Delicious Store-cupboard Chilli | Keep Cooking & Carry On

Delicious Store-cupboard Chilli | Keep Cooking & Carry On | Jamie Oliver

Рет қаралды 111,930

3 ай бұрын

Who doesn't love a good chilli recipe? This is my store-cupboard chilli, working around what you've got in your cupboards to mix-and-match for ultimate flavour! Beans, tomatoes, sweet potatoes, peppers... use whatever you've got. Fry some cinnamon, cayenne pepper (or paprika), and cumin, and combine with the natural sugars in the onion for an incredibly fragrant curry paste. So good!
This segment originally aired on Channel 4 as part of "Jamie: Keep Cooking and Carry on" (2020). Catch up on Jamie shows at www.channel4.com
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Пікірлер: 182

@Coronzona 23 күн бұрын

I LOVE this recipe! When I want something full of vegetables and bright taste, I cook either this one or beef ale stew. It’s so quick (in terms of preparing ingredients) and tasty, just can’t get enough of enjoying this food. Thank you!

@chef-JamieTrevor 16 күн бұрын

You are always going to enjoy such meal 😋

@gabson544 2 ай бұрын

I made this today for my family and even my brother, who hates chickpeas and sweet potatoes, said it was delicious. Plus, if you're sick or have a cold, it definitely helps to get through it. Thank you Jamie, I love this!

@user-oe9jj1sm1o 2 ай бұрын

You are already a legend. For your battle for healthy food in schools you have my respect forever

@ShaunThomas-gy6fg 2 ай бұрын

He cooks everything the wrong way haiya😂

@user-oe9jj1sm1o 2 ай бұрын

@@ShaunThomas-gy6fg you need to teach hime then

@cannibalronny7314 2 ай бұрын

a legend?Lol he is a joker

@Memesifoundonfacebook 2 ай бұрын

Well he made it WAY TOOO healthy, i mean be honest would you eat a Food with Bunch of LOT of VARIOUS Vegatables mixed in one dish? For all we know, he even included "Healthy" ingredients that does not even go well together.

@Sicdave58 2 ай бұрын

⁠@@Memesifoundonfacebookwtf r u on about? Talking so much crap 🤦🏻‍♂️

@barbiec4312 2 ай бұрын

Yum. Always the best and most accessible cooking., I like how you remind people not to stress about whatever substitutions they may have to make. Relax and enjoy cooking everyone!❤

@chef-JamieTrevor 16 күн бұрын

That is the best way 😅

@ulrikemeyer8288 2 ай бұрын

OmG Jamie, I think I can smell it!!😉 I'll definitely try it out tomorrow! You are fantastic, I love your veggie recipes!❤ lovely greetings from Germany, Ulli 🤗🫶🏼🌟

@TheReisetante 2 ай бұрын

me too from Munich

@ShaunThomas-gy6fg 2 ай бұрын

Haiya😂

@Maria-ni4rc 2 ай бұрын

Your personality compliments the great tips and lovely recipe; never change who you are...

@chef-JamieTrevor 16 күн бұрын

Thank you for the compliment 🌷 you should try being yourself too 😊

@Maria-ni4rc 15 күн бұрын

@@chef-JamieTrevor You are welcome. We both have the same birthday month/day, however the Universe didn't bless me with cooking skills like you. Your creative work of art with food is truly amazing to watch. Continued blessings for you and your family...

@chef-JamieTrevor 13 күн бұрын

@@Maria-ni4rc where are you writing from

@chef-JamieTrevor 13 күн бұрын

@@Maria-ni4rc will you answer this

@Maria-ni4rc 13 күн бұрын

@@chef-JamieTrevor Hello, I'm in the U.S.

@linebrunelle1004 2 ай бұрын

What I like is " whatever you have on hand". Jamie, know it or not, you are showing people to survive. You did it during the pandemic but it seems that some have not learned the lesson. Thanks for your continued insistence on proper nutrition vs cultural appropriation.

