I Learned to Chop Insanely FAST

Рет қаралды 7,535,448

Tommo Carroll

Жыл бұрын

Пікірлер: 1 300

@TilmanBaumann Жыл бұрын

After years of cutting it suddenly clicked for me recently. Without trying. And I can cut thin and precise.

@vuquanghung9261 Жыл бұрын

I am surely not the only one who learnt it correctly from the start

@USMarineCorps10.4 Жыл бұрын

please both of you go back to elementary school and learn how to talk

@rifwann Жыл бұрын

I read it "i can cut him and precise"

@TilmanBaumann Жыл бұрын

@@vuquanghung9261 you went straight to speed cutting? Impressive.

@nihartley5265 Жыл бұрын

Same thing happened to me with chopsticks. When I was a kid I had to use the trainer ones that's were pretty much just tongs. But one day when I was 10, I just randomly decided to give the real ones a try and it just clicked. Out of no where.

@jasonyones5103 Жыл бұрын

for anyone wondering, the movie is called "oh shit a rat"

@mbh5360 Жыл бұрын

Damn, thanks! Was searching for it here and there.

@jasonyones5103 Жыл бұрын

@@mbh5360 you are welcome sir :)

@cat_sandwich Жыл бұрын

I would watch it

@DaStickman Жыл бұрын

🍞👍

@Da_ducky11 Жыл бұрын

Bruh

@massimookissed1023 Жыл бұрын

I just use scissors to cut the plastic off the pizza, then chuck it in the oven.

@cringe2293 Жыл бұрын

I just pull that shit off

@averageegg1 Жыл бұрын

@@cringe2293 exactly

@NotNibbelos Жыл бұрын

Nah man the melted plastic is extra flavour

@Iheavilyenjoysprite Жыл бұрын

@@NotNibbelos extra cheese am I not supposed to?

@mbh5360 Жыл бұрын

I use a damn razor blade for all my cutting 💀💀

@19adhyayandas77 Жыл бұрын

For anyone wondering, the film is called :- how to start a plague

@jasonyones5103 Жыл бұрын

hmm yes black death

@KingdomHearts4KHML Жыл бұрын

This reminds me of a game called A Plague Tale: Innocence

@AaronVR123 4 ай бұрын

Yo, thanks for that, I've been trying to find it

@jasonlee6062 Жыл бұрын

I think that movie was called Racacoonie.

@PinkyplaysYT Жыл бұрын

Elephanatie I think

@danielnoble9214 Жыл бұрын

idiots it was spaghetti

@charlie8949 Жыл бұрын

I thought it was Rat Patootie

@codexcodexcodex Жыл бұрын

Ha! eeaao reference

@mueezstopmotion Жыл бұрын

I think it is actually called rag-a-nooni

@harveyrayson1046 Жыл бұрын

the film is called 'the mouse that learnt to cook'

@RadzKiram Жыл бұрын

Interesting. Seems like a classic similar to "The bus that couldn't slow down"

@Leo_Dragontamer Жыл бұрын

The film is called: “anyone can cook”

@redcriminalgaming2827 Жыл бұрын

No it is ratatole

@Leo_Dragontamer Жыл бұрын

@@redcriminalgaming2827 anyone can cook By chef gousto I always liked it more than Hells kitchen

@telephoto Жыл бұрын

@@redcriminalgaming2827 no it’s ratatooly

@JustOowoO Жыл бұрын

LET US COOK

@pixlyJolt Жыл бұрын

@@redcriminalgaming2827 💀

@deividasverbickas6233 Жыл бұрын

I think it was called "Likely Diseased Rat Cooks in French Restaurant"

@Munching_Munchkin169 Жыл бұрын

Sounds like a news headline 🤔

@basetd_dude7916 Жыл бұрын

I thought it was RATATOUIWE

@Littlestickman35 7 ай бұрын

I think the means the food

@DarkVal403 10 ай бұрын

Son: "Dad, what's for dinner"? Dad: "Courgettes"

@DPE445 Жыл бұрын

This man will know everything soon enough

@ThisGuy_32 Жыл бұрын

Except for the name of the movie 🤣🤣

@daniel6678 Жыл бұрын

Now that you've got the grip and the claw down, the key bit you're missing is the motion of the knife. You don't want to just go up and down, you want to kind of push the knife forward. If what you're chopping is short enough, you can even leave the tip of the knife on the cutting board and just rock it back and forth. America's Test Kitchen just put out a really great video a day or two ago about knife skills that explains it nicely

@ianluk8855 Жыл бұрын

This. So many people use a knife without pushing it back and forth, only pushing up and down, and people wonder how I cut so smoothly and with comparatively little effort. Most of the cutting is actually in the back and forth, not in the up and down.

