын

Nice!

@lananieves4595 Жыл бұрын

I actually love cottage cheese and need to try this. I'm thinking some sort of mocha ice cream with instant espresso, cocoa and stevia.

@mmaloney196915 Жыл бұрын

Sounds good to me!

@stormygirl1704 Жыл бұрын

I’ve made it! I used 5oz frozen fresh strawberries, 113g 2% or 4% cottage cheese, 2 stevia pkts, a splash of unsweetened almond milk, and 1 tbs SF jello-o cheesecake powder. Because I used frozen strawberries, the consistency came out JUST like ice cream! 😳😄 It tasted absolutely AMAZING!! I topped it w 7g raw pecan halves. A. M. A. Z. I. N. G.! Macros are WAY healthier than regular ice cream.

@ketotwins Жыл бұрын

Yum!!

@loriejohnson8695 Жыл бұрын

Except for the fact that SF Jell-O products are not sugar free. So where is "Keto" in the recipe?

@wendyarrowood2840 Жыл бұрын

@@loriejohnson8695 she used a TBSP, so any carbs or sugar would be minimal, but thanks keto police!

@loriejohnson8695 Жыл бұрын

@@wendyarrowood2840 not being keto police lol. Was just saying.

@rhondajohnson3577 Жыл бұрын

Keto police...😂😂😂😂

@Carnicrazy 10 ай бұрын

Hey ladies, you mentioned the ice cream tastes like cheesecake which gave me a fabulous idea... adding cream cheese & sour cream to my processor along with the cottage cheese! It is so much more creamy cheesy nummy! Thank you for the suggestion!

@5j5u9l0i4e1w4o1o1d 9 ай бұрын

Can you tell me what the measurements were for your cheesecake ice cream recipe is. I would greatly appreciate that thank you

@Carnicrazy 9 ай бұрын

@@5j5u9l0i4e1w4o1o1d hi. I don't measure anything & only make 1 serving at a time. Maybe this: 1/2 c cottage cheese, 1 heaping Tbsp cream cheese, 1 Tbsp sour cream, 1/2 tsp vanilla & sweeten to taste..approx 2 rounded Tbsps. Add all to blender & pulse. Add froz berries if you wish. Or flavoring. Whatever. Blend well. Turn into a bowl & freeze for no longer than 2 hours. You won't be able to spoon it out if it gets too frozen. In which case you can nuke it for about 12-15 seconds. 😋

@5j5u9l0i4e1w4o1o1d 9 ай бұрын

@@Carnicrazy that is awesome thank you so much I appreciate it. 😁

@Carnicrazy 9 ай бұрын

@@5j5u9l0i4e1w4o1o1d you're welcome. Lately I've been adding just a few more frozen berries so it comes out slushy/creamy & eat it right then..like soft serve icecream. 😋

@clicquot2271 8 күн бұрын

Thanks Carnicrazy & 5j5u! Great tips. I like to add a bit of lemon. It normalizes the slight twang from the cottage cheese. Plus the cream cheese, it’s very much cheesecake flavor. Using frozen berries is genius!

@melg9921 Жыл бұрын

I have just eaten 300g of cottage cheese ice cream with pbfit peanut butter and still stayed in the macros. It was so so good. Ive got a quick and easy sweet treat with 4 ingredients. So happy, i have no excuses to go off track none. THANK YOU

@lkfndr6045 10 ай бұрын

what all ingredients did you use?

@jamiemalcolm481 Жыл бұрын

I did one with cocoa powder and PB Powder. Really good!

@pamelakitchens5549 Жыл бұрын

How much cocoa powder ?

@simplyput5615 Жыл бұрын

I would like to know this as well. ♡

@producer763m Жыл бұрын

I just discovered you two...bought an immersion blender from Amazon with same day delivery. My husband and I made the peanut butter with chocolate and peanuts swirled into and two different fruity ones. GAME CHANGER! I am sharing your channel with my friends!

@jillstansell7241 11 ай бұрын

In order for the chocolate to not freeze as hard, so that you can taste it better in the ice cream, melt it with one teaspoon of oil per 2 oz of chocolate. Pour out a thin layer onto wax paper. After it sets break it up into "flakes". Fold it in as the last ingredient before freezing.

