How to Make Perfect Gulab Jamun | வெடிப்பு இல்லாத குலாப் ஜாமூன் செய்ய விளக்கம் |CDK 1160 |Chef Deena

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Жыл бұрын

Kamalam's | Pattu Sweet & Snacks
Mr. Sivaram : 9176696640
Contact : 9840434233 / 7397737370
Email : Kamalamfoods@gmail.com
Gulab Jamun
Khoa (sugar less) - 1/2 Kg
Maida - 150g
Cardamom Powder - 1 tsp
Cooking Soda - A Pinch
Sugar - 2 Kg
Refined Oil - 2ltr
Thenkasi Achi Poli : • தென்காசி ஆச்சி போளி கட...
Chinna Vengaya Thokku : • சின்ன வெங்காய தொக்கு I...
Ullunthu Appalam : • உளுந்து அப்பளம் | Trad...
Sathumaavu : • சத்து மாவு தயாரிப்பது ...
Kathirikkai Kosumalli : • காரைக்குடி கத்திரிக்கா...
Karaikudu Maa Inji Mandi : • காரைக்குடி மண்டி செய்வ...
Kalyana Veetu Vathakulambu : • கல்யாண வீட்டு வத்தகுழம...
Srirangam Puliyodharai : • ஸ்ரீரங்கம் பெருமாள் கோ...
Chettinad Thakkali Kuzhambu : • செட்டிநாடு தக்காளி கெட...
Chettinad Chicken : • சிக்கன் செட்டிநாடு செய...
Millagu Kuzhambu : • காரைக்குடி மிளகு குழம்...
Karupatti Halwa : • திருநெல்வேலி கருப்பட்ட...
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_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English KZfaq Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#gulabjamun #foodtour #authenticrecipe
______________________________________________________________________
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Instagram: / chefdeenadhayalan
English Channel Chef Deena Cooks: bit.ly/2OmyG1E

Пікірлер: 235

@arennowsath3473 Жыл бұрын

செய்கிற தொழில் நுணுக்கமாக சொல்லித்தர பெரிய மனது வேண்டும் அந்த மனது உங்களுக்கு தாராளமாகவே உள்ளது ஐயா!நன்றி!!

@umamaheswari604 Жыл бұрын

Yes

@kamalaravishankar5551 Жыл бұрын

Super

@pandug2304 11 ай бұрын

Sariyaga soneergal

@geethas2959 11 ай бұрын

வியாபாரி இந்த மனம் இருப்பது ஆச்சரியம்

@Gayatridevi-cz8ow Жыл бұрын

எவ்வளவு தெளிவான கேள்விகள். நாங்கள் கேட்க மரந்த கேள்விகள் கூட நல்ல தெளிவாகத் சொல்லி விட்டீர்கள் தீனா சார் உங்களுக்கு எங்களது மனமார்ந்த வாழ்த்துக்கள்

@gowriramachandiran9913 8 ай бұрын

10:11 10:13 10:14

@rajasheker7728 Жыл бұрын

என்ன மாய் கேள்வி கேட்டுக் எங்களுக்கு புரிய வைக்க முயற்சி செய்கிறிர்கள். வாழ்க உங்க பணி.

@chefdeenaskitchen Жыл бұрын

nandri!

@savithrivichhu967 Жыл бұрын

@@chefdeenaskitchen thank you chella kutty

@user-eh5ye6dq3h 8 ай бұрын

Sir khova link share me

@LakchuLakchu-is9hx 5 ай бұрын

@@chefdeenaskitchen Thank you sir

@balathirupurasundari1581 8 ай бұрын

அப்பா இந்த முதியவர் நமக்கு சமையல் கெமிஸ்ட்ரி அருமையாகச் சொல்லிக் கொடுக்கிறார். மிக்க அருமை. இது போல் நிறைய விடியோ போடுங்கள்.

@jagandeepa3619 9 ай бұрын

நா ஏற்கனவே 5 or6 முறை ஜாமுன் செஞ்சுருக்கேன் நல்லா வரல இந்த காணொளி பாத்துட்டு செஞ்சேன் கரக்டா வந்துருச்சு ரொம்ப சந்தோசம் நன்றி ஐயா அண்ணா❤

@ganeshpln Жыл бұрын

I never seen such dedicated person who is explaining his whole experience without hiding. Hatsoff to Sivaram Sir...

