Effortless, Perfect, Prime Rib Roast (BING BONG)

Effortless, Perfect, Prime Rib Roast (BING BONG) | Home Movies with Alison Roman

Рет қаралды 431,634

Күн бұрын

It’s rib roast night! Come for the standing rib roast rubbed with anchovies, garlic and rosemary, stay for the greatest creamed greens, buttered potatoes with chives and almost certainly some light red wine (or martinis). Never made a standing rib roast before? Do not fear- it’s easier than it looks and requires no special equipment.
RECIPE & INGREDIENTS:
anewsletter.alisoneroman.com/...
VIDEO CHAPTERS:
0:00 Home Movies with Alison Roman
0:20 Overview of Anchovy Rubbed Rib Roast
1:16 Bing Bong!
2:21 A special message from State Farm
3:42 Seasoning the rib roast
6:35 Making the anchovy rub
9:50 Applying the anchovy rub to the rib roast
11:56 Making the creamed spinach
16:05 Finishing the boiled potatoes with butter and chives
17:59 Combining the cream with the spinach and simmering
18:40 What to look for when checking on the rib roast
19:20 Plating the rib roast, greens, and potatoes
#RibRoast #PrimeRib #RoastBeef
Original Bing Bong video: • Knicks Season Opener -...
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Website: www.alisoneroman.com/
Instagram: / alisoneroman
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VIDEO CREDITS:
Director: Daniel Hurwitz
Editor: Matt Maltese
Director of Photography: Dennis Thomas
B-Cam: Christiana Lopez
Sound: Yves Albaret

Пікірлер: 310

@alisoneroman 2 жыл бұрын

Bing bong! What’s your steakhouse order?

@rohanwatt1403 2 жыл бұрын

Porterhouse, rare!

@davidcho0828 2 жыл бұрын

MARTINIZ AND MASHED POTATOEZ

@nastrodamoustv 2 жыл бұрын

ribeye medium rare, macallan 12 if i’m paying or 25 if it’s comp’d

@TheBarFaery 2 жыл бұрын

please never again do ASMR without giving a trigger warning, this is a problem for those of us with misophonia.

@michaelswain845 2 жыл бұрын

Tomahawk.

@desislavavalkova8144 2 жыл бұрын

Alison creating her own KZfaq channel is the best thing to happen here in a long time!

@julianavillanueva7385 2 жыл бұрын

I like! My brother was a chef he made excellent prime rib ,very much like you have , yet no anchovies. This brought out such wonderful memories watching him prepare. He always said simple is better, these are all things you can get at the grocery store. He is missed.

@jeanneamato8278 2 жыл бұрын

Even though I’m a vegan I still love watching you and that is my truest compliment. Happy solstice and merry holidays.

@andrewt35 Жыл бұрын

Alison Roman is the anchovy queen

@bkbjorn3487 2 жыл бұрын

Just when I’m ready to have my customary Tuesday meltdown you upload. I simply adore you Miz Roman!

@kaiju_k5042 2 жыл бұрын

Unless I'm holding my kid I drop everything to watch your videos haha, love how you incorporated the Knicks into this! And your tee shirt, omg you're too cute!!

@ethang7242 2 жыл бұрын

Lol “Mommy my head hurts” “Shhh, Alison’s talking”

@nix6175 2 жыл бұрын

You need to set your priorities. I hope this advice helps you out.

@MuhammadImranOfficial 2 жыл бұрын

So beautiful

@MuhammadImranOfficial 2 жыл бұрын

God bless you and your family members

@kaiju_k5042 2 жыл бұрын

@@nix6175 After reading this I guess mom's aren't allowed to like anything other than their own kid. Thanks for the sage advice!

@suratiivey9142 Жыл бұрын

Glad you mentioned how meat should cost alot, it's LIFE, and it's special. I always tell people this when they complain about the cost of wild salmon too.

@blahblah4336 2 жыл бұрын

These home movies put me to sleep in the nicest possible way 😂 (like my mom reading to me as a kid, NOT u r boring me to sleep)

@kstepk5003 2 жыл бұрын

This friggin channel needs to be celebrated 🙌 bing bong!

@bretteelana189 2 жыл бұрын

One of my all time favourite people to watch.

@sarawilson9251 2 жыл бұрын

Thank you, Alison, for another winner!!! The parsley detail at the end for slicing and serving with the meat is genius!! Chef’s kiss for sure 💗

@giancarlopia1404 2 жыл бұрын

Love this ! And yes👏🏻👏🏻👏🏻humanely sourced meat should be expensive (well said), and a ‘treat’, happy holidays to you and your loved ones Alison 🌲

@littlestar8283 2 жыл бұрын

This couldn’t have come at a more perfect time! I was telling the hubs, hey let’s do prime rib for Xmas. Bing bong!

