3 Sausages From 3 Pitmasters! | Chuds BBQ
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10 ай бұрынPlease LIKE and SUBSCRIBE
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Chicken Cordon Blue Sausage
3lbs Chicken breast
2lbs Pork belly
400g Swiss
400 Ham
1 “Nice & Plump” Sausage Mix
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Pots & Pans
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Ingredients
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►Chud Rub and 16 Mesh Black Pepper
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Small Cooking Tools
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@joshsos5541 10 ай бұрын
I love this! Everybody looked about half toasted after making sausage and drinking all day!!
@twistedsphere 3 ай бұрын
this was fun. hope to watch more collabs like this in the future!
@narbekalantarians6269 10 ай бұрын
My kind of sausage party. They all look good, but the one with coffee is really interesting.
@dustindorsey6380 10 ай бұрын
The Greta Van Fleet joke had me literally laughing out loud! I gotta try making Cole's C link sausages!
@mjanke28 10 ай бұрын
i was so curious if that was a joke lol came straight to the comments and saw my answer #1, love it
@PreatorRaszagal 10 ай бұрын
@@mjanke28Haha same here! I was like "HANG ON! Is he serious!? 🤔" Turns out he wasn't 😉
@sporadicamnesic 10 ай бұрын
Love all teh vids you post but there's just something about a group of friends hanging out, drinking beer and cooking good food of an evening that just can't be beat!
@rickf.9253 10 ай бұрын
That was awesome! More of that please.
@michaelholliday6037 10 ай бұрын
Pre smoked merchandise is my personal cologne! My wife loves it!
@kevinh9613 10 ай бұрын
Would love to see move vids just like this and I’m sure others would agree. Think it’s cool to see how others do things. Great vid as always.
@Trumpetmaster77 10 ай бұрын
Beautiful sausages, looked like a great time!
@andyrocker7773 10 ай бұрын
The best sausage I've ever had was at Kreuz Market. Hands down. So amazing.
@garryhammond3117 10 ай бұрын
So... ...What about smoking to start, and then finishing on the grill later? - Great video Brad - Thanks! - Cheers!
@tristanschultz1163 10 ай бұрын
Greetings from your neighbors here in New Mexico great video thank you so much. Keep up the good work.
@adain4182 10 ай бұрын
kept thinking the manequin in the backround was someone left out of the sausage tasting 🤣🤣
@thebiglimey 10 ай бұрын
So good, love to colab and we need more of them! On what to make next, I'm still holding out for you to make either an English Cumberland sausage or a South African Boerewors.
@julzcdg4880 10 ай бұрын
Finally that Madscientist guy is not in this video. BubbaCole should be featured here more often!
@DF-de8ib 10 ай бұрын
100%! I can't agree enough. I understand that Chud is doing collabs with that guy for the sake of views but man he's a cringe. Brad is million times cooler than him. Guys like Cole and other entertaining/true working pitmasters should be featured here more.
@jnorth3341 10 ай бұрын
I just made my first batch of sausage using your spice mix replacing some of the normal ingredients of a chicken and roast garlic sausage I've made before (recipe from Ruhlman), it worked very well, probably a better texture then I've had in the past, probably due to the high temp milk powder and mustard powder. I've found the big issue with texture is not so much when it's fresh but binder seems to help keep a good texture after you freeze it.
@VirginiaBronson 10 ай бұрын
Idk, can't be sure about the quality of these without the official taste test
@51rwyatt 10 ай бұрын
This was timely. I made bull flour 6 mos. ago to do a Central TX sausage "Smitty's" style but this is the only vid I've found talking about that sausage. Picked up a brisket and will make the sausage next couple weeks.
@caronin 10 ай бұрын
Now that's my kind of sausage party. How you doin' 🤣
@185MDE 10 ай бұрын
Probably your best thumbnail 😂
@mattgraham1983 10 ай бұрын
Grilling is definitely the way to go..👍
@timoblomster2085 10 ай бұрын
Nice and plump...😘 Are you excited about visiting Finland? Are you going to make sausages for the Pitmaster's dinner, you could elevate Miller's sausage game. See you there.
