Canning: Blueberry Jam

Рет қаралды 109,658

10 жыл бұрын

Пікірлер: 244

@horaciogarcia8066 Жыл бұрын

This is the first time I am watching. I just lost my Mom a couple months ago and my wife a couple of years ago. I was sorry to hear of your loss and wish you recovery and send my condolences. May God give you strength during these difficult times. Please be well.

@Eyes2C. 3 жыл бұрын

Im binge watching your older videos, heck who am I kidding, Im watching ALL your vids! I’m going to try this tomorrow! Thank you sweet pea! Love you and praying for you and your precious family.

@Souperat60 3 жыл бұрын

I’m doing the same thing. Anything to help keep her channel alive bless her heart. Darlene, Souper at 60

@evelynhernandex7637 3 жыл бұрын

So am I

@jenniferhenrich2852 3 жыл бұрын

So am I. Didn't know there were so many. Having fun doing it though.

@prayingitup3297 3 жыл бұрын

Praying you and your family UP, sweet Heather!

@Michelle-CraftyWACatLady 3 жыл бұрын

I'm one of those that watch/listen to you while canning. I love your channel.

@TheKneadyHomesteader 3 жыл бұрын

that means so much! thank you!!!❤️

@carolynmoody9460 3 жыл бұрын

Blessings 💗 running your playlist ☺️

@petethemeat9010 3 жыл бұрын

Ditto

@julie-joywilliams7280 3 жыл бұрын

I learned about the bottled lemon juice for making jam from your videos ... thank you.

@mayhembeading3737 Жыл бұрын

I've been DROOOOOLING over so many of your videos. Thank you for being such a motivator!

@lusnorthernhome3410 8 жыл бұрын

If you freeze your berries first they will give you more juice . Also you can bring to a boil and mash with a potato masher.

@debbierodgers2955 Жыл бұрын

How come or were u supposed to add a pt of butter or did I miss that? Pat of butter

@susanhunter798 Жыл бұрын

Thankyou Heather. I’m 75 and Learning. I’m a blueberry lover. Family canned but I didn’t learn when younger. I was confused about pectin- how much to add. Waiting for your streusel recipe. My grandma made it too.

@MaryLNash 4 жыл бұрын

Well my son just finished our 2nd attempt at canning... 5- pint and a half jars, and 10 pint jars ( we tripled your recipe)... of Blueberry Jam.. It came out Fantastic!!!!!. I am going into the hospital on tomorrow... and he knew I had wanted him to try your recipe..

@cathleenthompson9010 3 жыл бұрын

Just in time. Thank you.

@LivingMiracleHomestead 3 жыл бұрын

I love Blueberry jam.

@TheTez68 3 жыл бұрын

love video love you personality too made it fun

@AnnCrumsMiniHomesteadNews 9 жыл бұрын

When I make jam or jelly, I stir the pectin into cold or room temperature juice or fruit. Then it goes to the stove where I turn it on high and bring it to a rolling boil as rapidly as possible. Dump in my sugar all at once and stir it in while the fruit is coming back to a rolling boil, then stir 1 minute. You don't have to stir hard. Just keep it moving in the pan. The sugar will eventually all melt into the juice. When the minute is up, I turn off the fire (or move it off the stove if electric), pour it into hot jars, top with hot lids/rings, process for the indicated time for the recipe. I've been doing this for many many years and I never have a problem with them setting up right.

@hollyhinkel2418 5 жыл бұрын

I trust your videos! You are my go to person for jam!

@mrsfirefighter12 7 жыл бұрын

I love your videos in "real time" it helps with canning newbies like myself. 💜

@cindy-ki8ex 3 жыл бұрын

I love to watch your old videos. I miss you and hope you get back to us soon. Love you so much.

@giantpaws 9 жыл бұрын

Sounds like you need a new battery in your smoke detector :) Love the video though. I'm going to try that this summer.

