Delicious Mince and Cheese Pie | Using my Russell Hobbs Pressure Cooker |

Рет қаралды 3,813

7 ай бұрын

Delicious Mince and Cheese Pie so easy to make and definitely worth making.
Here is the recipe I used. Please note classic mince and cheese pie doesn't have tomato paste in it but it is totally up to your choice.
farmerswifehomestead.com/reci...
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Stacey
PO Box 83
Raglan Central Post Shop
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New Zealand
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Пікірлер: 53

@Sweetrottenapple 4 ай бұрын

I genuinely love to hear the animals in the background. It is so comforting for me. Reminds me of my childhood and all those wonderful times I spent in my grandparents place at countryside. I love your channel a lot and you have such a calm and lovely vibe. It is a pure joy to watch! ❤And what a gorgeous pie you made! Mouthwatering as simple as that.

@patdear80 Ай бұрын

Love the sound of the beautiful cows

@karolynforeman7529 Ай бұрын

G'day from Melbourne Australia..Kia Ora..making me homesick..looks amazing..I think I can smell it!!.regards Karolyn

@wendylittleh3209 3 ай бұрын

Hi Stacey, that look so yummy i love making pies next time try a teaspoon of vegemite sired through it really will deepen the flavor its delish. I always make extra chicken stroganoff and make a pie withe the extra same as butter chicken. i will try a cheese one next i do love beef and cheese pies. Thanks again love you and your videos.

@MaxRyan777 2 ай бұрын

YUMMM! I LOVE hearing the cows!!

@Kiwiwanderer 3 ай бұрын

You are just so good and make it look so easy and effortless!

@FarmersWifeHomestead 3 ай бұрын

Thank you! 😊

@cakeladync 3 ай бұрын

Agreed!

@maryskeats4302 2 ай бұрын

I'm going to do this use my pressure cooker.lovely thankyou

@jennyolsen627 20 күн бұрын

It was a very nice 🥧 pie love it

@dcepalewis 3 ай бұрын

My favourite is Curried Mince Pies!😋

@christinewotherspoon6655 3 ай бұрын

I’ve been using OXO cubes for fifty years and I always remove the foil then crumble with my finger and thumb to crumble - messy! My mother did it like this so I guess I just copied her. I’ve never once thought of crushing them to powder whilst still in the foil but I’ll be doing it from now on - it’s the small things isn’t it.! 😆 This pie looks gorgeous and I will definitely be making this one!

@whika070 3 ай бұрын

If you crush it lightly on all corners it crumbles easy.

@IbbitsList1 7 ай бұрын

Yum! I'm a big fan of meat pies. Thanks for this recipe. I just bought my first multi-cooker and would love some more "cooked from frozen" recipes.

@FarmersWifeHomestead 7 ай бұрын

No problem, I can do that. I have a video making nachos, and you will have to look back as it was a long time ago. You may like that recipe as well.

@whika070 3 ай бұрын

I second that. I would love more recipes like that. I have to check out that nacho video.

@margaretbagur3553 Ай бұрын

I have got to make this! Looks so good.

@susankoster5644 3 ай бұрын

❤I live in South Africa, love your recipes. I've got that same pie dish.

@micheleunahi7887 3 ай бұрын

Thank you for this awesome pie video. I have and instant pot and have never cooked mince in it. Never knew how long to cook it. I will be now ❤

@charlenes5 3 ай бұрын

Yum we love home cooked pies bacon & egg potatoes 🥔 top watching you cook all these delicious foods makes me hungry but because lm watching this after midnight not going to eat 😅😅😅

@Yepmetoo 3 ай бұрын

Looks so good,. I love the sound of the cows in the background❤

@FarmersWifeHomestead 3 ай бұрын

Me too!!

@HaggisVitae 7 ай бұрын

Looks delicious! Will make this for my husband. He will LOVE it!

@FarmersWifeHomestead 7 ай бұрын

Hope you enjoy it, and let me know what he thinks.

@lissafry3963 3 ай бұрын

Hello Stacey, I recently found your channel and absolutely love your videos and recipes. I was wondering about the pastry for this pie. Is it possible to stretch the pastry a little with a rolling pin to fit your dish? Thank you again for sharing your time and experience with us. It’s is much appreciated. Lissa 🇦🇺

@muskokaoma7470 7 ай бұрын

That looks incredibly delicious!

@FarmersWifeHomestead 7 ай бұрын

Thank you, it is very yummy

@whika070 3 ай бұрын

I have to give this a try. I love using my pressure cooker.

@zalaria Ай бұрын

Definetly gonna try this but use mini tins

@corrinnehale1904 3 ай бұрын

Looks so good.