@davidcho0828 2 жыл бұрын

BING BONG

@salyndalindyhogsett2804 2 жыл бұрын

Love your philosophy about eating meat!

@getreadywithmemamma6973 2 жыл бұрын

You’re channel is my Christmas gift to me this year, so enjoyable thank you!!!

@andrewolson1237 2 жыл бұрын

I love that these videos are informative but also give me the laugh I need to help me at the beginning of my week.

@kaiju_k5042 2 жыл бұрын

This on a day like a Tuesday is what my soul needs too :) Then I go and rewatch some of Alison's previous Home Movies lol, one is never enough.

@TheTheagent07 Жыл бұрын

so addicted to this cooking channel, thank you for making it seem easy and fun!!

@tinareilly4377 2 жыл бұрын

Gonna try it with anchovies next time even though I'm skeptical. That's how much I trust you. Big love.

@TheRuffian726 2 жыл бұрын

I made this last Christmas....and it was so awesome I had already planned on making it again!! Thank you for the video!!

@rayanneschool3927 2 жыл бұрын

The best part is that you make everything seem possible. Happy Holidays. All of them.

@Kingfisher1215 2 жыл бұрын

“This is a special occasion meat.” - I need to remember that line. 😆

@hannahhubbard8913 2 жыл бұрын

Your channel is so fun and adorable! Often imitated, never duplicated!! Happy holidays! Bing bong!!

@17dido 2 жыл бұрын

I was planning on cooking this for christmas so this video is such a nice surprise ❤

@underground97 2 жыл бұрын

Same!!

@17dido 2 жыл бұрын

@@underground97 great minds think alike 😂

@juliev1790 2 жыл бұрын

Fav channel on KZfaq hands down.

@colehartis2194 2 жыл бұрын

Alison learning the origin of bing bong is everything.

@kenken6550 2 жыл бұрын

I bought a rib roast at Aldis for 34 dollars! 34 dollars! The anchovies really created such a deep flavor. Very smart idea

@Shoe1212 2 жыл бұрын

Perfect timing! I see this was just posted and I just bought a rib roast for the holidays!

@kendrauusitalo838 2 жыл бұрын

I make prime rib every year for Christmas and I am so happy to watch this video at least 10 times so I have your method memorized and cook it your way this year!

@rachelc586 2 жыл бұрын

"Okay well that was a total waste of our time" 😂😂🤣🤣 I could not love you more California all the way 🤘

@irreene 2 жыл бұрын

My favorite day of the week!!

@spitre5456 2 ай бұрын

Omg. I feel like sharing. I ordered what I thought was anchovies, but was actually sardines! 😮 We shall see! Holy hell?

@nan281 2 жыл бұрын

Bing Bong ! Thanks I enjoyed watching! I agree celebrate we made through another year. The food looks amazing!

@davidcho0828 2 жыл бұрын

BING BONG

@vidbox44 2 жыл бұрын

Not that I needed a reason to watch this video in its entirety, but your carving demonstration is spot on. I’m terrified of cutting my ONE HUNDRED DOLLAR roast incorrectly. Now I know how to do it. BING BONG!!!

@matto7474 2 жыл бұрын

My friend and I hold an annual celebration of prime rib we call the Au Jus Summit. This year we cooked a 5-rib roast using the reverse seat. It was 👌. I have to ask - why no au jus? Everything else looked amazing!!

@isamarpena6075 2 жыл бұрын

I cooked a prime rib roast this weekend for the first time for my parents and it was so delicious. Which I had this recipe to follow though. 👩🏻‍🍳💋

@barbarapeterson8030 2 жыл бұрын

We have had State Farm Insurance for over 30 years! MERRY VERY CHRISTMAS! Thanks for your great recipes and tips AND FOR BEING REAL...

@shannongentry6689 2 жыл бұрын

I like your cooking and tips. I think you're funny as well and enjoy your personality.

@mlcards 2 жыл бұрын

My Christmas Eve dinner…thank you

@brittneyworst377 Жыл бұрын

“I’m from California where our team wins. Bing bong” 🤣🤣 that was great. I’ve always wanted to try to make a prime rib roast but have always been terrified to try it because it’s expensive lol. Thank you for making it look easy I’m gonna try it. And not tell anyone there’s anchovies on it lmfao

@pandamaria573 4 ай бұрын

I made this recipe and unless you love anchovies as much as Alison I would use less or none. The good thing is that cooking it low and slow worked really well. This is a roast for anchovy lovers which I apparently am not.