@micheleb2558 11 ай бұрын

Coconut oil?

@ChameleonLady 10 ай бұрын

@@micheleb2558 yes

@Menditha Жыл бұрын

You gals probably already know about this, but Carolyn from All Day I Dream About Food has sugar-free chocolate and caramel sauces and probably some others too that could be really amazing in this ice cream hack. Thank you for sharing this with us!

@signalfire6691 Жыл бұрын

@@kratino Melted chocolate with a little additional coconut fat equals those 'frozen shell' toppings or mix-ins.

@JoanOfArgghh Жыл бұрын

I experimented with this tonight! In the cottage cheese I used allulose, vanilla, strawberry essence, and a touch of cream, since the cottage cheese was large curd (thus a bit 'dry'). I made a small batch and put it into my Dash Mini Ice Cream maker and it was done in ten minutes. It stopped the dasher, it was so thick and creamy, so if you try this, don't walk away from the ice cream maker! Tasted like strawberry cheesecake! Hubs loved it.

@popgems Жыл бұрын

I'm a big fan of the peanut butter powder and a few drops of English Toffee extract really kicks the flavor up a notch!

@jackfrostingtonerly1891 Жыл бұрын

I was one step away from ice cream all these years. I've been mashing and whipping the cottage cheese and pureeing fruit to mix into it for a while now (tastes just like fruity yogurt from the store, but with less ingredients). Now that I have a food processor I can freeze the fruit and grind it all up together to make ice cream (or more like frozen yogurt).

@auntsophronia5695 11 ай бұрын

I think if you just melt the chocolate and fold it in as a swirl it will just harden back up. I think though, if you made a ganache by heating whipping cream and pouring it over the chocolate, letting it melt and beating until smooth, it would act more like a fudge ribbon swirl. I tried several flavors and the next one I'm going to try is to make lemon curd and blend that in with a swirl of white chocolate ganache.

@healthhollow7218 Жыл бұрын

While this comment isn’t about Ice cream, it IS about cottage cheese. Any recipe (like stuffed chicken) that calls for certain cheese like cream cheese or ricotta can easily be substituted with cottage cheese. I discovered this last night when I made my Ruth’s Chris stuffed chicken but was out of cream cheese. So I blended the same amount of cottage cheese and used that in place. It worked perfectly! 😃 good to know, because we don’t always want to rush out to the store if we can figure it out ourselves 😊

@zonagal4982 Жыл бұрын

I've always used cottage cheese for lasagna instead of ricotta

@mimiohnine Жыл бұрын

@@zonagal4982 me too!! It’s so yummy!!

@healthhollow7218 Жыл бұрын

@@zonagal4982 same here! My mom always made lasagna with cottage cheese and it was so good. I tried it with ricotta recent and was not a fan!

@Clarky1951 Жыл бұрын

@@zonagal4982 Me too. Learned to replace using cottage cheese from some cooking show back in the 80’s. Much healthier and way less salt.

@ursamagickmt672 Жыл бұрын

@@healthhollow7218 I remember my daughter made lasagna with cream cheese. She wasn't happy with the "reviews". 🤮

@juliamcguire4465 10 ай бұрын

I would think a coffee flavored ice cream with either chocolate shavings or chocolate swirl would be awesome.

@martita90220 12 сағат бұрын

😮wow yum!!

@Eyes0penNoFear Жыл бұрын

Using an immersion blender is such a big brain move! I tried this with my Ninja blender and it was a lot of work. I had to stop and scrape the sides half a dozen times and felt it was more work than it was worth, especially after factoring in cleanup.

@ketotwins Жыл бұрын

Yeah totally! This was my first time using it and it was so easy!

@kiwisun529 Жыл бұрын

You girls are heaven sent! I never thought of turning cottage cheese into a "treat". After watching this I blended the cottage cheese and added sugar free lemon jello. Then froze. The 2nd batch I put in sugar free lime jello. Both were sooo good. Tonight I just blended the cottage cheese and added lemon/lime zest packet plus stevia and it was great and cleaner ingredients. Only a few spoonfuls and I'm satisfied. Thank you so much!

