Traditional healthy village food by using Colocasia leaves l pathrode recipe | ಪತ್ರೊಡೆ | Pathrode

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Bhat‘n' Bhat

Bhat‘n' Bhat

3 жыл бұрын

Traditional healthy village food by using Colocasia leaves l pathrode recipe | ಪತ್ರೊಡೆ | Pathrode
Pathrode is a favorite dish of many. This is a special seasonal food of tulunadu. It is a believe that Colocasia leaves should be intaken in any form, during the month of july-august (Ati). Today I present about the preparation of pathrode, according to the request of many of you. Very simple recipe and required ingredients also less. Spices required are dhania, red chillies, methi seeds and turmeric powder.
Ingredients:-
Soaked Brown rice 1kg
Dry red chilli 8
Coriender seeds 4sp
Tamarind 1 lemon size,
Turmeric powder 1sp
Methi seeds 1/2sp
Salt to taste
Calocasia leaves
Coconut oil 5sp
For Upkari :-
Coconut oil 5-6sp
Mustard seeds 1sp
Dry red chilli 4 sp
Urad dal 1sp
Jaggery 3pieces (for taste)
Greated coconut 1cup
Curry leaves
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Пікірлер: 898
@umavlogsinkannada1678
@umavlogsinkannada1678 3 жыл бұрын
ಪತ್ರೊಡೆ ನೋಡಿ ಬಾಯಲ್ಲಿ ನೀರು ಬಂತು ಮರೆಯರೇ.... 👌🏽👌🏽👌🏽👌🏽👌🏽
@rishibharadvaaj5485
@rishibharadvaaj5485 2 жыл бұрын
Even from Ballari, residing in Bengaluru. I always love the culture and language of Dakshina Kannada and Tulunadu. I wish I could have lived there😇😇😇🥰🥰
@nivedithajmokakatte9607
@nivedithajmokakatte9607 6 ай бұрын
Same here bro... I am also from ballari n wish I lived somewhere in malbar
@b5wonder516
@b5wonder516 3 жыл бұрын
ತುಳು ನಾಡು ಸಂಸ್ಕೃತಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ 🎉🙏🙏
@kishankrishna7959
@kishankrishna7959 3 жыл бұрын
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@vishwasbhat5561
@vishwasbhat5561 3 жыл бұрын
kzfaq.info/get/bejne/q9OZZdWlzK20hmQ.html
@sukeshpoojary2129
@sukeshpoojary2129 3 жыл бұрын
ನಮ್ಮ ತುಳುನಾಡು 🙏🚩🙏
@vijayaujre7311
@vijayaujre7311 3 жыл бұрын
ಆಹಾ! ನಿಂಗಳ ವೀಡಿಯೊ ನೋಡಿ ಪತೊಡೆ ತಿಂದಷ್ಟು ಖುಷಿ ಆತು.
@anandraj3931
@anandraj3931 3 жыл бұрын
I like 'Tulunadu'😍😍 Love From Tamil Nadu 💛
@SupremeRepairs
@SupremeRepairs 3 жыл бұрын
ವಿಧವಿಧವಾದ ಭಕ್ಷ್ಯ ಭೋಜ್ಯಗಳ ಪಾಕಗುರು ಪರಿಸರ ಪುತ್ರ ಭಟ್ಟರಿಗೆ ನನ್ನ ನಮನಗಳು 🔥😍🤩🙏
@veenashetty1593
@veenashetty1593 3 жыл бұрын
ಬಾರಿ ಎಡ್ಡೆ ಮಾಹಿತಿ ಇರೆತ. ಪತ್ರೊಡೆ ಉಂದು ಸ್ಟೈಲ್ ಡ್ ಮಂಪುನ ಗೊತ್ತುಜ್ಜಿ. ಧನ್ಯವಾದ .
@arunspavi7391
@arunspavi7391 3 жыл бұрын
ಗುಣವಿದೆ ಈ ಮಣ್ಣಲಿ ಸೊಬಗಿದೆ ಈ ನಾಡಲಿ ರುಚಿ ಇದೆ ನಮ್ಮ ತಿನಿಸಲಿ.... ಎಂಕ್ಲೆನ ತುಳುನಾಡು..😍😍😍😍 ಪತ್ರೊಡೆ ಗಸಿ ಮನ್ಪುಲೆ......
@pabbajayashree467
@pabbajayashree467 3 жыл бұрын
Very healthy and traditional recipe very tasty almost everybody's favourite 👍👍👍
@mallikayathi4843
@mallikayathi4843 3 жыл бұрын
ಮರಕೆಸು ಪತ್ರೊಡೆ ಬಾರಿ ಒಳ್ಳೆದು ಆಗ್ತದೆ.