@Trumpetmaster77 10 ай бұрын
Oh yea, and shark week playing in the background!🤣👍
@hyper.borealis 10 ай бұрын
sausages have fallen, billions must bbq
@CptVein 10 ай бұрын
Just can't beat that chard flavor
@claytonbarker6636 10 ай бұрын
Love how yall have national geographic playing while eating meat lol chud your the 🐐 man
@SuperPfeif 10 ай бұрын
Great video
@MrWillowbeard 10 ай бұрын
Clean looking weens!
@Nozomivamp 10 ай бұрын
man i need to get sausage making stuff . . . i wanna try making sausages so bad after watching any chuds sausage video
@beechermeats9797 10 ай бұрын
For the algorithms 🎉🎉🎉
@jasondavid1248 10 ай бұрын
Gonna make some wagyu beef and kurabota pork belly sausage next weekend alongside some shrimp boudin, and can’t wait to see how it comes out! Gonna test that “too fatty” sausage you mentioned with wagyu and kurabota for sure! If nothing else it will be a stoopid expensive failure, but I’ve got high hopes it spews like old faithful during the snap test.
@stevenbosch7837 10 ай бұрын
Have any of you guys attempted a pickled sausage? I would be curious on your take of it.
@jxff2000 10 ай бұрын
greta van fleet fans stand up!!!
@brianseem 10 ай бұрын
Love these sausage recipes. Made your jalapeño cheese sausage a few weeks ago. Was amazing, but damn was it a pain to stuff them with a kitchen-aid.
@zudosmg 10 ай бұрын
I have a kitchen aid also but I haven't attempted sausage yet. With that comment I may just buy a separate stuffer to make it easier and just use the Kitchen Aid for the grind.
@brianseem 10 ай бұрын
That’s the path I would go. I’m buying a stuffer before I do my next batch because using the kitchen aid was truly awful. It did fine on the grind though.
@bdubya2443 10 ай бұрын
@@brianseem agreed about the Kitchenaid It works but it's A LOT of work but I don't make enough sausage to get a dedicated stuffer 😔
@DingusMcGillicutty007 10 ай бұрын
You gotta do a shark sausage in honor of shark week.
@mogwaii5669 10 ай бұрын
awesome
@dnfd737 10 ай бұрын
Greta Van Fleet is like Led Zeplin........any way Ive been inspired to make sausage this weekend
@whisk3y666 10 ай бұрын
Who cares if they sound lilies LZ?
@imowgrass 10 ай бұрын
It was pure sarcasm
@MrCoors68 10 ай бұрын
I'm a Veteran, turned school trained chef and i would love to try my hand at home made texas style beef sausage, where can i go for a good lesson in that process ?? appreciate your input. great vids too !! learning alot here with Bradley.
@davidwyatt6617 10 ай бұрын
Search Chuds for sausage...there are several that get you started. Also, I learned a lot from www.youtube.com/@2guysandacooler/videos...take a look at the Celebrate Sausage playlists...good luck...it is fun to make different sausage.
@loganglenn5473 10 ай бұрын
The Cole Train paving is own way in bbq town
@chryzparnell9488 10 ай бұрын
Make pico sausages and fruit pico sausages or try chicken bacon ranch with hidden valley powder or try jalapeno poppers sausage
@brianseem 10 ай бұрын
I have a request or suggestion. Texas has a ton of great dried sausages for sale all across the state. However there is remarkably little information online regarding making these sausages. I would love to see a video with a recipe to make some of that dried sausage. (Granzins in New Braunfels had some of the best)
@joshpipes5150 10 ай бұрын
Granzin's is the best I've had, and I go out of my way to take my deer to be processed there...I always get a ton of dried sausage because our kids love it. I'd love to see how to do this too!
@ShanePienaarEdge 10 ай бұрын
Good old South African style on the #braai. You havnt lived till you try making some boerewors ( farmers sausage ) Give it a go
@777Dorado 10 ай бұрын
Your heart was really in this one...............Nice Vid😐
@benjamincobb4168 10 ай бұрын
When can us local Prime Patreons come hang out at the shop when you do stuff like this? All that meat looks delicious! Any chance on a hatch chile sausage vid soon seeing that it's that time of year?