@dwaynewladyka577 2 ай бұрын

That's a very hearty looking dish. Cheers, Jamie! 👍🏻👍🏻✌️

@ShaunThomas-gy6fg 2 ай бұрын

Haiya😂

@henrietabednarikova2338 2 ай бұрын

I love it ! Easy, good dinner for family. 👍

@helenellis1045 2 ай бұрын

Looks delish Jamie! Practical, healthy cooking for everyone 👍🏾

@Itsnateagain817 2 ай бұрын

"Chili" Laughing in Texan.

@marcolearmont9880 2 ай бұрын

Yet you’re still here watching the video

@TotalXIgnition 2 ай бұрын

Would love this series with Italian food!

@mariadoig3398 2 ай бұрын

In Peru it would be like a beef stew, we don't use sweet potato, but I do use sweet potato, it gives it a special touch. Excellent recipe and very nutritious. And Peruvians always accompany it with rice.

@spiderrpig92 2 ай бұрын

I made it, but added some chorizo. Can recommend :)

@lovecara1 2 ай бұрын

Fantastic, thank Jamie. Looks so good

@elijahheyes9061 2 ай бұрын

Awesome Jamie. Thank you 🙏🏻

@wamich4 2 ай бұрын

Huh cinnamon in Chili 🤔 . What a unique change in flavor. I need to try that. Thank you

@HoHosKitchen 2 ай бұрын

lovely delicious recipes 😍😍😋😋

@jynemorganlive 2 ай бұрын

Just saying Hi Jamie! I remember your video on nuggets and McDonald's many years ago. I was teen at time, it hasn't left my mind ever since. I think you were one of the first that talked about how unhealthy mcdonalds is. Occasionally it pops up in my mind, I was wondering what you were doing now. Glad to see that you are active on here. Wishing you and your family blessings before leaving! Keep it up!

@user-ur7oh4il1ndtioooh 2 ай бұрын

Hello, its so nice reading through your comments. Thanks for your love and support. I'd like to know where you're from.

@bitrudder3792 2 ай бұрын

I invented a delicious chili when my husband didn't want cooked tomatoes or beef at night. Shredded zucchini, shredded Calabasa squash, whatever squash you have on hand actually… sautéed and salted and seasoned with a little bit of oregano and cumin and homemade chili ajo made from bird peppers aka chiltepin (A native hot pepper in our area that is perennial if it's in a protected area - Basically roasted garlic and Bird peppers sautéed in EVOO until they are a dry-ish condiment. ) Add the wet stuff which is going to either be finely chopped up tomatillos and some lime juice and YES! The stems of the cilantro's/coriander! or prepared green salsa (I like Herdez mild green sauce). Equally, you could put tomatillos, lime juice, a little hot pepper, and some broth into a blender and create a fast sauce to go over your chili. If you aren't going vegan/vegetarian, mix with cooked turkey or chicken torn into pieces or ground, and cook it to let the Flavors mingle. Then, season further to taste. Serve with a sprinkle of cilantro for the vegans, and a dab of sour cream or yogurt and maybe some shredded cheese for the rest of us With the cilantro on top. People look at it suspiciously because it's green.

@linebrunelle1004 26 күн бұрын

that sounds delish. thank you for taking the time to write it out.

@bitrudder3792 26 күн бұрын

@@linebrunelle1004 I can't believe I forgot to put onion! Thank you for thanking me so I could add that 😂😂😂. I sauté finally cut strips of onion before I add the squash, after it is slightly caramelized!

@karyldavidkidd7111 2 ай бұрын

Thanks buddy. You're golden.

@user-pt2yv3lj1i 2 ай бұрын

It’s better than the chili I usually make; the lime juice and cinnamon added a surprising amount of depth.

@kenneththomas271 2 ай бұрын

You will always be my culinary hero ❤

@raucher-rainer4461 2 ай бұрын

Simply great & delicious🥘🌶🧄🧅

@user-vy1ui4ct5y 2 ай бұрын

Great recipes I always love your compassion with food from Amy Javea Spain

@BlackMesa_UK 2 ай бұрын

I'm not complaining, but isn't this like the fourth video he's made for this recipe? 😊

@barbiec4312 2 ай бұрын

Sounds like a complaint 😊

@Sicdave58 2 ай бұрын

You seem to be doubting if you can count 😂

@CookingathomewithAlis 2 ай бұрын

I love your cooking Jamie. It always looks delicious! I am starting a cooking channel myself. I hope I do well.

