aama nanum apdithan nenachen..patha semma cool person he is!
@TheSarathij3 жыл бұрын
Anna eppadi irukinga
@geethraj77463 жыл бұрын
More than the recipe itself, your honest way of revealing the real recipe is truly admirable & adds more flavour to ur recipe.Keep up with your good work
My husband used to get lunch from your Durga hotel at t Nagar..👍in 70s...he says hi to u .. congratulations to ur gold butten as well
@porkodirm30063 жыл бұрын
👍👌 தங்களின் KZfaq சேனல் தலைப்புக்கு ஏற்ப சமையலில் உள்ள நுணுக்கங்களை கற்றுக் கொடுப்பதற்கு எங்களின் இதயம் தொட்ட நன்றிங்க 🙏 sir
@sugapriyapriya46982 жыл бұрын
Super sir. Excellent cooking and clear explanation. Nenga andha recepie ah Avan Ivan nu pesuradhu enaku romba pidikum sir. Simply super.
@muralidharan13033 жыл бұрын
Thank you so much for the recipie... Looks so nice and I could imagine how it would taste also🙏🙏
@dayanardnp17093 жыл бұрын
Bhat sir நான் 🇨🇵France🇨🇵 ல இருந்து உங்களை பார்க்க வருவேன்,காரணம் cook with comali என்னுடைய தாய் நாடு 🇱🇰Srilanka🇱🇰
@LS-bn1fi3 жыл бұрын
ஒரு அழகான ரசகுல்லாவே குலோப் ஜாமுன் செய்கிறது ❤️❤️❤️❤️❤️❤️❤️unmaile Cooking la ungalaa Aduchuka Aal ilaa
@madhurastamilkitchen84683 жыл бұрын
ha ha
@5MinutesSPACE3 жыл бұрын
😤😤😤
@thalapathyvijay30913 жыл бұрын
😂😂😂😂😂
@krishnavenikrishnaveni27923 жыл бұрын
😂😂😂😂
@PadmaKrishnan-hn2zw3 жыл бұрын
🤣
@manomano25243 жыл бұрын
Ungaloda thozhila easy ah free ah KZfaq la solikudukringa wow hatsoff to you sir , thanks to you and your family.
@ptselvi6 күн бұрын
Free ya illa, KZfaq and ads la irunthu avaruku revenue varum, and also publicity
@jayanthiramesh52643 жыл бұрын
Thank you sir. All along we made Gulab jamun using readymade branded mix. I had been wanting to make jamuns this way. Thanks for teaching us the right proportion of ingredients.
@bavidhanu67563 жыл бұрын
Any gulab jamun lovers😻😋 2.6k like 33 comments😻
@cprabha74763 жыл бұрын
me
@sangeethadevarajan23333 жыл бұрын
Me too
@indhuraja78733 жыл бұрын
Me too😋😋
@vaniannapoorna98703 жыл бұрын
Yes me too
@subavijay35383 жыл бұрын
Me
@doctorhari42003 жыл бұрын
சார் நீங்க ஒரு போதிதர்மர்..... அனைத்து ரகசியங்களையும் சொல்லும் my lover
@lr47403 жыл бұрын
Sir, this is the only recipe channel that I refer for improving my cooking ,as u don’t only share your recipes but also teaching the basics of cooking and it’s nuances.. Plz teach how to make a perfect French toast in 5 star restaurant style...pls❤️❤️
@hemapavithra93753 жыл бұрын
Thank you very much for all your lovely recipes. All your tip help me to improve my cooking. My children always praise me because of your style and tips of cooking. My humble request, can you please show us how to make palkova sweet. 👏👏👏
@neelavathykrishnamurthy11863 жыл бұрын
பட் சார் குக் வித் கோமாளியில, ஈகோ இல்லாம செமையா பண்றீங்க..சூப்பர் சார்...!!!👏👏👌👍
@amirtharaghunathan3 жыл бұрын
Edhuku sir ego ...wen u realise all r equal
@sangeetharavichandiran49993 жыл бұрын
👍👍
@madhanavallip3409 Жыл бұрын
@@amirtharaghunathan to
@umulfajriya2904 Жыл бұрын
Duperநன்றி
@meenakannan5117 Жыл бұрын
@@amirtharaghunathanவ ஐஉஇஙஙஙசூஙதழப
@nachiappannachiappan37783 жыл бұрын
4 minutes la 3.3k views+ .... Venkatesh bhatt Sense of humor 😉+ skills.. Perfect combination..
