You should do a video on all the vegetable varieties that you grow. That would be great!
@JonJandaiLifeisEasy3 жыл бұрын
I will try.
@stevohey13 жыл бұрын
@@JonJandaiLifeisEasy thank you. I'm starting to grow soon on a 200sqm piece of land so it would be great to have an idea of what vegetables can be grown throughout the year... Much appreciated :)
@pongkiharyono42283 жыл бұрын
Saluut....I Will try it...
@rvalasini99383 жыл бұрын
@@JonJandaiLifeisEasy Oh yes, please. A Walking tour of your garden. I loved the layout that you drew on the board explaining it all. But a walkthrough would really bring it to life for me.
@stevohey13 жыл бұрын
R Valasini exactly my thoughts :)
@stingygmn97543 жыл бұрын
Great video! Please do more videos like this on the process of how to prepare the soil, grow, harvest and propagate various vegetables. Too many other gardeners on KZfaq spend too much time only to show off their end product. You are different, thanks Jon!
@daltonjudd953 жыл бұрын
Spent a few weeks in Thailand building permaculture gardens for the school children so they would have food while they study since they live at the school! Also did a little bit of elephant patrolling to make sure the elephants didn’t get into the farms! Got to wash them and feed them, such beautiful creatures, such a beautiful country, nicest people on this planet.
@Mostafa-cv8jc3 жыл бұрын
I just learned so much from this video, not just about garlic chives, but about fermenting them to make them easier to digest! time to order pots and garlic chive seeds!
@easternsplendor3 жыл бұрын
Yes, I like garlic chive, and fry with eggs. Yummy! Garlic chive soup with pork is super yummy
@RichardStansfield3 жыл бұрын
Beautiful to see how you live a great life and its not difficult at all. Thank you for sharing. I will try harder with the garlic chives ;-)
@infomomma0012 жыл бұрын
Omg I never people ate chives this way. We ( in the northeast part of India) never squeeze away the green juice. We maKe salad right away with tomatoes, chillies and salt after washing them clean and they taste SUPER appetizingly AMAZING TOO !
@cynthiaoldenkott63963 жыл бұрын
Love this video! I’m so excited to start growing my own Chinese Chives. Love how your tutorial shows step by step.
@Swaneels Жыл бұрын
Thank you. This is the best video on garlic Chives on YT!
@Dovid20002 жыл бұрын
Such wisdom. Love your videos, Jon.
@owendavies82273 жыл бұрын
That type of grass that you pointed out as a weed is called "nutsedge."
@KeifusMathews33 жыл бұрын
Thank you Jon~ Going to plant some right after watching your video. I like the idea of using straw.,and I will definitely try the fermenting process. Thanks, again
@donmanzano963 жыл бұрын
Thank you Mr Jon, for this fine tutorial .
@AleynaChan83 жыл бұрын
Thank you Jon for this recipe. I’ll try to make it when I’ll get chives from my garden 🙂
@ToonLeighporpeangfarmThailand3 жыл бұрын
Probably the best thing we grow here in Thailand. Brilliant vegetable.
@CamilleWangVegetableProcessing3 жыл бұрын
Interested in chives sauce making?kzfaq.info/get/bejne/bLWEqrpn3d7Qeqs.html
@bornfreeprepperthailand3 жыл бұрын
I'm going to grow some on my Thailand Homestead. Thank you nice video
@dr.marinaklotsman7613Ай бұрын
This is the very good video on garlic Chives .
@SamaMuslimVillage3 жыл бұрын
Thanks again John looking forward to the next video..
@hectormilambo43423 жыл бұрын
Always happy to receive your sharing. Thank you.
@minniechafin7936 Жыл бұрын
Thank you , for Sharing your Knowledge with All of us.🙏❤️ We All Need to help One Another. And pass on, what we learn.
@FirstnameLastname-en1im3 жыл бұрын
Listening to you be so happy, makes me smile and be happy for you. Thank you for making this video.
@lixiee13173 жыл бұрын
Jon.. huge respect for your content... very inspirational. ❤️
@lisakukla4593 жыл бұрын
This is incredibly helpful. Thank you so much for sharing this! I know just what to do now. 😊
@juanitadiaz22006 ай бұрын
Excellent video
@justindingle10 ай бұрын
Aroy mak mak. Khob khun krap. Growing garlic chives for the first time. Thank you for sharing
@sassyleochick2 жыл бұрын
This is a beautiful video from start to finish 👏 Such humbleness. May God bless you 🙏 ❤ And keep putting out more content just like this! Much respect for you, thank you kind sir.