@sudhab3001 Жыл бұрын

He gives all the tips and naunces without hiding..also Dheena sir asks questions on behalf of viewers, so that everyone understands..well done both of you.

@jayakalyanialagirisamy188 11 ай бұрын

Sivaram Sir தங்களைப் போல் மிகச்சிறந்த தன்னலம் அற்ற அற்புதமான Chef ஒரு வரப்பிரசாதம். தாங்கள் நீடிய ஆயுளுடன் வாழ இறைவனை வேண்டுகிறேன். God bless you Sir.

@jeyamanoj7631 Жыл бұрын

Shopla packet la vangi pannuratha Vida indha khoa la senju sapudurathu semma tasty ah irukum indha taste piduchavungaluku packet taste pidikathu

@apsarasaleem 8 ай бұрын

இதுவரைக்கும் யாரும் இந்த மாதிரி சொல்லி குடுத்ததில்லை.புதுசா இருக்கு.நன்றி.நாளைக்கு நான் முயற்சி செய்து பார்க்கின்றேன்.

@sundarrajan8322 Жыл бұрын

ஐயா குலாப்ஜாமுன் பார்க்கும்போது என் நாக்குல எச்சி ஊருது அருமையா இருக்கு

@simisur9404 10 ай бұрын

Though a chef..wen learning from someone he just sits like a beginner and listens and learns .. dats shows his simplicity and dedication.

@mohamedhanifa2182 Ай бұрын

தீனா நீங்களும் மாஸ்டர் என்பதை கேள்விக் கனைகள் மூலம் நிரூபிக்கிறீர்கள் சிறப்பு

@bindusuresh6706 Жыл бұрын

Supera explain panni irukkar. Thanks a lot dheena sir.

@lavanyamahendravarman8340 Жыл бұрын

Thank you Sivaraman sir and chef Deena. Sivaraman sir explanation is ultimate.

@krishnakumarmayur6169 Жыл бұрын

Look at the way Chef Deena's eyes open up with joy when he samples the Jamun....such a genuine expression of admiration for a fellow chef is heartwarming and very rare.....well done Chef Deena....keep them coming.....👌👌

@muthusamy3627 Жыл бұрын

Ennoda inspiration neega tha Anna...🎉 Na ungala pathu tha daily motivation Aven.. nanum oru Hotel management student tha😂

@sarojat6539 Жыл бұрын

தீர்க்கமான கேள்விகள், நல்ல பதில்கள் சூப்பர் நன்றி வணக்கம் ஐயா 👌👍

@kamalamkamali14 Жыл бұрын

I try this yesterday it come out well with wheat flour also sir

@kavithaiyer444 Жыл бұрын

Very nice and clear explanation from uncle's end. Very rarely we get to see such people providing such clear step by step instructions and guidance to create an amazing sweet. Thanks to both of you for this video, Chef Deena.

@stephencoimbatore 8 ай бұрын

ஏன், எதற்கு, எப்படி என்று கேள்வி கேட்டு அனைவருக்கும் எளிதாக புரியும் படி விளக்கினது சிறப்பு. 👍

@kumararumugam3976 Жыл бұрын

Good outcome... Chef Deena and Mr. சிவராமன் sir... 🤝🏻 ❤

@seshadriac Жыл бұрын

Super anna Nenga ketkum Questions yengalluku romba helpful a iruku Thanks anna

@vigneshreddy176 Жыл бұрын

He is explaining so nicely so that everyone can understand it easily thank so much sir explaining all tricks and tips

@MaheshKumar-nw4lc Жыл бұрын

Sir your very motivating to all the chefs either it may be low star or high star chefs and so happy you where enjoying the cooking.

@banumathitr7545 10 ай бұрын

Wonderful explanation Sivaram sir and Chef Deena. ❤

@navyamallappa3368 11 ай бұрын

This person explained soo well, amazing n thank u sir 💐

@Godisgreat438 Жыл бұрын

Super super vaazhga channel... Valarga ungal service bro...