@fero_siya3 жыл бұрын
Manusha 9 months la 1million subscription...congratulations 👏
@postanemailtome46613 жыл бұрын
I like the way you explain things, you spoon feed your ideas to us, which makes me understand it way much better. Thank You. I am at present preparing this recipe now. 😋😋😋
@soundaryamegam18563 жыл бұрын
Cooku with comali la bhat sir comedy pudikum na like here....💙👍🙏
@deepabalaji6413 жыл бұрын
பக்கத்துல நா இருந்திருந்தா bowl அ தூக்கிருப்பேன்😋😋 Looks so yummy sir❤️
@ALVCreations3 жыл бұрын
Yengalunkum kodunga pls..
@deepabalaji6413 жыл бұрын
@@ALVCreations No sharing😐😐
@ALVCreations3 жыл бұрын
@@deepabalaji641 enjoy yummy jamun 👍
@ishwaryaanand91983 жыл бұрын
Few years back I saw this recipe in Sunday cooking program u did in vijay TV. From that I'm using this recipe for every diwali. Awesome recipe
@meenakshir44073 жыл бұрын
The way you describe the process and the dish is ultimate sir. U r motivator
@sujitpillay88523 жыл бұрын
Cook With Comali Fans Attendance !!!
@CraftzTalent3 жыл бұрын
Me 😍
@malaiindhu63453 жыл бұрын
Semma show sir....
@obulishankar95253 жыл бұрын
Me
@jennymax2853 жыл бұрын
Meeeeeee
@kuttym55273 жыл бұрын
Me also
@jeevaprabhu53803 жыл бұрын
Bfore cwc neenga terror nu ninaichen... But neenga apdi illa jolly ah irukinga pakura engaluku happy ah iruku😍😍😍
@shajusha61503 жыл бұрын
Wow super sir.thank you so much for the correct measurements of items used..it’s really tempting 👌
@fathimafiroses190 Жыл бұрын
Great job sir ❤ nala dhamu sir and onga cooking paathutha cook pannavey kathukuta...... thank u brow 💓 fantastic work .......
@gopikae21523 жыл бұрын
Pathale sapudanum pola iruke😋😋😋🤩✨🥳🤩😍🥰😘
@tamilselvivairavan98183 жыл бұрын
🙋🙋 Aama la 😀😍😍
@gs46043 жыл бұрын
Yes🤩
@tamilselvivairavan98183 жыл бұрын
😅😅😅
@sindhujarajaram90013 жыл бұрын
I'm a great fan of you CWC la comali vida adhigam content nenga 2chef Ilana ivalo suvarasiyame irukadhu...hats of to both of you loveable hearted persons 😍😎
Thank you Brother Venkatesh. Your recipes and cooking are fabulous. God bless you. Take care. From: Malaysia
@dhaarutamili34813 жыл бұрын
ஒரு குலோப் ஜாமுனே...... குலோப் ஜாமுன் ... செய்கிறதே... அடடே!!!!!!!!!!
@padmapriya39913 жыл бұрын
Ha ha ha😄
@gowthamtechy943 жыл бұрын
@@padmapriya3991 🤣🤣🤣
@drjessicam54573 жыл бұрын
🤩🤩🤩🤩
@jk48303 жыл бұрын
🤣🤣🤣🤣🤣
@rajii11063 жыл бұрын
Rasakula pa😂🤣
@handmadeglowcare28033 жыл бұрын
My one and only inspiration chef you're "GREAT"
@ushaulaganathan64383 жыл бұрын
Super sir
@janakiakshaya41943 жыл бұрын
Mouth watering gulab jamun chef. Thank u.🙏
@hemahaskota3 жыл бұрын
What an awesome person sir you are... Sooo down to earth... Sharing all the detailed secrets🙏🏻🙏🏻🙏🏻 god bless you sir... Inime enga aathula unga style gulab jamun than.. thanku soooo much sir
@Shanmu3 жыл бұрын
Always I love my mother's preparation of gulab jamun❤️
@velmurugan.n2423 жыл бұрын
இவனை ஒரு அரைமணி நேரத்துக்கு டிஸ்டர்ப் பண்ணாதீங்க கால் மணி நேரத்துலயே நல்லா வீங்கிட்டான் 😅😅😅😅
@ihariniprabhakaran16823 жыл бұрын
Venkatesh bhat sir fans 🔥❤️🥰👇🏽
@pkd1234563 жыл бұрын
Thank you Venkateshan Sir. So awesome sweet we didn’t hv much in my country, lots of love from Colombo Sri Lanka 🇱🇰
@cheekooinfrance2 жыл бұрын
Thank you so much for the tips you will give and the way you narrate it is really superb. Am big fan of you. Am in France.