@karthikd2330
@karthikd2330 3 жыл бұрын
Naavu malenaadu chikkamagalore koppa kadeyavaruu,, Namma kafe marakesuvina pattrode maaduvudu vaadikee,,😍😍👌👌 channagi irtade Nimm vidhaana saha tumbaa channagide
@shwethakumar8230
@shwethakumar8230 3 жыл бұрын
nice
@gowrikorikkar315
@gowrikorikkar315 3 жыл бұрын
ಬೆಶಿ ಬೆಶಿ ಪತ್ರೊಡೆಗೆ ಎಣ್ಣೆ ಹಾಕಿ ತಿಂಬಲೆ ಭಾರೀ ರುಚಿ,ಬೆಲ್ಲಕಾಯಿ ಹಾಕಿ ಒಗ್ಗರಿಸಿ ಮಾಡುವಾಗ ಒಗ್ಗರಣೆಗೆ ಎಳ್ಳು ಹಾಕಿದರೂ ತುಂಬಾ ಲಾಯಿಕಾವುತ್ತು👍👌😋
@user-ps6mv1wz7k
@user-ps6mv1wz7k 3 жыл бұрын
ತುಳು ನಾಡು ಸಂಸ್ಕೃತಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ
@swathib394
@swathib394 2 жыл бұрын
Hello Mr.Sudarshan, I made this today. It was too good. I made the masala in the same way, but did not add the chopped leaves. I smeared the masala on the whole leaf after destemming, and topped with another leaf. Rolled with the masala in between the leaves. Finally, steamed the rolled, uncut pathrode for one hour. Shallow fried with only coconut oil and grated coconut after cutting the pathrode in disc shape. Pathrode is the most delicious and healthy snack ever; I ate it fter 3 years. Thanks to the way you explained each and every step of the recipe.
@ashfaquevittal9227
@ashfaquevittal9227 3 жыл бұрын
ತುಳುನಾಡಿನ ಸ್ಪೆಷಲ್ ಪತ್ರೋಡೆ😍
@madhurak6373
@madhurak6373 3 жыл бұрын
Wow bahala chennagiruva pathrode mahithi
@sujathanayak8078
@sujathanayak8078 3 жыл бұрын
Unique pathrode receipe.i will try.
@vanimadhu3617
@vanimadhu3617 3 жыл бұрын
Manohar tamma super editor. patrode chennagide, tamma n tamma 👌 ✌
@dishadinesh1744
@dishadinesh1744 3 жыл бұрын
This is my favourite recipe,superb
@anchu916all3
@anchu916all3 3 жыл бұрын
ಪತ್ರೋಡು ಮಾಡುವಾಗ ಮರಕೆಸು ಎಳೆ ಇದ್ದರೆ ಒಳ್ಳೆಯದು ಆರೋಗ್ಯಕ್ಕೆ ಒಳ್ಳೆಯದು
@amritakaurchilotre5508
@amritakaurchilotre5508 3 жыл бұрын
Very healthy, easy and delicious Patra. Well explained. 👍
@sunitakunder9762
@sunitakunder9762 3 жыл бұрын
A very healthy recipe, l liked the second dish, will try🤗
@ashasmulya2384
@ashasmulya2384 3 жыл бұрын
Mast khushi apundu Erna recipes thuyare thank you
@shamiramm3429
@shamiramm3429 3 жыл бұрын
Wow 😋👌 It's my favourite
@nandajyothimanjesha6594
@nandajyothimanjesha6594 3 жыл бұрын
DIFFERENT METHOD. AND EASY ALSO. 👍👍👌👌
@svrlifestyle8581
@svrlifestyle8581 3 жыл бұрын
This is my favorite recipe.. 👌🏻😋
@tanishqsingh4763
@tanishqsingh4763 3 жыл бұрын
Nice 👏👏👏👏 vlog good information I like tulunadu nature 🌿🍃 food style lovely 😊😊😊😊😊 😋😋 yummy bro
@bag2baghotelsandhomes
@bag2baghotelsandhomes 3 жыл бұрын
Very Healthy and Traditional Recipe. Superb👌👍
@vaishaliskitchenkatha1419
@vaishaliskitchenkatha1419 3 жыл бұрын
Such a different use of colocasia leaves! Nice recipe. 👍🏻
@karthikks6822
@karthikks6822 3 жыл бұрын
I was waiting this recipe 😋
@ramyash2761
@ramyash2761 3 жыл бұрын
*Especially I like your way of talking* 🥰🥰👌👌
@harininandakumar6917
@harininandakumar6917 3 жыл бұрын
Different type of making patrode... Nice...