@stacyhou1713 2 жыл бұрын

Made this meal Christmas Day! It was a hit.

@feistyfluxy 2 жыл бұрын

I collected my Christmas and NYE meats from our butcher of choice. I got a prime rib for NYE (having duck for Christmas). I learned about the reverse sear 3 years ago and this is the only way to cook larger pieces of beef! I have not thought about pimping it up so the anchovy rosemary garlic crust will definitely be tested, as you've convinced me that if I can skip the sear, I bloody well will.

@truthfinder6246 2 жыл бұрын

Lawd this looks great!

@blongyang5547 2 жыл бұрын

Loved the shirt 👕 definitely getting me one for Christmas dinner 🍽

@Chickadee_ 2 жыл бұрын

Alison's face when watching the video!😂

@elizabethann9152 2 жыл бұрын

I really enjoyed the article about you in the New Yorker. I hope you were happy with it, because I think it was a powerful, positive look at your accomplishments. I had no idea what a trailblazer you are, or how hard you've worked to speak with your own voice. And damn, girl, you're smart. I really liked you before, but my admiration has increased a thousand-fold. Thank you for being uniquely you! You are one of those women who will make things so much easier for our daughters' daughters.

@roxnrolstar 2 жыл бұрын

I love you and everything you say is my food/wine/life philosophy. Thank you for putting my mind into words 🤣

@ramemarie6060 2 жыл бұрын

BING BONG amazing video cannot wait to recreate this🤒😮💙

@virginiachan9554 2 жыл бұрын

Love your shirt, after watching the intro, changed my mind from making the fried chicken (which we love from you) to this roast, Anchiovy! which we LOVE

@davidcho0828 2 жыл бұрын

LOVE

@nastrodamoustv 2 жыл бұрын

there should definitely be a segment where alison reacts to sports videos

@frasersgirl4383 10 ай бұрын

I’ve always made prime rib (which we only have on special occasions!) with Rosemary, salt, pepper and roasted garlic. It’s unreal how amazing it is!

@virginiah5311 Жыл бұрын

Alison, you are such a GREAT teacher! Thanks so much for sharing your expertise. PS LOVED (and made my own) Ham Party!

@edmundoco9237 2 жыл бұрын

her best video to date..

@stevedeeds1579 2 жыл бұрын

awesome Alison 🔥🔥🔥🔥🔥

@kkz201 2 жыл бұрын

Love the attire! I've roasted and hosted a prime rib dinner wearing a muu muu

@CamilleMason 2 жыл бұрын

I freakin love your show! Bing Bong!

@brookemcanally2432 2 жыл бұрын

Amazing!

@lizzylaboda-lyman5670 2 жыл бұрын

I don't know that I've ever wanted to eat anything more!! Also would love to see David taste things sometime.

@WeberEnthusiast 2 жыл бұрын

Looked amazing 👌👌👌👌

@sarahfarris4191 2 жыл бұрын

prime rib is beautimous!!!

@lisahileman6727 2 жыл бұрын

The first few slices are the perfect pink!

@medulla83 2 жыл бұрын

Made it for Christmas only to try out my new knifes…Perfection!!!

@yoyoli6985 2 жыл бұрын

Love and yum

@psw4763 2 жыл бұрын

Good video and adorable Tee. Love prime rib. You should do all State Farm commercials. Happy Holidays. 🎄🎁

@katyyrrep 2 жыл бұрын

Always looking forward to a new video

@teniaosayande6355 2 жыл бұрын

🤤🤤 OMG Alison!! I've tried my hand at prime rib twice & it was NOT a Bing Bong experience 🤣 I'll be using your recipe next time

@dominickdagostino469 2 жыл бұрын

Alison is the best and let's go Knicks.

@ashleycurtice5924 2 жыл бұрын

Hahaha omg I’ve been saying Bing Bong this whole week just to annoy my family 😌 also can’t wait to try this

@davidcho0828 2 жыл бұрын

Same, but like the last two months

@elzregina Жыл бұрын

Our Christmas Dinner; all from "Nothing Fancy": Low and Slow Rib Roast with Anchovies and Rosemary, Mustardy Green Beans with Walnuts and Anchovies, and baked potatoes with butter, sour cream, and salmon roe. It was all outstanding!

@josephinedeguzman1309 2 жыл бұрын

omg omg! I was smiling the whole way through this!!!

@MuhammadImranOfficial 2 жыл бұрын

God bless you and your family members all

@leonaschaffer9198 2 жыл бұрын

And now I know what I’m cooking on NYE!

@John-by6jw 2 жыл бұрын

Looks incredible!! I'm definitely going to try the anchovy rub.