@stellapadma6183 жыл бұрын
Amazing sir..God bless your open heart. Really great sir. No word to express my thanks..💐💐
@malathysreenivasan1523 жыл бұрын
Mouth watering! Your style of explaining is as sweet as your preparation
@mwilson8402 жыл бұрын
Dear Sir Really it was very helpful a perfect recipe I have ever heard. The only best one God bless you to support all people with amazing cooking ideas.
@DeeptiMishraKitchen2 жыл бұрын
Perfect Gulab Jamun Recipe. You are amazing in your cooking skills. Thank you so much for sharing an amazing and easy way of making a gulab jamun recipe. Thank you.
@myrecipeslifestylekitchenv39653 жыл бұрын
Always best chef ever seen i am 12 I use to do you recipes sir before in samyal samyal
@p.shalini39403 жыл бұрын
Bhat sir,In CWC all ur fun are Vera level 😍🤩💯 CWC & Gulab jamun fans 👇
@ramyaraghunathan60673 жыл бұрын
Bhat sir ku usual Vida adhigama moochu vaangra madhiri yaarukellam thonuthu... please take care of yourself sir... we all love you so much ❤..
@ramyasasi67393 жыл бұрын
Ultimate sir, no words. Love u to the core. Ghee mysorepak recipe plz sir. I tried so many times but didn't get d perfect recipe.
@suchitraramanathan21053 жыл бұрын
Thank you for inspiring us to cook delicious dishes, Sir.
@karthikeyansanmugam43893 жыл бұрын
Sir jaamun kita unga frd mari pesiringa paarunga vera level 😍
@racheallchristramachandran9786 Жыл бұрын
U r talking to ur gulab jamun lk it's yr friends so sweet they way you say to yr cooking items, headsoff so delicious 😋😋😋😋😋😋
@divyaswetha18963 жыл бұрын
I've tried jamun with ur recipe today... It's just awesome, for the first time I've made perfect jamuns. Thanks a lot chef 😍
@_iqra_96952 жыл бұрын
What it is called as kova on english ?
@angesh10572 жыл бұрын
Hi miss can we keep this in fridge and eat next day or no need to keep in fridge ??
@snehasadie9 ай бұрын
@@_iqra_9695paal kova thanga sweet ilatha palkova.
@snehasadie9 ай бұрын
@@angesh1057no need
@madhupuvula24333 жыл бұрын
COOKU WITH COMALI FANZ! Vote for it!
@manjuusha55203 жыл бұрын
Yehi kaam se hai kya har ek video pe same comments just to get llikes🙄
@vinoann11653 жыл бұрын
What a miracle , today morning I was talking about you in my class and your video today...Sir you never failed to inspire us...
@vijayalakshmiindirajith8483 жыл бұрын
Your language using avan evan for jamun is nice to hear bhat sir............big fan of urs and dhamu sir❤️❤️❤️❤️❤️
@priyamanalokesh6133 жыл бұрын
Hii sir... Ungala enakku romba pidikkum sir... Athum cook with comali sollavey venam sir... Semma... Love you so much sir...
@sivamangalambalasubramania34343 жыл бұрын
Thanks chef for sharing the recipe and ur knowledge..
