blessings running your playlist

I love blueberry.

Nothing better then the grand babies sitting there waiting for their taster spoon and giving you the thumbs up

You are an Angel!!! I so love you, your content and your videos.

I'm so excited and proud of myself I had to tell you before I burst. Heather you would not believe I went from terrified to having made salsa, jelly and blueberry pie filling and all my jars sealed. I don't have anyone to tell who would understand how I feel but you and you and I did it together even though my hands were shaking. You rock mama I love you and your family.

Yummy.Great idea with the vanilla bean.Beautiful!❤

Im so glad to see the amazing comments. You have a really way cool group of viewers !!!!

WOW! this is definitely a do again! Thank you! I just wanted to let you know that I (finally) canned up your blueberry pie filling. I had gotten 11 pounds of blueberries. Nine of that was 3 - 3# bags of frozen blueberries. I saved the 4 cups of juice from the berries and just had to add 3 cups of apple juice. I had so many berries that I canned up 7 quarts and made a pie! Thank you so very much. 💖💖💖 I pray for you and your family.

Your G Babies Made me have tears of joy. Me reminiscing enjoy them.Time flys

Continuing to watch your playlist.😀

Heather The 2 babies are perfect 👍🏻🙏 God bless your Family 🙏 Linda from Ct

I canned Apple Pie Filling for the first time yesterday but I recalled this video so I found & rewatched it. This one is next. Blueberries are in the freezer and they need a purpose.

Yum

You are such a good teacher! I am a visual learner, so it's so nice to have someone who teachers slowly enough to be able to understand. Thank you You are a true blessing to us all!🤗

i have been doing canning and dehydrating for iver 40 years. i have bee canning fillings for years also meats and bacon and veggies.i am old school glad too see a utuber thats does canning videos that keeps her hair up, and the nail laquer off her fingers. so many dont.

Shout out to all us "shorties" 5ft 1 on a good hair height day lol, I am LOVING this, the property we just brought has blueberry and blackberry bushes, can not wait to make this!!!

Prayers for you and your family

Same is true practice makes better.

Great job God Bless you and your family.

Love this video and look forward to more, 4 thumbs up!

Awwww them babies are so gorgeous xxxx

Thank you 💖

I haven’t canned since I was a teenager. I’m now 58 and you are inspiring me to start canning again. Thank you!

I bet cherry vanilla would be yummy too

Thank you for all your videos, I just started canning during pandemic. God bless you and your family during this difficult time. ❤️

I love your canning videos

Beautiful children. 💙

I still love your canning video's ❤

Can't wait to can pie fillings especially cherry. I have that both of those books.

Love the stool, I have one too!

Wow......a blueberry filled bunt cake!!!

I just leave out the thickener until I open the jar. That way I can use them for muffins or pancakes or just add thickener to make a pie 😉.

Heather I love your videos. I’m leaning so much from these videos. I’m still praying for you hun. May our God continue to hold you and your children close. ❤️

I love to can pie filling, too.

Picking more blueberries Saturday so will be making this!! Blesses dear Heather.

You are such a blessing!!! I'm truly enjoying all of your videos. Praying for you and your family fervantly. ❤

When I canned blueberries I used the recipe in my mother's canning Kerr recipe book. Just blueberries that had been dipped into hot water until they burst. Nothing else. No water. Just blueberries. That was for pie. It turned out! I just knew they wouldn't. They did! I am 1/2 inch over 5'.

Can’t wait to try these jams. I want to try these and work my way up to pressure canning.

Sure do miss you!❤️ I was going to can some pie filling and thought that I would watch you while I do! Still praying for you sister!

This looks so good

My dad had a bakery and made pies from Maine blueberries - yum, I can still the pie!

That is some beautiful pie filling💖 God bless you and your family.💖

Four thumbs up❤️

I've never made pie filling, let alone canned it. You're an inspiring teacher. Bless you for sharing your gift.

I make blueberry jam with vanilla all the time. So good. Peaches an vanilla is good too.

Oh Heather This one I have to try also Sounds Delicious 🎈🎈 The littles are too cute 🥰 Its nice to see them again God Bless you sweetie 🙏🙏 Linda from Ct

Looks absolutely scrumptious! Stay strong!

Yummy, I forgot about this one... I will be making it in the next week. I have been binge watching all your precious videos.

Four 👍🏾👍🏾👍🏾👍🏾

Yeah canning

Update-super simple and now have 7 beautiful jars all sealed! I used apple juice instead of water as well and it is very tasty

The kids are sooo cute .I always wanted to do some canning, but It always intimidated me. However, after watching this inspiring video, I'm hoping to try it out.You did a great job explaining the process. I now feel more positive about doing it. TY so very much. My prayers for you and your entire family for a full recovery in every way.🙏🙏🙏🙏🙏🙏🙏💗📔🍯🍕🍞🍞

Heather I got the Cherries. Stuck them in the freezer until the sure gel and cherry pitter got here from Amazon. I now have 8 beautiful square quart jars of cherry pie filling. Thank you for teaching me how!

You are still beautiful all natural and love your channel

Yummy!

