Eu sunt din Romania si sunt interesata de ingera , eu fermentez cereale di pseudocereale de un an , dar nu am facut pina acum din ovaz. As dori daca puteti sa faceti un Video in germana , (,eu locuiesc in Austria ) Nu totdeauna imi reusesti acest fel de piine , Piinea aceasta din Video ati amestecat - o cu Teff ? Ati adaugat si alte cereale.Eu nu inteleg limba dumneavoastra ,dar dac aratati in Video punga de faina din care o faceti , inteleg .Ati facut numai cu maia sau ati adaugat si drojdie. Daca nu nu puteti scrie in germana , puteti s scrieti in engleza. .Doresc reteta .Va multumec anticipat
Betam yemamer enjera new 👍👍👍 Megageriyaw yet endemigeza betenegregne des yelegnal
@EasyMixlemlem3 жыл бұрын
I bought it 5 years ago. amazon has Similar one with without the lid but u can buy the lid separate. www.amazon.com/Geoffrey-Zakarian-Non-Stick-Purpose-Titanium-Infused/dp/B08DZZ71B3#
@EasyMixlemlem3 жыл бұрын
Thank u for watching. Let me know if u have any more question.
Hi lovely, Mashallah very nice ingera. I’m from Australia I was wondering where can I get the Maskal Teff from.
@bezinayoutubechannelbybeza25913 жыл бұрын
I watch twice yum 😋👍
@meloseaschalew37693 жыл бұрын
this is very good it is fantastic!!!!
@lidyamesfun2293 жыл бұрын
❤❤❤
@EasyMixlemlem3 жыл бұрын
Thank u Lidiya ❤️❤️
@milenyemane47693 жыл бұрын
Wooow betam yamral bilugn yilal😋 Tebareki ❤
@EasyMixlemlem3 жыл бұрын
Milenye thank u so much for watching. Stay blessed and be safe 💕
@milenyemane47693 жыл бұрын
@@EasyMixlemlem ❤
@shmiras51562 жыл бұрын
help! I'm currently making injera. I intend for this to be 3 day process. I intended to put the absit in after 48 hours and cook it the following day, but I accidentally but it in the first 24 hours. does that mean I must cook it tomorrow? Or can the injera sit with the absit 48 hours?
@yodittsegay10363 жыл бұрын
You are so good 😊 thanks
@EasyMixlemlem3 жыл бұрын
Thank u so much Yorditye. Have a blessed day. Hope I will see u again 🥰🥰