@LUCKYLOONYGIRL 2 жыл бұрын

This is the 1st year I’ve grown enough blueberries to make anything. Searching KZfaq for recipes. Grateful I found yours! I know it’s going to be amazing cuz come on! I have used many of your recipes. Your an amazing inspiration and have been for years! Praying for you and your sweet family! 💝

@idahohoosier8989 3 жыл бұрын

A work of art! Thank y'all 💓

@eyesofthegoddess2967 5 жыл бұрын

This looks so good. Thank you for sharing. I have to get back to canning like I used to. Missing all the great food I used to can, Zucchini relish, Plum jam, Apple pie filling, and so much more. Thank you for sharing, I am now a new subscriber.

@violethendrickson6080 2 жыл бұрын

It’s wonderful to have you back, it must be very very difficult but you’re doing such a good job! I can’t wait to try your BB jam! Have you tried doing freezer jam? Sometime when you run out of things on your list, try strawberry freezer jam. It’s not cooked at all and not canned, but stored in the freezer. So it taste so fresh!

@pamelastokes2964 3 жыл бұрын

Be-u-tee-full! I absolutely love blueberry anything! Thanks so much for sharing this recipe. Pam 🤗

@janicepaige8998 4 жыл бұрын

Hi Heather just wanted to let you know I followed your video for making blueberry jam today and it turned out amazing!!! It was my first time canning it too so I totally understand your nervousness but your step by step instructions gave me encouragement to do it. Thank you so much for all you share and teach us I greatly appreciate you!!! Be blest and keep safe 🙏💕🥰

@SisterClaraFadia56 3 жыл бұрын

They never get old. Just refreshing before the start of my canning season. Hopefully I will get brave this year and break out the pressure caner.

@lusnorthernhome3410 8 жыл бұрын

Lemon from the bottle is best because the ph level is always the same real lemon is not , good advice .

@karenwigton601 4 жыл бұрын

Lu's Northern Home lus northern home

@lisahinesu2471 7 жыл бұрын

I LOVE watching you and Linda's Pantry videos.... The two of you have got me started on canning and dehydrating. I used to go down to my Grandmothers for the summers and had watched her can and freeze all my childhood. I am over fifty now and have had a pressure canner that i couldn't figure out what i was doing wrong. After watching you and Linda, it was operator malfunction. LOVE YOUR JELLY videos i will be trying the clover one once the clover starts to pop up :) Thank you for your time doing the videos

@MsMollah 3 жыл бұрын

Love all the blueberry canning tips on your channel.

@donabrueske 5 жыл бұрын

I too have been looking for just the right recipe, I feel yours is

@EmilySTheCountryCook 9 жыл бұрын

This looks so good. You make it look really easy. I have never canned anything but I've really been wanting to try. Thanks so much for sharing this!! I really love watching your videos. :) -Emily

@ladyhamilton5179 6 жыл бұрын

Thanks for sharing. Looks good. I just made my first blueberry jam ever. Cannot now wait to eat it.

@4denisia2 7 жыл бұрын

I love watching your videos I started canning thanks to you and I loved it.

@TheKneadyHomesteader 7 жыл бұрын

+4 Denisia that is the biggest compliment I could ever receive. Way to go and welcome to the canning club. Hahaha

@annajeanstarks 7 жыл бұрын

your so awesome you have helped me soo much I love all your recipes

@carolwagner1572 4 жыл бұрын

Wow I just found your fantastic channel yesterday. I've been binge watching all day. Every video makes me want to do that recipe fuesr!! How to choose? You have given this 70yr. Great Grammie a way to show that you can teach an old dog new tricks!! Thank you so very much.

@TheKneadyHomesteader 4 жыл бұрын

thank you Carol! Happy Canning! 👏🏻❤️😁

@mikebeezy7960 5 жыл бұрын

I love watching ur canning jam or jelly videos

@sheilafarmer81763 4 жыл бұрын

got me wanting a blueberry /creamcheese cake omgosh

@rachellerokala2659 3 жыл бұрын

After watching your video, I canned my first jam using blueberries from the freezer. It turned out well!! Thank you!!