@rosebailey3537 Жыл бұрын

is it like other keto ice cream and hard as a rock when frozen overnight?

@kiwisun529 Жыл бұрын

@@rosebailey3537 yes it is rock hard.

@rosebailey3537 Жыл бұрын

@@kiwisun529 ok ty

@janparkinson1591 Жыл бұрын

I'm a golden oldie and I have put cottage cheese on fresh berries and fruit for years! 😂 I'm definitely going to try this!

@vickielster3928 Жыл бұрын

I love cottage cheese n fruit. But most fruits I used to use are too carby…pineapple, peaches, pears. I always have frozen blueberries in the freezer so I’ve used those now that I’m low carb. But never thought to grind it all up n freeze it! I miss ice cream so am excited to try this!

@shanefrericks2070 Жыл бұрын

Little bit of Folgers Gourmet dark coffee. melt some of that chocolate and with that cottage cheese. Like a frozen Frozen Starbuck mocha ice cream. Yum. Don't forget the Stevia. Pretty easy

@lifeatthebigHH Жыл бұрын

More years than I'm willing to admit, I followed the Pritikin diet to control my diabetes. Cottage cheese ice cream was a thing then (1980s). How does it go? Everything old is new again!

@SuziesCornerInLove Жыл бұрын

Chocolate coat the nuts in both recipes. That should do the trick. Personally I prefer toasted or roasted nuts.

@Dakiniwoman Жыл бұрын

I like your idea of using the organic cottage cheese... As I do Carnivore, I would not add the sweet stuff... but cottage cheese with vanilla and maybe egg yolks might be good for ice cream...

@SunnyGirlFlorida 3 ай бұрын

Was it salty tasting?

@IceGoddessRukia Жыл бұрын

That snickers ice cream looks amazing!! Despite the candy bars looking like "turds" I think you ladies did a good job considering how annoying the ingredients can be! More dessert recipes please!!

@ketotwins Жыл бұрын

🤗🤗❤️❤️

@150clouds Жыл бұрын

Holy Smokes! Definitely adding cottage cheese to my shopping list this weekend!

@juliemeier2277 Жыл бұрын

We have been Keto for a couple years. I just discovered you guys today. My hubby has a really big sweet tooth so this ice cream is on my try list. Will keep watching.

@adrianarenee5018 Жыл бұрын

Omg this is the first video I've seen and you guys already have me so inspired! Especially seeing the progress you guys made really makes me feel welcome and not alone on my journey. So excited to watch more! 💃💞

@ketotwins Жыл бұрын

Thanks for watching Adriana! 🤗

@FadedStar05 Жыл бұрын

Good culture is the BEST tasting cottage cheese with no additives. Yum. But make sure to try the DOUBLE CREAM Good Culture cottage cheese! It's divine.

@jeanetomblin5562 Жыл бұрын

I love to eat just plain ol' cottage cheese! Never thought of making keto ice cream out of it, but I'm going to! Thank you!!

@MedicineGodsWay Жыл бұрын

When chocolate is frozen, a lot of times it does lose its flavor. When it’s in a ribbon, it has more flavor! I love thar you’ve both lost weight and are keeping it off! The trick is to never go back to the foods you ate before or the reasons you ate what you did before!

@marywright9370 Жыл бұрын

I’m an idiot, too! Good company! Yes, cottage cheese is just another form of dairy……so, why not! Thanks, Twins!❤

@ketotwins Жыл бұрын

❤️🤗

@ginadonza3549 Жыл бұрын

I wasn’t a fan of the viral cottage cheese ice cream craze. I tried it two ways and used full fat Too Good brand cottage cheese. The smell and taste made me gag. IMHO not as good as ice cream made the traditional way. To each his own.