@kalanarayanan6630
@kalanarayanan6630 2 жыл бұрын
Thank you for forwarding the delicious Menu.👌
@shobhamagajikondi1536
@shobhamagajikondi1536 3 жыл бұрын
Very. Testy and healthy patrode
@shreekrishnasharma3577
@shreekrishnasharma3577 3 жыл бұрын
ಸೂಪರ್ ತಿಂಡಿ , ಬೆಲ್ಲ ಕಾಯಿ ಹಾಕಿ ಒಗ್ಗರಿಸಿದರೆ, ಮೂರು ಹೊತ್ತು ಅದುವೇ 👌
@NatureFusionVlogs
@NatureFusionVlogs 3 жыл бұрын
🙏
@gayatribhat9346
@gayatribhat9346 3 жыл бұрын
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಇದೆ best of luck
@soumya9400
@soumya9400 3 жыл бұрын
Wonderful batre mouth watering 😀
@swarnakannan4024
@swarnakannan4024 3 жыл бұрын
We make rolls I ate this kind of pathrode in my friends home Very tasty Thanks for sharing 🙏
@bhavana2131983
@bhavana2131983 3 жыл бұрын
My mouth waters after seeing all these recipes. I have to learn to cook them
@malaayana-555
@malaayana-555 3 жыл бұрын
ರುಚಿಯಾದ ಪತ್ರೊಡೆ...ಎಂದಿನಂತೆ ಚೆಂದದ ವೀಡಿಯೋ.
@jayarao4394
@jayarao4394 3 жыл бұрын
Bella n coconut haklikke elva?
@sirinudi
@sirinudi 3 жыл бұрын
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಇತ್ತು ನಿಮ್ಮ ನಿರೂಪಣೆ ಮಾಹಿತಿ ಯುಕ್ತ ಸಂಚಿಕೆ
@amitharao4952
@amitharao4952 3 жыл бұрын
Made pathrode last week. Today making pathrode leaves undi....kochi Konkani speciality. Making use of stem for ,raita,curry ,gojju etc.Then will make our special alvathy...so many receipes. We konkanis are experts in making the maximum use of available green leaves🤩
@amitharao4952
@amitharao4952 3 жыл бұрын
What you are making is pathrode undi
@whagwale3949
@whagwale3949 3 жыл бұрын
It's dow from North coz of Konkanis, Patra is leaves vodo is Dumpling /round shape this is how its called Patrodo. You get only west side area not at East Side (Odissa, Andra, Tamilnadu) 😁
@TheSatish11858
@TheSatish11858 3 жыл бұрын
Mouth watering dish
@paddammasr8834
@paddammasr8834 3 жыл бұрын
Looks so tasty. I will of course try ones.
@ramachandrakainthaje1422
@ramachandrakainthaje1422 3 жыл бұрын
Superb, my favorite. Kavalige patroDe kUDa thumba chennagiruthade .
@kavithabalaram1739
@kavithabalaram1739 3 жыл бұрын
ಸೂಪರ್ ಆಗಿದೆ! ಧನ್ಯವಾದಗಳು ಭಟ್ಟರೇ!
@hemalatavailaya8973
@hemalatavailaya8973 3 жыл бұрын
My favourite mouth watering
@colourfulthings4161
@colourfulthings4161 3 жыл бұрын
Pathrode nandu fvrt food Ati. Time Alli appaa Madi kodthare 😋😋😋😋
@nandakumarv5410
@nandakumarv5410 3 жыл бұрын
Super pathrode receipe Bhatre
@anushree.kanushree.k263
@anushree.kanushree.k263 3 жыл бұрын
I love tulunadu and it's culture....love from tumkur🤩😍
@vishwasbhat5561
@vishwasbhat5561 3 жыл бұрын
kzfaq.info/get/bejne/q9OZZdWlzK20hmQ.html
@jayapai8326
@jayapai8326 3 жыл бұрын
Nice recipe Thank u for sharing
@gayatribankeshwar618
@gayatribankeshwar618 3 ай бұрын
Thankyou, nice recipes, mouthwatering.