@rbontrup 4 жыл бұрын

Just processing my 1st time canning right now. Blueberry jam. So excited to try it. Planning a zucchini relish tomorrow 🤗

@donnalovintexas8760 3 жыл бұрын

This looks delicous. We have a place called Panola Orchard that is you pick: blueberries, strawberries and blackberries. They also sell fresh peaches and tomatoes. I cant wait for harvest time this year. Thank you for your videos. God Bless.

@jacquelynvalentine5987 3 жыл бұрын

Love anything blueberry. Beautiful, yummy jam!😋

@kygal2873 3 жыл бұрын

Continued prayers for you and the kids 🙏 I made blackberry jam last year. My first canning experience. It was delicious seeds and all

@june201955 10 жыл бұрын

You should try making some blueberry syrup for pancakes and waffles too! Yum!

@mayhembeading3737 Жыл бұрын

I'm back Heather, thinking of you. Don't tell my husband but I think I'm getting addicted to canning, and your videos. Lol. Seriously, tonight I'm making your Christmas jam, and this blueberry jam. My brother and my dad in Wyoming need these, if nothing else for tangible, mailable "i love you". Have already made your apple pie filling, going to send some of that too. Dad loves apple pie. Can't wait to send it!!

@jtharp9265 2 жыл бұрын

Making blueberry jam today with my 2 granddaughters ages 9 & 8 Teaching them as much as i can .... God bless you Josette Tharp Montgomery County , Texas 🙏🏻

@ShalimarPerfume 10 жыл бұрын

New subscriber here. I started water bath canning 2 years ago and have one jar left of blueberry jam in my pantry. Well time to make some more which took me on the quest to find a good video. Thumbs up.

@TheKneadyHomesteader 10 жыл бұрын

WOOHOO!!!!!!! Shalimar, you made my WEEK! :D

@loramcclamrock5549 2 жыл бұрын

Watching and praying for you and your family ❤️❤️🙏🙏🤗🤗👼👼

@MimisLittleCityHomestead Жыл бұрын

I have to try this, blueberries are my favorite! Thank you

@FrugalMommaInTheWoods 6 жыл бұрын

Yummy, I need to make up some more soon, and need to make more grape jelly to and strawberry jam soon as find some good deals on nice strawberries lol, everyone loves homemade jams and jellies, love your channel

@BelovedLeah 3 жыл бұрын

Yes, you added the sugar right. When I make jams and jellies, I sometimes feel like my shoulder is going to fall out having to stir and stir, and stir some more. 😋😘

@carmenmarialinne2650 2 жыл бұрын

Oh now I must try this! I have a new Ball Electric Water Bath Canner/ Multicooker and made my first batch of Salsa yesterday. Next Will try THIS recipe. Thanks!

@Diva63113 10 жыл бұрын

I am thinking a toasted bagel, with cream cheese and blueberry Jam on it, and a cup of hot tea. Maybe down the road you could do a live cook along video. You tell us what we will need, and the we could cook along with you. "rolls eyes" That probly made no sence, It's late and I have to work in the am. I am looking forward to the next video.

@TheKneadyHomesteader 10 жыл бұрын

Jeanie, I just laughed about that very thing. Maybe we should do a live cook along. HAHAHAHA that would be fun!

@AussieAngeS 10 жыл бұрын

Good job heather this video was awesome to watch. Super easy steps and I think I could even do it lol. Looks great I love the consistency of the jam. I hope to see the other videos soon and hope you got your swim in

@TheKneadyHomesteader 10 жыл бұрын

i never got to swim, dang it. ugh. oh well, there is always tomorrow, right? LOL

@janpresley3804 3 жыл бұрын

Good job! Looks delicious!

@patriciamoran1278 8 жыл бұрын

Love it. Can't wait to try it.

@laurasimpson7211 3 жыл бұрын

I am sure your doing a great job!!!

