Click this link to get the Meal Formulator with all of the handy cards and recipes featured in this video! wellyourworld.com/mealrotator

Back in the Pleistocene era when I took Home Ec in high school, our teacher said most families have about ten recipes they use over and over. I suspect the reason so many families are so resistant to trying WFPB is because they tend to keep their fridge/freezer and pantry stocked with the SAD ingredients, and making the environment more important than the self-discipline becomes a stumbling block.

I love that you don’t explain every little detail and you keep moving so we can follow along when in a rush! Thank you!

There are a few tweaks you need to know for the Creami. Let it thaw a few minutes or run outside with hot water. Make sure the surface is flat (scrape with a spoon). First run is “ice cream”, if dry and flakey make a well in the middle and add a little plant milk. Second spin is “re-spin”. Press left overs flat before re-freezing. The amount of creaminess depends on the “fat” in the recipe. Even a tablespoon of peanut butter has the needed fat to make it creamy. Also can use white sweet potatoes. Kathy Hester is the queen of the creamy!!!

You are an amazing couple! 💕💕Thank you for all you do help guide us to live a lifestyle that is healthy and simple.

Love the Creami! The hubby’s favorite is just a can of pineapple. Makes a wonderful pineapple sherbet texture. Mine is sweet potato pie ice cream. Orange Sweet potatoes, bananas, molasses, cinnamon, ginger, allspice. It’s awesome and gets really thick and creamy because of the sweet potatoes.

Reebs killed me with the “Everybody’s so creative” 🤣🤣🤣 Loved all the goodies you made!!

Always look forward to your videos, not only for the yummy wholesome recipes but for simply the lovely vibes you both carry ☺️ Much love and light 🤍✨

I made the Quinoa Berry Bake for breakfast this morning -- did the prep for it last night. Wow! It's really good. I halfed the recipe and ate all of it! Highly recommend.

It took one video to declutter and then reclutter the recipe door 😂 All of these look so good! I made banana, cherry, cacao nice cream and topped it with cacao nibs and chopped roasted hazelnuts, my fave!

Thank you for making and showing us some of the rotater meals. They all look so easy and fabulous!

I'm thinking it would be a good idea to have two of these to accommodate the seasons in my area--a meal rotation for winter and another one for warmer months. Also, I hadn't made the connection between my dislike, and sometimes inability, to make a choice about a meal to decision fatigue! I'm excited to try this meal planner!

The Ninja Creami is a game changer! Love that thing.

Suggestion, guys. For the quinoa breakfast. If you want to eat it what they made, prep it the night before and either set a timer or as soon as you wake up and get up, turn it on then get a shower, walk the dog, meditate, exercise, journal I mean wow you can get so much done while waiting. Thats what I tell my clients.

I bought my ninja creamer about a year ago and it’s one of the best kitchen appliances I have. It makes the best banana nice cream an sorbet that can be made at home. I love it. I will never make nice cream in my Vitamix again.

That veggie gravy idea is BRILLIANT!! Top a back potato with THAT!!!!

Exact same feelings on the creami! I don’t need yet another darn machine in my kitchen. My Breville food processor makes brilliant, creamy nice cream, I love it! There’s been plenty of hype in the sos world on it but still I’ve thought, no way. Had I seen it at a super price at Costco I would have probably done the same thing and tried it. I’m glad you guys did though, I won’t do it now. My nice cream looks so much better and I love it so - solved! Recipe cards are SO generous, thank you so much guys! 🤗

I just love these videos ! Ready for this? Pumpkin Pie creami recipe- Canned pumpkin, banana, pumpkin spice, plant milk, and date powder (or maple syrup) SO GOOD

Being Irish and Vegan, I have to say you did pretty good with your Irish stew, with us it's usually browner but that would be from veggie no beef stock but it includes salt, yours is healthier ❤

“Oh! Everyone’s so creative!” Reebs!😂 Great reference!!

Creami is fun to try all different combos! Kathy Hester has the best info on what settings etc! Enjoy 😊

My dad was just diagnosed with diabetes. I wonder if he would be willing to try your breakfast bake. He is still craving treats, and I am trying to teach him the difference between healthy and unhealthy. Everything looks amazing! I could really go for the cheesy casserole!!

I made the Quinoa Berry Bake for the first time today. 100% a keeper! Yum yum yum! Thank you! 🌱🫐🍒🍌😋

Love you Dillion, keep rambling😂❤

Hello from 🇯🇵. Thank you for the attitude I have to work more on: simplify cooking time. And thank you because I’m being positively influence by your passion in helping vegans. I hope your products are on amazon. Arigatou! 🙇🏻‍♀️

Thank you for all the work you have put into this planner we are putting our shopping list together to try them out. We have followed you for years and you are always so inspiring with your healthy recipies. Can't thank you enough!