@manjulavs1022
@manjulavs1022 2 жыл бұрын
ಪತ್ರೊಡೆ ತುಂಬಾ ರುಚಿಯಾಗಿದೆ ಭಟ್ರೇ👌ಥ್ಯಾಂಕ್ಸ್
@rameshtenkila8660
@rameshtenkila8660 3 жыл бұрын
ನಿಮ್ಮ ಪತ್ರೊಡೆ ನಮ್ಮಲ್ಲಿ ಮಾಡುವ ವಿದನಕ್ಕು ಸ್ವಲ್ಪ ವ್ಯತ್ಯಾಸ ಇದೆ ..ಆದರು ನೀವು ಮಾಡಿದ್ದು ತುಂಬ ಚನ್ನಾಗಿದೆ
@pgtamse
@pgtamse 3 жыл бұрын
ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಧನ್ಯವಾದಗಳು
@rjnj3711
@rjnj3711 3 жыл бұрын
Bhatji I am your complete fan, thanks for this wonderful receipe
@nadigseetharam1747
@nadigseetharam1747 2 жыл бұрын
Varey nice food thanks
@lifeisbeautiful0227
@lifeisbeautiful0227 3 жыл бұрын
Nanna appa heege madthaedaru superb....Hats off to your art of cooking...🙏🙌
@mohiniamin2938
@mohiniamin2938 2 жыл бұрын
Thumba, Anda, and, chendavada, thevudiretha, pathrode,your,atthege,nana,namaskara,so,thanks,for,you,
@vanishetty3647
@vanishetty3647 3 жыл бұрын
Super resipi Anna.thinlikki anthu super eeruthe..
@konchadysabithashenoy5340
@konchadysabithashenoy5340 3 жыл бұрын
Tumbaa chennagide Bhatre.
@sudhirsathyanarayan9102
@sudhirsathyanarayan9102 Жыл бұрын
soooooper swadishtavada pathrode :)
@vidyaraju9736
@vidyaraju9736 3 жыл бұрын
ಕೇಳುವ ಕಿವಿಗಳಿಗೆ ನಮ್ಮ ಕನ್ನಡ ತಂಪು.... ನೋಡುವ ಕಣ್ಣುಗಳಿಗೆ ಸುಂದರವಾದ ಪ್ರಕೃತಿಯ ತಂಪು .... ಪತ್ರೊಡೆ ವೀಡಿಯೊ ಗಾಗಿ ನಿಮಗೆ ತುಂಬು ಹೃದಯದ ಧನ್ಯವಾದಗಳು ... 😇😍
@roopachandershekhar1557
@roopachandershekhar1557 3 жыл бұрын
Just watching your cooking makes one hungry 😋
@umashetty4057
@umashetty4057 3 жыл бұрын
Bhatre namaste pathrade uppu curry super aathund very tasty apund my favourite recipe 😋👌👌👍🙏
@yogitashetty4866
@yogitashetty4866 3 жыл бұрын
Look really yammy
@srikumarr7304
@srikumarr7304 3 жыл бұрын
Super, my favorite.
@pushpap4644
@pushpap4644 3 жыл бұрын
Kesu leaves have high fiber content, Iron and potassium content and have Vitamin A and C. It's Pathrode is very tasty and Tava fry is awesome 👌👌👌
@shivaprasad6311
@shivaprasad6311 3 жыл бұрын
Believed to be very healthy and of course very tasty as it's prepared by you 😀👌🏼🙏🏻❤️
@sadhanamadhava3861
@sadhanamadhava3861 3 жыл бұрын
Super different dish thanks sir
@geetahegde2510
@geetahegde2510 3 жыл бұрын
Was Waiting for this recipe 👌
@bharathigatti9785
@bharathigatti9785 2 жыл бұрын
Very healthiest and tasty snack.our father's very favourite. And we all like this by adding its pieces with oggarane masala.
@shobna142
@shobna142 3 жыл бұрын
Super my mouth is watering , yummy
@chethanapadyana983
@chethanapadyana983 3 жыл бұрын
Our Indian cooking style is very scientific ,healthy and tasty too.Thanks for showing this traditional recepie. we prepare this dish every year in monsoon season.My favourite recepie. Keep posting traditional healthy recepies.
@sujayanshetty4578
@sujayanshetty4578 2 жыл бұрын
Thanks for the recipe love pathrode
@pramila2290
@pramila2290 3 жыл бұрын
Bhatte super resipi thank you
@sumashashi1351
@sumashashi1351 3 жыл бұрын
So nice I love Patrode thanks
@anjalikakashyap1692
@anjalikakashyap1692 3 жыл бұрын
I love colocasia.... We make dishes in different types.... I'll try your method
@shylajalokesh8749
@shylajalokesh8749 3 жыл бұрын
Mouth watering bhatre .idannu Navu maragesadalli madtivi.. 👌😍😍🙏🏻🙏🏻🙏🏻
@pratimasuman9642
@pratimasuman9642 3 жыл бұрын
One of my favourite snacks
@sudhanarashmiaraju9613
@sudhanarashmiaraju9613 3 жыл бұрын
Very tasty it looks , feel like eating😋
@krupanshetty7062
@krupanshetty7062 2 жыл бұрын
Yammi Recipe
@pushpashetty6222
@pushpashetty6222 3 жыл бұрын
Tumba tasty patrode.explanation is very good.