@lindaatkins3481 3 жыл бұрын

God bless

@shawhit3462 10 жыл бұрын

Wow, great video. You did good. Thanks for the great demo.

@GardensLadyBug 3 жыл бұрын

Looks so good.

@chandrawoodward1610 5 жыл бұрын

I always make the blueberry in pints. My husband and brother-in-law eat it up super quick!

@lindagarcia8153 4 жыл бұрын

Outstanding 🤗❤️

@annettaford1500 3 жыл бұрын

Look so good

@thereseshands8116 3 жыл бұрын

Yummy We love blueberry sat this housr

@bumblebee7922 3 жыл бұрын

Love your video!!

@tomdeschesne9391 3 жыл бұрын

Dang! Now i want blueberry syrup!! Lol 😂🤣😂🤣😂😁😁😁

@5GrammyBear5 8 жыл бұрын

That was one of the things I did learn from your videos that the box equals six tablespoons of the jar. I also bring you in the kitchen when I do the jellies, turn my iPad onto your video and we're cooking together in the kitchen. It's been a lot of fun. I haven't looked at your new video on the bread making, but as soon as I get this batch of blueberry jelly made I'll be watching it. Thanks again

@TheKneadyHomesteader 8 жыл бұрын

awwwww that means so much to me, thank you. you are going to love this jam. even my ex husband loves it when i send a jar down to his house with the boys. hahahaha i like to add a little to my yogurt.

@cx116 6 жыл бұрын

I picked tons of wild Michigan blueberries, when I was younger, off Greenwood Road, every summer. We had a summer place up there. Nothing like Michigan blueberries! Delicious! I made pies with them, Yummy! Shared them with all the neighbor's. 😀. Love all your videos, you need to monetize them to get paid by KZfaq. Cyndi, Sunny Florida

@TheKneadyHomesteader 6 жыл бұрын

Nothing is better than wild blueberries! My dad picks them for mw up in Houghton in the upper peninsula!!!!!

@judithgill9512 4 жыл бұрын

You are awesome!!

@jennifershadduck7914 4 жыл бұрын

Looks wonderful, I missed blueberries this year sadly, but next year it's ON!

@Justme-Diana 3 жыл бұрын

I'm using frozen blueberries, should be good

@allisonsnz 3 жыл бұрын

Love it

@heidid5275 3 жыл бұрын

I hope your recooperation is going well. I miss you! Blueberries will be in season soon. Definitely doing some canning! Can't wait. Love you Heather!! ❤. 5/12/21

@sydneybryant7264 4 жыл бұрын

I have a question. I know this is an older video but I'm new to jam making and I just love your channel. I've been binge watching for a week now. Anyway my question is why do we need the pectin? The first jam I made was strawberry jam and I only used the lemon juice and it came out great! So is the pectin for storing purposes?. So that you can store the jams on the in shelves?

@pamelastokes2964 3 жыл бұрын

Love blueberries!🤗

@vstarannie 3 жыл бұрын

I have a fabulous Blueberry pie recipe and I used it to make jam. I keep about half aside. I cook down the rest. When I get ready to can, I put the rest in the cooked blue berry. Careful to not smash the raw berries. This is great because you get a burst of yummy and it worked out beautifully.

@debbiejohnson6146 3 жыл бұрын

Thank you for the video.

@amandamorris754 3 жыл бұрын

Ahh Blueberries and Raspberries are my 2 most favourite fruits.

@paulacarter8987 3 жыл бұрын

Looks yummy!

@janpresley3804 3 жыл бұрын

Prayers for you and your family 🙏🙏🌻🌻❤️

@patriotusa1470 7 жыл бұрын

Can this be used at pie filling? Love your channel!! Thank you for explaining steps so fully!

@laureencortese8588 3 жыл бұрын

🙃🙂👍🏻 I’ll be making this one for sure 😋

@jerettalinq 10 жыл бұрын

So how did the blueberry jam taste? Am gonna attempt to make my first batch of jam ever in a day or so. Very nervous! I've never done jam.. Just vegies and pickling .