@YeshuaKingMessiah Жыл бұрын

Cott cheese is high protein Cream is highfat Fat is basis of ketosis

@Sopalida Жыл бұрын

Oooooooooo! Going to make this tomorrow! I will add toasted pecans and browned butter, vanilla and allulose. 👏👏👏👏👏👏👏

@deborahjones-gd2je Жыл бұрын

This stuff is amazing!! Even without berries sweetened blended cottage cheese tastes fantastic frozen. Going to swirl in some caramel syrup next time. Good work girls. Tescos thick cottage cheese is good to use in UK btw

@witcherwoo8938 10 ай бұрын

Thanks for that..im off to tescos to hunt this down! Find it a bit difficult tbh trying to adjust recipe ingredients from usa to uk...fancy being my recipe translator for a while lol..thanks again

@donnawilliamson7393 11 ай бұрын

Hi Ladies. I found a recipe for ice cream with only heavy cream and, sweetener, flavoring . The secret ingredient was 1 or 2 teaspoons alcohol. She used rum I used vodka. Just a small amount like only one teapoon for two cups cream. Suppose to stop it from getting rock hard-it worked. I did stir again after it froze . It has some ice crystals but they went away when I stirred it. Also I heated my cream on the stove (not up to boiling)to dissolve the allulose. I also added a yoke after tempering . I hope you two can find the recipe and will try it on your channel. This ones a easy win for me. Hope you like it. Yall are awesome! -DW

@BillB33525 3 ай бұрын

Alchohol must act like antifreeze in a car radiator. Dark Rum sounds great.

@joane8651 Жыл бұрын

Finally a great suggestion on ice cream without having to have a ice cream maker‼❣I love cottage cheese, and just bought keto chocolate syrup, so definitely will give this a try, thank you for the idea--

@figmo397 Жыл бұрын

I sometimes make what I call "cannoli filling" with cottage cheese, vanilla, cinnamon, and sweetener. It'd probably be really good as an ice cream.

@ketotwins Жыл бұрын

Yum!!

@marniebryce8922 Жыл бұрын

Great idea! Can't wait to try this. Love watching you ladies. Ive started Keto so need healthy ideas. Thanks for what you do.😊

@dlyose Жыл бұрын

Oh! My Son does Factor! Single guy, lives alone. He loves it! And he is an amazing cook! But he has no time because he is always at work.

@conniegaylord5206 Жыл бұрын

Went back to Factor its fitting well with my keto diet.

@dlyose Жыл бұрын

@Connie Gaylord My Son fixed one at my house, it smelled great!

@kathleenreyes4345 Жыл бұрын

You girls are so funny! Thank you so much for going through these recipes step-by-step!!

@sharonmedeiros9819 10 ай бұрын

I would have left out the lemon juice, too tart, and maybe added a dash of full fat whipping cream for extra creaminess. And maybe made a thick chocolate ganache layer to pour over the peanut butter one instead of the chips. But they both look yummy, I'm looking forward to trying them. 😋 I think I will try a cherry vanilla almond one with frozen cherries, vanilla and almond extract and slivered almonds for crunch. I'm so craving these now!

@midnightrider451 2 ай бұрын

That is an EXCELLENT idea!

@jda58tex Жыл бұрын

I love cottage cheese, so I was super excited to try this. It does taste like a cheesecake ice cream. So quick and easy.

@janetthompson1372 Жыл бұрын

Love this. I am definitely trying this over weekend. You can also make some delicious keto dips with cottage cheese. Good is my go to brand. 🍦

@carolgalloway9303 Жыл бұрын

I was thinking of blending it with the Skinny Syrups. I have one that is a chocolate coconut macaroon and I thought I would also add a little coconut flavoring plus some unsweetened coconut. Hoping it tastes like an almond joy.

@KristiClark-eg9nq 3 ай бұрын

How did that turn out? Sounds amazing

@carolgalloway9303 3 ай бұрын

@KristiClark-eg9nq I fell off Keto, but I am in the process of getting started again.

@normarinker3909 Жыл бұрын

This looks soooo good and easy. I have pb powder think i will try melting the chocolate for the snockers but raspberry is my fave. I love how you can just make it inghe cottage cheese container and right to the freezer. Great idea all around. Always love your videos and your good vibes always lift my day :) thank you!

@eclexian 3 ай бұрын

I greatly prefer allulose for sweetening ice cream, as it depresses the freezing point so the frozen result is actually scoopable, same as sugar. I recently tried adding tara gum, which made it much smoother, effectively removing all iciness. 👍

@traceywojtal9045 Жыл бұрын

Ooo! Must try this! Thank you so much for sharing!