@user-ur7oh4il1ndtioooh 2 ай бұрын

Hello, its so nice reading through your comments. Thanks for your love and support. I'd like to know where you're from.

@EasyIndianCooking983 2 ай бұрын

Wow Amazing chili Recipe+1 👍😋😋❤

@slothfriend1012 2 ай бұрын

Only store cupboard ingredients would be interesting as well 😀

@tonyclark6958 2 ай бұрын

Shoutout from Virginia. Your food is Amazing

@ShaunThomas-gy6fg 2 ай бұрын

His asian recipe trash haiya😂

@laylosan 2 ай бұрын

Нельзя такое вечером перед сном смотреть)

@user-go2gq5lv2y 2 ай бұрын

He is cooking legend we will not forget him

@Sicdave58 2 ай бұрын

He’s not dead, why would you forget him? 😂

@sunlightwomen 2 ай бұрын

i cannot find the recipe on your website

@ramsesvp5626 2 ай бұрын

Amo este canal y las recetas increíbles, lastima que sigo cocinando Maruchan o Ramen 🥴

@user-dr1nt3nl3w 2 ай бұрын

Very delicious 🤤

@user-xg7df4ns3x 2 ай бұрын

Looking gorgeous ❤❤❤

@tugcebalta86 2 ай бұрын

I need cooks in the hotels to make Turkish meals whenever we want. But I can't deal with telling about how to make them. 🙄😊 Especially what I love is known. But if I were you I'd learn all of them.

@user-ur7oh4il1ndtioooh 2 ай бұрын

Hello, its so nice reading through your comments. Thanks for your love and support. I'd like to know where you're from.

@arturogonzalez6066 2 ай бұрын

...!YOUR THE MAN, JAMIE... YOUR THE MAN!...

@barbiec4312 2 ай бұрын

You’re = You are. You’re.

@arturogonzalez6066 2 ай бұрын

...!TEXTED TO FAST...BUT "YOU'RE" SMART ENOUGH TO UNDERSTAND WHAT I MEANT TO WRITE...THESE WAS A HOOD WASTE OF TIME!...

@arturogonzalez6066 2 ай бұрын

...!OOPS, THERE I GO AGAIN...I MEANT TO SPELL 'GOOD', "PROFESSOR BARBIE"!...

@neerajswamy9272 2 ай бұрын

My favourite chef in the world

@ShaunThomas-gy6fg 2 ай бұрын

Haiya😂

@Tastytips-by5tp 2 ай бұрын

Super video 😄

@RobArnoldWorld 2 ай бұрын

Delicious! Made it exactly as instructed. However next time I'd use less spice. Whether it was the cayenne or the fresh chili's, something made it VERY spicy. 🌶

@lynnharris7215 2 ай бұрын

Excellent way to incorporate veggies and beans......for the non meat eaters and the nice alternative for the meat eaters.....

@qwertyqwerty-ks9sz 2 ай бұрын

Jamie ты лучший.с любовью из России. Продолжай. Я твой фанат. ❤

@reginaldwinsor2759 Ай бұрын

Different than traditional but I am entrigued.

@grigoriadispanagiotis5516 2 ай бұрын

Hi Oliver All in how Village FOOD Bowl I Like this Garden Veggie ❤❤👍 Not Stop big Portion Panos from Frankfurt Germany Bay Friend 👍

@ElizabethKDill 2 ай бұрын

I never thought of adding sweet potatoes to vegetarian chili. 😊

@user-ur7oh4il1ndtioooh 2 ай бұрын

Hello, its so nice reading through your comments. Thanks for your love and support. I'd like to know where you're from.

@terukounit 20 күн бұрын

Does green pepper alter the taste

@chef-JamieTrevor 16 күн бұрын

It serves better 😊

@TheReisetante 2 ай бұрын

I dont like to use the liquid of the beans and peas tin. Your Chilli looks graet.😋

@user-ur7oh4il1ndtioooh 2 ай бұрын

Hello, its so nice reading through your comments. Thanks for your love and support. I'd like to know where you're from.