@jair10393 жыл бұрын
உங்கள் சமையல்காக யூடியூப் சேனல் பார்ப்பேன் நீங்க செய்ற சமையல் மட்டுமே பார்ப்பேன் you great sir,
@smithinprasad16243 жыл бұрын
Hi chef this is Smithin (kitchen superstar junior) hope you remember me love your recipes a lot I have been following most of them especially the quick and easy ones like bread upma also tried the Galuti kebab for my family and it came out well Thank you so much! Please do continue to inspire us and teach us! Recipe request: pls do try shahi Tukda
@indhumathineelakandanindhu6510 Жыл бұрын
My all time favourite chef Bhat sir Thank you sir super measurements
@chandrugurukkal3 жыл бұрын
மண்டை மேலே ஜீரா கொட்டுங்க , அப்படியே இழுத்துட்டான் உங்கள் உறையாடல் அழகு அப்படியே சினுங்குறான்.👏👏👏👏👏🥰
@sivaviki4003 жыл бұрын
Chef Venkat sir, Thank you so much, I have asked the same recipe few days back, as promised you had upload the same video, thanks thala, most of my house food are based on your tremendous teaching 🙏 - Siva
@user-fr3vi1ut3m3 жыл бұрын
அருமை சேர் யாரும் உங்களைப் போல் சமையலில் உள்ள இரகசியங்களை நுணுக்கமாக சொல்லிக் கொடுக்கமாட்டாங்க நீங்கள் சமையல் என்பது அற்புதமான ஒரு கலை அதன் மீது உங்களுக்கு எவ்வளவு காதல் என்பது நீங்கள் கற்றுக் கொடுக்கும் முறையிலேயே தெரிகின்றது நீங்கள் சொல்லிக்கொடுக்கும் அழகே சமைத்து சாப்பிட்டது போல் உள்ளது நீங்கள் எவ்வளவு உயர்ந்த நிலையில் இருந்தாலும் மற்றையவர்களும் கற்றுக் கொள்ள வேண்டும் என சொல்லிக் கொடுக்கும் பண்பே தனி அழகு தான் சேர் நீங்களும் அழகு சொல்லிக் கொடுக்கும் முறையும் அழகு அதனால் எங்கள் மனங்களில் நிறைஞ்சிட்டீங்க சேர் உங்களுக்கு நிகர் நீங்கள் தான்
@Glory2493 жыл бұрын
Wonderful Teacher. God Bless you sir.
@sarithas20333 жыл бұрын
Starting 18 secs will always be awesome.. Just like watching a movie..Bhatt sir😄 wish to meet you once
@ragulbillu36663 жыл бұрын
Im very happy and I inspired you say about your life history it's my very good time I sawed you Sayed about Mr. Chef Chandramouli Sayed to you I taken in my life ❤️❤️❤️❤️ After 10 years 🔥🔥
@ramyadavid15683 жыл бұрын
After a long time Waiting for this. This recipe I learn fm samael samel try this in US. famous, outstanding receipe. Thank you. God bless.
@divya4433 жыл бұрын
Idhayathai thottuteenga sir melted with ur fantabulous gulab❤️❤️❤️
@lavanyag62503 жыл бұрын
Sir we love you in CWC So funny sportive and aweome ❤️
@rama911523 жыл бұрын
Very perfect way of teaching how to prepare Gulab Jamuns! They look yummy! 😋😋
@shanthiayyappan99642 жыл бұрын
இதேபோல அளவில் செய்தேன் மிகவும் அருமையாக இருக்கிறது இது உங்களின் ஆசிர்வாதம்
@kowsalyamanikandan53803 жыл бұрын
Am addicted to ur speech...what a man u r....🤩osum and lovely cooking keep going sir
@sparkzsarath3 жыл бұрын
gulab jamun lovers 😍😋
@obulishankar95253 жыл бұрын
Me
@shyamshyam65673 жыл бұрын
Mee
@sengamalamrajkumar31003 жыл бұрын
Mee
@srinivasanvenu58873 жыл бұрын
hai sir, after my mother's death(2000) only this gulabjamun helps me to fulfill the deepavali sweet list,when I am nil in sweet preparations. Now this is one of my favourite dish and without this we don't have deepavali, and the way you prepared and the tips&tricks really shows your own speciality. bye-B.LALITHASRINIVASAN-MYLAPORE-TN.
