WILL IT FERMENT?! Brad tests ESCARPMENT LABS HOUSE ALE Yeast with BIG GULPS. Corner Store Homebrew

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Grain to Glass Inc - Beer and Wine Making Homebrew Supplies

Grain to Glass Inc - Beer and Wine Making Homebrew Supplies

Күн бұрын

Brad might be a bit out to lunch on this one... after buying the t-shirt he's rockin' it dawned on him, WHAT IF I TRY TO BREW BIG GULPS?! Could be good, probably won't. Let's give it a try! Corner Convenience Store Brewing at its lowest
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Пікірлер: 22
@garrymcgaw4745
@garrymcgaw4745 2 ай бұрын
The look on your faces.... GOLD!, well done team.
@Jsak666
@Jsak666 2 ай бұрын
The Freezies is what UI suggested a couple of videos ago for suggestion of things to fermetn, but they are called zooper doopers in Aus
@MyDanMo
@MyDanMo 2 ай бұрын
Gotta do a Slurpee brew... being in Winnipeg and all...
@Jsak666
@Jsak666 2 ай бұрын
Great movie
@michaelb1498
@michaelb1498 2 ай бұрын
Steeped a donut lol!
@LRF8686
@LRF8686 2 ай бұрын
I fermented Mountain Dew - but had to adjust the PH first using baking soda. It ferment. I would not do the dew a second time.
@michaelb1498
@michaelb1498 2 ай бұрын
Molson Canadian lol!
@michaelb1498
@michaelb1498 2 ай бұрын
That's going to be known for a long time coming as one of the worst beers ever in your life Brad.
@Nefariousrouge
@Nefariousrouge 2 ай бұрын
I wonder if any off flavors from the yeast are contributing to the awefullness of them. If it is like us05, then it probably doesn’t ferment well at room temperature without pressure.
@graintoglass
@graintoglass 11 күн бұрын
US05 recommended range is in the room temperature area. I've made many many beers with it at that temp. I'm thinking that the very low ph had a good bit to do with it, as a few folks have suggested to me.
@preuc3367
@preuc3367 2 ай бұрын
It’s fucked up Thursdays!
@graintoglass
@graintoglass 2 ай бұрын
Keeping up with our Australian and NZ friends in their timezone. Cheers!
@preuc3367
@preuc3367 2 ай бұрын
@@graintoglassyou bet! I’m out in BC so get early access!!
@AM2PMReviews
@AM2PMReviews 2 ай бұрын
Big Gulps eh? Well, see ya later. 😂
@reyn66
@reyn66 2 ай бұрын
Th3.5pH on soft drinks. I think you may have to up the pH to 5.2ish so as to not stress the yeast. Great experiment though.
@graintoglass
@graintoglass 11 күн бұрын
Great point!
@JohnnyReverse
@JohnnyReverse 2 ай бұрын
#refractometer
@graintoglass
@graintoglass Ай бұрын
There were literally 2-3 of those on the brew stand beside Brad lmao - Paul
@terencevandale7391
@terencevandale7391 2 ай бұрын
Did Noah have the same strain of "covid" Paul had?
@michaelb1498
@michaelb1498 2 ай бұрын
Ec-1118 it's not good, at all!
@johanschynski
@johanschynski 2 ай бұрын
it's a waste of time for a movie like this
Brad's Just FuF'ing Around...  Liquored up Oatmeal Stout.
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