@Zaral7 10 ай бұрын
Look, it's Park Coleman!
@dwaynehagle7445 10 ай бұрын
I'd have to be a binder guy.I like success.
@chriskephart1568 10 ай бұрын
I enjoyed the addition of whole mustard seeds, and it got me thinking... Could you add prepared horseradish sauce, or would that have a negative enzyme effect like the pineapple previously had?
@mattwarrington26 10 ай бұрын
Brad!!!! Can you please try and make a thanksgiving sausage. My local butcher did it but definitely not enough fat!
@wells1784 10 ай бұрын
Kasey keeping everyone honest! Yall make sausage. Making sausage making look way to easy!
@paulprosser16 10 ай бұрын
Love the collaboration videos! I have really been wanting to try sausage making. I have never done it before, but I have watched all of your videos on it.
@markyochoa 10 ай бұрын
HEB should sponsor you.
@1206mattdillon 10 ай бұрын
Love the video! But im upset there wasnt an official taste test 😢
@NorthernThaiGardenGuy 10 ай бұрын
THAT was awesome! 👍👍
@ryanbenoit2317 10 ай бұрын
Follow a guy that goes by "age of Anderson", another sausage king, give him a watch
@carlharris3583 10 ай бұрын
Intrigued by the coffee in the seasoning, how much coffee grounds for the 5lbs of sausage please?
@dislexicdadscooking 10 ай бұрын
Ct here...gotta meet that sausage god some day
@3GTBBQ 10 ай бұрын
spiderverse sausage 🕸
@matthewlaleman3025 6 ай бұрын
Hey Bradley, have you ever done a sausage usung Ecocure. All natural.
@robertlong4118 2 ай бұрын
What size of casings for your Bradley
@RARufus 9 ай бұрын
Looks like a real sausage fest! (In a good way) 🤔
@drtysnchz7089 10 ай бұрын
Is the house next door for sale? Going to move in just to sample all things 😅😂.
@chrisrobinson3771 10 ай бұрын
I really wish the other recipes were posted :(
@rickf.9253 10 ай бұрын
Look back on Brad’s other sausage videos, he did one on ratios of ingredients not long ago. Using that, you should be able to figure it out and adjust it to your taste from there.
@KrisPierson 10 ай бұрын
How fine of a grind and how much coffee is used per lb?
@SmokeyDaysBBQ 10 ай бұрын
Noticed msg in a container did you use any?
@user-wk1kk3hj1p 10 ай бұрын
Where is the guest from in CT?
@danielwilkinson6591 10 ай бұрын
As a sausage maker myself, this is my idea of heaven!
@daad658 10 ай бұрын
My Thursday doesn’t start until I hear “Welcome back TOOOO Chud’s BBQ”
@takeflight4666 10 ай бұрын
I want to see u make some chorizo
@uniballoutlaw 10 ай бұрын
NONE of you guys look like Abe Frohman who is the Sausage King of Chicago
@geomarting4609 10 ай бұрын
What sauce was used?
@outnumberedbbq 10 ай бұрын
Lulling City Market
@williamtilton4469 10 ай бұрын
Texas
@whisk3y666 10 ай бұрын
All these babies regurgitating the same thing- “ durrrrr Greta Fleet just trying to be Led Zeppelin durrrrr” Go play with your toaster in the tub boys.
@coalporkman23 10 ай бұрын
The best toast is always made in the tub
@jeremiahh652 10 ай бұрын
Sausage le cordon bleu
@michaelduncan2759 10 ай бұрын
Bradley, can you please try and get a recipe or ingredient list from Tyler? Please, I am a serious coffee nerd/snob.😇 I’ll send you a case of Miller Lite. 🥾🐍
@chromedome1975 10 ай бұрын
Greta Van fleet joke 😂 I do like em though.