@MarceloRodrigues-yx3ty2 ай бұрын
Awesome video. Thanks!
@Carlie_flower3 ай бұрын
Wow i had no idea! Im not in a warm climate so our chices went to seed and thats how i plant them but this was so interesting and great to know! Thank you! Great video
@MarinaMandarinaWoolyWorld3 жыл бұрын
Very informative and pleasant video. Thank you so much!
@diamondneilskitchen54803 жыл бұрын
Nice video. I literally just put some aging garlic cloves into some soil on my windowsill and have a plentiful bunch. Going on for 6 months strong 🤘🏼
@salwa4ever8182 жыл бұрын
A wealth of knowledge you are sharing with us, it’s so appreciated. I learned a lot from you. Thanks for sharing your knowledge and wish you success and happiness
@pawelkapica53632 жыл бұрын
I love these videos where you show how to grow it and also how to cook with it. Thank you
@se7encureton3 жыл бұрын
Calming voice. My diabetes is kymer I look forward to showing her you videos. Tiah and Cambodian are much alike in food and family. Thank you for the video I hope it helps with my herb garden.
@candichild26733 жыл бұрын
Thank you for taking time to teach us.
@IWouldLikeToRemainAnonymous Жыл бұрын
Very informative, thank you!
@hawkhatcher3 жыл бұрын
Jon Jandai I am loving your videos!!
@patriciamartinbanner3 жыл бұрын
Thank you so much..I have Garlic Chives in my back yard want to growth more to use them..and learn New things from your vdo how to growing and cut them very well..I live in North America and I am Thais..I love this Chives but now I know more that we can fermented..I do homemade Fermented for myself also..thank you again..for use in English so I can share to other.
@stevenguyen71242 жыл бұрын
Good video. Thank for sharing.
@Deocharlesc3 жыл бұрын
Very informative tutorial.
@gunar28603 жыл бұрын
Everytime when I see your video , I will feel happy
@autumntoy77283 жыл бұрын
I love all the information you also give for how green onion and other things are used for . Subscribing. Love your video
@williampalchak75744 ай бұрын
I have these in my garden. I think I'll try this.
@Joestacemazjojo2 жыл бұрын
Excellent video. Very helpful. Just subscribed hoping to learn more. Thank you
@alstevendiamante3543 жыл бұрын
This channel deserves a million subscribers, at least.
@sandraguinto44123 жыл бұрын
Wow thanks for the info! I would grow my garlic chives soon, and looking for some ideas. I feel like Thailand and Philippines have the same weather season.
@MonochromaticBluesАй бұрын
Nice video
@sindhukerl65653 жыл бұрын
Good informative video thankyou so much
@audapalinoel79153 жыл бұрын
Thank you sir. Lots of learning, i appreciate d way u do to d very detail.
@hamidahadam5482 жыл бұрын
🙏🙏🙏 thank you for good tips /sharing 👍 good video.I don’t eat garlic chives often only when fry noodles. Mostly my garlic chives I sell them at farmer’s market. It have beautiful white clusters flower into seed , but never successfully planting from seed . Will try made pickle garlic chives , it looks yammmmmmy who know maybe I can sell pickle garlic chives 😉
@miracleshappen44833 жыл бұрын
I love it!
@KingsDaughter.2 жыл бұрын
you look very healthy Sir. Thank you for this video
@rainman2671 Жыл бұрын
I would drink that yummy green juice❤️
@julielee74213 жыл бұрын
Thank you so much for sharing your wonderful information and organic lifestyle and farming. I love your videos and watches everyday. One thing I want know: How do you do pickle mustard green? I will try out the chives. Thank you 🙏❤️❤️❤️
@thepracticaltravelers73 жыл бұрын
Pretty cool
@JR-zm2yu3 жыл бұрын
Thank you💜🙏
@ddahstan68762 жыл бұрын
He's so sweet! That fermented chive looks good. Yummy! I'm going to give a try making it. I love freshly rolling a bunch of them up with rice paper and eat them with sauce, or making soup with them. But I cringe when he squeezes the chives. He's bruising up them up and dumping that green water is like throwing away the good juice of the chives. I guess making his recipe requires bruising up the chives so that the fermentation can start working super fast, especially when you want to have it eaten within a couple of days or so......