@kathrynvivier9789 2 жыл бұрын

"Who's your friend that likes to play???? Bing-Bong, Bing-Bong!!!!". lol

@davekragness269 2 жыл бұрын

Anchovies make sense. They are in Worcestershire sauce...which goes well with beef.

@Group32. 2 жыл бұрын

I’ve been watching alison’s videos for ages, certainly long enough to know how much she loves anchovies. And I love her recipes - I really do trust her taste - and I know she always says we won’t even notice the anchovies but I cannot bring myself to throw them in. So I wanted to ask my fellow regular audience members this: is there anyone who was, like me, anchovy-averse but trusted the recipe/followed-through with the anchovies and can confirm that you don’t ‘taste’ them?? If ever I learn to love anchovies Alison Roman will be single-handedly responsible.

@clivedcunha 2 жыл бұрын

yup 100%. try the shallot pasta as a low investment recipe.. it is amazing you really dont taste them

@alisoneroman 2 жыл бұрын

thank you Melissa!

@justicemama 2 жыл бұрын

You can do it @group32!

@carmenc9590 2 жыл бұрын

I hate fish. I would never eat anchovies on their own but every recipe I've made by Alison that includes them has been great! Try the eggplant parm.

@No-sw5td Жыл бұрын

You don’t taste them. They add a lot of saltiness and an umami flavor that reminds me more of parmesan than of actual fish.

@cindirocks322 2 жыл бұрын

Bing Bong!!! Great video. Hope I get bing bing out of my head soon. 🤣🤣🤣. I think you have succeeded in taking the fear out of cooking a $1,000. piece of meat. Great job!!! Happy New Year.

@davidcho0828 2 жыл бұрын

BING BONG

@marialane1805 2 жыл бұрын

I absolutely loved this video and I’m a vegetarian ❤️❤️❤️

@bigc8127 Жыл бұрын

so yummy!

@birdhouses7929 2 жыл бұрын

Yummmmm!

@MuhammadImranOfficial 2 жыл бұрын

God bless you and your family members

@nebulashine4600 2 жыл бұрын

alison's new technique :: ^ reverse sear not sear ^ 😅 love ittttt

@yasminjaime9092 2 жыл бұрын

She puts anchovies in everything

@jerhili 2 жыл бұрын

omg alison your making me giggle

@yvonnecusmano7971 2 жыл бұрын

Wow! How gorgeous 😮. Can’t wait to try this. I’ll skip the taters so I can keep to my keto plan. Thanks Alison🍷

@davidcho0828 2 жыл бұрын

Keto Cusmano

@faredsharudden 2 жыл бұрын

Oh whoa are we on a post-a-video-once-a-week schedule back? Thank you for this amazing home movie although i don’t meat lol

@alisoneroman 2 жыл бұрын

just for the holidays 😇

@danielhurwitz 2 жыл бұрын

for the record, that wasn’t my box of food that fell out of the fridge, bing bong.

@davidcho0828 2 жыл бұрын

I think it was?

@alisoneroman 2 жыл бұрын

it was mine

@tuckerdog991 2 жыл бұрын

Love your videos Thanks for all the effort I have no issues with Anchovies, however , what about using a good quality Fish Sauce as a replacement Thanks for your help 🍾

@m.theresa1385 2 жыл бұрын

And somehow that tux shirt is all clean at the end ,, Kudos Alison !

@alisoneroman 2 жыл бұрын

I, too, am mystified

@NoOne-wh6hl 2 жыл бұрын

Unconditional thumbs up for you!:) Until

@edmundoco9237 2 жыл бұрын

that Cali quote was prime! 😂

@zazabifurcada 2 жыл бұрын

I LOVE that whenever she says "a little bit of olive oil" it's always a LOT of olive oil :)

@nattygirldred 2 жыл бұрын

Just for that BING BONG smack-down… I’m your new subbie 🎉🎊🥰

@TrippyPCubensis424 2 жыл бұрын

💀😂 I luvvvv you 🖤 “I’m from California where all the teams win”, same girl same hehehe

@TS90111 6 ай бұрын

Alison changed me from being vaguely opposed to anchovies to being a total disciple.

@alisoneroman 6 ай бұрын

Huge

@frasersgirl4383 2 жыл бұрын

🎼🎶🎵one rib roast!🎼🎶🎵

@ZackBenitezchoreography 2 жыл бұрын

I’m from California where our teams win. Amen. 💁🏻‍♂️

@HifiveOh1 2 жыл бұрын

Literally just picked up a Rib today today and was about to look up a recipe. I also just realized that I picked up a waaaay too big of a piece of meat (8 adults, 7lbs, boneless, whoops!)