Have you tried Vada Pav? @chefpriyanka shows us how to make this classic street food from Mumbai! Spicy masala potato mixture enrobed in a thick chickpea flour batter, smashed onto a toasted bun (pav) topped with spicy, sweet and tangy chutneys, this is an explosion of flavor and texture! Native to Maharashtra - where Priyanka originates from, Vada Pav is a casual street food eaten on-the-go and on the roadside. Perfect for your summer BBQs, get-togethers, Olympic watch parties and pool parties!