@enricorpg 2 ай бұрын

I haven’t seen a chili recipe without meat before

@theMaxGFX 2 ай бұрын

Jamie Olive Oil

@tugcebalta86 2 ай бұрын

Aaaaw! You've made Turkish meal Jamie, kuru fasulye pilav.

@user-ur7oh4il1ndtioooh 2 ай бұрын

Hello, its so nice reading through your comments. Thanks for your love and support. I'd like to know where you're from.

@duchesskll 2 ай бұрын

Yuuuuummmmm 🎉

@seanonel 2 ай бұрын

For Basmati rice: 1 1/2 chips of water to1 cup of rice. Too much water and the rice goes mushy; especially with Basmati...

@chongliu646 2 ай бұрын

A portion like this requires 6 chilli 🌶️ to start with

@linebrunelle1004 26 күн бұрын

what kind of chili do you recommend?

@1Strawbz1 2 ай бұрын

why does he only use white rice, i find it too empty tasting... dont mind 50/50 with brown tho

@bitrudder3792 2 ай бұрын

Some people avoid the brown rice because of the lectins aggravating their systems. Pretty sure that's why the Asians took the trouble to remove the brown part. They've done pretty good for a few millennia on white rice.

@linebrunelle1004 2 ай бұрын

he says that. listen, don't judge

@XBluDiamondX 2 ай бұрын

You can literally use whatever rice floats your boat. Anyway, white rice is meant to be used mixed in with other foods like Jamie made.

@alisonscurr4395 2 ай бұрын

Jamie, please remove the tin lids completely otherwise wildlife the likes of seagulls get the legs caught and cut in them. I love chilli too.

@jacquelinewesson1202 2 ай бұрын

Squash your tins flat before throwing them in the bin

@linebrunelle1004 2 ай бұрын

recycle! wth

@stilettos9 2 ай бұрын

This is not a chilli! On any level

@VoVaM 2 ай бұрын

Круто!)

@samayukta5898 2 ай бұрын

You need to wash your rice Jamie

@linebrunelle1004 2 ай бұрын

nope.

@samayukta5898 2 ай бұрын

@@linebrunelle1004 who the hell are you

@NoddyTron 2 ай бұрын

In the UK rice comes pre-washed from the factory. Unless you buy huge sacks.

@kwoylee5617 2 ай бұрын

@@NoddyTronThe washing is to reduce the starch. They're not talking about washing to clean the rice.

@XBluDiamondX 2 ай бұрын

@@kwoylee5617 Clean rice is a necessity. Cleaning rice to reduce starch is not a necessity and it's a personal choice.

@fincorlett4609 2 ай бұрын

too early with the garlic

@marcolearmont9880 2 ай бұрын

I’m sure the richest chef in the world is thankful for your tips!

@dariazorina4712 2 ай бұрын

Класс! Мы купили твой нож за 1 р 🔥спасибо!!!!

@carolpageler8124 2 ай бұрын

His recipes are good.. tho pricey..

@linebrunelle1004 2 ай бұрын

Jamie ALWAYS says to use what's on hand, what is seasonal etc.

@ShaunThomas-gy6fg 2 ай бұрын

But his asian recipes suck

@howdoyouwhisk 2 ай бұрын

did you really not wash the rice omg

@achka2043 2 ай бұрын

I thought the same, but maybe his rice is pre washed 🤷‍♀️

@XBluDiamondX 2 ай бұрын

@@achka2043 Countries like the UK, US, etc. have processing factories that takes care of the cleanliness of rice. Washing rice for hygiene reasons is only a thing when before rice washing was done before all this fancy tech was invented. Adam Ragusea has a good video on it. Nowadays, it's a matter of if you want more or less starch.

@Lord-Sandwich 2 ай бұрын

❤❤❤

@jc-hw6mb 2 ай бұрын

a dish called chilli, thats not spicy

@Indy44636 2 ай бұрын

No one puts chili on rice hyiaaaa

@effenwolf 2 ай бұрын

Ever heard of SOAS ? This is DSOR ! This is not chili.

