In this video I share a super easy chocolate bundt cake recipe that only uses 6 ingredients. Its a perfect recipe to use up all of those egg whites you have leftover from other recipe.... like home-made ice cream. This cake is super fluffy and doesn't use any baking powder. You have to give this recipe a try next time you have leftover egg whites.
00:00 - intro
00:59 - dough
03:35 - outro
Dough:
6 egg whites
120 grams sugar
1 pinch salt
120 grams butter
120 grams chocolate
120 grams flour
Powdered sugar to dust