@martgrigsby3404 Жыл бұрын

Ice cream is my most MISSED desserts. I have never been able to eat cottage cheese because of the curds. I call them slick knots. 😂🤣😂. I have a major texture problem and it’s not going to get better because I’m 75 freaking years old!😂🤣😂🤣😂🤣. Using the immersion blender may be my salvation. Thank you so much for this recipe. Hopefully I can have my treat now. 💃🎊🎉

@_SPREZZATURA_McGEE_ 11 ай бұрын

You guys are so funny and smart. Thank you for all your efforts, and Congrats for creating superior content that both looks good, AND tastes good :)

@ketotwins 11 ай бұрын

🤗🤗

@justpeachy4851 Жыл бұрын

I knew you guys would review this lol. On an off topic, I wonder if cottage cheese could be used to make better keto mashed potatoes?

@carolynking332 Жыл бұрын

Holy crap! I just bought cottage cheese yesterday! I never have the needed ingredients on hand until TODAY! MUST MEAN I NEED TO TRY THIS! FYI this cottage cheese thing may be viral but I didn't know about it until you ladies! Thanks!

@ketotwins Жыл бұрын

❤️❤️🤗❤️

@SuziesCornerInLove Жыл бұрын

🤣🤣🤣🥳🥳🥳

@MA-bt8il 11 ай бұрын

Thank you, thank you, thank you!!! You ladies are really a help to me and I love the way you cooperate. You make me laugh, inspire me, and give my journey (and day) a much-needed boost! I am so glad I recently discovered you! Thank you! Blessings! :)

@christinabasri5114 Жыл бұрын

So clever and a very needed recipe for Ketoians! Thanks!

@carolputnam2289 Жыл бұрын

Oh my gosh! What a fantastic idea. I made the berry one and it’s so delicious! Thank you twins! I love your channel!

@bevstaats Жыл бұрын

Been missing ice cream! Can’t wait to try. Thank you! ❤

@sueguidry4216 Жыл бұрын

So excited to try this recipe. Thank you both for your videos

@IAmSuperStick Жыл бұрын

I hate cold chips of any kind. They never taste like the melted versions. Both of these look awesome. Thanks!!

@geethaparasuram6338 Жыл бұрын

Thank you for the video. This opens up so many possibilities ! Thinking lemon and mint for a hot Sunday afternoon, chocolate and coffee for a mocha flavor and layer it with peanut butter... I was wondering if adding chopped raspberries in addition to the puree would have enhanced the flavor and texture. I need to try it this weekend. Thanks again !!

@craigslitzer4857 Жыл бұрын

Whenever I make sugar-free ice cream, I sweeten it with Vegetable Glycerin. It's a pretty common ingredient, found in any WalMart or similar store (usually in the same aisle as rubbing alcohol & band-aids). It also has somewhat of an anti-freeze effect so it helps make a smooth texture, sort of. I find it to be just barely not sweet enough, which is perfect overall.

@ketotwins Жыл бұрын

That’s a great tip! It does get hard if you leave it in the freezer, that might help it stay soft, or I’ve heard vodka can help too lol

@ladonnademarce5029 Жыл бұрын

How much glycerin do you add?

@craigslitzer4857 Жыл бұрын

@@ladonnademarce5029 Well, I make big batches at a time so for every half gallon of heavy whipping cream, I use 1/2 cup of glycerin. Not sure what that works out to be in metric.

@gedoeniko Жыл бұрын

@@ketotwins I am reading on Google that Vegetable Glycerin is not Keto friendly. Thank you for the great ice cream idea!

@craigslitzer4857 Жыл бұрын

@@gedoeniko I've never seen it affect my blood sugar, but each person is different. Do what works for you.

@kristinlyons1564 10 ай бұрын

Oh by the way, you two are the best. Thank you so much for all your videos!!! You have helped me a lot in my journey. I used to be a chef. Now I don’t cook professionally, but I’m the Keto chef, lol

@ketotwins 10 ай бұрын

Thanks so much for watching Kristin!