Thank you sooo much for the meal rotator! What a great idea- these recipes look awesome too!

I love the quinoa berry breakfast for dessert with banana nice cream.

I fought getting the Creami, when I caved I got it from Costco. Didn’t want to but I gotta say I LOVE this darn thing.I’ve made unheard of flavors..like using honeydew chunks, banaba,bit of milk, vanilla…sometimes maple or dates, I just made orange dreamsicle. I bought extra bowls so I can choose what I feel like at the time. Kathy Hester is the Creami Grand Master. Clean enough to eat for breakfast if that’s your thing. Makes the best clean endless flavors ice cream for all seasons. Give it a serious try before giving up. Luka could have a blast 🙂.

I have one LOVE it. My husband's fav is banana and cocoa. Mine is mango. Just smash down Costco frozen mango freeze. Once done mix in frozen cherries. If I don't like consistency too icy add a little plant milk. Add coconut or anything else your heart desires

As usual, great recipes. Live the new gadget... I have a yo nanas machine for making "wpf ice cream". I can use all sorts of fruits/vegis in it, and less noise. No container. Easy to clean. Better than my vita mix. Give it a test.

Love your approach to easy healthy meals, including the new meal rotator. I usually decide what to cook by buying produce that looks good, then at home I check my paprika app and search for that ingredient but… still too many possibilities. Reebs, I’d love a set of 2-3 recipes based on specific veggies and using basic pantry and freezer ingredients. Got an eggplant? Here’s two choices for a sure fire quick dinner. Got cauliflower? Got a pack of mini bell peppers? Too much watermelon or cantaloupe? Maybe get a little adventurous like a fennel bulb. You could use the same freezer and pantry items used in the meal rotator like frozen chopped onions, cheater garlic, canned beans, canned tomatoes, slaw mix, spice blends. Not exactly another meal rotator, but maybe you’ll get inspired to do something with this idea…

I'm one of those weird people that has never liked ice cream so I'll stick to real fruit and the occasional smoothie so I can get more greens in. But... that little boy might just LOVE a treat like that! The things we do for a kids.

Another great video of great looking food.

I love whenever I run up on a vegan channel that i havent heard of before that's actually one that I can subscribe too. Ive watched a couple of you guys videos. Very entertaining and helpful. Love you guys energy. Thank you.

Love no fuss cooking....😊 Been vegan for years...i love cooking stews and cottage pies in winter. Tofu marinated and fried with salads etc Wraps, bean burgers, chilli meals, lentil soups,

Amen brother. I alway love the way you and Reebs do meal preparation and cooking 🧑‍🍳

When the video starts with the recipe is fast and easy, you have my attention!

Y'all are incredible for the free download...I got it so fast and printed it out! Recipe amnesia is REAL! 100% Spot on. Thank you, thank you, thank YOU!!!

I love watching you two 😊 you both are hilarious😂 I am definitely trying these recipes😊👍

Eating a starch bowl while I watch- refrigerator clean out: beans and rice, gold potatoes and white corn. Mixed in a little avocado, salsa and seasoning and it’s delicious.

Yesss, expansion decks-plz! 🙏😍

This has to be one of my favorite videos! Y’all are hilarious and putting out some great content! ❤️

Ohhhh, I aaaabsolutely LOVE this! I have printed out the whole booklet now! Thank you so much. I agree, we tend to eat the same basic recipes over and over.

Love your hair Reeves!

So glad that I found you, am going to binge watch a lot of your videos. I follow the physician’s committee and Plantiful Kiki already. Can’t wait to try some of your recipes

Thanks for the meal rotator recipes! I’ll definitely be trying those all out! Looking forward to it.

You caved on the Ninja creamy thingy! Can't believe it! Looks good though. Looking forward to seeing how you like it going forward.

Thank you! I love you two!!

I love it. Amazing simplification

Keep "rambling". We LOVE it!

Great ideas for food rotations and recipes 👍

I love love the idea of the cards!!!

The rotater is SO helpful! I know you couldn't do it while talking, but when you're just cooking for the family, holding two matchsticks between your teeth really does stop the tears when slicing onions! Wood side in your mouth, the side you light sticking out.

The stew looks yummy!

I need to make that stew

The love will grow!

thank you for doing this. I so appreciate you and Reebs!!

Super helpful video! Thank you!

Glad I started watching your videos. You guys make it so easy. Thank you

What a great video. Thanks!

Love your plant rant 😂

I have made the Irish Stew three times now. I always make to much but its ok because I don’t mind eating it everyday. I do change mine up a little. I use mushroom broth instead of veggie stock. I use Shiitake mushrooms as well as baby bellas. I add a little bit of liquid aminos too for a little deeper flavor. I shared with a friend today and she loved it. Im going to add barley next time just for fun. Sprouts has a chefs mix of different mushrooms so going to try those too. This is by far my favorite dish!!!