@renganayakiramabathiran8022 9 ай бұрын

நீங்கள் சொல்லிக் கொடுத்த மாதிரி பால்கோவா சேர்த்து ஜாமூன் செய்தேன் அருமையாக இருந்தது தேங்க்ஸ் தீணா சார்

@balakumaraswamyr2676 8 ай бұрын

Sivaram sir,your explanation super, வாழ்க வளமுடன்

@subramanyabalaji9777 Жыл бұрын

Superb! Mouth watering!😋😋👍 Very useful tips for small snack manufacturers like me.🙏

@priyaveera4450 11 ай бұрын

Na try pana superrrr ah shop la eruka mathiiri ❤❤

@ushavr 8 ай бұрын

No drama, Pure focus on cooking and the process! Cool!

@karthickchinthamani4779 Жыл бұрын

Mothwatering dheena thambi. Readymade flour ஜாமூன் உடையாமல் வருவதற்கு மைதா சேர்க்கலாமா.நன்றாக சொல்லித்தருகின்றீர்கள் தம்பி.வாழ்த்துக்கள்.பதில்போடவும்

@radhamohanoorsampath7467 8 ай бұрын

Amazing sir. Thanks for bringing all his knowledge. Siva Raman sir is so humble that he shares every secret of each and every recipe. Hats off to him. The way he shares his knowledge shows his expertise in cooking. Expecting more and more recipes from him. Thanku Deena sir.keep rocking. Wishes from USA.

@umasingh6063 8 ай бұрын

Mr. Deena thanks a lot for explaining everything in details. Sivaram Sir ❤

@geethasriram4761 Жыл бұрын

Sivaram sir you are very dedicated person hat's off 🎉🎉

@ShaheenSamayal 11 ай бұрын

Excellent thank you very much for the wonderful recipe with lots of tricks 🎉

@Ash-oq4iw Жыл бұрын

Bro and uncle you both are rocked man simply superb I’ll try and say

@KumarKumar-xi1fb 11 ай бұрын

Porumaiyana vilakkam nanri ayya

@prasannakumari6654 Жыл бұрын

Super video..Deena sir..very good explanation sivaraman sir...thank u so much..😊👌👌👍👍

@priyagopal3313 10 ай бұрын

Thanku for sharing jamun recipe in detail❤❤❤looks 😋yummy

@lakshmipandian7471 10 ай бұрын

Deena sir unghal thozhil bhakthi excellent super sir

@amcoolcarechennai8313 6 ай бұрын

Good way of questioning and the answer coming way of awesome method,,,, ❤

@storynxt Жыл бұрын

Crores of thanks to Sivaraman sir and Deena

@msv4753 7 ай бұрын

Am trying today, it's come very perfect results,his way to method correct 💯🙏, thanks deena and both of you 🎉

@manjuprakash9115 Жыл бұрын

Thank you Shivaraman Sir 🙏 Thank you Deena Chef 🙏 Delicious Jamuns 👏👌😋

@durgakrishna6505 8 ай бұрын

Tried and followed the steps. Came very good. Even 1 no also not at all broken so soft thank you chef

@sr2772 8 ай бұрын

I tried this recipe and the taste was good, but i think a couple of things need to clarified. First 2kg sugar for 500 gm khoa is t. oooo much sugar and second when making jira solution we need to add a few lemon drops as this prevents sugar from crystalizing and forming a crunchy layer on the jamun. Other than these 2 points all other steps that he mentions on this is perfect

@nathanael7961 Жыл бұрын

Your explanation is very useful 😁 thank you sivaraman sir

@vidhya7684 Жыл бұрын

Very genuine person to explain

@srridevisharavanan4150 8 ай бұрын

Thank u so much Sivaram sir and Dheena bro....

@lalithabalakrishnan1081 Жыл бұрын

Thank you Deena sir and Sivaraman sir.🙏

@amaravathis9197 Жыл бұрын

Iya supara solli tharar

@thasvinithasvini8381 8 ай бұрын

தம்பி. சூப்பர். விபரமாக செய்முறை

@premalatharajendran5831 Жыл бұрын

Mouth watering recipe, excellent explanation at each stage sir. Great chef🎉

@revathyselvakumar55 Жыл бұрын

Super Dheena ji😊mmm🤤 yummy

@NarutoHatege 4 ай бұрын

The chef is really intelligent ❤ He is great Thanks Deena sir to introduce him🎉

@adhityanpazhanivelu9688 Жыл бұрын

I love gulab jamun very much 😋😍.