@bru1015 Жыл бұрын

Thank you girls for this video that popped upon my feed. I’m not keto, but I have to watch my sugars. I just bought some cottage cheese yesterday and can’t wait to try this. You get a 👍from me and I’ve just subscribed to your channel. 😊

@ChristineLV Жыл бұрын

I've been on the fence about this, but you have convinced me to try!

@cindyvincent6356 6 ай бұрын

Just found your channel. Thank you so much for sharing all these recipes. Love your style and cute sense of humor. Can’t wait to try this keto ice cream recipe.

@ketotwins 6 ай бұрын

🤗🤗🤗

@cmccarver56 Жыл бұрын

I made it and even got the same brand yogurt, waiting for it to freeze. Thank you for sharing.

@cynthiashores57 Жыл бұрын

This is a good way to use peanut butter and up the protein level. I'll try the berries first! Thanks twins.

@katd321 Жыл бұрын

I love this hack. Such a fun idea and cleaner way to make low-carb ice cream / dessert!

@leitanewman8991 Жыл бұрын

I'll have to try this!! 😊 Thanks for sharing.

@rachel4theking Жыл бұрын

I'm so excited to try this!!!

@lblackmon7875 Жыл бұрын

Hi Keto Twins thanks so much for this recipe I will for sure have to try it. I just another one where the lady added one scoop of protein powder and said it was delicious.

@esliet Жыл бұрын

So glad I found you two ❤will look through your videos for so many treats. Bagels especially

@ketotwins Жыл бұрын

Thanks for watching!

@annifloro8470 Жыл бұрын

I heard about this ice cream and was thinking about trying it. Thank you for the video!! I have some good ideas now on how to try it myself.

@vk33771 Жыл бұрын

I've been carnivore/ketovore for seven months. Everything tastes so sweet now. The fresh strawberries I got were so sweet by themselves, I didnt need to add sweetener. It's funny that even a yellow bell pepper we had the other day tasted like candy, lol.

@Challway 7 ай бұрын

Yummy! I love cottage cheese! With any fruit! So this sounds great!

@poola8288 Жыл бұрын

Try melting lily chips with coconut oil. Will harden like a shell while freezing with the cottage cream Thanks for the video

@laurieanderson9290 10 ай бұрын

Sooo fun! Thanks for sharing!

@deanr3417 Жыл бұрын

I use cottage cheese as the base of my smoothies all the time- makes it like a shake, love it. Frozen berries, cottage cheese, ice. Yum.

@sb9442 8 ай бұрын

All looks kickass to me …need to try these for sure … love you guys 😊

@AccioPadfoot12 Жыл бұрын

Looking forward to trying this out! I don't eat much ice cream and don't miss it but I do want to try that Snickers one! Also, I'd love to see a video where you talk about the recipes you have put on repeat for your own meals - the tests you added in to your regular rota because they were good. Thanks!

@schellywagoner8264 Жыл бұрын

Great suggestion! You Keto Twins have made Keto look mahhhvelous. Please consider Elizabeth's idea!?

@VintageDiscoveries Жыл бұрын

SO many possibilities! thanks for the great recipes ❤ 🍦

@NingyoNiffer Жыл бұрын

Yummmm! What a super fun idea/hack! I'd love if you revisited this and tried pistachio; butter pecan; and/or toasted coconut ice cream flavors!!

@gingerbaby2184 Жыл бұрын

All my least favorite flavors! It's so funny how we all have different pallets.

@ketotwins Жыл бұрын

Love pistachio! That’s a great one

@jackiebombay6299 Жыл бұрын

Pistachio butter would be perfect for this recipe!

@PEPSIKERR Жыл бұрын

Those flavors would be amazing.

@PEPSIKERR Жыл бұрын

Mint chocolate chip would be yummy too.

@suesmith8326 Жыл бұрын

Wow! Thank you ladies, this looks awesome.

@alisonva9494 Жыл бұрын

I will have to try this ice cream hack. Thanks for making such great video content!