@resveries_ Жыл бұрын

exactly! a sharp knife doesn’t actually need much pressure in order to cut-the sliding motion does most of the work on its own. i’m still getting used to it (i’m a new line cook and will absolutely be watching that video xD gotta love america’s test kitchen), but it’s definitely the better technique

@DanBlabbers Жыл бұрын

That up and down motion with a dull knife is very dangerous. Also I think people focus way too much on the cutting hand. It literally should just be glued to the knuckle and then use the cutting speed that matches with how fast you can maneuver the guide hand. I get lazy and don’t feel like sharpening my knives so I use a steak knife lol it cuts vegetables that can be slippery, meats or even through bone when breaking down chicken

@plasticwalk2020 8 ай бұрын

@cumnmrmptaaa4234 3 ай бұрын

This is the way we prep in restaurants, it’s the quickest way to process a ton of veggies, you definitely do just want to go up and down as long as ur knife is sharp enough. There are other techniques that work and most of the time I use the push cut or rock the blade but when I was in restaurants it was straight up and down

@docilelikewintercatfish9897 Жыл бұрын

For people who are wondering, the movie is called Jerry's Bizarre Adventure

@arsenalboi 9 ай бұрын

NANI???? IS THAT A JOJO REFERENCE

@britemite9042 9 ай бұрын

@@arsenalboino it's not and those memes are dead

@True-Neo-Chaos 8 ай бұрын

@@britemite9042how is this not a reference?

@britemite9042 8 ай бұрын

@@True-Neo-Chaos just because it contains the words "Bizzare Adventure" doesn't mean its a jojo reference, the memes are dead and unfunny

@True-Neo-Chaos 8 ай бұрын

@@britemite9042 the guy has a jojo pfp im pretty sure and has made other jojo references connect all these 3 evidences and its pretty likely this was a jojo reference

@Emmie1 Жыл бұрын

I attended a cooking class and the instructor personally came over to help me learn how to chop this way. The result was me needing a bandaid and continuing to slowly cut the way I've always done it lol.

@BarbatosProperty Жыл бұрын

He’s going to be the coolest dad on the block with how many tips and tricks he knows

@agoosed3281 Жыл бұрын

A tip from someone in the culinary industry: The knife you're using is a typical French knife, so don't lift it completely from the board, instead rock the knife using the inherent curve of the knife. You'll find that it cuts down on the noise, pun completely intended, and ensures that you won't cut your guiding hand. Good luck!

@ajrobbins368 Жыл бұрын

I have never heard this word for zucchini... Fascinating!

@alfiegrey911 Жыл бұрын

It's British that's why

@massimookissed1023 Жыл бұрын

I thought zucchini was a Jawa word.

@PabloPaster Жыл бұрын

They also get pudding and chips wrong…😂

@marcussmithereens-smithert5409 Жыл бұрын

@@PabloPaster "wrong"

@tjravend Жыл бұрын

@@PabloPaster mfw the country named "england" apparently has the wrong english.

@valikoest7981 Жыл бұрын

As a trained chef i can confirm: i am not using my knife wrongly

@Apedragon92 Жыл бұрын

The film is called ratatoing.

@SingSingFarmsYohan11 10 ай бұрын

The Danny Gonzales fans rn:💀💀💀

@thaniageffrard5976 9 ай бұрын

Ratatoing is an actual yt movie and it is a masterpiece

@creator_cat 8 ай бұрын

@@thaniageffrard5976 real

@SpacerbirdX 7 ай бұрын

@@thaniageffrard5976it’s a ripoff of the Og ratatouille

@kenzieori5988 7 ай бұрын

@@SpacerbirdXhe's joking💀

@Launcestonian Жыл бұрын

What did you do with all of the courgettes? Asking for a friend (I didn’t buy 242 courgettes if anyone asks)

@sayan8276 Жыл бұрын

😂

@sameerakhan7455 Жыл бұрын

I really am questioning how that even happened

@TruelySkit Жыл бұрын

last week at the store someone accused me of stealing a courgette, they didnt find it and luckily for me they didn't check my ass cause it was all the way up there. i stope that courgette and got away with it 😈

@Osmana-ns5qq Жыл бұрын

@@TruelySkit what the actual 😳

@Brie-The-Raptor Жыл бұрын

@@TruelySkitayo bro what... that's anatomically impossible

@pasbaf Жыл бұрын

Nobody's talking about how he decided to eat 10 courgettes for a 'quick snack'??

@jenggayyy1084 Жыл бұрын

the movie name was "oh damn a rat can cook?"