@moneymakeragriculture-11923 жыл бұрын
Good.
@nancyfahey75183 жыл бұрын
I can't grow garlic in Florida. But I put cloves in a plastic cup of dirt, put holes in bottom, and they grow in my window sill. I eat at least 3 whole leaves a day, raw.
@daltonjudd953 жыл бұрын
Nancy Fahey any reason you can’t grow garlic in Florida? I have actually had some really good success with garlic in a raised bed her in Sarasota. Maybe it was a freak accident but my garlic chives this year seem to be doing good also, just a LOT of work to keep them healthy
@nancyfahey75183 жыл бұрын
@@daltonjudd95 there was a youtube show on a certain type of garlic that will grow here but I lost it. What type are you growing?
@krisnowandlater52883 жыл бұрын
Garlic and garlic chive are completely different plants.
@daltonjudd953 жыл бұрын
Nancy Fahey I just had some left over garlic cloves from a organic grower and put them in the ground and they did fantastic! Formed nice bulbs and everything! I will try and find out what kind they were. And you are totally right kris My mistake!
@vegieveganic79633 жыл бұрын
Dear Jon Jandai! I do love to whatch your videos all the days if I could, but now I have lots to do with kombucha and banana sirap lol 😂 they test yummy yummy and my friends can’t make so good as I do and want me to make it for them to buy it. 😂
@rggraan40023 жыл бұрын
That kind of grass is love by cow, water buffaloes, horse
@andeno103 жыл бұрын
nice work man
@hamidahadam5482 жыл бұрын
🙏 video and Thank you
@aungzawmoe14313 жыл бұрын
Trillion Thanks !
@aungzawmoe14313 жыл бұрын
I wanted to know how they grow. I know how to grow and eat.
@davidx82493 жыл бұрын
Good video Jon, when u do ur vegetables, will u please teach more fermentation?
@doloresbarlocco96823 жыл бұрын
Meraviglia! 👍👍👍❤
@taiphan72253 жыл бұрын
I'm very hungry when I see you eating :)
@TTPSURVIVOR2 жыл бұрын
Thank you... I just purchased this for the first time at the asian market... I have the bunch sitting in my window 🪟in a vase with water to keep it as fresh as possible. I wonder if I can root it and grow it.
@ebenburger1112 жыл бұрын
This is so good. Great video. Keep going. I have a question : I bought garlic chives at the market today, but they didn't have any roots. Can I still plant them and will they grow?
@cut_lass3 жыл бұрын
started my garlice, 6 of them, good to know every three weeks, an good to know i can harvest them repeatedly,, thank you!
@krisnowandlater52883 жыл бұрын
Garlic and garlic chive are different plants with different growing habits.
@Tienganhmrtuan3 жыл бұрын
I love all kinds of fermented vegetables.
@joannafrancisica7600 Жыл бұрын
I'm growing chives both the garlic and onion varieties. Im pretty new to this Vegetable so I was looking for info about how to care and propagate . Also which is the best way to cook and eat for good health benefits. Thank you for this video it has served my purpose. Will appreciate if you can give similar info on Onion Chives .
@SamaMuslimVillage3 жыл бұрын
Hello John can you make a video on how to preserve seeds?
@nn-cf6qx3 жыл бұрын
กุ้ยช่าย... 😊
@lungkureiyangriamei8973 жыл бұрын
We regrow this way only.. by roots. We dont usually wait for it to bloom. Because we used the leaves for our dishes 👍
@RM-yf2lu3 жыл бұрын
I'm going to harvest my garlic chives tomorrow and try fermenting them
@CamilleWangVegetableProcessing3 жыл бұрын
Interested in chives sauce making after harvested your chives?kzfaq.info/get/bejne/bLWEqrpn3d7Qeqs.html
@lungongailiugonmei18052 жыл бұрын
Chives are really good😍here in Nagaland we make spicy chives salad😍n i guarantee its very addictive 💚 out here we value it so much n literally everybody is after this leaves💚
@MrJFoster19843 жыл бұрын
Jon, have you tried the no till option for growing by placing cardboard over the ground for weed suppression and to hold moisture in?