@marcolearmont9880 2 ай бұрын

Ever heard of being flexible with whatever you have in your cupboards? Jamie wants people to get interested in cooking so his recipes are simple and healthy. They don’t have to be aithentic

@user-zk9de2hz6l 2 ай бұрын

❤❤❤❤❤❤❤❤❤❤❤

@chef-JamieTrevor 16 күн бұрын

Thank you for the love ❤️

@gulserenmutfak5596 2 ай бұрын

👍🤗🤗

@rs_gufran_rsh2858 2 ай бұрын

❤❤❤🩶🩶🩶

@FAFA-cr3oe 2 ай бұрын

Yummy 😋 🇦🇪

@fingfangfoom2399 2 ай бұрын

This is not chili. Sincerely, Texas

@monicahaymes4361 2 ай бұрын

Thank you. Why is he calling this chili? Not even close.

@marcolearmont9880 2 ай бұрын

It’s supposed to be a take on chili for people who are learning to cook. He never says it’s authentic, it’s just a way of getting people interested in cooking, and being healthy. Don’t be to quick to judge. He has inspired millions around the world. Getting more people cooking and interested in food is what he’s about. We all know Texas so great chili. Well done!

@markneeley 2 ай бұрын

I like to wash my rice

@elunaselemine9781 2 ай бұрын

You don't have to wash packaged rice because it is banned to sell unpasterised rice and grains in Europe without labeling that it wasn't. Secondly, I think, if you live in country using packeging methods from previous century, you shoul wash the rice.

@owenwright3700 Ай бұрын

I’m sorry but that is not chilli in any level

@anneperry9014 2 ай бұрын

No, only red kidney beans in chilli!!!

@linebrunelle1004 2 ай бұрын

oh please . what do you do when you don't or can't get the "perfect" ingredients? oops, sorry fam, can't cook today

@liammatley 2 ай бұрын

Cooking garlic on medium to high heat for 10 to 15 mins is going to turn it bitter

@DavidWilliams-zn2nc 2 ай бұрын

I hope you’re a really, really good cook….. you obviously know better than the richest cook in the world! 🤷🏻‍♂️

@remyd1984 2 ай бұрын

How does your Chinese food taste so good? They cook on full chat!!!

@margaretmetcalfe9380 2 ай бұрын

Perhaps if it was cooked on its own, but with all the other ingredients in the pan it should be OK.

@Jasabout 2 ай бұрын

His businesses have been bankrupt a few times, and not paying his suppliers. He's a piece of sh*t.

@richardtowe4678 2 ай бұрын

Pwick

@ST-jl2lh 2 ай бұрын

He forgot the meat.

@linebrunelle1004 2 ай бұрын

NO. he says: add meat if you want. Grow up.

@muhuee 2 ай бұрын

He didn't...wash the rice... Yeesh.

@elunaselemine9781 2 ай бұрын

@muhuee 2 ай бұрын

@elunaselemine9781 Hygiene isn't necessarily what you wash rice for, although thank you for insinuating I live in some backwater (tell me you're a white person without telling me you're a white person I guess?). One should wash basmati rice to rinse off the excess starch on the rice. This makes the rice noticeably more fluffy once cooked.

@muhuee 2 ай бұрын

@elunaselemine9781 My response to your comment was deleted, so here it is again: Hygeine isn't necessarily what you wash rice for (although thank you for insinuating I live in some backwater where we don't get homogenized, packaged rice). It was because basmati rice are covered with excess starch. Washing it off makes for much better rice when cooked.

@NoddyTron 2 ай бұрын

Rice comes pre-washed in the packet in the UK. Unless you buy big sacks you don't need to wash it.

@fiebie9864 2 ай бұрын

No meat, no fun

@linebrunelle1004 2 ай бұрын

he says: add meat if you want.......

@holgerjrgensen2166 2 ай бұрын

So, Mr. Cook, are You a A-taster or a B-taster ? and how would You know ? The Chilli-Pain have No taste, it is just Pain, there is not much taste in a tiny pepperfruit, so its Not really a Spice.