@shizWinkle 10 ай бұрын
I'm kinda new here, but how did you blokes not make a sausage coin sandwich to see how they all went together? C'monnnnnn.
@michaelclancy4509 10 ай бұрын
I have used Michlitch products for years. I live about 100 miles south of Spokane.
@Clintnorth1 10 ай бұрын
Who is the fella from CT? I live in CT so I would actually be able to go check out his spot in real life!
@GOMEZ1969 10 ай бұрын
COLE!!!
@maxmcgar5732 10 ай бұрын
What sauce is that
@adamyoho7853 10 ай бұрын
I keep rewinding it and I can’t understand what he says it is.
@outnumberedbbq 10 ай бұрын
Lulling City Market
@markg3726 10 ай бұрын
If I order bbq merch online and it doesn’t smell like smoke I’m disappointed.
@brandonwilcox3307 10 ай бұрын
I'm sorry... left Leroy and Lewis?
@mikebrimm1872 10 ай бұрын
Has anyone took a round pellet grill and added a fire box to it
@chrislamarr 10 ай бұрын
We need a collab with bearded butchers!!!
@martinflores7354 10 ай бұрын
Lol. How deep u get in there? Lol
@fredrikstalnacke6408 10 ай бұрын
👢🐍
@goofsaddggkle7351 10 ай бұрын
Want to ❤❤❤❤ this but comment will have to suffice
@asdfasdf3307 10 ай бұрын
Bull binder has oats.... Add liquid to sausage.... What about oat milk? Kind of an all in one binder/liquid. I dunno I've never made sausage. I'm just an expert sausage making cause you know i watched a KZfaq video.
@gavingraber1395 10 ай бұрын
Greta Van Fleet, totally original. 😂
@shawngillogly6873 10 ай бұрын
I'd have said Rush. But I'm probably dating myself with Alex, Geddy, and the Professor.
@hambonelouis 10 ай бұрын
Yeah, cringe
@txr0ckerpops 10 ай бұрын
Beat me... 😂
@google_must_die 10 ай бұрын
That has to be the worst band I’ve ever heard
@daad658 10 ай бұрын
It really sounded like he was being sarcastic. Hence the laugh while he was talking.
@bryangriffin8028 10 ай бұрын
Sausage party is a good movie to watch
@AT1754 10 ай бұрын
What’s the sauce
@coalporkman23 10 ай бұрын
Lulling City Market’s barbecue sauce, best out there
@godadone 10 ай бұрын
Good lord. Put some oil on that cutting board.
@RARufus 9 ай бұрын
Cutting that sausage sounded like it would have wood shavings in it. Wat!?
@AKnewGod 10 ай бұрын
Greta Van Fleet.......Frankenmuth, Michigan here representing in the house!
@g54b95 9 ай бұрын
Without the official taste test, 😐.
@murrayjones6275 2 ай бұрын
when the subscribe bell goes off early i feel like he's not gonna say 'pat it dry' and that makes me sad...
@trapin68 10 ай бұрын
You missed a wonderful opportunity to call this a Sausage Fest and you totally blew it. My whole weekend is ruined. 😐
@redbirdsjunkie 10 ай бұрын
My sausage was pretty decent back in high school in the late 80's early 90's. They nicknamed me Cheetah because I was the fastest f***ing animal on the planet ¯\_(ツ)_/¯
@scott729 10 ай бұрын
Sorry man, but I don't see much point in no alcohol beer, OR decaf coffee. I'd rather have a warm glass of milk in lieu of either. To each their own tho ....
@RARufus 9 ай бұрын
It helps people feel like they’re a part of the group having a drink. For those who don’t do alcohol they can still participate in social aspect and have the taste experience. I drink regular beer, but I get it.
@lanceroark6386 10 ай бұрын
What did the girl say as her reason for picking Cole’s? “It’s cause he’s [?]”
@jonc5522 10 ай бұрын
Greta Van Fleet are very much inspired by or riffing on what Led Zeppelin did. Definitely not a bad thing, but they aren't original either (nor was Zep for that matter)
@imowgrass 10 ай бұрын
That was sarcasm
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