@ngmusicmeggi3 жыл бұрын
Mr jon,are we can do this process to morning glory. If cant would you share to me how make morning glory nice to eat.tq
@sodasoda7683 жыл бұрын
Good day sir.
@SHANONisRegenerate3 жыл бұрын
I'd like to try the fermented chives
@william629223 жыл бұрын
👍👍👍👍👍
@dashong89123 жыл бұрын
Hi Jon, is this the same plant where we get white garlic?
@willwen66003 жыл бұрын
I make pancake with chives and dried shrimps.
@WhatDadIsUpTo Жыл бұрын
I circumvent many of the soil problems you experience by growing in wicking containers. Containers hold 4 to 7 days' worth of water. Soil is moist, but never wet. No need to worry about season. Soil is removed to be enriched with compost and worm castings between crops. When harvested, soil is changed and new crop planted. Very easy.
@jeffchong25453 жыл бұрын
My family will put it into rice flour, egg, dried shrimp, make into a batter and fry. That's our version of pancake
@CamilleWangVegetableProcessing3 жыл бұрын
Interested in chives sauce making?kzfaq.info/get/bejne/bLWEqrpn3d7Qeqs.html
@manipur98083 жыл бұрын
My fav veg
@drpk65143 жыл бұрын
Should it be eaten after being made or can be stored?
@ivangovorko2127 Жыл бұрын
I want some
@2quick4u843 жыл бұрын
Hi would garlic chive grow also all year round in mediterranean climate and would it have to be transplanted or grow by seeding? also how old is the chicken dung you add to the beds? thanks a lot
@amazingGrace1083 жыл бұрын
How you grow rice Jon?
@user-nt6um8jf5q10 ай бұрын
How long does the fermented garlic stay in the fridge?
@insasiable2 жыл бұрын
Do they have garlic bulb under or they are a different plant?
@terradexpicana-macaneta89633 жыл бұрын
Is it the wild garlic?
@user-vi6ib3cn5w3 жыл бұрын
韭菜啊 煎鸡蛋🍳 炒鸡蛋都可以!
@rvalasini99383 жыл бұрын
Very good video. Thank you :). What is the name of that grass you were pulling out? Please I would like to know. I have a similar one growing and would like to know if it is the same one.
@JonJandaiLifeisEasy3 жыл бұрын
I don't know the name in English when I look in the dictionary it said moose grass. I think they are everywhere in tropical. They are a lot in India.
@rvalasini99383 жыл бұрын
@@JonJandaiLifeisEasy Thank you. I love your Work. Even though I live in an apartment. You have enspired me to work towards this way of living. Work with what I have and where I am. I also went to 2 frineds of mine who have a small backyard. About 5-5 Meters and they are letting me do what I am learning from you. Blessings to you and all that you are doing. Sharing is enriching and helps everyone.
@mading13093 жыл бұрын
In the Philippines this grass is called PARAGIS Some people in the province know about medical benefits of preparing tea of leaves and roots Some information you can find on Phillipine websites. Just use Google to search
@rvalasini99383 жыл бұрын
@@mading1309 nice :) . Thank you very much.
@magicassassin19473 жыл бұрын
Hi. Is that plant thesame as the white garlic bulbs? I see similar plant much bigger in leaves than that I think it is hybrid? Thank you for the information.
@garthwunsch3 жыл бұрын
No, it’s different plant.
@QuiChiYang23 жыл бұрын
Mr. Jandai you can get a cow in there to eat & poop, then spread corn and mulch. Get pigs to root the bad grasses as they find the corn. Then biochar & compost & let the chickens spread the compost & enrich soil with their poop. You sell pigs, chickens & a cow, after they improve your soil. Even better if you can get a neighbors herd. All you do is animal herd manage, whilst your soil is enriched & you sequestering carbon into soil.
@demarcusshipman65373 жыл бұрын
Nice video! Are garlic chives spicy/hot or do they burn the tongue? Thanks
@krisnowandlater52883 жыл бұрын
No, very mild garlic flavor. Similar to eating green onion but more garlic flavored than onions.
@joycefairhall6043 жыл бұрын
where can i get the seeds am in kenya
@usa23422 жыл бұрын
My Chinese leeks perk up and then died from the sun.. Is Chinese leeks like shade?