@nandhuraj6083 Жыл бұрын

Sir kaadai recipe vedio podunga

@bhuvanapradeep4319 Жыл бұрын

Evlo anubavam thiru .sivaraman aiya ku! Arputhama solitharar!

@JayasKitchenTamil 10 ай бұрын

Yummy tasty receipe .Tq for sharing receipe👌👌👌🙏

@jayashreemuraleedharan6391 11 ай бұрын

Well presented! Very good tips!

@selvamgnanasekaran2773 Жыл бұрын

Excellent explain

@kavithas4579 Жыл бұрын

Dheena s videos cannot be skipped😅 every second adds a detail

@vasanthiguru4819 Жыл бұрын

Great chef.good expln romba ths

@m.harish9c606 Жыл бұрын

Thank you so much chef🎉

@soundarrajanrajan7095 Жыл бұрын

No comments only mouth watering.

@mummyscreativehub Жыл бұрын

Hai. v. Good & like very much this Recipi definitely I try it

@EMBROIDERYCLASS Жыл бұрын

Tq for your information sir..!! 😊

@thirumagal8769 Жыл бұрын

Excellent video sir tanqso much sir

@lalithaganesan3372 Жыл бұрын

Chef Mr. Deena, I live in the US. Can u please put a video on how to prepare kova. I don’t get kova in the place where I live. Thank you!!!!

@SGuhansai-iq6hj Жыл бұрын

நன்றி bro

@velavva Жыл бұрын

Sema super rendu perum

@anithapranow953 Жыл бұрын

Ayyo sir semmaya iruku omg kudutha semaya irukkume

@psviswanathan4027 Жыл бұрын

Nice Anna pl show Kara variety also

@parvathiseshadri9094 Жыл бұрын

அருமையான குலாப் ஜாமூன்

@parimalac8619 Жыл бұрын

Explain super anna🙏🙏👌👌

@aksharav7593 11 ай бұрын

Superb shivaram appa thanks 🙏

@suddeeptheepa5994 11 ай бұрын

❤ Hatsoff both of you, shared your selfless experience.God bless you for endless joy and Healthy life

@sarasdeliciousfood6366 11 ай бұрын

Wow chef super this is my favourite dessert, I was searching for a long time long time

@abinayadinesh3923 9 ай бұрын

Perfect explanation 🎉🎉🎉🎉

@Rachiefsalman Жыл бұрын

Bro pettikkataikku sales pantra mathiri rava laddu receipe upload pannuga ( ghee add pannama)

@syedumar7176 10 ай бұрын

Sir your awesome thank you so much for ingredients future my plan going to open sweet shop??

@Shruti-Nayak Жыл бұрын

Sivaraman Sir Ji And Chef Deena Ji your simplicity, Sincerity and details of the recipe is an inspiration. Pranaam 🙏🙏

@noorazizannoorazizan4109 Жыл бұрын

Hi sir pls laadu seiwadu eppadi endru sivaraman sir video podungal

@shilpikanedunchezhiyan0907 Жыл бұрын

🤩Nice preparation😍

@nalinivijay289 Жыл бұрын

Hi Deena sir, can u share information about sweet shop in madipakkam

@shreyaankrao968 Жыл бұрын

Ultimate delicious sweet.

@alinelawrance5867 Жыл бұрын

Thank you Brother

@sakthi-ux6os 11 ай бұрын

Sir iver sandagam ketka solraru super character

@pawankumarcv4767 9 ай бұрын

Gulab jamun sweet recipe is in my mind forever

@cinematimes9593 Жыл бұрын

All times favourite super sir

@tharunsumitha.k145 9 ай бұрын

Sir sure I will try it's mouth watering sir ❤❤

@karthik.p5536 Жыл бұрын

Milk powder la ready pannala ma chef video poduga chef

@pawankumarcv4767 10 ай бұрын

Gulab jamun sweet is in my mind and is also in my parents mind too

@rudrav3354 Жыл бұрын

Excellent 🎉Anubavan dan success 👍

@youtubesakthi3724 Жыл бұрын

நன்றி 🙏

@user-hl6fq3su8g 8 ай бұрын

Super sir both of u Though u r a chef n experienced resoect for other cooks Super sir🎉🎉🎉

@Peter-kr6nz Жыл бұрын

Good Bless you sir