@Nenaaa197
@Nenaaa197 3 жыл бұрын
Bhari shoku aàthund.video
@shivamoorti4188
@shivamoorti4188 2 жыл бұрын
Very nice beautiful cooking
@shekaragovinda6551
@shekaragovinda6551 2 жыл бұрын
ನೀವು ತೊರಿಸುವ ಕೆಸ ಅಷ್ಟೆನು ಒಳ್ಳೆಯ ರುಚಿ ಕೊಡುವುದ್ದಿಲ್ಲ ಮರ ಕೆಸು ಮಾತ್ರ ಅತ್ಯಂತ ಸೂಕ್ತ ಮತ್ತು ಶ್ರೇಷ್ಠ
@natesh09
@natesh09 3 жыл бұрын
Super Bhatre❤️❤️, very much needed recipe
@gsnijagunasowmya3608
@gsnijagunasowmya3608 3 жыл бұрын
ಘಂ ಅಂತ ವಾಸನೆ ಬಂತು ತಿನ್ನಲು ತುಂಬಾ ರುಚಿ ಯಾಗಿದೆ,,, ,, ಧನ್ಯವಾದಗಳು
@lathahegde3579
@lathahegde3579 3 жыл бұрын
Patrode ... soo tasty and healthy. Thank you .🙂
@bhavyashenoy
@bhavyashenoy 3 жыл бұрын
Mouth watering recipe. Learnt a different method of making from you. Thank you so much for sharing!!!😊👍👏
@spoorthychatrabhat4343
@spoorthychatrabhat4343 3 жыл бұрын
Tips 👌. Namma traditional food andre tumba ishta. Adannu sariyada reethiyalli maduva krama nimminda tiliyuttiruvudu tumba santhosha. Olleyadagali.
@Sunidhi-neerada
@Sunidhi-neerada 2 жыл бұрын
Wooow nice recipe n explaination s very effective
@yoginimishra1600
@yoginimishra1600 3 жыл бұрын
Nice method thanks
@sudhapjois8156
@sudhapjois8156 2 жыл бұрын
;balekai shavige veraity super
@Hemalatha-mf7cz
@Hemalatha-mf7cz 2 жыл бұрын
Nanu try madide super aghithu
@sahanarai5141
@sahanarai5141 3 жыл бұрын
All time favorite 😋
@positivepositive2864
@positivepositive2864 3 жыл бұрын
Wow I like all your cooking ways God bless you.
@Fooddelicious_1111
@Fooddelicious_1111 3 жыл бұрын
Nice pathrode Namma favourite .. 👌👌☺️
@shilpashenoy8542
@shilpashenoy8542 3 жыл бұрын
Yummy pathrade... We do it a bit differently.. We spread the paste on the back of the leaf and line it one above other... Paste is rice+hing+red chilly +tamarind or moong instead of rice... I do it more and keep it in the fridge and eat it over couple of days... I did not like it much when i was younger.. Now its a feast... Will try this style 👍
@revathiavani8283
@revathiavani8283 Жыл бұрын
@susheelab5905
@susheelab5905 3 жыл бұрын
ನಿಮ್ಮ ಪ್ರತಿ ವ್ಲೋಗ್ ನಲ್ಲೂ ಆರೋಗ್ಯದ ಬಗ್ಗೆ ಮಾಹತಿ ಜೊತೆಗೆ ರುಚಿಕರ ತಿನಿಸು ತಯಾರಿಕೆ ನೋಡಿ ತುಂಬಾ ಖುಷಿ ಕೊಟ್ಟಿದೆ 🙏👍
🌊Насколько Глубокий Океан ? #shorts
00:42
Always be more smart #shorts
00:32
Jin and Hattie
Рет қаралды 47 МЛН
Khó thế mà cũng làm được || How did the police do that? #shorts
01:00
#udupi #mangalore  style Chiken Uppmunchi (Pulimunchi)...#family
21:33
Thudardha bolpu
Рет қаралды 65 М.
🌊Насколько Глубокий Океан ? #shorts
00:42