I love your KZfaq Chanel so much. I have been vegan for over 8 years, I have tried to remain WFPB but kept slipping into the habits of too much oil sugar and salt, I get discouraged with difficult to make and time consuming recipies, . Since following some of your meals it has made life so easy, Thank you so much.

I just received my cheese sauce and made cheezy noodles with broccoli. O my goodness!! So delicious. Definitely an item to make sure you have in your pantry!! Awesome!!

Yes so true ❤

Super Useful!!! THANK YOU!!!

You two are the best! Live your product as well!

You should put together a cookbook with all your recipes!!

So many lovely meals :D always fun, thank you so much

love all the shirts!!!

Thank you!❤

You've got to see @KathyHesterVeganRecipes for awesome Ninja Creami deserts!!! LOVE her and her Ninja magic.

I love this! You both are awesome💕🥔🥔🥔

Yes and yes!

You guys are awesome. So helpful. !!!!

Yum! I'm trying all three of these dishes.

Omg!!! So true...recipe amnesia...thx for the excellent video!!!

Thank you for the great recipes on the meal rotator I made the quinoa bake it was really good . Perfect and so healthy

Thanks Rebs!

I bought one months ago at Costco for $99. It's still in the box😂😂. One of these days I'm going to try it.

I just tried your granola and it is FABULOUS! So nice to enjoy granola again after abstaining for so long due to so much SOS in store brands! TY! 💚💚💚

All 3 meals look delicious, but I have to try the quinoa bake! Yum! Thanks for the video, Dillon & Reebs! 💕

just made the quinoa bake..omygawd yummy! but I didn’t put enough liquid in and my quinoa was a bit undercooked but still very yummy! new breakfast wow thanks

Yesssssss! Selling recipe cards is a great idea! 💯🙌 As much as I like having recipe books, I am planning on taping recipes to my cupboard door like you do. I love the idea of laminating them and putting them on a ring. If you do end up selling them, maybe we could just hole punch them if they're already sturdy enough to put on a ring. I'm working on creating a meal idea board for myself because my brain just needs some extra help. I used to be a kindergarten teacher and I feel like it's going to be something I could've used with my students. 😃

To stop burning eyes while chopping onions spit under or next to your stove vent with it on. Works for me.

love the creami lots of recipes out there

Hey i just got a nynja creami to, over this last weekend! Made a mix yesterday and frooze it will try it later for the first time!

Organization 👍😉

Hello Dillon&Reebs i love the idea of lamenating the recipe cards. I am soooo doing that! I love potatoe corn chowder! I make it in an instant pot on weekends, during the week i make potatoe corn chowder in slow cooker! Unless i'm cooking in instant pot i rarely saute' anything! Love the quick fix recipes! I need that for my busy upside down life! I work outside the home at night!

Kathy Hester is the one to go to for the Ninja Cremi.

Recipe amnesia! Reebs. Genius! New book tittle.

I love Reeb's recipe amnesia ideas... I am going to try this too and hope it helps on those needed days where my brain needs all the help lol!! :)

New to your channel! I love the PDF! Going to do this!

I believe I am on week 5 of my new WFPB lifestyle. It's so new and so different for me so it's been challenging to find those few staple recipes. I have a ton for the standard American diet and I enjoy cooking but it's been challenging. I usually just grab some fruit for breakfast because I have no clue where to start with eggs and meat, sadly. And then trying recipes that I think I will like and then it just doesn't taste right but I don't know what spices would make it better. I'm not a big thyme and rosemary person at all and a lot of soups call for it. So, I need to read the book I have on herbs and spices. Anyway, that's an easy, simple breakfast recipe that would last me all week so thank you. I can't wait to try it. I have spent too much money on food lately trying to to get all the different things I need now like nutritional yeast or dates. I definitely want to try your date powder and cheese powder. I have this one cookbook that has over 500 recipes but well over half just sound blah to me. When I get the funds gathered I'll get one of your cookbooks. Indefinitely need easy and quick especially starting out. I ate a grilled vegan cheese sandwich the other day and that was it because I couldn't figure out what I wanted to have that was quick. If it's a weekend different story. So, I need to have more recipes I like so I know what to prep on the weekends for the week. Lol I enjoy your videos!

I think that buying gadgets that do one thing is ok if you will really get use out of it. I love making ice creams and smoothie bowls which I do in a food processor, but this looks like it defiantly gives a better texture so if you use it then it's worth it!

Dude i really like u and ur show

Bought a Ninja Creami last year. I like it but I would love to get your take on recipes that are quick and healthy in it.

I looooove my Ninja Creamy! I use it every week.

I DO love me a good Dillion plantrant!!!!