Thank you for another wonderful video. You are a great teacher and very entertaining!! I’m loving binge watching them all and learning so much!! ❤️🙏

i make my own pie filling also; find it is less sweeter which I prefer in my pies.

I'm getting my first pressure canner next month, and I have got to (very gratefully) say that this collab is making me feel SO much confidence and excitement about the investment! Thank you all SO much!

I wish I could afford to send $$$ but I just can't. I can re-watching all videos, thumbs up on all as it helps the family with the $$$ they are going to need going forward. Comments also generate $$$. ❤️❤️❤️❤️❤️

Continue watching videos thinking of you hoping for healing for you and your family 🙏🙏🌻🌻❤️

Love and Prayers ❤🙏

awww..you look beautiful

You made me so excited to keep on canning. Thanks so much. Love your videos.

WOW, what a workout!! Looks delish and beautiful!!

This is just beautiful thanks you . I love your site for beginners...glad I found you!

Hi just new I saw your recipe for blueberry pie filling so I’m going to try it will let you know

Just made 5 qts and 1 pt. That clear gel sure is a work out. Blueberry pie filling turned out great. Thank you so for the recipe.

Great job on canning Heather

Don't you just love pie filling? I canned rhubarb, strawberry-rhubarb, cherry-berry, and blueberry filling last summer. One of those wound up being a little runny, so I just add a couple of tablespoons of instant or quick tapioca to the quart jar of filling when I make a pie and, ta-da!, it's perfect! Thank you for sharing your life with us, Heather. Your videos make my day!

Thanks for all the love and learning that goes into your videos. Praying for you and your family! 🙏💕

Your Kids are adorable!!

I will definitely be adding two vanilla beans the next time I make blueberry pie filling! Thanks for the idea Heather.

Fantastic! Pie filling gets too costly

Those are beautiful jars of pie filling. Thank you for sharing your recipe. Have a Blessed day.

Love

Wow it’s also a work out lol. Going to do this ASAP looks awesome. Thank you ❤️ running your playlist. 🙏

Hi Heather love your videos. Watching you makes me more comfortable when I'm canning.

i have just done 8 quart jars tonight and another 30 to go; we picked alot of blueberries this year. I froze them as i picked them and now the fun begins.

I have watched this so many times. You have strong arms to stir, and stir. I guess Welch grandma’s are strong❤️🙏

So yummy! :)

Beautiful pie filling! Thanks for sharing your recipe & your cute children!

Just found this video, not even half way threw and I have like and subscribed! this lady is so down to earth and easy to understand her directions.

Nice job Heather. Don't forget you can use the pie filling on top of cheesecakes, danishes and coffee cakes to name a few.

You be that canning gramma teach me while they're young and they'll just grow up gradually transitioning into assuming the lead role and not have all the hurdles of fear to get over like to had and I'm still having. Praying for Mina and her car fear.

One of my first wb recipes was bourbon blueberry jam. Oh my heavens! It is so GOOD!

i add a touch of cinnamon to my blueberries; my great grandma's secret but will try vanilla

Thank you so much for this recipe! My family and I LOVE it! Having followed your instructions, everything turned out perfect. All my jars sealed, and the added vanilla was an extra burst of flavor. My partner always secretly wishes that I have too much filling so that I don't have a full jar to process, leaving him to eat the remainder on toast. It's January again. I'm looking toward to 2021, starting with your new videos for newbies introducing us to pressure canning. I received my All American 921 the first week of this month. What a fine product. I can't wait to break it in. With your thorough walkthrough, I know it will be a breeze. After testing the seals, I plan to can beans as it is our most immediate need. Thanks again for all your hard work. You are taking the fear out of learning a new life skill.

Thank you for telling us "1/2 inch below the 1" headspace"! Mine always seems to ooze out. I'm sure that I was over filling!

I just made this. OH MY Goodness! I used 6.5 cups of apple juice and a half cup of some vanilla bourbon I made a year ago. I had to free up some freezer space from all my blueberries from the last 2 years from my bushes. Fantastic! Thanks so much for the idea?

I enjoyed this video and am so inspired to making this pie filling! Can you make a video in the near future of you taking the next step and making a blueberry pie from one of these canned jars? That would be awesome!! 💕 Thanks again Heather!!

Thank you so much, I have never done it that way before. I have always thickened it after I had canned it, Looked for it in the stores, but they don't carry it. Now I know what to do!!

Wow! That pie filling looks so delicious! Thank you for sharing the vanilla bean technique. I continue to pray for you and your family. God bless you!

I started canning because of you & Linda's Pantry

Watching your videos.

I’ve been rewatching some of your older videos. To date I haven’t canned any pie fillings to add to my shelves. But I recently acquired a lot of blueberries, so I will be trying this recipe. Thank you for sharing.

Yum! This is so inspiring!

I'm not a blueberry fan but these look awesome! Wonderful video Heather! :)

Happy new year beautiful I'm enjoying the collaboration More canning videos

I need to make this! 💞

Hi Heather, love your videos, Thank you for showing us newbies how to can, love this!