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How to make Brinjal Pickle / Eggplant Pickle / Aubergine Pickle / Baingan ka Achar
Got some brinjals and cannot decide what to do with them? Try out the Sweet & Spicy Brinjal Pickle that is a hit with even the fussiest of eaters. Works great as a condiment or a side.
00:00 Introduction
00:25 Preparing the brinjals
00:42 Frying the brinjals
01:05 Preparing the masala
03:00 Ready to serve
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