@juliegoodwin5391 3 ай бұрын

awesome

@JodyBaham-ue2tg 3 ай бұрын

I am going to make this

@Sharon-bo2se 3 ай бұрын

Growing up we had steak, steak and kidney, chicken, turkey, or tuna(solid, not flaked). Deep dish usually with no bottom crust and either pastry or biscuit dough on top. Haven't had that in years so will give it a go again.

@cindaschuster6725 4 ай бұрын

Beautiful pie! Yum.

@FarmersWifeHomestead 4 ай бұрын

Thank you so much

@ashleyjames183 4 ай бұрын

Yum 😍 looks so much nicer than a bakery pie or a store brought pie. 🥧 this looks sooo nice.

@FarmersWifeHomestead 4 ай бұрын

Thank you it's a family favorite.

@robyndawson8583 3 ай бұрын

Hi 🤗 I am Robyn and am living rurally in Levin, Horowhenua. I love your video's and have gotten so many idea's from you... but I was thinking just watching this pie making... Why don't they ever make pastry round because how often do you see a square pie hmmmm 😁 What would you do if your mince mix got too salty? I have had times where that has happened and have don't the potato thing but doesn't seem to remove much of the saltiness. By the way the cows sounded great in this vid... I only have 4 and I am sure the chickens make more noise than the cattle. Also I was wondering you were making a sausage pie for dinner one night when you were doing the cheese and onion scones ans blueberry slice... do you have your recipe for sausage pie? sounds great. Kepp up the good work girl!!! bye for now

@FarmersWifeHomestead 3 ай бұрын

Hello, and thanks for your message. To help fix salty mince, the only thing you can really do is try to dilute it. By adding either more mince or water/stock. it depends on what you are making. I hope that helps. I don't recall a sausage pie though I am afraid.

@jacquibain6821 2 ай бұрын

Try a bit of mint sauce in you mince strange I know but it works

@toniaroane17 7 ай бұрын

This looks FANTASTIC yet also, very simple, and humble. I'll be making this! Question though...I've seen you use this prepared dough a lot - it this like a phyllo dough, or is this like a standard pie dough crust? Thanks Stace! As always, another wonderful video!

@FarmersWifeHomestead 7 ай бұрын

Thanks Tonia, yes it is standard pie dough for you guys. You can also top with mashed potato instead of pastry if you like. We then call them potato top pie.

@toniaroane17 7 ай бұрын

@@FarmersWifeHomestead OK, I thought so, and while we do have refrigerated pie crusts, and they *can* be convenient, what we have is kind of nasty - other countries have rules and regulations of what they will and won't allow in their foods, so there's that, and why I will make my own. And the mashed on top would essentially be a shepherd's pie, correct? I saw Gordon Ramsey make it and I always use his recipe, it's delicious. But I like your recipe for a traditional pie - I'd even make little hand pies with these and freeze them after cooking for a quick and simple meal with a side salad or veg. Or by itself LOL.

@madamkiwi1094 4 ай бұрын

Hi just wondering why you didn’t roll the pastry out a bit more , or am I just a scourge, with this and your sausage roll video that I also just watched, great recipes, just saw Bayley Made It also nz do a cheese and bacon scroll with a pastry sheet for her lentil soup , she called it something different though

@marissaamy4176 3 ай бұрын

Love this, my partner is the BIGGEST meat pie fan KIWI staple for sure, so will 100% be making this soon, I don't have a pressure cooker though, I assume that is no big deal... however would you cook the mince up just in a frying pan like normal OR would you use a slow cooker to try marinate the flavours more?

@FarmersWifeHomestead 3 ай бұрын

in the frying pan is fine as well :-)

@nannyplum0194 3 ай бұрын

Worcestershire sauce. In UK its pronounced wuster sauce

@carolinereynolds2032 3 ай бұрын

That's what mum called it . She was Australian born but her grandfather was a Yorkshire man.

@karolynforeman7529 Ай бұрын

Pronounced "°Worcestershire" ...the ' o' and 'r' come together making a " wist" sound..phonetically..."wister/sheer/sauce"..I'm Kiwi bred, English born

@donnanorman340 8 күн бұрын

My mum minced meat pie was a spicy dessert pie. I hated it. 👋from 🇨🇦.

@karenallen1730 Ай бұрын

I thought 1 kilo was 2.2 lbs although I admit I’m not adept at metric measurements. I grew up with imperial/US, and never really understood the metric.

@donnanorman340 8 күн бұрын

In the 50s I grew up learning imperial, now it's all metrics, which I just can't get the hang of it. I have noticed that Stacey does use imperial and metrics. She also said that 2kg. was about 2lbs. 👋from 🇨🇦

@karenallen1730 8 күн бұрын

Me either! I still have to use a calculator to figure it out.