@sujathabhoopendran42902 жыл бұрын
Many Thanks Sir for the Wonderful Recipe of Gulab Jamun. Yesterday I made it, excellent it was, it came out very beautifully. Keep sharing the recipes of You Sir. 💞🙏
@prakashs62803 жыл бұрын
Venkatesh Bhat Sir, big love from coimbatore❤❤
@lalithajayagopal62463 жыл бұрын
I was just about to make this for a special guest this weekend, Sir! Right in time, much appreciated! Thanks for the tips... we(myself & my husband) love all your recipes.. venpongal and gotsu is our favourite, i make it atleast once in a month and i made the tomato rice even today which came out wonderful. Thanks for making us good cook! 👍👏
@mohpar73273 жыл бұрын
The way u describe the gulab jamun😍 ahhhhh.. u r awesome chef🤩
@earlin64423 жыл бұрын
Suggested receipe : veg sandwich🥪 or Mayo sandwich.. Pls sir..😭
@geethasiva6863 жыл бұрын
Ithuvaraikum gulab jamoon powder kadaila vangi thaan panni irukom...First time ippadi thaan pannanumnu unga recipe parthu therinchukiten sir..Thank u..
@fazilrmf40483 жыл бұрын
My mouth didn't stop water falling🤤
@shahma20603 жыл бұрын
Bhat sir 😻 ...fan of u after Cwc 2🥰
@sriram71193 жыл бұрын
❤️❤️❤️ excellent recipe I tried and it came out well .for a rookie cook like me ur great teacher
@sevvanthiashokan15892 жыл бұрын
I have tried this recipes it's really good the exactly what I can do thank you chef
@divya49383 жыл бұрын
அவன் டான்ஸ் ஆடும்போது எங்களுக்கு எச்சில் ஊறுது... 😋😋😋😋😋
@durgaramesh92113 жыл бұрын
Avan illa aval
@karpagameenakshi23223 жыл бұрын
👏👏👏
@allwynmathew24893 жыл бұрын
You give a lot of information sir while cooking, that's the speciality of u.
@klavanya69042 жыл бұрын
I tried today sir really super shop la iruka taste mathiriyea vandhuchu
@vbadri9113 жыл бұрын
Love your cooking and have been following it for a long time.. Is there a way to make Kova at home?
@priyadharshini84073 жыл бұрын
Your words are so sweet than gulab jamaun sir ❤️😊😍
@rennujr3 жыл бұрын
I was waiting for this recipe all this while thank you, chef!!!!!!!
@sivananthakumarn52633 жыл бұрын
Venkat sir...you reveals my mom's recipe.....you are unbeatable in cooking
@TohitPriya-mr2so8 ай бұрын
Romba clear ha endha madiri solli kuduka mudiyadu sir. Thank you
@jalajala13313 жыл бұрын
Comments padika vantha ellarum CWC pathitha pesuranga OMG u r osm sir
@saranyadevipalani51973 жыл бұрын
Thanks a lot chief for this wonderful recipe.. really I tried many times jamun but it won't came well , but after seeing this I learned my mistakes .. thanks a lot I will try it
@sheelalakshans32233 жыл бұрын
Super
@cuppingtherapyayaannaturecare3 жыл бұрын
The explaining vera level.love yr cooking
@kaushrajan97423 жыл бұрын
excellent experience just to watch the video ! thank you 🙏🏽
@rajagomathym7273 жыл бұрын
Hats off to ur humour sir. In humour, you are giving tough to the comalis. At any cost,don't lose ur humour sir. In ur food channel,i like the episode that ur father did pattinam pakkoda. I did that. It's awesome
@jayanthisatya74293 жыл бұрын
Fantastic sir while watching this preparation i can't stop laughing I love you sir and I will pray God to bless you for good health thank you
@reginamanoharan79353 жыл бұрын
Avar solra vidhame super vera level sir 🤩🤩🤩🤩👌
@deeparajesh57023 жыл бұрын
Thanks for sharing this sir...God bless you with good health and prosperity.
@manjusaravananv99823 жыл бұрын
Sir,i am running a sweet stall in Vellore,i knew how all sweets are made,but your explanation for this recipe is fantastic,supper sir♥️