@pandaborg2466 Жыл бұрын

I think the movie is called Stuart Little

@bruhgimmememes 7 ай бұрын

it's "Stuaart Little Cooking Special"

@lmitz Жыл бұрын

When you're cutting, it is considered optimal to move the knife kinda like the bar thing thar moves steam train wheels, sliding the tip across the cutting board and only lifting the back up. At these speeds I'm not sure how effective that will be, but generally it gives you more control and reduces risk of injury.

@legendarygrape6049 Жыл бұрын

JOHN FAVERAU IS A BEAST!!!

@AceTheBacon1 Жыл бұрын

For anyone that doesn't know what the movie is called its called 'Ratatatatatatatatatatatatatatatatatatatata'

@a1tojaga Жыл бұрын

The film is called RATATAATATA

@ArrowMaster_ Жыл бұрын

🐀🧀🫕

@niyatigupta8467 11 ай бұрын

IM BEGGIIINNN BEGGINN YOUUUUUUU

@arsenalboi 9 ай бұрын

MUDA MUDA MUDA MUDA MUDA RATA RATA RATA RATA RATA RATA

@rises..the_moon 8 ай бұрын

@@niyatigupta8467SO PUT YOUR LOVIN HAND OUT BABY

@brianrosenthalbudack Жыл бұрын

As a professional you should pinch not handshake your knife past the handle. This adds a pivot and allows those insanely fast and accurate. Also real talk get a bigger chefs knife that allows more space for your knuckles and less potential for cuts.

@balarammusa Жыл бұрын

He’s kinda fast, just needs to work on accuracy now.

@Bash7 Жыл бұрын

This is a daily reminder that corgettes exist definitely not a zucchini

@epicy0shi737 Жыл бұрын

An American finds out not everyone says things the same way

@Natalie-ud9xx Жыл бұрын

@@epicy0shi737 frrrr

@bruhlewis9508 Жыл бұрын

American attempts to speak English challenge (impossible)

@ready0008 10 ай бұрын

@@bruhlewis9508hon hon

@matwix_ Жыл бұрын

The movie name is "Let him cook"

@steveplaceholder6522 7 ай бұрын

For anyone wondering the movie is called- 32+ Health Violation

@xdAbe Жыл бұрын

Bro literally said: “How does the song ABC’s start?”💀

@nawab69420 10 ай бұрын

For anyone wondering, the movie is called "let him cook."

@NightSealer Жыл бұрын

i thought it was gonna be chainsawman opening at the start lol

@endercat3912 Жыл бұрын

it's all fun and games until the knife slips

@game_r5037 Жыл бұрын

No Courgettes were harmed in this video 💀

@kellihall9689 7 ай бұрын

For a second I thought a courgette was a different vegetable but now I just realized he’s British

@paperboathat 2 ай бұрын

Any chef that knows their stuff will always preach quality before speed

@xThePHINIXx Жыл бұрын

I never really thought about it but i guess cutting veggies well is a key skill

@giovannyvangestel8425 11 ай бұрын

As a certified cook I want to say that you learn very fast!. I didn't learn it as fast as you!

@Tipp888. 10 ай бұрын

“If it’s small, it’s perfect”

@corneliastreet2491 Жыл бұрын

Fun thing also: don’t lift the blade all the way up, just keep the tip on the board and lift the back end. Kind of like the wheels of a train. It’s quicker and safer that way. Also, less effort on your wrist.

@YamhaYasmin-jy8pq 4 ай бұрын

I pretty sure the movie is called," Rat spreads Hantavirus in food"

@Datboi_23 Жыл бұрын

I think the movie was called "Rat Patootie"

@Elektronyx97 9 ай бұрын

Bro's waiting 10+ courgettes as a snack lol😅

@Mrsaucy6 11 ай бұрын

For anyone wondering The movie is called “The Rat Who Lived”

@carolynhoward501 7 ай бұрын

you have literally changed my life

@Gabitza379 Жыл бұрын

Good joke at the end 👍

@danielkleimenovas9484 10 ай бұрын

Happy turned into a cook after Spider-Man: No Way Home

@reeowenwilkinson6847 9 ай бұрын

Funny thing is you learn this in high school catering and hospitality as one of the first lessons

@langhya Жыл бұрын

thanks for the break down, i appreciate it

@44godson 6 ай бұрын

Great work, I still have to work on my knife skills.

@prisfb 4 ай бұрын

Now do that with small shallots to make fried shallots! My grandma used to cut small shallots paper thin and did it so fast like a cutting machine!

@eternalslumber2k6 10 ай бұрын

For all the amateur cooks like me: Walking in this case is absolutely fine, no need to run when you can avoid chopping off a finger

@jayjayvr567 10 ай бұрын

Woah didn't know Happy Hogan was a cook

@remicorrupted3010 Жыл бұрын

Bro has 1 second memory loss

@Levwezo Жыл бұрын

Awesome vid and clever jokes!

