Yummy Apple Syrup Recipe: Appelstroop For Bread, Ice Cream, And Pancakes!

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Yummy Apple Syrup Recipe: Appelstroop For Bread, Ice Cream, And Pancakes!

Рет қаралды 2,174

Күн бұрын

Learn to make #Appelstroop (Dutch Apple Syrup). We're about to embark on a delightful culinary journey to discover the art of making Dutch Appelstroop, a sweet and tangy delight that brings back cherished memories of my childhood in the Netherlands. Join me as we explore the traditional method of creating this delicious apple syrup, perfect for spreading on bread, drizzling over pannenkoeken, or enhancing the flavor of other pastries, not to mention its role in my hachee recipe.
For those unfamiliar, Appelstroop is a Dutch apple syrup that adds a unique and delightful flavor to a variety of dishes. In some regions, it's known as "Rinse Appelstroop," where 'Rinse' translates to "fresh acidic." This variation often includes sugar beets, comprising up to 70% of the ingredients. However, I opt for a purer experience, with 100% apples and just a touch of sugar to enhance the taste as we cook it down.
Now, let's dive into the heart of making your own Appelstroop. The key is to keep it simple and let the natural sweetness of the apples shine. Here's my recipe: www.toineskitc...
Equipment Used:
Breville Juicer: amzn.to/40GXPp3
Steam Juicer Pan: amzn.to/3QIHfk3
Peeler / Corer: amzn.to/46fIxJb
Saute Pan: amzn.to/3SNWrPE
Related Videos:
Hachee: • How to make Hachee: Ol...
Pannenkoeken: • How to Make Pannenkoek...
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===CHAPTERS===
00:00 - Introduction
00:58 - Ingredients
01:27 - Coring the Apples
02:40 - Juicing the Apples
05:27 - Cooking the Juice
08:11 - Tasting…Eet Smakelijk!
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Пікірлер: 30

@goegeletoe 4 ай бұрын

Groeten van uit Kaap Stad. Appel stroop, this brings back memories. I remember it, my last taste was 55 years ago. I am going to try making it and introduce it to my family. Great video, Keep well. A big 👍 up from me.

@blackscorpion65 27 күн бұрын

Recently made a short trip from Spain to The Netherlands, had some family to visit and groceries to buy 😊 The Appelstroop I bought, from Canisius, has always been my favorite but as always, the jar is empty way too quick 😢 I was already looking up on how to make it myself and then your video showed up 🎉 Our appletree won't give as many apples this year as it did last year, our peartree however has it's branches almost touching the ground, that harvest will be huge 🎉 I'll try and combine storebought apples with our own pears, see how that turns out. Thank you again for this great video, nothings stopping me now from making my own stroop 😊

@agnietameinhardt8494 9 ай бұрын

Welcome back, Toine!

@bec6516 4 ай бұрын

Groetjes van Australië!

@proverbs11vs30 8 ай бұрын

Im very happy to see you back 🙂 thank you!

@DutchAlaskagirl 5 ай бұрын

I made this with store bought organic apple cider. It is sooo good

@baskoning9896 8 ай бұрын

Great! Happy to see you back. Perhaps you can make 'hete bliksem', since its winter?

@ToinesKitchen 8 ай бұрын

I definitely will -- it's my mom's favorite dish!

@jenneke2 9 ай бұрын

It’s great to see you back, Toine! Just last week, I was making a new recipe for apple crisp from King Arthur Flour website. They highly recommended including “boiled cider” as an ingredient. However, that’s not something available in Canada, so, intrigued, I searched the web for a recipe. Bought some apple cider and proceeded to boil down 350 ml of it…When I tasted it, it was remarkably similar to appelstroop…something I’m familiar with being a 1st generation 🇨🇦 🇳🇱! What a coincidence that it’s your inaugural recipe in your new home! I’m looking forward to viewing and enjoying many more!

@heatherd212 9 ай бұрын

🇨🇦 So happy you’re back !

@ToinesKitchen 9 ай бұрын

Thanks!

@user-lf9lk7cu4s 9 ай бұрын

So happy you’re back , love the episodes !!

@damarmar1001 2 ай бұрын

Lekker man. In Colombia moet ik het ook zelf maken. Bedankt voor de uitleg.👍

@dutchharry4420 9 ай бұрын

Wat leuk dat je terug bent.

@artur.osypenko 9 ай бұрын

So happy to see you back! Looking forward to see more awesome recipes

@christines2556 9 ай бұрын

You're back!! I am very glad! And Appelstroop! AWESOME!

@zaynfamily 9 ай бұрын

14 big like 👍 Beautiful sharing 😊

@krisardhitya3556 8 ай бұрын

Regards from java indonesia

@johannafriedt6362 9 ай бұрын

Nice to see you back

@ransom68 9 ай бұрын

Hi Toine, I'm so glad you are back, I've been waiting for some new recipes. 😋

@hollish196 9 ай бұрын

So glad to see a new video from you. And the apples! I have some that must be used up very soon.

@yangyangehrenmann428 8 ай бұрын

I love your contents and channel, immediately subscribed! If you don't mind, can you make onbitjkoek recipes? Thank you in advance. Hope you have a great day/night.

@tvisitor 9 ай бұрын

Nice to see you back at it!

@heatherd212 9 ай бұрын

🇨🇦 it must have been hard to wait until it’s totally cool 🤣

@ToinesKitchen 9 ай бұрын

Pretty much impossible!

@bestgamting 9 ай бұрын

Nice to see you making recipe videos again 🎉

@ToinesKitchen 9 ай бұрын

More to come!

@karincrosby9040 9 ай бұрын

Fijn dat je terug bent! Appelstroop is zo lekker! Kan je ook keukenstroop maken?

@shwabb1 8 ай бұрын

Huh. The word "smakelijk" is very similar to the Ukrainian word "смаколик" (smakolyk), meaning "a treat." It's always fun to stumble upon Indo-European cognates.