Ginger Scallion Sauce Recipe (姜葱) for Hainanese or White Cut Chicken (in Cantonese)

Ginger Scallion Sauce Recipe (姜葱) for Hainanese or White Cut Chicken (in Cantonese) | Rack of Lam

Рет қаралды 52,566

3 жыл бұрын

Ginger scallion oil is a versatile sauce that complements countless Asian dishes, including Hainanese chicken rice or white cut chicken! Watch my recipe video to learn how to make this delicious sauce, using just 4 ingredients!
MY HAINANESE CHICKEN RICE VIDEO: • 🐓 Easy Hainanese Chick...
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PRINTABLE RECIPE:
➜ rackoflam.com/ginger-scallion...
PRODUCTS USED/RECOMMENDED:
★ Kirkland Sea Salt - amzn.to/2XqjzFY
★ Wooden Cutting Board - amzn.to/2MVsiOx
★ Chopsticks - amzn.to/3u8i5iD
OTHER INGREDIENTS I USE:
★ Light Soy Sauce - amzn.to/3bfWJJ3
★ Dark Soy Sauce - amzn.to/3PnHsI5
★ Oyster Sauce - amzn.to/3yGIHf0
★ Sesame Oil - amzn.to/3pWPFFA
★ Fish Sauce - amzn.to/2X5nacc
★ Shaoxing Wine - amzn.to/2KZOqXp
★ White Pepper - amzn.to/2QgRel2
★ Five Spice Powder: amzn.to/3okZhss
★ Hoisin Sauce: amzn.to/2KX589L
★ Char Siu Sauce - amzn.to/2LzmLfP
★ Chili Garlic Sauce - amzn.to/3GJ2fld
★ Sriracha - amzn.to/31P49Nt
★ Chu Hou Paste - amzn.to/3qrUDN5
★ Corn Starch - amzn.to/397IfbD
★ Kewpie Mayo - amzn.to/2PFjBcH
★ Rice Vinegar - amzn.to/3baaGat
★ Chicken Bouillon Powder - amzn.to/3O2Y86p
★ Bull Head Barbecue Sauce - amzn.to/3tpgZkG
★ Coconut Milk - amzn.to/3ojMiry
★ Sea Salt - amzn.to/3zJNm0K
★ Cooking Spray - amzn.to/2JEudFI
★ Chicken Stock - amzn.to/3nqFkzU
★ Rice Flour - amzn.to/36m4dqK
★ Wheat Starch - amzn.to/31RLZeb
APPLIANCES / COOKWARE I USE:
★ Instant Pot - amzn.to/383TDGg
★ Air Fryer (new model) - amzn.to/3llLDGq
★ Zojirushi Rice Cooker - amzn.to/3b2S1OI
★ Standing Mixer - amzn.to/3wnhL0s
★ Wok - amzn.to/3xBnq5O
★ Stainless Steel Pot - amzn.to/3HEp21t
★ Nonstick Pot - amzn.to/3AqO833
★ Cast Iron Skillet - amzn.to/30c5g9e
KITCHEN TOOLS I USE:
★ Colander - amzn.to/3ygXX0Q
★ Peeler - amzn.to/3nm6aKY
★ Measuring Spoons - amzn.to/3bb5YKK
★ Food Scale - amzn.to/3xmxa2u
★ Tongs - amzn.to/3occmVy
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★ Cutting Boards - amzn.to/2KSyG8p
★ Wooden Cutting Board - amzn.to/2MVsiOx
★ Chopsticks - amzn.to/3u8i5iD
★ Clear Mugs - amzn.to/3fGuzJw
★ OXO Containers - amzn.to/3JiBWCE
★ Rice Storage - amzn.to/3dXLVPH
★ Basting Brush - amzn.to/2ZpPCXk
★ Teapot - amzn.to/3kKooGr
★ Kettle - amzn.to/3ic7qz9
★ Spatula/Turner - amzn.to/3DuF3UW
★ Titanium Scissors - amzn.to/3qfazzo
★ Cleaning Brush - amzn.to/389yGct
★ OXO Julienne Peeler - amzn.to/3s463oM
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#gingerscallionsauce #gingerscallionoil #rackoflam #asianrecipes #asianfood #cooking #asian #stopasianhate #chinesefood #hainanesechicken #whitecutchicken #chinesesauces #saucerecipe #chinesecuisine #chinesecooking #asiancooking #cantonese

Пікірлер: 152

@rackoflam

PRINTABLE RECIPE ➜

@horsenuts1831 2 жыл бұрын

LOL, I've been making this sauce for nearly 40 years, but never knew it really had a name, or was even a 'thing'. When I was a 19-year-old student in London in 1985, I shared a house with two girls from Hong Kong and one from Macau. They would frequently make this to pour over some chicken they had poached. It seemed quite elaborate compared to my English 'country-boy' way of cooking, but I was intrigued, and they showed me how to make it and I have made it on numerous occasions. Obviously, it is something quite distinct from anything that ever appeared in a Chinese take-out, so I always pigeon-holed it as 'domestic cooking' and never thought to ask where it came from, or if it had any sort of name.

@ipsusana 3 жыл бұрын

I love it when you do cantonese video, very refreshing. You speak very well for someone that's born here. Love it when you mention all those names in Chinatown, really brings back memory since I used to be around there as well.

@davidwan6646 3 жыл бұрын

Maggie you spoke perfect cantonese. Just like me I can only speak Cantonese and few other dialects but can’t write or read as well.

@francineshuen 3 жыл бұрын

I admire how you did the whole video in Cantonese. Your Cantonese is so good, I wish I could speak that well. Love the taste of ginger scallion sauce and it’s easy to make. Thank you!

@smashsmash5866 3 жыл бұрын

Your pronunciation is way better than a lot of the ABC that I know. Thanks for sharing.

@AIKnowYou Жыл бұрын

I don't speak Cantonese, but the way you talk and the phrase at

@johnroberts5992 Жыл бұрын

I too was born I m USA and know little Chinese. This ginger/scallion/oil & salt dipping is one of my best sauce.

@kerinohwithatwist 3 жыл бұрын

Your Cantonese is really good. I can’t even fake it.

@StephEatsnTravels 3 жыл бұрын

Love the shot of the oil over the ginger and scallions!

@LoveLattes702 2 жыл бұрын

Love your Cantonese Speaking skills! ♥️👍😁

@djterence 3 жыл бұрын

As an Australian Born Chinese person i wish i could speak Cantonese as half as good as you!

@manchiung2 3 жыл бұрын

Very fluent Cantonese! Thanks for sharing! Love from Hong Kong 🇭🇰

@bedechan334499 3 жыл бұрын

Wow! Good to hear Cantonese in your channel, Maggie you made my day 😁

@CAPS0789 Жыл бұрын

It's great for chicken, but i also love using it on instant noodles (drained and dry), just a teaspoon and stir, yummy snack.

@hcwof5980 3 жыл бұрын

Two thumbs up Cantonese & Sauce.

@168mooncakes 2 жыл бұрын

Hi Maggie,

@tonlo6334 3 жыл бұрын

Thanks you for sharing. Your Cantonese is good….👍👍👍👍👍👍👍👍

@hkjmok 2 жыл бұрын

Hi, I like you speaking Cantonese! I am from Hong Kong and living in UK now.😄

@bigdogs-29 Жыл бұрын

This. Will be the reason I like and subscribe to your channel.