@jaxonplayz4403 10 ай бұрын

As I boy,I whispered.. “ouch.”

@Kut.B 7 ай бұрын

Bro forgot the name but still got the footage.W Tommo💀

@ad7475s 6 ай бұрын

FYI, the film is called "confit byaldi"

@Wimburin 7 ай бұрын

The emo kid being the best cutter: You serious rn bro

@cottondai 6 ай бұрын

Thank you for this great tip.

@zeinebsghaier4065 9 ай бұрын

"This guy" is HAPPYYYYYY

@Casrety 10 ай бұрын

Bro's gonna have 11 courgettes as a quick snack

@suspense_comix3237 Жыл бұрын

I wanted to drink a can of soda one day, but I wanted to try to open the can without a can opener. Problem is, I’m bad at it and can’t figure out how to open the can without a can opener, and also what if the can opener gets lost? So, I watched a tutorial on KZfaq to see how you can open a can of soda without the need of a can opener and they made it look easy! I watched it for 6 hours straight repeating it over and over. Then, I was ready. I started to open cans like a madman but I wasn’t strong enough. I always needed a can opener. After 20 opened cans which I didn’t empty, I did it. I opened a can of soda without can openers. I finally got that soda can and soda I wanted.

@federicoseneci1150 10 ай бұрын

Remember good cuisine doesn’t need fancy slicing just being able to cook

@DivOkims 7 ай бұрын

Courgette, Courgette. Hop on the MF Jet like that💃🏿💃🏿💃🏿

@williamavery9751 10 ай бұрын

In a few years he will be time travelling

@JamesTDG Жыл бұрын

Ah, the end of that video reminded me of that time when I tried to remember the name of icebreaker, I literally said "that ice breaking viking game"

@Kibs6915 10 ай бұрын

As a chef going through school you had everything right except for the finger on the side of the blade

@eligabrielaquino3156 10 ай бұрын

Cooking skills 30%+ Cutting skills 600%+

@Sscynx 10 ай бұрын

for anyone wondering, the name of that movie is 'how to train your plague'

@HRRbasket 10 ай бұрын

Ratatouille is such a amazing French masterpiece

@Eve35967 10 ай бұрын

For anyone wondering the movie is called "The human centepiede"

@cleotildetiomico7851 7 ай бұрын

If you’re wondering, from ratatouille the food it is is called ratatouille mine blowing

@mabylene Жыл бұрын

Knife skills, baby!

@EggZu_ Жыл бұрын

the film was how to train your meatballs

@morrisahj Жыл бұрын

Wow the chef movie actually teaching people useful skills lol great movies🤞

@Wrench_1 10 ай бұрын

Film named a rat that can cook better then us

@nmcgunagle Жыл бұрын

Hey my name is Nate too. Good job!

@yasminbashir7591 9 ай бұрын

For anyone wondering that film is called "one piece"

@minoricancook3628 9 ай бұрын

Making it thinner will make it perfect

@thatbluehoodkiddo_ 6 ай бұрын

Him: *Says "Ratatouille"* Also him: I forgot the name

@Melike_Editing 6 ай бұрын

“Bro what was that rat from ratatouille called again?”

@kujoangel 11 ай бұрын

The moment I saw that guy my brain just went "isnt that the guy who started underground fighting while dating Monica in Friends?"

@matthewgabriel9508 Жыл бұрын

ay bro will just feed the world with fancy ahh food for free

@speerenix5868 Жыл бұрын

Jeah just like a little mor consistent

@17teacmrocks Жыл бұрын

it’s mainly because you were chopping lifting the entire knife up and down with your arm. to chop fast, the wrist is flexible but just firm enough to maintain control for max speed, similar to many sports using hand coordination.

@soiamaeelbutwhyevenaskualr3871 5 ай бұрын

That knife looks great for cuttings slits in my skin as a way of coping with body dysphoria

@Francis_Drake554 Жыл бұрын

No courgettes were harmed during the making of this video

@HardxCorpsxKali Жыл бұрын

The movie is called “ rat achooie” If I’m not mistaken.

@Ina_Toma 9 ай бұрын

Another tip: the guy in the video probably has one of the side of the knife concave, meaning that the food will fall off the blade, facilitating the cutting. Most Japanese knifes have this type of concave blade(but careful! It needs a special, different sharpening than other knifes) or at least some patterns on the blade (usually small holes punched if the blade is made of carbon, or very very thin layered patterns if the knife is made out of steel), which also make the already chopped food from the other side stick less.