@juneweldon680 Жыл бұрын

I made the Good culture cottage cheese lactose free. I made it like you with the puréed raspberries & added dark chocolate Lily chips. I bought the macadamias to add on top after it’s chilled. It tastes great!! Thank you for the idea. I’ve been eating the Rebel triple chocolate & the Rebel butter pecan ice cream. Dairy free. I wouldn’t leave it in the freezer too much longer than the two or three hours because it becomes icy on the outer side. The centerpiece was still creamy. It is tasty, but I put it back in the fridge instead, with the extra portions.

@paularaulinaitis3068 8 күн бұрын

Yumm....cannot wait to try that! I will probably start with the snickers version because my husband loves chocolate and peanut butter. Thank you!

@helenwillis6950 11 ай бұрын

First time I have watched you and so far so good.. love how you explain . Definitely will keep watching you. Thank you so much.

@ketotwins 11 ай бұрын

Thanks for watching Helen! ❤️

@kathleenhoward7070 Жыл бұрын

Love the cottage cheese ice cream! The only way to get rid of the chunks is the emersion blender because I tried other methods and they didn't work. I do find that mine freeze very hard and seem to be full of crystals so I have decided I like mousse better and freeze in tiny cups, then remove them from the freezer to the frig for a day. Thanks again for the recipe. I am a major ice cream lover and find the ones for sale are outrageously priced. I also use frozen strawberries softened and sweetened in it. Excellent

@amyjohnson9240 Жыл бұрын

Good Culture has the best cottage cheese and sour cream. Worth the little extra it costs. I AM DOIN THIS FOR SURE...

@firetopman Жыл бұрын

I am in love with your kitchen. I like how compact this area is, and do you have a breakfast nook as well? Window over the sink is one of my must haves if I ever buy a house.

@ketotwins Жыл бұрын

No breakfast nook, it’s so tiny!

@elainereeves318 9 ай бұрын

I made this and it is sooooo good. I put chocolate and peanut butter in it. Will make it again. Love your videos!

@92Jaghk Жыл бұрын

Love you guys! Keep it going! You're so amazing!❤

@joyceonthego8317 9 ай бұрын

Greetings from Canada. Thank you for sharing. I just finished making my very first batch of what I call "nice cream". First, I measured 15 fresh cherries, 1 ripe banana, 1 TB each of lemon juice and Stevia, 1 teaspoon of vanilla and whizzed these together in my Nutri-bullet. Next, I whizzed 1-1/2 cups of cottage cheese into the mixture and taste-tested it. It was very sweet, so I added the final 1/2 cup of cottage cheese. I reused the cottage cheese container and half of another container to store the nice cream, and it's now in my freezer for the next few hours. I'll be experimenting with the addition of various nuts, seeds, and bits of whole fruit in future batches.

@Highfashionthrifter Жыл бұрын

Yum 🤤 I must try both. Thank you

@kuroe-chan5190 Жыл бұрын

This actually looks delicious to me and more ice cream like than what’s in the stores. I’m on vacation overseas however I MUST start practicing the keto diet again. I love y’all’s videos !!! Life saver

@robertwessels9827 7 ай бұрын

We started Keto about a month ago. I am a gourmet cook ( just dropped out of our gourmet club that we have been members of for many years). Great food has been my fascination. Thank you for your videos…. They give me hope!

@ketotwins 7 ай бұрын

Welcome!!

@weelittlehomestead Жыл бұрын

So excited to try this!!

@coleenlong8212 Жыл бұрын

I have always loved a scoop of cottage cheese with a slice of pineapple and a maraschino cherry on top. Blending fruits into cottage cheese sound logical 🌷 Add a few nuts, especially with chocolate and Stevia blended smoothly sounds SO GOOD🍨 🍨🍦🍨🍦🍨🍦🍨

@exploringcoasttocoast0203 11 ай бұрын

Thanks for this video. I tried a peanut butter powder version. I also tried strawberry. My equipment isn't the best so it was challenging blending it without liquid. I added some amaretto in the strawberry one (not really keto I know) anyway I experimented with putting it in the freezer versus leaving it in the fridge. It got too hard in the freezer to scoop without thawing and then I moved it to the fridge and it got grainy. I had another container in the refrigerator the whole time and the texture was much better I thought. Thanks again y'all.