@lorrainemagarian7697 3 жыл бұрын

Tried grape jelly one time - we had blueberries in our Cape backyard.

@viclyncrafts 9 жыл бұрын

I only have 2c of blueberries do u have any idea what the ratio is for that or where I could find out?

@skybirdbird 10 жыл бұрын

very slick... i know you talked about your processor, but did not realize you had gotten it! michigan blue berries are the best! love it when they pop!

@TheKneadyHomesteader 10 жыл бұрын

i love that new beast! its amazing!

@grannys-cooking-faith 3 жыл бұрын

Yummo

@teandasmith6901 10 жыл бұрын

I've always used wild Maine blueberries 9my sister in law is from Cherryfield Maine )I've always started with the recipes in my certo pkg.and just substituted the amount of their berries with whatever I have.

@theoriginalkaro Жыл бұрын

Oh wow really want to make this jam! But the smoke detector beeping is freaking my dog out! Wish you had the recipe listed somewhere that could follow! She is an old dog and I am retired so can't really follow as I have to stay close to her. She has seizures. Maybe I can have someone print out the recipe for me. I love your channel and have been subscribed for a long time. I am glad to see your recovery and hope your leg issues will get better. You remain in my prayers Heather.

@teandasmith6901 10 жыл бұрын

I have never used this kind of pectin. I always use liquid certo. Do you like this?

@shaunathonhill4784 4 жыл бұрын

Do you use the skins of the blueberries or do you cook them then discard them

@beoch21 4 жыл бұрын

How do you check the seals? I love your videos but I would like to see what you do after the 24 hours.

@brunildarivera-franqui6428 6 жыл бұрын

Wish I could smell it cause it looks delish,

@evelynjoy6809 4 жыл бұрын

I watched your video 3 times before attempting. I am now in the process of making and yep i'm watch along with storing. I let you know if I made it correctly or not. I excited to see how it will turn out.

@TheKneadyHomesteader 4 жыл бұрын

i can't wait to hear!😁👏🏻

@JohnnyB719 9 жыл бұрын

Question: Would it possibly be better to just can whole blueberries which requires little to no sugar. Then when you want to make some jam, just make it fresh with much less sugar or can them in smaller batches. I would love to hear your thoughts

@TheKneadyHomesteader 9 жыл бұрын

John Bowers that would be a lot of extra work. i dont know about you, but i dont have time or energy to make single jars of jam. i am lucky with 5 kids, soon to be 6, to find time to make jam in big batches. HAHAHA i do know there are many recipes out there, low sugar/no sugar included. you definitely do not have to follow the recipe i used. :) sugar is a preservative..... also remember, when you eat jam, you are eating very little. 1 tsp-1tbs a serving on toast or a sandwich. So in the big picture, its not very much. You can preserve blueberries, but most are still canned in a sugar syrup for preserving. i say do some research and choose the best option you are comfy with. :D I LOVE this recipe, so do my kids as well as the people I have gifted it to. Its nice having the jam already prepared on on the shelf to use. And I would definitely pick my own, if that were option for me. i would grow my own if i could. :D one day!!!!

@pamelaleitman9200 5 жыл бұрын

How much would you add if using liquid pectin? The whole pouch?

@orlandl.blanchard5423 3 жыл бұрын

Doing your playlist.😀

@margmurray1945 5 жыл бұрын

Did you ever think about making blueberry pie? Would probably work to can the filling, too. Peaches - double yumm !

@trrealityafterchemotv8295 2 жыл бұрын

Blessings to your family. Great tutorial! How do you make blueberry extract?

@tinaeide7963 6 жыл бұрын

I love this video !!!! Making jam is new to me and I am learning how to make jams and you helped me a lot thank you for this video.

@araceliadams34 5 жыл бұрын

I searched for Strawberry jam and checked out America's Test Kitchen. They used 1 granny smith apple greated in place of pecten wondering if you might eant to try it. A lot less expensive.